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    Monte Carlo

    3.3 (447 reviews)
    ModerateSteakhouses
    Open 11:00 am - 12:00 AM (Next day)

    Monte Carlo Photos

    Business Info

    MONTE CARLO ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Monte Carlo

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    Déjà J.

    I've always heard good things about the HH and wings here. My sister thought this would be a nice place to check out for my mom's bday. We made reservations which is definitely needed as it's a smaller place. The tables are a bit tight which gives me a bit of anxiety. Not a ton on the menu I can eat. My mom & sister split a steak, I got wings & fries. The infamous wings. I didn't too much care them honestly. They are well seasoned. Idk if they use allspice or what but the cinnamon-ish flavor throws me off. I don't mind a bit of sweetness but generally not my fave seasoning mix. Ranch is extra but it does help. I gotta boozy milkshake, creamsicle, it was good. Our waiter was very attentive and busy! They do have a complimentary parking lot which is amazing in this area!

    Salmon Caesar Salad
    Linda N.

    Monte Carlo is a great spot year round! I've been in the deep winter months and beautiful summer time, each experience has called for a different yet incredibly enjoyable. Most recently, I've had the salmon caesar salad which was great if you're looking for something very light. I wish it had a stronger caesar flavor but it was pleased for lunch. In terms of drinks if you like martinis this is your place. They will give you a martini with a mini shaker so you basically get 2 drinks in one. Such a great deal and they'll do martinis that aren't even on the menu considering they have the ingredients. The energy inside is very vintage romantic which is something you don't see a lot of in this area of minneapolis which tends to lean more modern. The patio is great and covered by umbrellas so nice on sunny day!

    Sampler appetizer plate
    Cathy P.

    Nothing better than a round table at Monte Carlo. Wings and a sampler plate and a few Reuben's and we were happy. In summer enjoy the patio!

    Ashlyn C.

    OMG. My first time at the Monte Carlo did not disappoint!! I stopped in for a drink and dessert and I will absolutely be back. Our server was so attentive and knowledgeable about the menu. We settled for the infamous French 75 and the chocolate cake. NO WORDS. the cake was so good I forgot to get a picture!

    Wings
    Edene Shirley L.

    Service was great, ambiance was good as well (other than the table of 6 yelling in an entirely empty restaurant). My water glass was dirty and had food stuff on the rim which turned me off completely from drinking it. I ordered just the wings and boy was I disappointed. They are jumbo wings with a dry rub but spoiler alert, the dry rub is just salt and pepper. Heavy on the salt. The wings were so salty they started to burn the inside of my cheeks. The fries were good. Take any recommendation for a Minnesota eatery with a grain of salt (no pun intended). You're better off flying to Chicago for a decent meal. The music they play is nice. It calms you down after you're upset at the mediocre meal you've had.

    Petite Filet
    Tiana D.

    A classic good time! Food is excellent, drinks are tasty, and setting is a step back in time. FOOD My husband and I split the appetizer sampler and each got a steak. The sampler is the way to go if you are even looking at two appetizers. The wings of course are delicious. The green beans were also incredible. The steaks were PERFECT. Cooked exactly to your preference. The salad was a little bland. We were too full for dessert. But the table next to us got a grasshopper and it looked so good! AMBIANCE The coolest looking bar in Minneapolis, in my opinion. The decor gives old school supper club. Red booths and floral wallpaper. SERVICE Definitely on the slower side.

    If you can't find your cocktail here you are crazy.
    Howard L.

    Awesome bar and food. They make the standard superior. Great ambiance and fun crowd. Had the Salad Nicosia and egg salad (yes it was that good).

    David M.

    This is my third time hitting up Monte Carlo, and I have to say, I'll never stray from their wings. Seriously, they've become my go-to in the city. Every time, those wings come out hot, crispy, and packed with flavor -- I'm already daydreaming about my next visit. The seasoning? Delicious. It's got a little sweetness, great blend of spices, and a whole lot of layers that hit you differently with each bite. It's like a flavor party happening in your mouth. I don't know what they do to these wings, but they're definitely doing it right. They've also got solid fries to go with it, and let's not forget about the chocolate cake. It's not the star of the show, but it's a nice little sweet ending to your meal. Honestly, the whole thing kind of feels like an adult-sized kids meal -- satisfying and comforting, but with a grown-up twist. If you haven't been, do yourself a favor and try it. You won't be disappointed.

    Menu
    Brian S.

    For sure there seem to be varying reviews for Monte Carlo, but I really like it. I very much appreciate their free parking, although it does get full at times. I also think that their host staff are always kind & professional, even though it does get a bit hectic there at peak times. The best part for me is the food. Everything I have tried at the Monte Carlo has been delicious and well prepared. I always seem to gravitate towards the Beijing wings which are always a favorite. I did also try the Sampler Appetizer Platter recently and it also did not disappoint. The cocktails are also innovative and well prepared.

    Gina Z.

    Our first time dining at Monte Carlo fell a little short than expected. I'd heard so much about the food, and the the cocktails; it was on my bucket list for months. I was finally able to book a reservation for the indoor seating and while the food and drinks were indeed delicious, a few other points fell short for me. I found the menu to be significantly limited; a handful of sandwiches and main entrees. The bar menu is more vast than the dinning menu. I didn't order an appetizer as I had not done my homework about their famous chicken wings to try them. Nothing spoke to me and knowing my entré was served with their delicious house-made Cesar salad, our table passed on apps. For mains, we enjoyed the "Moules Frites" and the "Scallops Basilic". The Moules Frites were served with country bread and our choice of side; I opted the $3 up charge for a Baked Potato, but once it arrived at my table, I immediately regretted that decision; the potato was flavorless and bland. Literally, just a baked potato, no fixings. The mussels on the other hand were delicious. The broth the mussels were served in was well seasoned, warm and savory. The Scallops Bascilic dish was insanely delicious! The scallops were perfectly cooked, but what truly pulled the whole dish together was the garlic-y cream sauce that covered the entire bed of pasta. What made this experience less than phenomenal was the limited menu and the service which we found to be okay but not on-par with the type of establishment this is; service is a bit lack-luster as is the delays with drinks. I also wasn't too big a fan of how close together the tables were both indoors and outside. If you don't mind the lack of privacy on a casual date night or a girls night out, jump the broom and try them out. But if you're looking for a more intimate, romantic experience, I'd keep this one off that list. All in all, it was good, not great; still a fun night out in the North Loop complete with a good meal and okay drinks. I'd suggest a starter meal here and 1 round of drinks; lots of cool bar options nearby!

    Cheeseburger
    Melissa M.

    We stopped by on a Monday for drinks and something to eat and sat at the patio. Really nice ambiance with the trees and the umbrellas. Lots of people there after work. The prices on their website are outdated- everything is a bit pricier now. I ordered the root beer float cocktail (really unique!) and the cheeseburger with fries. Overall I thought the drink menu was good but a bit pricey with no happy hour, and the food menu to definitely be on the higher end- with even a plain ceasar salad costing almost $20. The root beer float drink was good, but I was disappointed that by the time it got to me the ice cream was almost completely gone and melted away. My burger was good as well and the fries were very crispy and perfectly salted. Our server was very pleasant and kind, but service overall was pretty slow. Drinks especially took a while to get out, and we placed our order before it had gotten busier.

    Best Caesar in town... don't forget to ask for the anchovies:)
    Annette N.

    Still consistently great in my book. Amy provided perfect service and is super friendly. I'm not sure I have ever dined during the day at this establishment and not been outside.... Still a great experience.

    Chicken noodle soup - love the cracker ratio!
    Emilee K.

    Had a wonderful experience at Monte Carlo! The staff were helpful and patient. The atmosphere was comfortable yet lively. Everyone enjoyed the food and cocktails! French 75 and Blood Orange Martini were tasty. LOVED the filet. The coleslaw was so good. And as always, the chicken wings are highly recommended!

    Sampler platter

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    Ask the Community - Monte Carlo

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    Porzana

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    Porzana has been on my must try restaurant lists for a while and I'm so glad I finally made it…read morehere! After seeing so many 5 star reviews I was curious if it would live up to the hype... it definitely does!! Service was fantastic and very attentive. We were given a description of the various cuts of meat which helped us decide what to try. My table ordered a domestic wagyu zabuton steak and a picanha steak. For sides we ordered the Caesar salad, grilled mushrooms and the tallow fries. The Caesar salad came out first. This dish set the bar high. It has a unique blend of herbs and spices adorning a bed of crunchy romaine and fried oysters that elevated this dish. Must try if you are in the mood for a salad. The steaks and sides came out next and were shareable. Between the two steaks the wagyu was the better choice. Melt in your mouth and seasoned to perfection. The picanha had great flavor but was definitely tough to cut. I'll just order the wagyu next time. The steaks come with a side of sauce. We ordered the chimichurri and llagua. I liked the chimichurri the best between these sauces. The mushrooms were marinated so well and had a rich umami flavor. The tallow fries were crispy and salty. I would get either of these sides again. We finished our dinner with the "burnt" cheesecake. Which featured strawberry rhubarb compote on top. Save room for this desert! It was so good! We went on a busy Saturday night and found parking in a nearby garage. They offer valet but we didn't notice it until we had already parked. I think the valet was cheaper than the parking we found so might as well utilize that service unless you find something farther away.

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    PS Steak delivered on all fronts and was a perfect birthday celebration spot…read more FOOD: the steak was perfectly cooked and seasoned. We didn't go with anything too fancy-- just the shoulder steak. It was great. Tender but not chewy and very enjoyable. We each had a salad which met expectations (fresh, well put together). Then they provided a choice of any dessert as a birthday gift. We chose the baked Alaska, which was flambéed table side, had a great choice of ice cream, and a killer merengue. SERVICE: amazing. Friendly, attentive, and just overall met all the needs of a birthday celebration. It was acknowledged by the host, wait staff, and before arriving when calling to confirm the reservation. This all was an extra stepped that took the reservation to the next level. Not to mention, a birthday card was given when we were seated. AMBIANCE: comfortable and spatious. The booths were great and large, making for a very private feeling space. Overall, this restaurant really met and surpassed my expectations for a birthday dinner with the quality of food, expectations exceeded with service, and overall value for the experience. Highly recommend.

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    St Pierre Steak And Seafood

    St Pierre Steak And Seafood

    4.1
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    WOW what a pleasant experience! I came from the happy hour tues-Friday 5-6pm…read more Our server, Adam, was so knowledgeable and talked me through a lot of the menu. I had lots of questions and he was able to answer every one. Not only Adam, but the rest of the staff working Friday night had all helped out. I love seeing a team effort!! They were so attentive and amazing to talk to. Our water never went dry and they even took the time to box our leftovers. The food was just as amazing! My highlights were the Pici: loved the doughy noodles and mixture of pistachio with lemon and ricotta. Snack bar donut... so filled!! Crab sea bean salad: very crunchy!

    I would skip St. Pierre. I went in hoping for a slightly elevated happy hour that could turn into…read moredinner if the food delivered, but the experience did not justify the price point or reputation. We arrived around 5:30 p.m., about 30 minutes after opening. The room was dark, cramped, and louder than the small space can really support. The playlist was distracting, and the kitchen staff audibly singing along did not help the atmosphere. Service was well-intentioned but missed the mark. Our server could not tell us whether the main component of a dish was cucumber, fennel, both, or something else, which is a basic menu question at this price point. Timing was off throughout the meal, so if you are expecting polished, well-paced service, I would look elsewhere. The food was the biggest disappointment. I could see an attempt at creativity, but the dishes felt more confused than composed. Several flavors landed at extremes: too sweet, too spicy, or too heavy on fishy funk, without enough balance to pull them together. It felt like "fusion" without a clear point of view. Parking is also difficult in this part of the North Loop, so plan for a ramp, valet, or extra time and money. I would not return for happy hour, dinner, a hosted meal, or a special occasion.

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    St Pierre Dining Room
    St Pierre Dining Room
    Game Hen w/ Salsa Verde
    Game Hen w/ Salsa Verde
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    Manny's Steakhouse

    Manny's Steakhouse

    4.1
    (1.2k reviews)
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    How do you write a review for probably the best meal you have ever had? Chris K. was our server and…read morestarted off the experience with the table-side meat cart, and suggested the bone in ribeye over the prime rib, and we also had a filet. If they have the elote (corn), you must get it. The elote was sweet and spicy all at the same time. The steaks were perfectly cooked at a medium, nicely seasoned and melted in your mouth. We also ordered the broccoli which is steamed with hollandaise sauce. We wanted to get in some greens before indulging in the brownie for dessert. The brownie was the perfect close to our meal. The mousse has a hint of Irish cream and the whipped cream is thick, with a hint of sweetness. The brownie is rich and perfectly chocolatey. The service is attentive without hovering. Chris checked back at good intervals. Manny's is amazing and will be a primary reason for us returning to Minneapolis in the upcoming months.

    The steak is the reason you come…read more Manny's has the kind of vibe that's getting harder to find with no gimmicks, white tablecloths, classic steakhouse energy. It's comfortable without being fussy, and the room feels like it's been doing this a long time. Because it has. The dry-aged ribeye (80+ days) was outstanding. Deep, complex, perfectly cooked. This is what aged beef is supposed to taste like. The shrimp cocktail starter was equally solid: big, clean, classic. Where it slipped for me was the sides. Both arrived barely above room temperature. The baked potato had none of the crispy skin or fluffy interior you expect. It tasted like it was steamed at 10am and sat in a tray until dinner service. The pie was fine but also lukewarm, with no crispness to speak of. Service was friendly but attention was clearly going to the larger parties in the room. Bottom line:I'm going back. The steak alone earns it. Next time I'm skipping the sides and doubling down on the appetizers.

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    Manny's Brownie - wow!!
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    Murray's

    Murray's

    4.1
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    We stopped here on a whim between Prince Celebration events, and I'm so glad we did. I had the…read moreabsolute best ribeye I've ever eaten--juicy, tender, and full of flavor. Even though it was cooked medium-plus, it wasn't dry at all, which is a rare find. My companions ordered the pork chop, and they thoroughly enjoyed it as well. We shared sides of asparagus, loaded mashed potatoes, and Brussels sprouts, all of which were cooked to perfection. To top it all off, our waiter, Joey, was outstanding. He was personable, attentive, and incredibly efficient. He knew we were in a hurry and made sure we never had to wait for anything. His excellent service made a great meal even better. We thoroughly enjoyed our experience and will definitely be back the next time we're in Minneapolis!

    A vendor was in town and invited us to check out Murray's! A steakhouse with all the vibes you'd…read moreexpect from a classic establishment! Street or valet parking available in this downtown spot! The interior is elevated, yet classic and approachable. It feels a bit dated, but I think that is the aesthetic they are going for. It feels like the kind of place your grandpa would like to treat you to :) The servers were on top of things and kept up with our needs quite well! The food was pretty good! Their house made Caesar salad dressing was a big win, keeping things fresh and yummy. The au gratin potatoes are diced, not sliced, which threw me for a bit of a loop, but they were still tasty! The beef tenderloin was incredibly cooked, and juicy! Overall, if you're looking for a throwback/classic Steakhouse vibe, then Murray's is for you!

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    Great food, Friendly staff…read more Waygu burger Tender loose juicy patty. There was some almost pulled pork like stuff on it. I think it's from the bacon jam? but it was like pulled pork. I could do with out that part, it was tender though. Truffle Fries Crispy outside, much like McD, but no limpness after 20 mins, truffle flavor was still there after 2 hours. Didn't even need the sauce. Staff were welcoming and friendly.

    There are parking ramps all around this place! We were able to park for $5 so not too bad! I…read morerecommend making a reservation, as this place does get quite busy! Before we even got there, we could smell this place, a GREAT sign! The hostess was lovely and guided us to our seats right away! The first thing I noticed was the decor is slightly dark and moody! Perfect for a romantic date! Plenty of candles flickering on each table! The kitchen is open, so it was fun to watch! Our only complaint is that the tables are fairly close together and a 2 person table is so small! It kept us from ordering more food, because there would be no place for it to go! Our server was nice. She originally forgot our drinks but admitted it and got them right away. We appreciated the honesty. Our water glasses were always full, we were given wet naps after our delicious wings and plates were taken promptly! Food: We each started with a drink. I got the banana bread old fashioned which may just be my favorite cocktail! My boyfriend got a beer and said it was "ok." We started with the truffle fries and smoked wings in the flavor rum chili. Holy moly! Both of those were spectacular!!! The ranch was just ok, I would probably get the blue cheese next time. Truly though, you don't need to dip these wings, the flavors are amazing on their own!! For our main course, we got the 14oz New York strip steak cooked to a perfect medium and the scallops! Both were out of this world! Very well done! I would absolutely recommend this place to anyone! It is truly a gem in the cities!

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    Baldamar

    Baldamar

    4.5
    (634 reviews)
    5.4 mi
    $$$

    Stopped into Baldamar and had a great experience sitting at the bar. Ashley took such attentive…read morecare of me from the moment I arrived and was incredibly welcoming throughout my visit. I started with the tequila and mezcal Old Fashioned, and it was fantastic. It was well-balanced, beautifully presented, and garnished perfectly. The food was equally impressive. The wings were delicious--crispy, well-seasoned, and cooked perfectly. My only small note would be that the celery was a little limp. The Caesar salad has officially been added to my regular rotation. The jammy egg was cooked perfectly with a rich, yolky center that was still easy to slice. The Parmesan crisps were thoughtfully sized, adding great texture without being so large they scraped the roof of your mouth. The salad was evenly dressed, making every bite flavorful. Overall, excellent food, outstanding cocktails, and warm, attentive service. I'll definitely be back.

    We ate at Baldamar for lunch. It has been a long time since I've been over in Roseville so I was…read moresurprised when we rolled up to find such a large building in the parking lot of the mall. The restaurant itself is really beautiful and it's also very big. I guessed 200 seats plus patio. The space is very elegant, and clearly a lot of attention went into the design. I would describe it as kind of modern steakhouse vibe. Dark wood, faux fur and leather finishes, etc. Elegant. We were seated at a booth by the bar with a big window view of the patio and parking lot. We were immediately slightly offput because the marble ledge separating the booth from the window was dirty - grease and little food crumbs. Not the best first impression. The booth and table were both clean though. Our waitress, Ash, did provide good service but I would say honestly she was a bit too attentive if that makes sense, and she was also too chatty for us. There were several times when she lingered at our table to tell us something we didn't inquire about or to just talk about something. It was a bit annoying honestly. But the service itself was good. We were also visited by a manager during our visit. We each got a mocktail (it was lunch) but they have an impressive drink menu. I got the Red Rose which was really tasty, and my husband got the pineapple drink, which he also said was good. -We ordered the chimichuri shrimp appetizer, which was pretty banging. Four really large shrimp, each on its own piece of bruschetta, doused in chimichuri sauce. Even for me, with a low spice tolerance, it was just the right amount of spice and it was really really good. -We also got a round of oysters. The oysters themselves were fresh - no complaints there. When they were delivered to our table, the person did not tell us which variety was which (pretty standard when serving oysters at any restaurant). Because we eat oysters a lot and one of the varieties was sweet petite, it was fairly easy to tell which was which. But in my opinion, there should have been information given when the oysters were served. The other big issue was the shucking. Some of the oysters hadn't been fully separated from the shell, and we both found ourselves picking bits of shell from our mouths. We actually had a little discussion about the $6 price tag. I felt it was reasonable, my husband felt it was high. But for $6 apiece, the oysters need to be shucked properly and these were not. Ash also made a point to tell us all kinds of information we didn't ask for about their happy hour, which includes $3 oysters. That would be a steal if they learn how to shuck them. -I got the half french dip sandwich, and I was really glad I just ordered the half because what I was served was totally a whole sandwich in my book. The accompanying fries were delicious, crispy, deep golden brown and hot. The au jus served with the sandwich was slightly on the salty side but not terrible. And I do realize it's au jus. In all it was a pretty decent sandwich. -Hubby got the sea bass sandwich, which was also pretty tasty. I'll be honest and say that I think the entree sea bass would have been better. The fish was so good that I don't honestly think you needed the bun. But it was really good and fresh and delicious. We skipped dessert. In all, a pretty solid dining experience and the food was very good. But it was the minor things mentioned that bothered us, so 3 stars with room for improvement upon our return.

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    Classic
    Classic
    Steakhouse burger with Caesar side salad
    Steakhouse burger with Caesar side salad
    This Mexican corn was beyond amazing!!!

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    This Mexican corn was beyond amazing!!!

    Monte Carlo - steak - Updated July 2026

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