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    Mos 2

    3.5 (226 reviews)
    InexpensiveJapanese
    Closed 9:30 am - 10:00 pm
    Updated 3 months ago

    Mos 2 Photos

    Business Info

    MOS 2 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Mos 2

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    Medium chicken bowl
    Vu N.

    Still my fav teriyaki bowl around. Excellent char flavor. I love the teriyaki sauce with tapatio. Extra green onions next time. Jalapeños and carrots are cheap. Also good as a salad when I want to be healthier.

    Large pork bowl
    John P.

    Haven't been to Mos 2 in a very long time. Glad I stopped by, the prices are pretty decent and the portions are not bad at all. Unfortunately there are virtually little to no vegetarian options. Still the fflavors are great. I was surprised to see that they have 2 small restrooms behind the business. They look decently clean. It's a small place so it is a little divy. The staff are generally friendly but service is fast so be ready. The interiror is generally clean. I can see why it is still in business. Definitely will be back.

    Alfonso D.

    The only reason I'm giving this location three stars it's because the only thing good on this plate was the rice. Everything else was dried dried meat dried chicken. They don't even add enough teriyaki sauce to the plate. Would I eat this again? Ain't no way ain't no way I don't recommend this place. Someone recommended me this place and I was very disappointed. The sad part is that the presentation looks amazing, but the taste was horrible.

    Wrong order and quarter filled sauce

    Food is good but any of the other mos 2's is better. I ordered beef and got chicken and the sauce they give you at this one isn't even half full smh. This one is not worth going to.

    Megan D.

    Food: 8.5/10 Teriyaki beef and chicken combo plate- the plate came with a side of salad, egg roll, and a gyoza. The chicken was def the star of the show! Beef was a little chewy. Overall really delicious and cheap food for a quick bite. Service: 10/10 great customer service overall. Price: 6/10 $14.37 in total. A little pricey for the food quality.

    Menu
    Luis G.

    This place is an absolute classic. Thank God they accept card payment finally. One plate is enough to share, if you finish you'll be very full all day.

    Website title page
    Bill S.

    Haven't eaten at MOS 2 in a long time. I am happy to report that it's still great and a great value. Meat is fresh and hot off the grill and the sauce is unique to mos. I believe they make it in house and it takes 2 days. Thick, savory sauce. Don't expect anything fancy here. It's an ancient Taco Bell order at the counter and the food arrives pretty fast. the Santa Ana one has a few seats indoors and a few outside.

    chicken teriyaki plate
    Emily M.

    this unassuming restaurant is known around here to have great teriyaki bowls, so i was so excited to try it. there is a small parking lot but its a pretty in and out place, so parking is not an issue. the food was good! the chicken had a delicious smokey char and the portion was generous. if i went again, i would prob get the bowl over the plate. the side salad was very watery/didnt have any dressing and the egg roll and gyoza was just okay. the plates come with plenty of teriyaki sauce which i appreciate !! i also really liked their hot sauce - it tasted like thicker tapatio. heads up - this place is CASH only!

    Chicken Teriyaki Bowl
    Chang L.

    This is a good chain known for their teriyaki bowls. I usually visit the Anaheim location but stopped by the Santa Ana location out of convenience. The flavor is there but I feel the portions are heartier at the other location or I may have received a medium bowl instead of the Large that I ordered. Regardless service is friendly and quick and it was delicious.

    Combo menu
    Alexa C.

    Service The service was quick, and very friendly. No complaints about the speed of the ordering as well. Food The food was fresh and hot. Ample amount of meat and rice. The dressing distribution for the salad was uneven but besides the really critical note about the salad, the food was really on point. Tip They only take cash. I went during lunch around 11:50am during a weekday and they got very busy around 12pm. If you are on a time crunch, prime eating times seem to have a slightly longer wait but the service is very fast. They only have one indoor seating spot with the rest being outdoors.

    Adrian L.

    I visited Moss 2 and ordered a chicken plate with double salad. The food was good and the portion size was generous. I've been coming here for years, and it always hits the spot. I make sure to get a bag of carrots and jalapeños and add extra dressing to the salad because they tend to put very little. While the place could use some new renovations, the food is consistently excellent. 5 STARS!!

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    7 years ago

    Food is the same at this location or at Grand & 1st so do yourself a favor, go to the Grand location, at 17th they're rude as hell!

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    4 years ago

    If you like the hole in the wall type of place, then this restaurant is for you. The chicken and rice bowl is bomb!

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    Page 3 of 6

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    HONDA-YA Tustin - Outside

    HONDA-YA Tustin

    4.0(3.7k reviews)
    4.4 mi
    $$

    My girlfriend and I are regulars at Hondaya, and honestly, everything about this place is…read moreincredible the food, the staff, the atmosphere, all of it. Coming from Hawaii, it's so special to find a restaurant that gives us that feeling of home. Hondaya really does. The food is consistently amazing, and the service is always attentive, quick, and genuinely helpful. There is honestly nothing bad I can say about this place. It's one of those restaurants where you leave already looking forward to coming back. We're so grateful to have a place like this nearby. Truly that good.

    This is a very popular Japanese place in Old Tustin. As you can see the menu is enormous. They have…read moresushi, skewers, ramen, udon... You name it. I had the salmon and avocado handroll as well as the crab handroll. Both were good. I also had the OC roll and grilled salmon -- also very good. Some Asian places tend to overcook their meat. The salmon was cooked well ... I would have preferred a tad more rare, but it was good and not dry. My son had the salmon sashimi as well as lamb chops. He wanted a little more seasoning in the lamb chops but says they were cooked well. I think Japanese food tends to be conservatively seasoned in general. Other dishes also looked good. I thought everything was good but didn't think anything was amazing. My wife particularly appreciated that just about all of the menu items had pictures! Service was good and friendly even though they all seemed a little harried.

    Photos
    HONDA-YA Tustin - Samurai

    Samurai

    HONDA-YA Tustin - Skewers (yakitori)

    Skewers (yakitori)

    HONDA-YA Tustin - 【Spring special】
Vegetables Tempura w/curry salt $7.95
Cooked Bamboo shoots w/seaweed and dried bonito   $4.50

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    【Spring special】 Vegetables Tempura w/curry salt $7.95 Cooked Bamboo shoots w/seaweed and dried bonito $4.50

    Kaizen Shabu

    Kaizen Shabu

    4.7(1.9k reviews)
    2.0 mi
    $$

    I asked ChatGPT what's the number one Shabu restaurant sit down in Orange County. A recommend…read morerecommended this place. And it couldn't have been more spot on. The entire night we were hosted by the wonderful gentlemen, Trung. Right away, we loved the vibe. He was right in the middle of the downtown art district in Santa Ana. I love the artwork, the decor and the vibe. As requested, we sat and the little area we could have to ourselves the portions were amazing. The food tasted beyond delicious, and the ice cream and sake in music was perfect. He really took care of us and for a moment there we felt like royalty. Trung and the entire staff made it for a very memorable night one that we will often speak of. We're looking forward to our next trip there.

    This review pains me to write but I'll keep it as simple as I can: yes, inflation is up. Yes, we…read moreare collectively boned as a society. I can understand how business owners, managers, servers, and customers are all caught within the vicious fluctuations of markets and so on. However, what I was recently served at Kaizen Shabu last week was, to my mind, an egregious example of a restaurant offering well below the bare minimum of what should be expected for the prices listed (and my photos will show this, I believe). At the outset, I want to say I have no grievances with the servers. Our server was kind, attentive, and was elegantly multitasking. Bravo. Now, the food: we ordered the salmon "sashimi" plate, and what we were handed was a platter of the thinnest, grainiest, obviously-thawed and poorly sliced salmon I've ever eaten in my life. I was a bit shocked. At Cal Shabu Shabu (and other shabu places I tend to frequent more often), sashimi is... sashimi. It *looks* like sashimi because it IS sashimi: a piece of salmon purchased by the restaurant and knife-cut into appropriate portions depending on what portion size the customer has ordered. It is sashimi that gleans in the light, where the striations of fat and tissue are visible to the naked eye on the fish itself. As you can see from my photos, we were served paper-thin salmon that I could barely peel off of the plate with my chopsticks without ripping the fish into smaller, grainier pieces. It was all but inedible, in my opinion. This is not sashimi, and to serve such a thing for the price listed is beyond atrocious: it is an outright deception. Now, onto the side of veggies and noodles that come with every order of meat or fish. Perhaps the cooks could not be bothered, but what I received was broken tendrils of 2-inch udon haphazardly thrown into a bowl. I'm not sure if this is an issue with the chefs, with a dwindling supply of food nearer the end of the night, or if this restaurant truly does not care about the quality of what they are serving customers. Again, I think my pictures speak for themselves. I used to love coming here as the atmosphere was chic, and the servers are so kind. After my last dining experience, however, I cannot justify the price of my bill in the face of the quality of the food I am being served. I won't be returning, sadly. I hope the manager has an opportunity to look at these photos and perhaps reassess what can be done to improve what they are serving their customers.

    Photos
    Kaizen Shabu - Wagyu shabu

    Wagyu shabu

    Kaizen Shabu - Kaizen Shabu typical meal

    Kaizen Shabu typical meal

    Kaizen Shabu - Its shabu time

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    Its shabu time

    TANAKAYA - Matcha Soba

    TANAKAYA

    4.0(882 reviews)
    4.4 mi
    $$

    I wished I lived closer!! I would be here more often than I probably should if that were the case…read more My friends and I stopped in for lunch on Saturday afternoon. There was a small wait but it wasn't too bad. The store is in a small strip mall of Tustin. The parking situation seems like it can be chaotic depending on when you visit but it was perfect for our lunch time. The restaurant is very clean, everyone is extremely friendly and quick to respond anytime anything was needed, I ordered the Karaage soba set and it was more than enough food for at least 2 meals. The udon and katsu don combo my husband had was also extremely filling but delicious, everything retained their temperatures for quite some time. I really wished I were closer so I could come here more often

    This is an authentic Japanese restaurant specializing mainly in soba and tempura. The wait in line…read morewasn't too bad, but be prepared for another wait after placing your order. There were only two chefs preparing food for the entire restaurant, so everything can take quite a while. Unfortunately, I didn't think the food quite lived up to the waiting time. The udon had a huge amount of noodles but not much in the way of vegetables or protein. The curry was just okay, and the soba was also pretty average. The highlight was definitely the shrimp tempura--it was huge, crispy, and nicely fried. Service was okay overall. If you're coming here, I'd recommend being patient and trying the tempura.

    Photos
    TANAKAYA - Inside

    Inside

    TANAKAYA - Assorted soba special

    Assorted soba special

    TANAKAYA - Vannieexplores on IG and TikTok

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    Vannieexplores on IG and TikTok

    Mos 2 - japanese - Updated September 2026

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