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    Momo no Hana

    4.5 (164 reviews)
    Open 12:30 pm - 8:30 PM
    Updated 3 weeks ago

    Momo no Hana Photos

    Business Info

    MOMO NO HANA ATMOSPHERE

    What's the vibe?
    Casual
    Intimate

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    Recommended Reviews - Momo no Hana

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    Shrimp tempura roll and Philadelphia roll
    Ashley A.

    So good!!!!! Very friendly staff. We had the yaki gyoza, edamame, spicy tuna roll, Philly roll, momo roll and shrimp tempura roll YUM! We also got steamed veggies and rice for our little guy and it was a hit! Will definitely be back soon

    Teriyaki chicken donburi- very tasty
    Christine B.

    It's been several years since we've swung by here but it's really worth the stop. It's just a great place to come if you're missing simple Japanese food delivered by the nicest people you would hope to encounter. The interior of the restaurant is very basic but I didn't mind once I had my teriyaki chicken donburi. It's just chicken glazed with teriyaki on a bed with rice but it hits just right. The only thing that would improve it would be the option to add some steamed vegetables. I even got to relive my memories of drinking melon soda in Japan by ordering their melon cream soda. It wasn't quite the same, but still good. More than anything, the two considerate servers made our visit very pleasant.

    Daikon Salad
    David M.

    I would say Momo no Hana is one of the better Japanese restaurants in the Phoenix Metro area. It's a small quaint restaurant, the outskirts of Phoenix. They offer a wide selection of Japanese dishes and have a wonderful staff. I opted to order many side dishes and Nigiri for one person: Soft Shell Crab: pretty good, lightly fried and juicy crab **Daikon Salad: a must-have, this dish brings a fresh, light flavor to the table Unagi: regular unagi Karaage: an incredible disappointment...it's just balls of chicken that look like they came from a frozen package If you're in the area, I recommend checking it out.

    Agekake- fried tofu

    I ordered agekake, a fried tofu. I've tried making it at home but this was the authentic experience. Small portions but so filling. Miso soup was also great. I've been to Japan before and this was the closest flavor to the food I tasted there. They deserve a bigger restaurant because they're so busy and so good. It was a quaint and cute little restaurant.

    Mark C.

    This is a small, quiescent spot in an unassuming strip mall. They don't take reservations which I assume is because the place has such limited seating to begin with. They have lunch specials which really isn't that big of a discount considering it's still a $16 bento box. The nice thing about this "special" is that it gives you a wide variety of items to choose from to go with your rice and salad. It doesn't even come with miso soup like other places; it costs an extra $2 for that. I tried out their chicken cutlet and tuna roll. The tuna roll wasn't that great and although the chicken cutlet was good, the sauce they poured all over it wasn't of good quality. The bento box comes with a lot of rice. The salad was tasty. I'd avoid appetizers as they give you so little for its price. Service was attentive and amiable.

    Dragon and momo rolls with Happy Dog beer from Kyoto.
    HF B.

    Well it has been a few months since I have had an opportunity to visit this authentic Japanese restaurant. They surprised me this week with a unique dish call Torikawa Gyoza!!!! Basically instead of dumpling dough the chef uses chicken skin to wrap the dumplings and deep fry it. New this week and if you get the chance you have to get it!!!

    Shrimp tempura roll. Very small for the price.
    Yum Y.

    When I went I had ordered a tempura shrimp roll, which was pretty pricey at $10 considering it was only a 6pc roll for something that wasn't so spectacular. Also, I ordered a teriyaki chicken donburi rice bowl which was $13. Which also wasn't so spectacular. To top everything off as I received my order I asked if I could have an extra side of teriyaki for my rice bowl. They expressed to me that they could add it on top of my bowl for me instead of just on the side. I said no thank you and the cashier went back to the kitchen and I could hear multiple employees laughing at me. She said she was asking the owner which means they were also laughing so I will not be coming back here. Do not recommend this place.

    Barry R.

    Food was great!!!! Pleasant staff. Normal prices for excellent Japanese cuisine. Small place with limited seating and it filled up soon after we arrived. I will be back!!

    Kim M.

    Delicious food!! We were skeptical because it was a TINY placed tucked into the corner of a strip mall but so glad we gave it a try! Definitely worth it!!

    Wheat balls with octopus center

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    1 month ago

    This place is amazing. Best age goyza I've ever had. The waiter was so sweet. We drive 45 min to eat here so definitely worth it.

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    1 month ago

    Everyone I take here has no complaints! Great restaurant and good view of the superstitions.

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    11 months ago

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    11 months ago

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    3 months ago

    Great hidden gem. Wonderful Japanese food. Very few tables and very small.. but great food!

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    3 months ago

    The food was fresh and delicious. The service was fast. The restaurant is small but very clean and bright.

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    1 year ago

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    3 months ago

    Was good food and good service. Very busy place and although packed wasn't too noisy, and was able to hear my comrades speak.

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    3 years ago

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    6 months ago

    Food was decent but not as flavorful as I expected from online reviews or as large as of a portion as I would have expected for what I paid.

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    3 years ago

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    11 months ago

    Food is good good flavors and good cold beer Sapporo, eel roll,shrimp tempura roll and spicy salmon roll.

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    11 months ago

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    6 months ago

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    6 months ago

    Fabulous food....Fresh delicious sushi..Great service!! small space but worth the wait. In a strip mall but easy to park

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    Page 1 of 5

    Ask the Community - Momo no Hana

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    The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

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    Casio de Pepe and grilled asparagus.

    Momo no Hana - sushi - Updated July 2026

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