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    Mi Cocina

    3.7 (542 reviews)
    ModerateMexican, Tex-Mex, Bars
    Closed 10:30 am - 11:00 pm
    Updated 1 month ago

    Order Mi Cocina Takeout or Delivery

    Mi Cocina Photos

    MI COCINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Good for kids

    Recommended Reviews - Mi Cocina

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    Reviews With Photos

    Melody T.

    Yes! I come to this spot at least once a week and order to go! The migas - 1 taco ... I switch the hard shell to soft shell and then enjoy their two enchiladas with rice /beans and chips & salsa! I love it! It's the perfect meal every time! Love sitting outside on their patio! Great customer service each time I go!

    Mi Tierra Tacos lunch
    Audra A.

    Server killed it! Best service I've had in quite a while, during a busy lunch, with a party of 6 that had all kinds of special requests. He remembered all the entree modifications, special hot sauce, and made so many drink refill trips. It was impressive.

    Milo's: chicken, enchilada, beef, taco, chicken enchilada with rice and beans
    Cecilia Z.

    Came here on a Monday night about 630pm. We were greeted and seated very quickly. Our waiter Hector was very nice and suggested the Skinny Mambo -it was delicious. The food was also very good!! I enjoyed this plate as it had variety of different foods. I can't wait to come again and try other plates.

    Current Menu 9/29/2025
    Paul H.

    By sheer chance, we happened to enjoy a meal at this Irving, TX location of Mi Cocina. This past Monday, we needed a meetup spot to catch-up with our daughter. Since this Mi Cocina was at about the halfway point between our residences, we chose it for an early dinner. We were very glad we selected Mi Cocina and were very pleased with almost every aspect of our dining experience! There were four of us in our party and we arrived at the restaurant right around 4:00, p.m.; so, a little early. Our first impression was that the restaurant was NOT a typical Mexican/Tex-Mex food restaurant. The restaurant is tastefully decorated, with a sort of mid-century modern design - clean lines, simple and unpretentious - it was also very clean! As appetizers, we ordered: the Cocina Platter, a small Queso, and the Guacamole "Mexicano." For our meals, we ordered: Cocina Changa, Beef Fajitas for Two, and the Crispy Taco Dinner. I appreciated very much that our appetizer order was sought at the time our drink order was taken. This allowed for us to receive the appetizers well in advance of our meals arriving to the table. We really enjoyed the timing of everything! Our Server was VERY attentive and no drink sat or even reached "empty." From the complimentary Chips & Salsa to the Last Bite, everything we ordered was fresh and tasty! The Salsa had the perfect level two-three of heat, the Pico de Gallo was perfectly made in tiny diced chunks, everything on the Cocina Platter was creatively made and delicious, and flavors of everything came through with prominence in their own right, without being overpowering. All of the food arrived at our table piping hot. The Beef Fajita meat flavor was awesome and the meat was so tender and of such a quality that there was no having to tug with every bite. The meat chewed perfectly!! There were only a few things that made the whole experience less than perfect. First, the short/stubby beer glasses, while very much appropriately chilled, are only about three inches tall and square shaped. My wife and daughter had a brief discussion about whether it was easier to drink from the glass out of a corner or along an edge. We got a chuckle out of it! My son's Cocina Changa lacked sauce or gravy, which he said he would have appreciated. That said, he did not speak up until the end of the meal, when I queried everyone about their meals. And finally, the toilet in the Men's Restroom was in need of a repair, with a worn Wax Seal. Lastly, the drinks were also fresh and tasty, with no slime in the ice machine or moldy flavor or smell. Always a plus!! The restroom was cleaned and stocked. We were so very happy to have found such a gem of a restaurant in the DFW area! Having experienced some of the best Tex-Mex/ Mexican food in Houston, New Mexico, and California, Mi Cocina is the ONLY Tex-Mex restaurant in the DFW area that I find to be on par with those other very good experiences! For your use, I've posted an image of the current menu. If you're one who appreciates a refined Mexican food experience and have longed to find the place for it, look no further because you have arrived! You cannot go wrong with Mi Cocina, so give it a try and... Eat Well. Be Well. Cheers!

    Texas Redfish y Avocado Ceviche

    This is my location after moving back to the Las Colinas area a few years ago, and it's one of my favorites. The entire staff is just lovely, and management does a great job. They really make me feel at home. I typically order one of my 4-5 favorites, but I appreciate that they experiment with new menu items quite often. They've had several new fish items on the menu, which have been very good. Unfortunately, some menu items don't last, as I assume they just aren't that popular. I've been heartbroken over a few of them. I'm looking at you, chili crisp green beans! I miss the old (shrimp) ceviche with mango, and the new (shrimp) ceviche is okay. But I finally tried the redfish ceviche. OMG. It was so good! Why have I waited so long to try this? Speaking of shrimp/fish, this location nails the cooking every time. It's never overcooked or rubbery. Kudos to the kitchen. The restaurant is always clean and welcoming. I love the new booths/chairs, btw. This is literally my chill out and eat solo place. It just makes me happy! A few of my favs: Frozen margarita, of course Shrimp or brisket quesadillas Nachos mi tierra - not on the menu but they will make it (compare to Tacos mi tierra for ingredients) Rico salad with chili lime dressing Tortilla soup Tacos de camarones - chipotle lime Spinach enchiladas - with latin stir-fry veggies on top Picture is the redfish ceviche.

    Nachos Locos - 6 piece
    Yolanda H.

    I am a fan of Tex Mex; especially with beef picadollo. When I need a cheesy savory fix, I stop by Mi Cocina. The Nachos Locos is a satisfying selection as appetizer or meal.

    Tacos Mi Tierra

    Awesome, authentic and delicious food! The service is top tier here. It doesn't take long for the food to come out after ordering. I love it here.

    Esperaba comer unos tacos mi tierra con un guacamole fresco pero me llevé esta sorpresa  guacamole negro no me gusta

    I was really looking forward to enjoying my tacos "Mi Tierra" with fresh guacamole, but unfortunately the guacamole/ avocado was very dark and clearly oxidized. It did not look fresh at all. This was disappointing, as freshness is very important, especially with ingredients like avocado. I hope they can improve quality control. On a positive note, our server was kind and attentive throughout our visit. I truly appreciate her service.

    Our server Eduardo
    Liz O.

    My family & I came here to celebrate my dad's birthday! We love Mi Cocina's food! It's delicious. Service was top notch provided by our server, Eduardo and the manager José Luis Chac!!! We were sat in a chill area of the restaurant. So we weren't near the hustle & bustle of things. The restaurant staff even came out to sing my dad Happy Birthday!

    As of May 23, 2024

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    2 years ago

    Deliciosa comida ,súper atentos con el servicio,me encanto súper recomendado el ambiente muy familiar y la música muy de mi agrado

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    9 years ago

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    3 years ago

    The food was delicious. The staff was very helpful! I'll be going back when I come back into town.

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    4 years ago

    It's always so good. The food and the atmosphere is wonderful. It's our favorite date night spot.

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    8 years ago

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    3 years ago

    Everything was amazing and our server Edgar made sure we were happy beginning to end!

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    Page 4 of 14

    Mi Cocina Reviews in Other Languages

    Ask the Community - Mi Cocina

    Tio Carlos

    Tio Carlos

    4.1
    (245 reviews)
    4.8 mi
    $$

    The restaurant has indoor and outdoor seating. The staff was very friendly and attentive…read more The food was on the pricey side, but they serve you a hearty portion, so it balances out. They offered complimentary chips and salsa along with beans. They were not seasoned black beans, so I had to add salsa to make them worth eating. The pozole was flavorful, and the broth was seasoned to perfection. It had plenty of hominy but was lacking in shredded beef. Shrimp tacos were awesome, and the side of veggies was a great side for a seafood entree. I get tired of just seeing fries. The bar area is a little divey. Average prices, well-made drinks. They have a daily happy hour.

    Tio Carlos is hands-down one of the best Mexican spots in Irving. From the moment you sit down,…read moreyou're greeted with light, crispy chips and a flavorful hot sauce--but what really sets them apart is the complimentary bean dip. It's unique, rich, and unlike anything I've had at another restaurant. Honestly, they could bottle it and sell it. Every dish here is a win. The shrimp cocktail is a standout--it's so generous in portion that it could easily be a full meal by itself. Fresh, zesty, and packed with flavor. I've tried several different plates over time, and it's the kind of place where you can order confidently knowing it'll be good. From the classics to their house specialties, everything comes out hot, fresh, and seasoned just right. On top of the food, the atmosphere is warm and inviting, and the service is always on point. If you want consistently delicious Mexican food with a little something extra (don't skip that bean dip!), Tio Carlos is a guaranteed hit.

    Photos
    Indoor seating
    Indoor seating
    Yucca - yummy fried plantains
    Yucca - yummy fried plantains
    Entry

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    Entry
    Lupe Tortilla Mexican Restaurant

    Lupe Tortilla Mexican Restaurant

    3.5
    (443 reviews)
    1.7 mi
    $$

    My new favorite Tex Mex restaurant. Love the fajitas…read more It was my wife's and my first time here. Kayla gave us fantastic service. Ample seating with festive birthday. The manager also came and gave us free beef fajita samples since he found out it was our first time. The flavor and juiciness of the beef blew me away. My wife and I got queso to compliment the complimentary tortilla chips and salsa and bean dips. I was a big fan of the beans too, didn't think I would be. We ended up getting a trio (beef, chicken, shrimp) fajita 1/2 pound and it was perfect for the 2 of us. You can taste the grilled and charred flavor on the meats. The chicken and shrimp were slightly on the drier side but when combined with the sour cream, beans, guac, cheese, they were perfection. For the two people, the limitation ended up being more the toppings to the fajitas but it was just enough. At about $25 for 2, that was a steal. The queso was about $9. Right before we were about to leave, Kayla recommended the tres leches dessert and you know we had to try it. It was solid. Loved the cream on top. Definitely would come back again!

    On our way back from Asia, my husband and I had a stop through the DFW area and immediately decided…read morethat we needed to take advantage of being back near a region that really knows Mexican food. Living in Sioux Falls has many positives, but distinct and deeply flavorful Mexican cuisine is unfortunately still something that's a little harder to come by compared to places like Arizona or Texas. So, we made it a point to stop at Lupe Tortilla while passing through Irving. The first thing we noticed was how packed the restaurant was during lunch. People were pouring in steadily, and the atmosphere had that energetic local favorite feeling where you know people come because they genuinely enjoy the food. Thankfully, the meal itself delivered. Now, was it the absolute best Mexican food I've ever had? No. But it was still leagues beyond most of what we've experienced lately back home in South Dakota. The carne asada especially stood out. The portion was massive, tender, and packed with smoky, savory flavor. You could immediately tell it had actually spent some time on a grill instead of simply being rushed out of a kitchen. We also enjoyed the tacos, enchiladas, and burritos, all of which had that comforting Tex-Mex richness and seasoning that we've really missed. Unfortunately, we were on a fairly tight travel schedule and couldn't linger the way we would have liked. Honestly, this felt like the sort of place where you could easily sit awhile longer, enjoy another drink, sample more dishes, and just soak in the lively atmosphere. Still, even as a quick stop, it was a great experience and a delicious reminder of how much we miss the bold Mexican food culture of the Southwest.

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    Lupe Tortilla Mexican Restaurant
    Lupe Tortilla Mexican Restaurant
    Store front

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    Mi Cocina - mexican - Updated July 2026

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