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    Molos Greek Taverna - Wheaton

    4.5 (137 reviews)
    ModerateGreek, Salad, Bars
    Closed Closed
    Updated a few days ago

    Molos Greek Taverna - Wheaton Photos

    MOLOS GREEK TAVERNA - WHEATON ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Outdoor seating

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    Baklava
    Soneya S.

    I love that downtown Wheaton has a little bit of everything! I finally came to Molos for my birthday from the outside. It looks quite small, but we were seated all the way in the back which turned out to be nicely spacious yet still intimate. You are a group of four, and one person had never had Mediterranean food before here's what we ordered for the table: 5/5- Grilled Octopus- a great hot starter for those who enjoy seafood, perfectly tender and flavorful with oregano and lemon. 3/5 Tasting Plate- Included three dips: - Meliizanosalata- eggplant dip - Skordalia (GF)- whipped potatoes with garlic unfortunately the garlic was very strong and overpowered the dip. - Tzatziki (GF) - also extremely garlic, which made it hard to enjoy One major plus the restaurant offers a ton of gluten-free options, including gluten-free pita bread, which is such a rare and a welcome find! Dinner: 5/5- Horiatiki (GF)- Greek village salad with vine, ripened, tomatoes, cucumber, barrel, aged feta, red onions, peppers, Kalamata, olives, and an oregano. I'm not a huge fan of olives, but I do appreciate the flavor they add to the salad, the small portion was perfect, especially paired with two grilled souvlaki skewers- tender, juicy juicy and well seasoned. 2/5- Greek Potatoes- These were a mess from me. Typically Greek potatoes are crispy with a bright zest of lemon but these like both honestly Petes grocery store does them butter. Service our server was wonderful. I initially ordered a Cosmo, but it tasted strongly of black licorice. Without hesitation, he happily switched it for a glass of red wine. Overall, it was a great experience with friendly service, flavorful dishes, and a cozy atmosphere. Plus, both the chicken and lamb are halal, which is a great bonus!

    Menu!
    Karen F.

    The food, service and ambience was simply delightful and delicious! We all ordered something different and it was just wonderful. The halibut was gorgeous, the salad with salmon was one of the best! The triple appetizer with the skordalia was Impeccable. I highly recommend this place if you want great authentic Greek cuisine. A bit pricey but incredible food!

    Lamb shank with potatoes
    Bill G.

    I went there at 6:00 on a Friday night. I was surprised at how nice it is inside, with a very homey feel. It had the perfect balance of having plenty of other diners, yet being able to be seated quickly. The service was very friendly and efficient, with plenty of staff taking care of you. As a guy who drinks a lot of water, I also liked having the bottle of water served to my table automatically. I ordered a small, Greek salad which was fresh and tasty. My main course was the Colorado lamb shank with Greek oven-baked potatoes. It is also available with rice or fries if you prefer. The lamb shank was delicious, very tender and perfectly seasoned. What really surprised me was the tomato sauce. When I've had this dish at other good Greek restaurants, the accompanying tomato sauce was a non-factor, a simple sauce. The sauce here at Molos had a more complex taste to it, which added some nice flavor, yet didn't detract from the flavorful lamb. In summary, the ambiance is pleasant, the service is excellent, the people friendly, and the menu is extensive. As I looked around, I saw lots of couples, families, and groups of friends - all happy. I highly recommend.

    Katie H.

    Food - fresh & authentic Greek cuisine Atmosphere - clean, chic & cozy Service - our waiter was polite and attentive This was our second time here- we celebrated my mothers birthday both visits.

    Souvlaki on Pita
    Gray S.

    Such a good restaurant. They have very good authentic greek food here and it's good every time. The staff is very kind and generous as well. They just remodeled so it's larger inside and but still has a cute and quaint vibe. Prices are higher but I do feel it's worth it for the experience you get. There is also a nice bar inside. Located right off of a train stop as well so it's convenient if you're just passing through. Super delicious place.

    Grilled octopus

    My husband and I really enjoyed our dinner. The grilled octopus is fabulous. The Greek chicken serving was enormous and delicious can't remember ever having a moister chicken. Highly recommend. Great waitress and lovely atmosphere.

    Chicken Souvlaki on Pita with fries, ketchup, and tzatziki
    Brittney H.

    Went here on Saturday at 5 for a family birthday dinner. The inside was decorated super cutely and was a lot bigger than it looks. It was empty when we came in, but quickly filled up by the time we got our appetizer. It does get a little loud when it is crowded, so if you're looking for a more quiet setting, I would come around when they open. The dining areas were very clean. Our server was attentive and helpful with explaining the dishes, and the bussers were quick to clear our table throughout the meal. Highlights include the saganaki being lit table side, the birthday baklava treat, and the overall freshness of the food. I got the souvlaki in a pita and the chicken was juicy and seasoned well. The fries were not too greasy or soggy and they gave a large portion. The standout was definitely the side of tzatziki! It paired perfectly with the pita, chicken, and fries. Overall, this is our new go-to Greek place. We're excited to come in the summer and sit outside under the string lights.

    beet appetizer
    Izzy R.

    adorable little place. very clean and very elegant!! the dishes are minimalistic with a short list of ingredients but so packed with flavor. the olive oil is to die for. i got the Theodora salad and picked at some other plates. portions are fair relative to price.

    Tasting Plate - Pikilia of house-made spreads with Skordalia, Taramosalata, and Tirokafteri served with pita

    Best Greek food in Illinois! Fresh, flavorful. Just like Yiayia's (grandma's) recipes & some modern twists/flare on traditional Greek dishes. Excellent drink menu & good vibes

    Gyro Flight, Theodorra Salad, Red Pepper Hummus

    Tried this place a few weeks ago and have been back twice since. Food is extremely flavorful, fresh and portion sizes are generous. A few dining rooms to choose from, but great for a night out with friends, family or date night. Service is good, but when it gets busy you may have to wait for a bit. All in all a great experience and my new go to for great Greek food!

    Expired beer

    The food is alright. It's slightly overpriced for what you get. Note I'm here right now (10/3) and after drinking my beer see that it was expired. Tip was based on AFTER tax amount.

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    4 years ago

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    2 years ago

    Food was good but over-priced. Similar menu to Greek Islands in Lombard. It's a convenient stop, though, after Wheaton Drama.

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    4 years ago

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    4 years ago

    Food was great service was fantastic place was comfortable we will definitely be back

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    3 years ago

    Excellent food and service. Nice place to go for dinner especially with your friends.

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    3 years ago

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    3 years ago

    Terrible food and less than moderate service. For people that know greek food, this is a disgrace. Very sorry about this!

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    2 years ago

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    3 years ago

    First time I went there my pork chops were burnt so bad I didn't eat them and all I got was a sorry and the full bill.

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    4 years ago

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    3 years ago

    Excellent food!! Service staff soo friendly and attentive. Atmosphere was great!! Highly recommend

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    4 years ago

    Great authentic Greek food. Very Friendly servers. Offered a large variety of food on their menu. The portions were Huge.

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    3 years ago

    Best Greek food I've had in the west suburbs/service is great. Highly recommend the gyro flight and spread sampler.

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    Page 3 of 4

    Ask the Community - Molos Greek Taverna - Wheaton

    Does anyone know if there is a happy hour here?

    I don't believe there are regularly scheduled happy hours at Molos Greek Taverna, but they have posted specials for specific dates in the past on Facebook. Those usually happen on Wednesday/Thursday evenings starting a 4:30 pm when they open.… 

    Is your lamb sourced from Australia or New Zealand? Wondering if halal

    Don’t See Your Question? Ask Away!

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    Nostimo

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    The former JD's Que and Brew has been transformed into a lovely fast casual Greek restaurant with…read morecounter service. There is even a bar are with counter seating and three - five tables (two standard height and three counter height. There is a monstrous screen behind the bar for sports, but they mostly show videos of Greece, but they are mesmerizing videos of a beautiful country. It's a cleaner version of Dengeo's. And, dare I say, better version. Except for their avgolemeno soup. Such a weak travesty. Please fix this. It's just a watery mess. However, everything else is delicious. I ordered the Greek Chicken with their lemon-butter rice. They debone the chicken and serve atop a mountain of their rice. If also had their potatoes (which are good) but the rice is magical. The first time we went, they had a serve yourself soda fountain and they since got rid of it and sell soda in bottles and cans. They do still have a self-serve water station. Once you order, staff will bring to your table, so please tip when you order or leave on the table as they do come by and clear your table as well. It is first come first served and you grab your own tables. I've been there on weekends and weeknights and they get pretty packed. The food is flavorful and quite tasty. The portions are huge so you're definitely going to bring something home. Nostimo is now in our rotation of places to go in a pinch and they do have an outdoor seating area, too.

    We decided to come here as 2 of my sons wanted to try this place. We invited my in-laws and my…read morebrother-in-law and his family. Since there was a total of 11 and the seating is first come first serve, we decided to call to see if they had reservations. They did take our name and reserved a table. When we arrived we noticed a table was reserved and we were informed that it was our table. We sat and looked over the menus. When we were ready my 2 boys and I went up to place our order. My one son has major allergies so we spoke to the chef and he came back out to recommend the dishes he can have. It was great that he did so and gave us confidence that my son would be able to eat without worrying too much about the ingredients. I ordered the Shrimp Kalamakia with a side of the Greek Rice. My son with the allergies ordered the Pork Kalamakia with Greek Rice and no pita, my other son ordered the Traditional Pork Gyro with Greek Rice. The sides we ordered: Saganaki Fritters and Spanakopitakia. My son that ordered the Pork Kalamakia devoured it. He said it was tender and juicy and probably could have eaten 4 skewers. My Shrimp Kalamakia was nicely charred and seasoned, I squeezed some lemon and it provided a nice tang over the seasoning. The Lemon rice pilaf was soft and cook just right and was nicely balanced. I had one Saganaki Ball and it was delicious. My son had the Pork Gyros said it was really good and the Tzatziki sauce was creamy and rich with flavors. My in-laws bought the table desserts and I got the Baklava and my wife got Loukoumades (Greek Donuts with Nutella) and both did not disappoint. I really loved the citrus honey syrup in the Baklava. The Loukoumades had a crispy shell and nice a fluffy on the inside and the Nutella amount was perfect. This place is very good and well worth the price in my opinion. I loved the fact that they took the time to make sure my son with allergies was safe.

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    Beautiful and spacious
    Beautiful and spacious
    Saganaki Fritters
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    Greek Islands

    Greek Islands

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    Overall (A-) This place is really good and tastes exactly…read morelike it did when I last visited. Great safe bet place for Greek Food. Value (B) It is a bit pricey but not too bad around $35/person for lunch for 2 and an appetizer. They have a small plates menu which might be the lunch menu. Service (A) Excellent friendly and polite service. Got the food out fairly fast. And waitstaff was super nice and respectful. Even packed up the leftovers- did a great job Food (A-) I got the combination plate and it tasted exactly how it did 20 years ago. This is both a positive and a negative. Taste was excellent - especially the lamb, meatballs and sauce over the rice and dolmas. Great portion size also. Will get stuff. Came with potatoes and veggies. On the negative it tasted very heavy. I was expecting it to be "lighter". Not sure I am describing it correctly. I am going to order it again as it's excellent but I think I am eating a ton of butter and or oil. Maybe I am not but something gave it the heavy feel. Also with bread service - I appreciate they provide it but feels very 90s. Thr bread was okay and the butter was the small little packages of butter. So I really do like this place and am being overly critical so I would strongly recommend going for a safe bet Greek place. My recommendations for them 1. Too many options on the menu - need to skinny it down 2. Higher quality bread and butter 3. An actual simple lunch menu. Would have loved a combination plate lunch portion for $16.99 vs a dinner portion at $25.99

    I've been coming to Greek Islands for over three decades and primarily started with their original…read morelocation in the city in Greektown. However, since this Lombard location opened, I think at least a decade ago we've definitely been coming here consistently. Even though I don't put a review of every single time I visit. However, my last review of this place was over four years ago, so I thought it was about time to update this. I still give it a solid four stars because this place is key and king on consistency. If there's one thing you can rely on here is that that same recipe from 10 years ago or 30 years ago is still the same good recipe today. And that is absolutely fantastic. I do believe the portions have gotten slightly smaller over the years and obviously prices have gone up, but this is to be expected. The only downfall of this location is that they never take reservations that if you come during peak hours, you better expect to wait even over and up to an hour. Something else that I've seen really evolved at this place is that when they originally first opened, including the Greektown location, all servers, including bus, boys, etc., were all Greek that has definitely changed now over the years The parking lot here is still very generous however during peak times beware it will be hard to find the parking space and there is no valet. Well, consistency is fantastic. I do wish they had expanded the menu to make lokoumades dessert. It's one of my favorites and they still don't offer it.

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    Dining room
    Rice Pilaf And Potato
    Rice Pilaf And Potato
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    Apolis Greek Street Food

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    Greek Islands Restaurant

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    4.0
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    I came here for one thing and one thing only: the flaming saganaki…read more IT WAS SO GOOD. The lemon really makes it top notch. I think the waiters were confused as to why I was only ordering one item, but I had too many food places to try. The free bread and olive oil were lovely. They use some high quality olive oil and you can tell. Service was FAST. They don't mess around. It was clean and cute inside. I'd love to return for a full meal.

    During a work trip to Chicago, I decided to check out Greektown, and after reading the online…read morereviews and getting recommendations from my hotel, I was told Greek Islands was one of the best spots for authentic Greek food. The moment I stepped inside, I felt like I had been transported to a small Greek taverna. The atmosphere was warm and inviting, and our server was incredibly friendly and welcoming. One of the highlights for me was being able to order and converse in Greek, it made the experience feel that much more authentic and special. Of course, I couldn't decide on just one dish, so I had to order a little bit of everything. Why not? The saganaki was absolutely delicious and is definitely a must-try. The avgolemono was decent and comforting, though it wasn't quite as memorable for me. The pastitsio was a bit of a mix. The flavor was delicious and packed with that classic Greek comfort-food goodness, but unfortunately, the béchamel was overcooked and had become too firm. Overall, between the friendly staff, welcoming atmosphere, and flavorful food, I had a very good experience at Greek Islands. There are still plenty of classic dishes I'd like to try, so I wouldn't hesitate to come back the next time I'm in Chicago.

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    Street view of the restaurant facade.
    Naxos A Greek Island Restaurant

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    Found this gem on Yelp. Welcomed warmly into this beautiful…read moreand airy restaurant. Seated and the outstanding customer service did not stop; the gentleman bussing our table was polite and attentive. Dionisi, our server, was excellent: friendly, personable and seemed to anticipate our needs without being intrusive. The food speaks for itself: delicious!! Hubby and I shared the spinach cheese pie, the saganakii, avgolemono soup, Greek fries and chicken kabobs:YUM YUM YUM Ate it all, no room for anything else. Reasonably priced. The restaurant steadily filled up, great to see. There's also a beautiful outdoor patio. Clean and pretty ladies bathroom. Thank you!!!

    Had some authentic Greek food at this classic in Itasca. It has a casual yet classy atmosphere and…read morecertainly is the area's nicest restaurant. Naxos has a pretty big menu but is still limited in some things. A lot of it is meaty including fish. There's few choices for vegetarians but they have salad at least. Coming in here it looks a lot fancier than the places around it. It's actually still pretty casual and there's okay prices. There's a bar at the front and that's where we sat. Good stuff as far as alcohol. It's about $7 for the House Red Wine. A good one. It's about $11 for the Athenian Salad. This is pretty much like a Greek Salad. Okay but basic. The rest of the menu has classics like moussaka and spanakopita among lots of things you can get. Good enough that maybe we could go here again. It's located on Irving Park at Rohlwing. The Fried Eggplant is among the few things for vegetarians.

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    View from our table
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    Flaming Saganaki
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    Molos Greek Taverna - Wheaton - greek - Updated August 2026

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