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Mia's

4.6 (119 reviews)
Closed • 11:30 am - 9:00 pm
Updated a few days ago

Mia's Photos

MIA'S ATMOSPHERE

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Casual
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Intimate
Romantic

Recommended Reviews - Mia's

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Empanadas
Samantha B.

We were watching a band in the area while visiting Solano Beach and after the show got hungry. My bf found this place nearby and the menu seemed promising so we gave it a try and I'm so glad we did. We got there kinda towards the end of the night but not too late. We sat at the bar and had a fantastic time chatting with Nick. He was so friendly and also a fantastic bartender. Gave us lots of recs for San Diego while we were in town. The espresso martinis he made were delicious as well. I think the restaurant is new and is so cute and clean (side note, the wallpaper in the bathroom is so fun I loved it!!!) To eat we ordered the Mezze platter, the crispy Spanish octopus, the snapper ceviche, and the empanadas. We really enjoyed it all. I think we both agreed the octopus was our favorite. If you know me or my reviews, we get octopus every restaurant we go to where it's on the menu. This was the first time we got the more than just the tentacles. I think it was the head as well? It was delicious and so different and tasted great. The dish was really crispy, and the sauce it came with was perfectly paired. My bf didn't like the ceviche as much as I did but I really enjoyed it. It was acidic/limey. I enjoyed it but he said it was okay/ too sour... to each their own! All in all, really enjoyed this restaurant. Would love to come back here, unfortunately we are back in FL, but if we come back to the area we will be back!

Valerie G.

My birthday dinner and I could not have chosen a more perfect dining experience to accentuate my day ! Our attentive, knowledgeable and amazing server, Katy, recommended choosing from the shareable section : volcano tostada, crispy Spanish octopus , hamachi crudo, and pork belly tacos . And, we chose every one of them and were extremely satisfied . Out of those 4, the 2 that stood out in robust flavor were the volcano tostada and the crispy Spanish octopus! There is a full service bar. There is outside/patio seating or inside . We chose inside and still enjoyed the "al fresco " feeling by its indoor-outdoor design. As a long-term resident, I am absolutely thrilled to see chic and trendy new eateries elevating our local dining scene. And, Mia's...being a great addition to that scene!!

VOLCANO TOSTADA
Jessica L.

We had a girls night at Mia's last night and the food was just OK. We did love the ambiance of the restaurant tho... We each had a different margarita- the coconut, carrot passion and the aguachile. None of them were worth coming back for. If I had to choose out of the three- it would be the aguachile. We started off with the volcano tostadas- 3 come in an order. This was the best out of what we ordered. However- it was just ok. We then got the empanadas- 3 come in an order with a salsa and a chimichurri aioli. The salsa tasted like the filling of the empanada and the aioli tasted like tartar. My friend complained to constantly burping this up the rest of the night. I didn't think these were great... just ok. Wouldn't order them again. We ordered the seasonal oysters. These were also just ok. There was too much greenery on top that took away from the oysters. We finished with an espresso martini and carajillos. These two drinks saved the review. They were so good. Highly recommend coming in for the carajillo. The customer service was outstanding- also impacted my review. I would come back for the carajillo but that's about it.

Maddie M.

Delicious Mediterranean spot in Solana Beach. We dined here before heading over to the Belly Up Tavern for a show and had an amazing meal! Dishes were flavorful with generous portion sizes and creative pairings. Lovely ambiance with trendy decor and friendly staff. We'll be back!

Anna C.

Came at 7PM on Sunday for light bites and we were able to be seated immediately for two people. There was parking outside of the restaurant along the street. Ordered the crispy fish tacos, hamachi crudo, and papas and mole negro. We wanted to try the octopus but it wasn't available. *hamachi crudo: the hamachi was melt in your mouth and the hibiscus ponzu was not just visually stunning but also bright and unique in flavor *papas and mole negro: I was a fan of how crispy and fluffy the potato pave was, mole was smoky and nutty *crispy fish taco: on the steeper end in terms of price point, but the cod was flaky and the cucumber pico de gallo was a nice contrast to the fried fish The space was very beautiful inside and service was friendly and attentive, our server had detailed recommendations. Great addition to Solana Beach!

Drinks
Anita S.

So delicious!!! Such a great vibe and great decor. The food was the best I've had since....Italy. Yes, Chef! Love Mia's. Best restaurant in Solana ...best in North County.

Feri J.

WOW.... We just had an amazing dinner in Mia's restaurant in Solana Beach Let's first start with a very lovely decorations and beautiful sky blue colors used to give a sense of calm and serenity to the atmosphere of this restaurant Then , great menu .... The food was delicious The service was so fantastic. Mr. Bruce our waitstaff gave us such an amazing service His willingness to make sure that we are enjoying our food and drinks was so kind and genuine we appreciated him very much We got to meet the manger Ms. Maya She stoped by our table and introduce herself and made sure we are happy with everything Overall this was a very awesome experience in dining and we definitely recommend this wonderful restaurant in Solana Beach PS; By the way The appetizers were super delicious

Our drinks, their old-fashioned and the classic margarita
Alyssa S.

HAPPY HOUR ALERT! BARGAIN ALERT! AWESOME HEATED PATIO ALERT! I'd seen that this place opened in Solana Beach and wasn't sure if I should try it. A friend wanted to meet for Happy Hour - and it looked like there were some fabulous bargains here, so that gave us a great opportunity to try it out. Can someone say... very delicious and very inexpensive? Happy hour is Tues-Fri 4-6. We showed up T at 4 pm and had the patio to ourselves. The heaters work great! Easy parking too on the street in front. Grace was our server. The Happy Hour menu is not listed on their website, but you'll find pictures of it here on Yelp under menus. COCKTAILS: Any of their cocktails are $10 at happy hour, v $14-16 regularly. I got the OAXACA OLD FASHIONED: Reposado tequila, mezcal, Nixta, xocolatl mole bitters, angostura, agave. Very refined and super delicious. Strong and sippable too! My friend got the CLASSIC MARGARITA and was very happy with it. APPS: We each got a FISH TACO ($3 each - a bargain for a posh place in SB) - and we shared the MEZZE PLATTER, $12 and very yummy. It comes with pita *and* with vegetables you can dip instead, and three dips: muhammara, tzatziki, and roasted red pepper and feta. They were all good, but I was crazy for the muhammara - just the right balance of bell peppers and walnuts. Yum! Folks, this happy hour cannot be beat. We had a perfectly good dinner this way, at bargain prices, on a cool terrasse. Check it out - and thank you Grace and everyone else who came to fill water or turn the heater up or down (they're strong and great for winter!!).

Scallops
Elizabeth M.

Visited Mia's on a busy Friday night and were seated outside. The restaurant was lively, and Jojo, our server, was wonderful. We started with the octopus, scallops, and ceviche, followed by the skirt steak, lamb, mushroom salad, and Aleppo chicken, and finished with the olive oil cake and rice pudding. The octopus was tender, flavorful, and well cooked. The scallops were beautiful and nicely done with bright acidity. The ceviche, however, lacked seasoning and fell a bit flat. The mains were underwhelming overall. The rack of lamb, ordered medium, was chewy, the Aleppo chicken was dry, and the mushroom dish was overpowered by heavy sauce. The skirt steak was decent but not memorable. Dessert didn't redeem the meal, the olive oil cake was dense, and the rice pudding had some undercooked grains. There's potential here, and I'll be curious to see how the menu and execution evolve over time.

Lamb
Hanna S.

Yum!! Great addition to Solana! This menu has great variety, and the happy hour can't be beat. Absolutely loved the tostadas, empanadas, and lamb. Can't wait to come back and try more!!

Bar Area
Michael M.

Katy/Kati our Server is so nice and accommodating. Love the ambiance and vibe of this spot along PCH 101. Hamachi Crudo is excellent. The entire staff is so helpful.

Carmen V.

I was so looking forward the opening of Mia's...then a friend invited me to tag along with her at the Grand Opening today. My friend, fellow Yelper Natalia, lives in Solana so she gets all the info of what is happening via the chamber of commerce. Thanks for this great grand opening and much success to this new fabulous venture. I loved the margarita and from the 3 appetizers I was able to try, my favorite was the carrot with a sauce that reminds me so much the Catalan romesco sauce. The restaurant is airy and cozy, as many places in Solana Beach area. Lovely and classy, with a warm approach to customers. I will be back for a full experience soon. Thanks so much for the opportunity to try out some apps and also to mingle with North county coastal folks.

Fish Tacos
Phil B.

Would really like for you to offer the option of flour tortillas so we can enjoy many of your existing dishes that use corn tortillas. Corn allergies are not unusual and most restaurants offer both.

Spritz and Coconut Marg

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5 months ago

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9 months ago

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2 months ago

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2 months ago

Food was just ok, nothing special. Fish taco had no flavor. Oysters were small and unimpressive.

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2 months ago

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1 month ago

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2 months ago

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7 months ago

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3 months ago

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Thank you!!!!

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7 months ago

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8 months ago

Fantastic ladies night dinner - two meat eaters and one vegetarian. It was LOVELY - fantastic drinks

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1 month ago

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5 months ago

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8 months ago

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2 months ago

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I will reach out to you with a direct message.

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5 months ago

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6 months ago

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2 months ago

This place is amazing! The vibes and staff and food make it the best place in Solana Beach! The margaritas are life changing also!

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2 months ago

Short rib flautas are a 12/10!!! Coconut margarita was delicious and the patio was a great vibe

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Page 2 of 3

Ask the Community - Mia's

Do you accept Bluewater Grill Gift Cards?

I think they are different systems but we can figure out a way to get it done. If you let me know when you are coming.

Don’t See Your Question? Ask Away!

Rustic Root

Rustic Root

4.1
(388 reviews)
0.5 mi

I give rustic root five stars because tonight is probably not indicative of what this restaurant…read moretruly is. Samantha and Cat at the front desk are truly accommodating and wonderful. We started at the bar and then wanted to table inside and they did their best on the incredible soccer night to accommodate us which they did and we thank them for that. The happy hour menu is truly fabulous and a whole bunch of ways. Sandy was our server and I just have to say she was as overwhelmed as the rest of the restaurant. She had 11 tables to look over and we were just happy that she took our order and it came out and it was great. I really can't comment on the food because we only had our table for a half an hour. But what we had was delicious and we will certainly come back on a non-soccer night to get the best of the rustic..

I made a reservation on OpenTable for 3 people at 6pm, requesting an outdoor table. My group…read morearrived early and we hung out at the outdoor bar till our table was available prior to 6pm. We got a beautiful outdoor seat along the walkway. My friends took advantage of the happy hour bites still offered but I was committed to the chicken pot pie which came with a side salad. It took awhile for the food to arrive but that was ok because I was catching up with old friends. Everyone thought their food was pretty good. My chicken pot pie was on the salty side but the chunks of chicken were nice and the flaky crust was delicious. The vibe was upscale yet approachable. Even better was a free underground parking garage under the restaurant! Bathrooms were outside, shared with other businesses. They were keypad locked and a bit messy, but sufficient. I look forward to visiting again!

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Inside dining area
Inside dining area
Chicken Cesar
Chicken Cesar
Margarita and kiwi sangrias

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Margarita and kiwi sangrias
Lana

Lana

4.4
(159 reviews)
0.6 mi

We chose Lana to celebrate our anniversary and wanted to try somewhere new. It exceeded every…read moreexpectation. Whenever we visit a new restaurant, we prefer sampling several starters and salads rather than committing to a heavy entrée, and it turned out to be the perfect way to experience Lana's menu. We started with the Baked Mt. Tam Cheese, which was absolutely incredible. From there we enjoyed the Prawn Spring Rolls, Yellowtail Sashimi, and finished with the Peaches & Burrata Salad. Not a single dish disappointed. Every plate was beautifully presented, and the flavors were bright, fresh, and perfectly balanced. Our server, Dale, made the evening even more memorable. He recognized it was a special occasion and graciously paced the meal, allowing us to relax and savor each course without ever feeling rushed. We loved everything about our experience--from the food and service to the atmosphere. We can't wait to return and explore the entrée menu. Lana has definitely earned a place on our list of favorite restaurants.

I had such an exceptional experience here tonight. I dined solo at the bar and the bartender,…read moreBrandon, created a delicious mocktail for me. The manager, Jackson, suggested the Yuzu Ponzu sashimi which was quite literally one of the best dishes I've ever had. It was so bright and flavorful! i can't wait to go back with my friends and have it again. Such a highlight to my day! 10/10 experience.

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Bar
Bar
Prawn Spring Rolls were so tasty!
Prawn Spring Rolls were so tasty!
Reserve cocktail

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Reserve cocktail
Solana Beach Kitchen

Solana Beach Kitchen

4.2
(317 reviews)
0.6 mi
•$$

I recently visited Solana Beach Kitchen and honestly had such a great experience that I had to…read moreshare. From the moment we arrived, the service really stood out. The manager, Andrea, along with Tara, took amazing care of me and my friends. They were attentive without being overbearing, super friendly, and made us feel genuinely welcome the whole time, which is something you don't always get. I ordered an Aperol Spritz, (if you ever ordered, please get it with campari. we also got a margarita, both were perfectly made. The spritz was refreshing and well-balanced, and the margarita was just as good, not too sweet and really smooth. Definitely a great start to the night. The food was just as impressive. Everything came out surprisingly fast, especially considering how good it was. You can tell there's real attention to quality and flavor. The ambiance is another highlight. It has this relaxed, chill vibe but still feels put together and a little bit "cute" in the best way. It's the kind of place that works perfectly whether you're going on a date, catching up with friends, or just want a nice casual dinner without it feeling basic. Overall, great service, delicious food, quick turnaround, and a really enjoyable atmosphere. I'll definitely be coming back

Tried SB Kitchen for lunch. Sat outside under an umbrella. Plenty of parking during lunch and the…read moreshopping center this is part of had a parking garage at the back. Service was okay. I had to remind the waitress I hadn't gotten my drink and had to ask for the check at the end. The food was just okay. I got the Hot Chick chicken sandwich and my friend got the classic burger and we split them. Neither had much flavor, which really surprised me with the chicken sandwich as it's supposed to be Cajun spiced. We both paid the extra $4 to change the fries to truffle fries. That had the most flavor of anything.

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Awesome food enjoyed on a great Friday night.
Awesome food enjoyed on a great Friday night.
Beef skewers
Beef skewers
Flowers for Baby and Bourbon Banger. Delicious cocktails.

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Flowers for Baby and Bourbon Banger. Delicious cocktails.
Rare Society

Rare Society

4.0
(466 reviews)
0.4 mi

Very happy to have such a sophisticated restaurant in Solana Beach where you can dress up a little…read more And the fillet was epic. Great aura.

Consistently excellent…read more The happy-hour here is special. Chill, half outdoor, with some creative menu variety and solid drinks. The grilled artichoke was popular, but it's not going to fill anyone up. I'd get it again.. The steakhouse dinner brings some fancy aged steaks, with a traditional wood-grilled char and smoke. It's really flavorful steak, and you'd be missing out if you didn't go a little feral on the bone. I find they tend to cook a bit further than other steakhouses, with a medium-rare NY Strip looking well into a Medium. It might be the aging or the fire-grill, but there was no pink left in there, and the ends were pretty dry. Look, I'm never going to kick this off my plate, but maybe order much less cooked than you would at Ruth's, okay? The sides are really nice, fresh, hot, but Small. If you're coming in hungry, they're only going to serve two as a side. There is no baked potato, but their gratin is rich with truffle and flavor. Worthy of the steak. Shrimp Scampi: 3 shrimp ($19). Baked oysters: 5 shells. All odd numbers? If you come here expecting to share equally with two people, prepare for battle. The dessert banana-foster cheesecake was terrific.. 5/5, easily enough for two. Service is impeccable, well-coordinated, with perfect timing. Table settings are uniquely precise, and smiles all around -- nobody seemed hurried, flustered or understaffed. Chill and steak.

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Inside bar
Inside bar
Bananas Foster Cheesecake a.k.a dream.
Bananas Foster Cheesecake a.k.a dream.
Butter cake

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Butter cake
Belly Up Tavern

Belly Up Tavern

4.1
(937 reviews)
0.3 mi
•$$

Best place to eat before a show at the Belly Up!…read more My go-to has been the filet medallions. Always great! Perfectly cooked each time. Cocktails are on point. Old fashioned was excellent. Wine list is what you need. Not huge, but full of solid wines. Review for the attached restaurant: Kind and efficient service. Joy was stellar!!! Nice welcome upon coming in. Server had it all nailed down. Look forward to coming again! 5/20/26 visit

I have always wanted to attend a concert here, but either I wasn't in Solana Beach at the right…read moretime or I could not make it down. We were looking for a fun evening to bring in the Christmas spirit post Thanksgiving and I saw this advertised concert on the website that I thought our daughter would really enjoy. I went ahead and purchased our tickets which were very reasonable for a show. I love that Belly Up has its own website so people can still afford to attend their shows. We saw Grammy nominated and Father of Contemporary Jazz David Benoit perform all the Peanuts Christmas songs from A Charlie Brown Christmas. WOW! What a terrific show! We sat on the main floor right up close to the stage and we all had such a good time especially our daughter as it was a surprise show for her. The layout is perfect with lots of open space, a bar area, dance floor and a second level. It is quite large inside but you cannot see that from the outside. Acoustics are perfect and David Benoit is still the master of the piano. He had a guest vocalist Courtney Fortune which added to the evening performance. Parking is about the only challenge so we made sure to arrive extra early and grabbed a spot right out front. Also parking was free! I definitely recommend this venue for good service and great music.

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Tab Benoit
Tab Benoit
Outside
Outside
Inside

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Inside
Salt  + Lime

Salt + Lime

4.3
(628 reviews)
2.6 mi
•$$
Locally owned & operated
Vegan friendly

YUMMY!!!!! The food was sooo good AND they had lots of vegan and vegetarian and healthier items to…read moreorder if you didn't want to eat traditional taco joint food. Our server was fine and friendly. The food came out quickly. We had the chips and salsa (excellent). I asked for a non spicy salsa and my friends wanted spicy so they brought some of each. We split the the Heart of Palm Ceviche! So amazing and it was big with a beautiful presentation. Just delicious. I could have eaten that alone with no other items. It was a vegan Ceviche and the fish was not missed. My friends ordered really cool cocktails and raved about them. My one friend said that this is the only place she can get this particular cocktail and that she comes here just for it. I ordered 2 tacos (Mr. Asparagus and the Baja fish taco). Both delicious and they came with housemade potato chips (which I thought was weird until I tasted them). I was so full but I couldn't not eat the chips because they were so good. One friend ordered the Quesabirria and she didn't love it. It was very strange as it was wrapped in fried cheese. They also ordered the other tacos and loved them. The only one that didn't get a thumbs up was the Quesabirria. I am looking forward to introducing this restaurant to other friends. So good!

A tourist location that is one of many on the street. The nice appearance catches your eye...S…read more Sorry, I can't get bast the receipt details.

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Dining area
Dining area
Won Tostada:
 Marinated Tune/Chipotle Mayo/Avocado/Pickled Onion/Sesame Seeds/Chives/Masago
Won Tostada: Marinated Tune/Chipotle Mayo/Avocado/Pickled Onion/Sesame Seeds/Chives/Masago
Potato Taquitos:
 Mashed Potato/Shredded Lettuce/Crema/Cotija Cheese/Pickled Onions/Green Salsa

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Potato Taquitos: Mashed Potato/Shredded Lettuce/Crema/Cotija Cheese/Pickled Onions/Green Salsa

Mia's - mediterranean - Updated July 2026

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