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    Mhat Korean Restaurant

    4.4 (352 reviews)
    ModerateKorean, Soup, Noodles
    Closed Closed
    Updated 3 months ago

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    MHAT KOREAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Mhat Korean Restaurant

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    Dak Galbi with Udon
    Dave C.

    Mhat is a local gem, hidden away in a random La Palma strip mall, serving some of the best dak galbi in the OC. Pair that spicy chicken stew with the thicker udon noodles- and you are good to go. The chicken is tender (I think they use drumstick meat) and the spice level is just right. Topped with plenty of kaenip (perilla leaves) and assorted veggies, we added sweet potato slices to add a little texture to the dish. Service was very friendly too as both staff were accommodating. [[HIGHLIGHT]]Mhat is small, perhaps searing around 25 total, so come hungry but be prepared to wait in case you come during prime hours.[[ENDHIGHLIGHT]]

    Menu 2/2025
    Sung J.

    Was super excited to try their dakgalbi. Their seasoning is on the sweeter side. Portions are small. Make sure to order extra portion(s) cuz this place ain't like Mapo Dakgalbi in LA. [[HIGHLIGHT]]A hole in the wall type of restaurant but clean.[[ENDHIGHLIGHT]] Service is good but slow. Would I come back? 8/10 for dakgalbi. Perhaps I can try other items on their menu next time.

    Fried rice at the end of the meal
    Danni C.

    I've been this place several times and it never let me down! A hidden gem place in my work area. Good food and good service! Highly recommended

    Fried rice at the end
    Kanta K.

    The food here is super comforting and will make you want more. The dak galbi is super flavorful with lots of tender chicken. Don't forget to get the extra sides as I recommend the fried glass noodles wrapped in seaweed and some kind of noodle ( I got udon). I love cheese but I don't think it was worth because they don't give you much and it doesn't really add to the dish. You have a choice the get rice with the dish or after to make fried rice. I think I would get the rice in the side instead of the fried rice because it didn't have too much flavor and the rice by itself might compliment the dish better overall. The seafood pancake wasn't the best I've had but still good. The best were the banchan though which they sell packages to take home! The place is pretty small so I wouldn't come in big groups. There's about 6-8 tables so you may have to wait if it's crowded. The server was super kind and was working hard despite working alone too. There's not many dak galbi places in OC so definitely come here!

    Outdoor sign
    Joyce A.

    Came here on other Yelper comments and recommendations. We are still in the midst of SoCal May Gray and soup seemed like the perfect meal. I was a solo early lunch customer, and the owner chef Miss Kim was also the server. Most popular dish her is meant for sharing : Dak Galbi so I'll have to come back to try that. I got the seafood and noodle soup today and that was the perfect choice. Nice chew on the flour noodles, generous amount of clams, mussels and shrimp plus a lot of shredded vegetables. The clear soup had a great depth of seafood flavor and was served steaming hot, probably could have shared this with someone else! Place is about the same size as most other Korean restaurants in this area, and each seems to have a specific menu and style of cooking. I loved all the banchan here: bean sprouts, cucumbers, kimchi and seaweed salad: all are made in house. Miss Kim also has several other banchan for sale, on display in a double refrigerator. Quiet and homey atmosphere. Support local and Asian owned businesses! In the same plaza as 7-11 and Tutor zone.

    Dak Galbi
    Allison P.

    I took one look at the photos of their Dak Galbi (Korean Spicy Chicken Stir Fry) and was completely sold. Dropping by on a cold winter night with a group of friends, a healthy helping of Dak Galbi was just what we needed to warm up! It features chicken leg meat, boiled eggs, rice cake, perilla leaves, mixed veggies, and their house special spicy sauce. You can also opt for additional toppings and adjust how many servings you order to account for your party. SO addicting, but also SO spicy! Make sure to have some water or rice on hand if you're not too great with spice. At the end of the meal, you can request for them to make fried rice from the leftovers on the pan! The perfect way to finish up! We also ordered the Galbi Tang (Beef Rib Soup). The meat was fall-off-the-bone tender and the broth was warm yet refreshing and healing. Super yummy!

    Jeyug bokk-eum - so delicious!
    Carrie N.

    What the Mhat? Delicious! We were looking for something different, delicious, and some thing off the beaten path. Quiet, and modest in a small strip mall. This tiny place has some amazing Korean food. The gal that works there was super helpful in recommending some delicious food- Soon doo boo- a piping hot - boiling bowl of spicy kimchi soup full of flavor; chock full of silken tofu and beef this dish will make you warm and toasty inside and out. Spicy level is about a 6/10 Gun Mandu - pan fried pork dumplings yum! Tender crisp wrapper with an inside that is full of flavor. The dipping sauce is absolutely packs a touch of heat (spice) but overall not hot and good for kids too spice level is about a 2/10 Jeyug bokk eum - so far our favorite dish here. Thinly sliced marinated pork belly is stir fried with cabbage, Kim chi and other vegetables to make an incredibly flavorful meal. Heat level 7/10 Our meals were served with rice and side dishes (banchan) that I could just eat on my own. And, as a matter fact, if you want to take them home, they have a refrigerator full of ready to go Banchan. We absolutely fell in love with the food and have been back multiple times trying different menu items. Not one bad thing on the menu!

    Dak Galbi
    Karissa C.

    We got here at around 6:30 on Saturday and had to wait a bit since this is a smaller restaurant. We ordered the dakgalbi which was good 4/5. Nothing special but pretty good. The fried rice after was delicious as well. As another yelper recommended, I also recommend requesting for it to be mild since it can get a bit spicy if you aren't good handling spice. The cod fish with radish is 5/5. It isnt talked about enough but this was the favorite dish. The fish was so supple and delicious and the radish soaked up all the flavor. I highly recommend. Our party of 4 ordered 2 servings of dakgalbi and the cod with radish. It was perfect portion for all of us but if you eat more i would recommend ordering a bit more. A bit pricy but a solid place for homey korean food.

    Kathy B.

    I've been looking for a dakgalbi place in oc for the longest time and saw this place on yelp! We got two servings of dakgalbi as well as a seafood pancake. The dakgalbi was so flavorful and I loved the bokkeumbap that comes with it after. The seafood pancake was so crispy and paired well with the dipping sauce, also their side dishes were really good! They even sell side dishes to take home as well. We came here on a Saturday afternoon and it was pretty busy! There was only one auntie working but she was super sweet and came by to check up on us often!! Will definitely come back soon

    a pan of food on a stove
    Peter P.

    The best chicken rib restaurant in OC. The staff are friendly and know what they are doing. Not many choices for good Dak Galbi here in OC - you would have to go to Ktown for that. But this place was really good. Don't forget to get the fried rice at the end.

    Dak Galbi
    Emily L.

    This is a really awesome place for dak galbi! They even stir the pot for you! So first, it's located inside a plaza and parking was relatively easy. I came to try the dak galbi but not really knowing what to expect. It comes with chicken and a lot of base ingredients like egg, potatoes, and spinach. I got extra rice cake because I love rice cake. Perhaps glass noodles or a side of rice would have also been good. Instead we opted to save the rice for fried sticky rice at the end and I'm so glad we did. The whole meal was delicious! It was also spicy! Thank goodness for water. I didn't know this but they will mix the dak galbi and any extras sides you ordered for you. The star of the show was the fried rice at the end. It was incredibly crispy and full of flavor. There was so much food we brought it back for leftovers. I absolutely love this place. I thought it was truly authentic and is now my go to spot for dak galbi. It's so delicious and really memorable. This is definitely a place worth taking a trip for.

    Abalone porridge, salty and tastes like msg but good
    Olivia Y.

    Ordered squid stone bibimbab and kalbitang. Both extremely salty. Bibimbab sauce was spicy and salty but lacking flavor. Mom said it just tastes like gochujang.

    Hit by the fragrance first and then devoured.

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    Review Insights

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    2 years ago

    A great place to grab Korean food. Impeccable service and food quality. A hidden gem.

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    Page 1 of 9

    Mhat Korean Restaurant Reviews in Other Languages

    Ask the Community - Mhat Korean Restaurant

    Did the place change ownership?

    Does this place use MSG?

    Most asian cooking includes MSG but studies have shown that there's no negative consequences to ingesting MSG. You can look it up yourself. There was a big scare a few years for really no reason at all, except for some racial bias.

    Don’t See Your Question? Ask Away!

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    Soup Shop

    Soup Shop

    4.4
    (510 reviews)
    3.0 mi
    $$
    Kitchen open late
    Large group friendly

    The best late night comfort food! Soup Shop has good food, and they're open late. It's no wonder…read morethere's always people waiting for a table outside. We were craving some warm pho on a cold night, and Soup Shop sounded like the perfect spot. The plaza Soup Shop is located in is usually super crowded, but if you go after 9pm when most of the other restaurants and shops are closed, you'll find plenty of parking. Write your name down on the waiting list at the front podium and then wait for your name to be called. They have a few seats to wait right outside the door. Once we were seated, we were given menus. I really like that their menu has a lot of large photos of the dishes, so you know what you're getting! Once we ordered, the food came out pretty quickly despite being busy. For appetizers, we ordered the Crunchy Pork "Bao" since it sounded unique. Inside the bao is pork shoulder, mushroom, Vietnamese sausage, and quail egg. The outside has a thin, perfectly crispy layer that gives a nice little crunch when you bite into it. Really enjoyed these and would recommend! We also got the Crusted Parmesan Cauliflower. Not sure what's in the sauce, but it's sweet, tangy, and delicious! It's also topped with fried onion, cilantro, cucumber, and parmesan cheese. Also a winner! For entrees, we got the Chicken Pho and the Pho Ribeye. For the chicken Pho, you can get it with thigh or breast meat. I got it with breast meat, and they gave a good amount of meat! A little dry, but I appreciated that it was nice and lean. The flavor of the soup is really good. Pho Ribeye was also tasty! Hit the spot.

    June 2026 Updated review:…read more Bowls have been dumbed down by 40%. Less meat, more noodles, less broth and less veggie amenities. Truly disappointing since they upped the prices as well. So you're paying more for less good food. I would hope they read my reviews and go back to how they served big bowls of yummy pho with great ingredients. I know food is expensive but they've already increased their prices to offshoot current inflation. SO GO BACK TO HOW YOU USED TO SERVE PHO.

    Photos
    Shrimp Garlic Noodles, Cucumber Limeade
    Shrimp Garlic Noodles, Cucumber Limeade
    Pho Rib-Bone
    Pho Rib-Bone
    Sea Salt Coffee, Green Thai Tea, Thai Tea

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    Sea Salt Coffee, Green Thai Tea, Thai Tea
    Jangmo Jip

    Jangmo Jip

    4.4
    (244 reviews)
    0.5 mi
    $$

    I've been going to this place ever since I was a kid. This Korean restaurant hasn't changed their…read moremenu ever since I've been coming here with my family. It's a small authentic Korean joint that's family-owned. The ambiance isn't the best but the food definitely makes up for it; it's more of an older generation vibe. They have restrooms while they might not be the best and there's ample parking. The service is welcoming and friendly. Their side dishes are simple and you can ask for more for no charge. The salt and green onions are self-serve. I always get their Seolleongtang or Kong Na Mool Guk Bap and they both come with rice. They both taste great and are often considered a hangover cure. If you want to add noodles, you can choose between white or glass. Near the end of your meal, they give you Sikhye as a little treat. Sikhye is a traditional sweet rice punch. I think this is for dine-in customers only, I'm not sure if they'll pack it for take-out orders. This place is never too packed and it's a great place to dine if you're looking for something light hearty and a warm meal!

    This is a nice authentic Korean soup place. I came here with a friend on a Thursday night after…read morework around 5:30 pm and there was a decent amount of people. The menu on the wall is Korean but the menu itself has English words on it. Love the side dishes - kimchi, seaweed, and radish with the typical unlimited refills. I got the suluntang (dont know how to spell) #1 which is the basic order. It comes with a side of rice and the choice of vermicelli or glass noodle. I love glass noodles so of course I chose that. It's nice because you can add as much or as little salt as you want and the same goes for the green onion. It is such a soothing soup on a cold day and the side dishes make the food very refreshing. Very home-y feeling inside with the aunties working there. Lots of parking since it shares a parking lot with other restaurants/shops/supermarket nearby. I would come back again for a nice warm soup when I am in town.

    Photos
    Newest price. July 2023
    Newest price. July 2023
    Ddaro Gukbap (IG: @soph.hungry)
    Ddaro Gukbap (IG: @soph.hungry)
    Menu as of November 2025

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    Menu as of November 2025
    Jinsol Gukbap Buena Park

    Jinsol Gukbap Buena Park

    4.3
    (385 reviews)
    2.8 mi
    $$

    came here with a large party and called ahead of time. they were able to accommodate us and we had…read morea great time. staff are so nice and are able to handle the rushes of people. their cold noodles were delish!!!! it is a very high contender to being one of my favorites in all of OC! so much flavor and generous portions. loved their seafood pancake and their kimchi stew was so comforting. the broth was thick and flavorful and the pork belly in the soup was meaty galbi was flavorful and seared nicely but i didnt enjoy their pork soup which they're known for, but that's completely on me since i usually don't reach for it.

    I've been to the Buena Park location twice so far, both times during breakfast hours…read more The restaurant itself is actually nice. The interior is clean, newly built, and has a modern Korean hanok-style look. The servers were also friendly both times, so I didn't have any issues with the service or atmosphere. Unfortunately, the main problem for me was the food. I've eaten at the LA location before and never really thought the food tasted bad there, but at this Buena Park location, both visits gave me the impression that the food didn't taste as fresh as it should. On my most recent visit, I ordered the soondae gukbap, and the soondae had an unpleasant off smell and didn't taste very fresh. It almost tasted like it had been sitting for a while. On my first visit, I tried the regular pork gukbap, and the pork flavor was also stronger than I personally prefer. I do tend to like cleaner-tasting gukbap, but this stood out to me because I don't remember having the same issue at the LA location. After the first visit, I thought maybe it was just an off day since the restaurant was still new. But after having a similar impression on my second visit, I'm not sure if this location is consistent yet. The space is nice and the service was good, but for a gukbap restaurant, the food has to be the main reason to come back. Based on my two visits, this location was disappointing for me.

    Photos
    Near the cash register. 6/14/2025
    Near the cash register. 6/14/2025
    Mul Naengmyeon (물냉면)
    Mul Naengmyeon (물냉면)
    Entrance. 6/14/2025

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    Entrance. 6/14/2025
    Han Yang

    Han Yang

    4.3
    (1.7k reviews)
    2.5 mi
    $$

    This is hands down my favorite Korean restaurant. The quality of the food and the portion sizes are…read moreboth 10/10. The kimchi, kkakdugi (radish kimchi), and gat kimchi are absolutely delicious. I heard that the owner makes everything in-house, and you can really tell how much care and skill go into the food. The staff are also incredibly kind and welcoming every time I visit. Galbitang (Beef Short Rib Soup) - This is honestly the best galbitang I've had in both OC and LA. The broth is rich and flavorful, and the beef is always fresh and tender. Whenever I'm craving galbitang in the OC/LA area, this is the only place I go. Yukgaejang (Spicy Beef Soup) - The amount of ingredients they give you is amazing. I've had it both dining in and as takeout, and it's consistently delicious every single time. It's perfectly seasoned, and has just the right level of spice. As much as I love the galbitang, I think I actually enjoy the yukgaejang even more. Pork Cutlet (Donkatsu) - This place is known for its galbitang and seolleongtang, so I wasn't expecting much from the donkatsu... but why is it this good? The cabbage salad dressing that comes on the side is seriously addictive. The portion size is huge, there's no way I could finish it by myself. It has the crispy texture of Japanese katsu, while still having a great pork flavor of its own. I honestly think this could be considered one of their signature dishes. If you're looking for authentic Korean comfort food with generous portions and warm service, I highly recommend giving this place a try. I'll definitely keep coming back!

    Delicious and authentic! The banchan was so fresh and more on the spicy side, which I absolutely…read moreloved because it was so flavorful. It honestly tastes just like a home-cooked meal. ​I got the bibimbap and the galbi-tang...both were excellent. Highly recommend!

    Photos
    Inside seating - decent amount of seats
    Inside seating - decent amount of seats
    Octopus bibimbap
    Octopus bibimbap
    Spicy sautéed small octopus bibimbap

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    Spicy sautéed small octopus bibimbap
    Red Flame

    Red Flame

    4.0
    (1.4k reviews)
    2.0 mi
    $$

    I was glad to see they still had this location, since the one in Westminster closed. This one is…read morelocated in a small plaza in Artesia with a good amount of parking. They have a ton of tables for both big and small groups. They told us that they don't have steak anymore and it was crossed out from their menu. The servers were friendly and quick. I enjoy this place for their variety of soups and noodles. I like their shabu since the amount of meat is perfect. Their hot pots are great too. The garlic noodles the perfect amount of garlicky. Their chicken katsu was nice and crispy. The price is reasonable for this spot and food is great!

    Stopped by for lunch earlier today and it was a good spot to scratch that hot pot itch!…read more I ordered the Kimchi hot pot which I shared with a friend. We opted to get the vermicelli noodles instead of the white rice. The pot took around 10-15 minutes to arrive. The server lit up the pot for us. It was loaded with plenty of kimchi and plenty of meat and seafood like shrimp, fish balls, imitation crab, and tofu. The flavor of the broth was decently strong, not the spiciest I've had but not the weakest. It was quite filling for the both of us and adding the noodles towards the end helped fill up the pot overall. The interior of the restaurant has plenty of seating with booths and tables. Service was friendly and helpful. Overall it's a decent spot for hot pot with friends and family with plenty of broth options to choose from and add ons as well.

    Photos
    Red Flame
    Red Flame
    Red Flame

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    Mhat Korean Restaurant - korean - Updated July 2026

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