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    Mika Sushi

    4.3 (396 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Mika Sushi Takeout or Delivery

    Mika Sushi Photos

    Business Info

    MIKA SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Mika Sushi

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    Tempura udon
    Kendrick L.

    I ordered the tempura udon, it was very simple yet filling. I feel like for as simple as everything was, it did seem a bit over priced. I also ordered the salmon hand roll which is not on the menu but it was delicious. The atmosphere was relaxed, yet inviting. The customers service was great as our server checked up on us multiple times to make sure everything was fine. I would definitely go back if I'm ever in the area.

    Suki Yaki Beef Plate
    Maria L.

    We love Mika Sushi! This review is long overdue. We have been ordering from this restaurant for years and it is still our go-to spot. They are very welcoming when we walk in. The food is served and packaged neatly for takeout and is consistently delicious. Our favorites are the Suki Yaki beef plate, baked lobster roll, tiger roll, tnt roll, spicy edamame and tempura udon :-) Thank you Mika!

    the interior of a restaurant
    Joy D.

    Today we take you to mika sushi in the City of Orange. we ordered the Sapporo roll which is Albacore and yellow tail in a spicy California roll we also got the Crazy monkey roll which is Smoked salmon Mango cashew cream cheese avocado and special sauce. Seaweed salad on the side please... We aldo had the Baked lobster roll with Crabmeat Masago crawfish. This I liked the best! Soo good! Meccha oishi! Socalweekendwalkarounds recommends! Follow me on Facebook Instagram and tiktok @socalweekendwalkarounds Matane!

    Chicken teriyaki bowl

    Went again today and got my usual. Wanted to try the sushi but this is sooo good. I wish there was an appetizer that was a lil of everything. Friendly service

    I love getting my own wasabi & ginger

    If you're looking for top-notch, home-cooked-style sushi that hits the spot: Mika Sushi is it. I only tried the Baked Lobster Roll, the Sapporo Roll, and the Crunch Roll....and wow. Every single bite was fresh, flavorful, and clearly made with care. The Baked Lobster Roll was rich and satisfying without being heavy. The Sapporo Roll had the perfect balance of flavor and texture, and the Crunch Roll? Classic done right. There's something about the vibe here, it feels like a cozy neighborhood gem where the food is made with heart. Friendly staff, chill atmosphere, and sushi that leaves you planning your next visit before you even leave. Highly recommend if you're craving great quality rolls that taste like they were made just for you. Compliments to the chef!!

    Spicy Tuna Roll
    Lauren C.

    Great service as always! Today we tried some new things! We tried the Bento box meal and the Macaron ice cream for dessert. A little pricey, but to be expected.

    8 Piece California Roll

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    7 months ago

    Food is delicious. Service is 5 star very friendly and respectful, it's very nice place to try.

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    4 months ago

    Been coming here for years, the customer service is always great! Reasonable prices!!

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    5 months ago

    The sushi is so good. very nice spot to eat with friends and family. 100% very good service, kind workers

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    7 months ago

    Super welcoming and friendly employees & the food never disappoints. One of my favorite small sushi spots

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    1 year ago

    Hands down the best fresh sushi I've had. I keep coming back to this place. The scallops and baked lobster are my favorite.

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    Mika Sushi Reviews in Other Languages

    Ask the Community - Mika Sushi

    Is there still happy hour? If so what is the deal?

    Is there AYCE?

    There is no ayce, but happy hour is from 4:30-7:30 mon-sat.

    View All 3 Questions

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    Kaizen Shabu

    Kaizen Shabu

    4.7
    (1.9k reviews)
    2.1 mi
    $$

    My go-to non ayce shabu spot!! The food here always hits. They have alot of delicious and flavorful…read morebroths to choose from as well as alot of protein options from beef, lamb, and fish. They also have a garden plate for vegetarians so just about anyone will be able to eat here. Don't sleep on their drink menu either- the cocktails here are both pretty and delicious. Service here is always amazing; all of the staff is friendly and has great energy :) Parking here can be rough being in DTSA but there is a paid structure nearby. The inside seems a little dark and is only bar seating. There are tables outside for larger groups. The owner of Kaizen also owns Sonder next door so check that place out if you like the food here!

    This review pains me to write but I'll keep it as simple as I can: yes, inflation is up. Yes, we…read moreare collectively boned as a society. I can understand how business owners, managers, servers, and customers are all caught within the vicious fluctuations of markets and so on. However, what I was recently served at Kaizen Shabu last week was, to my mind, an egregious example of a restaurant offering well below the bare minimum of what should be expected for the prices listed (and my photos will show this, I believe). At the outset, I want to say I have no grievances with the servers. Our server was kind, attentive, and was elegantly multitasking. Bravo. Now, the food: we ordered the salmon "sashimi" plate, and what we were handed was a platter of the thinnest, grainiest, obviously-thawed and poorly sliced salmon I've ever eaten in my life. I was a bit shocked. At Cal Shabu Shabu (and other shabu places I tend to frequent more often), sashimi is... sashimi. It *looks* like sashimi because it IS sashimi: a piece of salmon purchased by the restaurant and knife-cut into appropriate portions depending on what portion size the customer has ordered. It is sashimi that gleans in the light, where the striations of fat and tissue are visible to the naked eye on the fish itself. As you can see from my photos, we were served paper-thin salmon that I could barely peel off of the plate with my chopsticks without ripping the fish into smaller, grainier pieces. It was all but inedible, in my opinion. This is not sashimi, and to serve such a thing for the price listed is beyond atrocious: it is an outright deception. Now, onto the side of veggies and noodles that come with every order of meat or fish. Perhaps the cooks could not be bothered, but what I received was broken tendrils of 2-inch udon haphazardly thrown into a bowl. I'm not sure if this is an issue with the chefs, with a dwindling supply of food nearer the end of the night, or if this restaurant truly does not care about the quality of what they are serving customers. Again, I think my pictures speak for themselves. I used to love coming here as the atmosphere was chic, and the servers are so kind. After my last dining experience, however, I cannot justify the price of my bill in the face of the quality of the food I am being served. I won't be returning, sadly. I hope the manager has an opportunity to look at these photos and perhaps reassess what can be done to improve what they are serving their customers.

    Photos
    Wagyu shabu
    Wagyu shabu
    Kaizen Shabu typical meal
    Kaizen Shabu typical meal
    Its shabu time

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    Its shabu time
    Okidoki by Meiji

    Okidoki by Meiji

    4.0
    (1.3k reviews)
    3.7 mi
    $$
    Locally owned & operated
    Takes reservations

    Nabeyaki Udon is a must get!!! I get this every time I come here. This time around, we decided to…read moretry a few different items on the menu, Spicy Beef Udon Soup and Inaka Soba. All three portions were a good size, and we were able to share everything between three people. The udon noodles were so chewy and delicious! Nabeyaki Udon: This was my favorite! The broth was very light and clean, and it wasn't too sweet. You can get the tempura on the side, which I recommend because it does get soggy in the broth. Would definitely get this again. Spicy Beef Udon: Not spicy at all, but it had a lot beef and lots of flavor. This is a good option if you're looking to try another udon dish from here. Inaka Soba: We wanted to try a dry noodle and soba, so we got it cold. You can choose between hot and cold. It was refreshing and looked very healthy, with lots of vegetables and good flavor. Personally, I wouldn't get this again because I prefer the udon here. Overall, really good spot! It does get busy, especially around dinner time. The udon quality is spot on and the service is great. Definitely would come back for the Nabeyaki Udon. Next time, I want to try the sushi here!

    Very delicious! I got the nabeyaki and i loved how clean and light it was. However, i felt like the…read moresoup was a bit sweet for my liking :/ if you get this, ask for the tempura on the side bc it was soggy by the time my udon arrived at my table. ill def come back and try it again to see if that was a one-time event because i really enjoyed the soup other than that. My bf got the beef garlic udon and i also liked that one too. Lots of beef and lots of flavor, but idk if id get that for myself. The service was also amazing. We were offered bibs and our waiter was a chill dude. He called my bf "boss" and i thought it was endearing. Id def come back and try other menu items! Note: imo the space is kinda cramped, but nothing too crazy where you cant walk around.

    Photos
    Spicy Beef Udon (Rice Ball)
    Spicy Beef Udon (Rice Ball)
    August Monthly Special: Prime Beef Steak & Garlic Udon
    August Monthly Special: Prime Beef Steak & Garlic Udon
    Okidoki by Meiji

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    HiroNori Craft Ramen

    HiroNori Craft Ramen

    4.4
    (479 reviews)
    1.3 mi
    $$
    Free parking
    Kid friendly

    Long overdue review! HiroNori is honestly one of my favorite spots for ramen, and this visit did…read morenot disappoint. Along with the great staff and intimate ambiance always a great go too. We started with the pork buns with marinated pork belly . The pork was tender and flavorful, and the pickled onions added the perfect tanginess. The crispy rice with spicy tuna was another favorite. We also tried the chicken rice bowl, which came with juicy chicken thigh, soft-boiled egg and rice. Simple, but really satisfying. Of course, the star of the meal was the Shoyu Ramen. The 100% chicken broth with 2-year barrel-aged soy sauce had a deep, savory flavor, with pork chashu, bamboo, spinach and soft-boiled egg bringing everything together. To wash it all down, we had the Mint Cucumber Yuzunade super refreshing, bright, and citrusy, and a great balance to all the rich flavors. Definitely a place I keep coming back to when I'm craving a good bowl of ramen.

    This is one of the best ramen spots I've been to! The broth was rich, flavorful, and perfectly…read morebalanced, while the noodles had the ideal texture. The toppings were fresh, generous, and complemented the ramen beautifully. The restaurant was clean, the atmosphere was cozy, and the staff was welcoming and attentive. Service was quick, and everything arrived hot and fresh. The only minor downside is that the restaurant can be a bit challenging to find since it's located inside a business building. If you're visiting after 6:00 PM, you'll need to use the side entrance. If you're craving authentic, comforting ramen, this place is definitely worth a visit. I'll definitely be back to try more items on the menu!

    Photos
    HiroNori Craft Ramen
    HiroNori Craft Ramen
    This is the building sign

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    This is the building sign

    Mika Sushi - japanese - Updated August 2026

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