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    Mr. Tang

    4.0 (81 reviews)
    Open 10:00 am - 8:30 pm

    Order Mr. Tang Takeout or Delivery

    Mr. Tang Photos

    MR. TANG ATMOSPHERE

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    Quiet
    Dogs allowed

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    Recommended Reviews - Mr. Tang

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    seolleongtang
    Melanie T.

    So after visiting other galbi tang locations, this was our least favorite and very underwhelming. For the same price, you get a lot less compared to Silla or Moobongri like you don't get glass noodles. We ordered takeout and while everything was wrapped nicely and didn't spill, it was lackluster. The chive pancake was sad. It looked undercooked. I threw it in the air fresher to try to make it look better. Didn't really work...the taste was quite bland. The kimchi radish was old. I'm not sure what happened since the last time I ordered but it's gone down.

    Wang galbi ttang
    Nalz C.

    Food is good. But they only give you 4 lettuce pieces with $40 bossam order. When you ask for more, they give you 4 more pieces for $4!!! Wtf!? Ridiculous. Taking off 2 stars for this.

    Seoullantang
    Jennifer W.

    My go to spot for seoulleongtang. My first time was back in 2022, and they have been consistently good ever since. I love their kimchi and the dipping sauce that they offer with the food. Service is always so friendly and attentive. My boyfriend tried their cold noodles and absolutely loved them! Their galbi-jjim is also so good!

    Samgye Tang
    Jennifer J.

    Stopped here for a late lunch with my daughter on our way to H-mart. She had Rose Tteok Bokki and I had Samgye Tang. Hers was very tasty, but mine was really quite bland. I was very disappointed. The service was very good, even though it was late in the afternoon. The restaurant is very nice inside, and other tables were filled off and on while we were there even though it was the middle of the afternoon on a Monday. I would give it another try since my daughter's dish was so good and the service was so friendly.

    Galbi gim- classic (non spicy) kid friendly
    Marianne M.

    Best galbi gim in the area. A little pricy but worth it and will also have leftovers as the pot is huge. My kids loved it ! The manager was sweet to give my kids some extra dessert.

    Yukdaejang
    Megan O.

    Came here cause of the good reviews on Google but the Korean soup was not good. The galbi tang tasted like someone put too many scoops of beef bullion and the yukdaejang was the opposite and lacked flavor. The beef in the yukdaejang was super dry. But I give 2 stars cause the service was good and the beef in the galbi tang was acceptable.

    1) seol leong tang
    Jenny L.

    Officially my new favorite place to get seolleong tang. Came here on a Saturday at 1:45 pm ish and it wasn't super busy but still had a decent amount of customers. Upon arrival, I was greeted by the front desk lady who gave me the option to choose my own seats (that's always nice). The menu was already laid out nicely on the table so you get right to it. There was Korean music playing that was at just the right volume. I love love loveee seolleongtang so of course I naturally chose that as my dish. It's also the reason why I decided to come to Mr. Tang in the first place so I gotta follow through. Water is self served with small paper cups already provided at the table. Wooden chopsticks, metal spoons, salt, pepper, and chopped green onion is also provided at the table for you to adjust your soup to your liking. The price for the dish was $15.95 (the usual pricing) so imagine my surprise when the bowl they brought out was literally bigger than the size of my hand. Granted my hands are small but this was literally the biggest bowl of seolleongtang I've ever seen or eaten. I devoured it but alas I couldn't finish all the meat. They're super generous with their meat. You usually see maybe like 8 thin slices but this bowl probably had like 20+ decently sized meat slices. I liked the fact that there wasn't an abundance of banchan (Korean side dishes). They had a plate of various pickled vegetables that you cut up yourself with the scissors they provide you. And also a small dish of pickled jalapeños. I didn't try it with my food but I'm sure it tastes good with it. Once you're done eating, you pay at the front or have the check brought over to you. The total with tax and tip waOverall great first experience here and am definitely coming back to try the other dishes!

    Joy Q.

    Coming back a second time! The beef rib pot was always delicious and fulfilling. Tender meat served in a hot stone pot mixed with potato and peppers, and some soft but cheery rice cakes. Extremely flavorful- its savory and sweet. I tried the non-spicy version the first time and spicy one the second - both were great so just go for your preference/group preferences. There's also an option to have melted cheese on top My second favorite from this place was the #9 beef soup with noodles. It has a strong umami flavor and I drank every last sip of the soup Other dishes we ordered were so so: the chive pancake was not flavorful and of too much flour (just felt like eating a dough); ox tail soup was too little in portion and barely fulfilling This might be the only place that offers the signature galbi Jjim pot in Denver but I still hope that the price of this single item was lower than it is

    물냉면
    Alexanria J.

    Their kimchi and service has improved back up. Cold noodles are pretty good both spicy and cold buckwheat noodle with beef broth. Small restaurant with some self-serving condiments on table.

    James D.

    I was craving a heart soup for breakfast, and that's exactly what I found at Mr. Tang. Located in Aurora, aka the Korea town of Denver, you'll find so many good Korean restaurants. But Mr. Tang specializes in beef soups and braised beef dishes. I opted for the kkori gomtang which is oxtail soup. Served with a soy dipping sauce with spicy mustard, cabbage, kimchi and radish kimchi. Such a delicious flavor and the meat was nice and tender. It's a heart warming dish and certainly worth the price tag. If you're craving pure comfort, check it out!

    Sulleongtang
    Lauren K.

    Yay! An authentic Sulleongtang spot ~ I'm always looking for good Korean food and this one met my LA standards. 1. Sulleongtang - delicious. You self season with salt and green onion (table condiments in black bowls). Would be perfect for a cold day. 2. Galbi tang and go-ri tang (tail) - broth was light/clean, which I liked, it can be fatty/greasy at other restaurants. 3. Kimchi jeon- different texture than I was expecting, this was a little spongy/airy but taste was still fine. I personally like mine a little crispy on outside and chewy on inside.

    James M.

    I had the cold noodles and kimchee pancake. Great option on a hot summer day. My first time dining here. Nice and friendly service. Korean beers and shoju served. A lot of windows in the front. It can be bright just before sunset. Flavors and presentation was good.

    Samgye Tang
    Peter C.

    Was in the middle of my road trip back to NYC and started to feel a little under the weather. I knew i needed some soup to get me back on my feet. Found this gem and decided to get it for takeout. Before you get in, the food is listed everywhere. There was a line to dine in. I'm sure my food would've tasted better if i did that. Got the Samgye Tang and it was similar to the one I had in Korea. Cute chicken with rice stuffed inside. The soup was sooo good and I loved the egg strips on top. It already came seasoned with salt and I didn't feel the need to add more. It was a huge serving and it can definitely feed 2 people

    Ox legs soup

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    2 years ago

    Stellar cold noodles!!!! the staff are super friendly and they're always playing old school kpop I love it!

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    3 years ago

    Super friendly staff and owners. The food is amazing, flavorful, and authentic! We will definitely be back, and soon!!

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    3 years ago

    This was such a yummy place. The service was prompt and awesome. Definitely coming back.

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    4 years ago

    Foods are not good enough to justify the price. I can cook better korean soup at home rether.

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    Page 2 of 3

    Ask the Community - Mr. Tang

    How many people can the galbi jjim serve?

    Easily feeds three, possibly four.

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    Moobongri Soondae - Soondae

    Moobongri Soondae

    4.7(118 reviews)
    0.2 mi
    $$

    This is only the second soondae restaurant I've visited in the U.S., but my Korean…read moresister-in-law--who lived in Korea for more than 25 years and has eaten at many soondae restaurants--was genuinely impressed. That's a pretty strong endorsement. Also the interior of the restaurant was fairly modern and clean. For anyone unfamiliar with it, soondae (순대) is a traditional Korean blood sausage made by stuffing pork or beef intestines with a mixture of blood, glass noodles, rice or starch, and seasonings. It's one of Korea's most popular street foods and is typically enjoyed with salt or a dipping sauce. One thing to know before you go: this restaurant specializes in soup-based dishes. Every entrée revolves around soup, including the bulgogi. I had never seen bulgogi served in a broth before, so it was a pleasant surprise for both my boyfriend and me. Most of the soups also included clear glass noodles and came in a wide variety of combinations, so there were plenty of options to choose from. One detail I really appreciated was their takeout packaging. If you have leftovers, they use a professional heat-sealing machine that applies a thin plastic seal over the container before the lid goes on. It's a thoughtful touch that keeps the soup leak-proof and makes transporting leftovers much easier. If you're craving authentic Korean comfort food--especially soondae soup--this place is definitely worth a visit.

    this may have been the best short rib of my life,,,thank god you have another location,,,san diego…read morewill be seeing me when we ordered, i thought things were a bit expensive. however when the dish came out, i realized it had MASSSSSSSIVEEE chunks of meat on even larger bones. the sauce was sweet, not to an unbalanced profile, but it complemented the spice and savoriness of the meat. i floated after the first bite wow it was really tender as well. i appreciate the tongs, scissors, and glove that the gave us too! it helped with eating the whole thing. i kid you not this was some of the best banchan ive had too. the kimchi had a great slight fishiness, not too tart which is perfect for me. both the radish and kimchi had the freshest crunch that is sometimes hard to come by. usually i'm used to more variety but the flavors and textures of these two. the spicy brisket stew was delicious!! reminded me of mama instant noodle taste which i love. i wish there were more glass noodles but there was soooooo much brisket that substituted my craving well. the tteokbokki was probably the most underwhelming dish. i think for $10, the portion is tiny and the sauce is just mild and a big thinner than im used to. the tteok itself was a good texture, but the short rib dish had tteok too which was swimming in that heavenly sauce. we just ended up mixing the tteok and short rib dish to create the best of both worlds. i love how they package their to go containers too - airtight fast service and kind owners

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    Moobongri Soondae
    Moobongri Soondae - Spicy pork sundae 10/10

    Spicy pork sundae 10/10

    Moobongri Soondae

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    K Pocha - Budae Jjigae.

    K Pocha

    4.7(21 reviews)
    0.1 mi

    I did a review here before but it's under new management. We were sadden they don't have BBQ…read moreanymore and their hours were adjusted. The food was still really good but they have a new menu and a smaller selection. The restaurant still has its fun appeal and kept their decor. The food and service was great. Every pick was really delicious. I wish we tried the beef and pork bone soup but we'll be back again. Yes, we ordered a ton of food but we wanted left overs for tomorrow :D

    Coming from California and being blessed west coast ktown eats, I was a bit skeptical at going to a…read morepocha in Denver. However, I was very pleasantly surprised at the ambiance, the food, the drinks, and the warmth of the owner! We walked in Thursday night at 11pm. It was one of the only Asian restaurants in the area still open after our flight landed. As expected, the customers were sparse save for 2-3 tables of diners. The interior was immediately green flags - l loved the decor and wood tones. It felt like I was in Korea! The menu is your typical pocha fare - soups, Korean pancakes, army stew, KBBQ meats. We ordered the jalapeño soy chicken wings, volcano pork, and the kimchi fried rice. My favorite was the chicken wings, really crunchy with good flavor and the wings were decently sized. The volcano pork came over a fire burner and cooked at our table. It was definitely pretty spicy but paired really well with the kimchi fried rice, which I thought could be spicier. The pork quality was ok but I really liked the flavors and the bean sprouts in the pot. I particularly love that K Pocha has zero sugar soju on the menu no sugar = no hangovers!) I always drink the brand with the fox on it and squeeze a bit of lemon into the shot. We were served by the owner and the service was efficient. He didn't seem to speak the best English so we had to have one of our friends translate when we asked questions, but he was really nice and welcoming. K Pocha seems to be pretty new, so I will hopefully be back soon to support his business! I definitely want to try the army stew and the tofu soups.

    Photos
    K Pocha - Interior of restaurant.

    Interior of restaurant.

    K Pocha - Potato and cheese pancakes

    Potato and cheese pancakes

    K Pocha - Peach soju and mint choco soju

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    Peach soju and mint choco soju

    Tofu Story - Cucumber kimchi

    Tofu Story

    4.4(139 reviews)
    0.8 mi
    $$

    This place has been on my list for a while and finally got the opportunity to try it out. The…read moreinterior is very nicely decorated. We sat at a semi private table and we were immediately given a pitcher of ice cold water. I was very excited to try the tofu here! We ordered the tofu karaage which was deliciously crunchy and came with a really good sweet sauce. Next came out the banchan which were plentiful (see pic). I was starting to get pretty full at this point! I ordered the tofu kimchi stir fry with pork and it was really good and just the right level of spice. The portion was HUGE. I brought half home. It also came with the choice of white or purple rice. My husband got bibimbap and it came out piping out. He cleared the plate. Service was incredibly quick and friendly. Prices were very good for all the food we got. I can't wait to go back!

    Been wanting to visit for years but always stalled by friends' "so so" comments. Glad I finally…read morecame to try Tofu Story for myself. I definitely enjoyed my tofu stew, the tofu was so silky I almost bought some to take home (but couldn't because it needed refrigeration and we weren't heading home right away on that hot day) I also absolutely adored the potato pancake, something I've never had and thought the flavor and texture is so much better than the seafood pancake usually eaten at K-bbq. Gotta love the starch!! Friends ordered grilled meats and I snuck a tiny bit to taste (since I can't handle their level of spiciness! ) they were delicious. The grilled meats and potato pancake go surprisingly well with the purple rice which might have ended up being my most favorite side dish! The grilled fish was ok. I've had better. But all the little appetizing dishes accustomed to Korean cuisine were fantastic! Will definitely come back!

    Photos
    Tofu Story - Patio seating

    Patio seating

    Tofu Story - Marinated Spicy Crab ()

    Marinated Spicy Crab ()

    Tofu Story - Pan fried flounder

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    Pan fried flounder

    Woo Ri Korean

    Woo Ri Korean

    4.9(69 reviews)
    0.1 mi

    Its at the small strip mall. One thing for sure, they have limited hours. It seems, only open for…read morelunch. No dinner hours. Stopped by to pick up some kimbap recently and there was already few people getting their Korean food fixes. Just past 10 am. Lots of authentic Korean food served with no frills.

    This place was easy to miss since its in the corner in a strip mall. The restaurant itself is tiny…read moreaf and its run by 2 older ladies so its a bit of a wait which was fine with us. We waited probably about 15 mins to get seated and then it took about another 20 to order and get our food. We got a beef tofu stew (not picture) $17 and a beef hot stone bibimbap $19. We each got our own side dish with 4 side dishes. There was cabbage kimchi, radish kimchi, cucumber kimchi, and a soy braised potato with fish cakes. I love a good hot stone bibimbap because of the crispy rice and this was CRISPY. I loved it. The side dishes were the perfect compliment to the dishes too. I will say my only complaint is the beef wasn't as flavorful as some other places but with how much food they're cranking out with only 2 people, they're doing a pretty great job. Despite all the people coming in and the people eating, the lady in the front was still happy and let people know there would be at least a 30 min wait to get seated. Overall, I would probably go here again if I was in the area and wanted a got stone bibimbap and didn't mind a wait but its definitely not a place to go if you're starving due to the potentially long waits.

    Photos
    Woo Ri Korean
    Woo Ri Korean - Beef on rice lunch

    Beef on rice lunch

    Woo Ri Korean - Menu 2025

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    Menu 2025

    Mr. Tang - korean - Updated September 2026

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