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    Mr Szechuan

    4.3 (886 reviews)
    Closed 4:00 pm - 1:00 am (Next day)

    Order Mr Szechuan Takeout or Delivery

    Mr Szechuan Photos

    MR SZECHUAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Stir-Fried Pea Shoots W/Garlic, Beef W/Broccoli, House Fried Rice, Garlic-Flavored Chicken Wings (8Pcs)
    Michelle Z.

    Ordered for takeout; they are conveniently open very late. Favorite dish was ironically the free house fried rice (has a variety of meat). Pea shoots were too oily but flavor was not bad. Both chicken wing dishes were too sweet, and the beef and broccoli dish had numbing spice which was unexpected. Portions are quite large!

    Jeanette B.

    We came with a big group of 15, we were seated right away. We did have three tabs open but they made it really easy to order and pay because each table has its own QR code. You pay when you order. This made it so easy for us. We all had different dishes and they were all pretty good. Service was great as well

    Inside
    Lizzie S.

    I came here with some tennis friends after our tennis practice got rained out. We circled the block a few times looking for parking and finally got lucky! They have a pretty good takeout business--people kept coming in to pickup to-go orders. I also liked their holiday decorations. 3 of us shared Dry Pot and Eggplant String Beans and Shredded Pigs Ears. Everything was delicious, spicy, and had complex sauces and flavors. We also liked our bubble milk tea drinks! Service was fast. Portions were good. Prices were reasonable. I'm not in the area very often, but would come back if I was.

    Eggplant String Beans
    Arthur T.

    Stopped by after a Warriors game. Two of us had: soup dumplings(8pcs) $10.95 2 jasmine green tea $4.25 ea $8.50 total eggplant string beans $15.95 braised beef noodle soup $16.95 Tap water was so bad we had to get tea. Staff, for the most part, was friendly to us, but did see them yelling at a food pick up order earlier when we walked in lol. Eggplant was on the tougher side. Soup dumplings were not good at all...and one of them seemed bitten.. I assume the location does well with later closing hours. Definitely could've been better. Street parking only.

    Granger L.

    Everything was super tasty. Even though I just came back from China 2 weeks ago, I could not tell the difference between the great food here and what I had in China, which speaks to the authenticity of this place.

    Super Dry Pot
    Chau P.

    Food: The food itself has very good flavor, however, it was not consistent. The house chowmein and Mongolian beef were extremely salty. The dry pot was on the blander side. My favorite was the salt and pepper king oyster mushrooms, but the batter was a bit too thick. We did come later at night around 11 pm and it looked short staff, so I would try coming again in the day to see if that would make a difference. Service: There was only one person working in the front. When we came, there was a lot of unbussed tables. For ordering, we order through a QR code, and then pay at the end. The only time the server would come by is when he brings by food or if we ask for more water. The service wasn't bad but it just wasn't attentive as there is only one person working in front. Ambience: This is a medium sized restaurant, with lots of table. It seems that the main customer base is students, probably from SF State. They open very late until 1 am. Because I came later at night, there was a lot of street parking open around.

    Chili fried chicken
    May W.

    Authentic Szechuan food that is spicy! There is no parking lot here, so you'll need to park in the neighborhood. We ordered the following: - fried green beans - large portion and a nice offset vs the meat and spicy food we ordered - minced pork over rice bowl - an individual-sized rice bowl, but was nice and comforting vs all the meat dishes - beef chow fun - great wok taste! - chili fried chicken- spicy but too many chili peppers. Half the plate was red chilis. I wouldn't order this again - dry pot. I liked the concept where you can add the meats and vegetables you wanted, but there was barely any flavor and not worth the cost - salt and pepper fish fillet - was ok. I'd try something else on the menu next time Overall, enjoyed the food and the restaurant is a good size. They do a lot of take-out too!

    Peter S.

    This is very unfortunate for a restaurant that I thought would meet my standards based on the last time I visited. My dine in experience a few months ago was pleasant. However my uber eats order tonight was probably one of the worst meals I'd ever experience in my entire life. First of all it was a busy Friday night, so I get it. However I had to wait over 40 minutes for 4 orders of wontons. The wontons were awful and an absolute disgrace. Whoever was in the kitchen did a terrible job. They literally took like 5 wrappers and filled it with meat that was the size of peanut. Without a doubt, one of thee worst food experiences of all time. Literally the whole was 80% wonton wraps

    Jacob C.

    Ordered delivery for this, but it was still as good as in person. The beef, pork, and fish were my choice of proteins. I wish the pieces were larger, but still tasted good. It has a good spicyness to it without being too spicy.

    Mongolian Chicken
    Kritika S.

    I tried three of the dishes, and my favorite was the Mapo tofu and Mongolia chicken. The chicken wasn't too spicy but it was just enough spicy for me. The vibe of the restaurant was really nice too, they were playing 2000s hits in the background. Service was nice too, and you just order through the QR code.

    Stanley L.

    Haven't tried yet but already looks delicious. Got take out for myself. Itadakimasu

    Popcorn Chicken and pan fried steamed buns (sheng jian bao)
    Cin-Yee S.

    Exceeded expectations for late night snacks at 19th and Taraval. Open till 1 AM on a Saturday night so we stopped in (after seeing a musical at the Orpheum theater) on the way home. Enjoyed the broth on the beef noodle soup and the green onion pancakes the most of the items we ordered, but everything else was pretty solid.

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    1 month ago

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    21 days ago

    The food was amazing! The server handled the issues with an unhoused person very well! A great late night experience.

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    8 months ago

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    21 days ago

    Food: the vegetables are bitter. Do not eat that sesame chicken broccoli, it's likely been sitting there for weeks.

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    7 months ago

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    1 month ago

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    1 month ago

    Food is shite. Meat old and grizzly. Won't come back. Had to throw my order away- couldn't finish the plate.

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    Page 1 of 23

    Mr Szechuan Reviews in Other Languages

    Ask the Community - Mr Szechuan

    Are they vegetarian friendly? what are the options?

    Yes, they have some tofu dishes and also stir fry vegetables

    What are the non caffeinated bubble tea options here?

    They have a variety of juices and decafinated teas that you can add boba, egg pudding, lychee jelly, grass jelly, aloe Vera, and red bean. They have fresh fruit teas like passion fruit, honey green, and orange green tea.

    View All 7 Questions

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    Taniku Izakaya

    Taniku Izakaya

    4.6
    (349 reviews)
    4.2 mi
    $$

    Decided to try the Happy hour at this Japanese place and was blown away…read more Its a small place, maybe 8 tables tops squeezed into this narrow space but it was fantastic. Gretted when we entered, we slid into one the few open tables. The decor was charming, and we were quickly gretted by our server with menus and water. My sister and I split some appetizer items so we could try various items, and every single dish was a taste sensation. The gyoza was crisp on the outside while packed with a savory meat, drizzled with sauce. The Karaage was tender chicken encased in a light fried pankostyle casing, also drizzled with a sauce, and the flavor, each bite was satisfying without being too filling. The Kabocha Kor, were panko fried pumpkin patties with a tonkatsu style sauce that brought the taste buds to a more earthier place . The Tokoyaki, were tender fried octopus balls in a sauce that I would have been happy to hunker down with a large bowl of and just crush, easily my favorite bite, which is saying something as no bute was bad . We closed with an order of Hotate, which was a grilled scallop skewer. Somewhere between sea and bay scallops in size, they were an awesome cap to the dining experience. With a this, I washed it down with a peach-weizen beer which was the perfect accompaniment to the meal. Every dish was fantastic in flavor, sauces, and texture. On top of all this, the service was excellent, and the happy hour prices very much in reason.

    I went here for dinner around 6:30pm and a line started forming right after we arrived, becoming…read moreabout 10 people deep. We only waited about 10 min. We started off with the Mekyabetsu (Brussels sprouts), Ba-Ra (pork belly), and Kobe (beef). The Brussels sprouts were my fav starter, and the sauce paired so well with it. The Ba-Ra was pretty good, but nothing amazing, and same for the Kobe, which I found to be a bit bland. We also split the Hokkaido Miso ramen. The broth had a great flavor, and the pork chashu was possibly the best I've ever had(!) as it was soooo tender and flavorful, and not very fatty. I did think the cauliflower left room to be desired, and kinda took away from the ramen overall. We finished our meal off with the matcha Panna cotta - this was a great dessert and wasn't too sweet ;) This place definitely seems to be pretty good at a lot of dishes, but not amazing at any single one. The vibe is great, service was great, and prices are a biiiiti steep but not unreasonable.

    Photos
    Interior
    Interior
    Scallop corn chowder - FIRE !
    Scallop corn chowder - FIRE !
    Calamari

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    Calamari
    Mashita Galbi Jjim

    Mashita Galbi Jjim

    4.6
    (163 reviews)
    4.7 mi

    super cute small-ish restaurant serving korean dishes and known for galbijjim! we came by to try it…read moreout and i really enjoyed it. it didn't seem too busy on a weekday night and our party of five was able to sit right away. the food also came out quickly once ordered! the only thing is that service could be spotty, as it seemed they didn't have enough staff for the floor when we were there. i didn't mind too much but keep that in mind if you are on a timeline! we tried the galbijjim, which comes with glass noodles, rice cakes, and cheese by default. they also gave us banchan and rice. the galbijjim was saucy and savory with tender meat & lots of cheese. i do think it's less sweet than daeho's version, which can be a plus if you find theirs to be overly sweet! additionally, they include the rice cakes and cheese, which are paid add-ons if you go to daeho. the banchan were better than daeho's in my opinion. their fish cakes were nicely grilled and kimchi tasted great. i only wish they had purple rice as an option! the portion was perfect for five of us so it's a really great value in my opinion. overall a good vibe, great food and banchan, nice portion for galbijjim. service can be slow but they're very kind and helpful.

    The best galbi jjim we've had so far! My partner and I found this place last minute. It was a…read morelittle small inside but I enjoyed the aesthetic/ambiance and luckily we had zero wait time. We ordered the galbi jjim and strawberry watermelon drink which was a decent size, not too sweet, and very refreshing. My partner's spice tolerance is pretty low so we ordered the level one spice. Unfortunately it was still too spicy for him so I double checked to make sure it was only the level one spice and they said yes. About 15 minutes later, they let us know that the food is on the house! Not what we were expecting at all since we really just wanted to enjoy the food, but it was much appreciated. They also said to let them know the next time we come back so that they can do 0.5 spice instead. Overall amazing food and amazing customer service. We are definitely coming back! Just beware if you have a low spice tolerance and let them know when you place your order!!

    Photos
    Mashita Galbi Jjim
    Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes
    Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes
    Soy KFC, sauce on the side ($22.75)

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    Soy KFC, sauce on the side ($22.75)

    Mr Szechuan - chinese - Updated August 2026

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