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    Namaste Tashi Delek

    3.9 (59 reviews)
    Open 12:00 pm - 10:30 PM

    Namaste Tashi Delek Photos

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    NAMASTE TASHI DELEK ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for kids

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    Amazing chili soy sauce
    Fateha A.

    3/5 mango lassi- pretty tart, very plain yogurty, wish it was actually sweeter 4/5 Combo steam momo $12: 5/5 4pc Beef momo- really good 4/5 noodles- nice & chewy noodles 5/5 veggies- nice, crisp 1/5 beef - this whole dish easily cuda been a 5/5 if the beef wasn't so dry & burnt that the aftertaste was just a nasty burnt taste 4/5 butter chicken- really good, they make it really spicy if requested 4/5 fried rice- so good 5/5 chili soy sauce- can I hire whoever makes this to be my personal chef? this is hands down THE BEST chili soy sauce I've ever had, it wasn't even spicy, even tho the chili is sliced into chunks, so umami but not even salty

    Ray E.

    After seeing this place being reviewed highly on social media, I gave it a shot. It was just ok. There were about 7-8 choices in the buffet today. There was curry goat that was good. The butter chicken was bland. The tandoori chicken was a bit burnt but tender and edible. I had to dig to find pieces that weren't burnt. The jeers rice was just plain rice. The saag paneer was ok. The fried veggie patty was a bit over fried but edible. The best thing was the rice pudding. The staff was attentive with refilling our water cups and taking old plates away. Might come back and give it another shot.

    Lina L.

    I got influenced to try their lunch buffet, which runs from 12 to 3 PM for just $18. The restaurant is Indian and Nepali-owned. There were nine dishes in total, and honestly, I was disappointed. The chili chicken curry, which was the only chicken curry available, was overly sour, and neither my sister nor I enjoyed it. The chicken biryani was bland and lacked flavor, probably the worst biryani I've had. My favorite item was the naan. It was soft, fluffy, and easily the standout of the meal. But naan being the standout is a little like saying the best part of the concert was the folding chair. Overall, I would pass. 3/5 for affordability and their naan.

    Beef momos
    Misty D.

    This is my first time visiting after it has been renovated and since they changed their store name. I went for my usual beef momos and chicken chow mein. The chicken felt kind of hard (maybe a bit overcooked) but it was still pretty good. The Momos were good too; I think they're very comparable( in terms of price and taste) to all the other Momo shops in the area. Service was quick and efficient. They accept cards but be prepared to pay a 3% fee, so instead, I recommend paying with cash.

    Chris S.

    This is a great, intimate spot for families and friends to gather and eat. The service only took about 15 minutes to prepare the food. I recommend getting your meal as spicy as possible, as some portions felt a bit bland. However, the spicier options bring out more flavor--at least that was my experience with the butter chicken.

    Aloo Gobi
    Joe Y.

    I was near Namaste Tasi Delek Restaurant & Bar and decided to stop in for dinner. I was looking for vegan options, so I asked the server about the menu. The server was very patient and helpful while explaining the dishes. They told me that many vegetarian dishes include cream or butter, but a few options could easily be prepared vegan, such as Aloo Gobi and Bhindi Masala. I asked if they could prepare the dish with no chili spice, less salt, and less oil, and also make it fully vegan with no cheese, milk, or cream. The server said they were happy to accommodate my request. Each dish also came with rice. The food was delicious and well prepared, and I really appreciated how the restaurant was willing to adjust the dish to match my dietary needs. Overall, I had a very pleasant dining experience. The service was excellent and the food was satisfying.

    Dixya G.

    I like wai wai sadeyko and chatpat from this place, so i bought some frozen momos. This was the first batch i was making and found hair in my momo. I went there next day, complained about my momo and even showed him this picture. He zoomed it and said this is not a hair, it must the steel sponge that you use to wash dishes. I was shocked. I didn't even expect this answer from him. I just wanted an apology and my money back, but he gave me my phone back and left. After this incident i don't even go there to buy chatpat. Very dissapointed with their customer service. What can i even expect from a nepali guy.

    a plate of dumplings
    Kendra G.

    We stopped by on a food tour, so we only had the chicken dumplings. They were good along with the spice tray. The location is in the basement of Delhi Heights, small and nothing fancy but quiet.

    Chicken thukpa (looks good, but bland)
    Anna L.

    Namaste is a strange looking restaurant located in the basement. It is a veerry causal restaurant. There was music videos playing on the television, laid back customers just hanging out drinking beer and they also sell lottery tickets. There is even a mini slot machine in the corner. Even though it specializes in momos, I decided to try their thukpa. Bad idea. The chicken thukpa was bland but not unedible. On the other hand, my friend had the beef thupka which was terrible! It tasted like stale dirty water and the beef looked weird and fake. The food also upset my stomach. The prices were cheap but not worth it. Maybe the momos are better.

    Taj T.

    Tucked away in the back of Merit Kabab, not surprised if you didn't even know this place existed. It would be understandable if you never made it past Merit's brilliant display of meats and fish and vegetables and rices to the Momo's in the back. But don't do yourself wrong by ignoring this: get a plate of momos! The filling of the chicken momos was SO flavorful. There was pepper and vegetables and it was so fresh! I couldn't decide if I liked the steamed or the fried version better. Good thing I didn't have to decide because you can order a combo that comes with both. For $10 you get 8 momos which I think is a steal. It's the perfect little appetizer before you dive into all of Merit's food. Amazing, they even have frozen momos to go! Forget that nonsense you get at Trader Joe's and come here to pick up some authentic Nepali street food.

    Maram A.

    Delicious freshly made momos. We got the chicken and meat. Their texture was good and because we got them fried they came without soup. Just good and simple momos. The place is on the basement of a store and they have lots of options. Mera's Tip: take the stairs.

    Full of disappointments!
    H T.

    I hate to write bad reviews, but sometimes I have no choice. I frequent Jackson Hights for the south Asian and Far East cuisine. I'm a big fan of Himalayan Nepalese food after trying it out at Nepali Bhanchha Ghar several time. I also don't mind the modest accommodations. My visit this time was to go to Lhasa Fast Food, but after failing to find it, I opted to visit Namaste instead. Here's a quick summary. We ordered the following with a brief comments: 1. Jhol Momo Chicken & Beef - This Momo was lame at best. It was more than 1/2 empty, mixed in a boring gravy and was more dough than anything else. 2. Fried Momo Beef - Filled with a mini sample of beef, again more dough than anything else. 3. Chicken Chow Mein - Chicken was hard and stale. Tasted much better Chow Mein everywhere else. 4. Beef Chow Mein - Beef was not edible as you can see from the pic. Looks stale, tasted old and fatty. Just terrible. Meat was not fresh. Couldn't eat any more of it. 5. Selroti - Took one bite and returned it to the kitchen. Hoping they threw it out where even starving stray cats don't get to it. I'd hate to see the disappointment on their face too! 6. Chicken Fried Rice - left it untouched after I tried everything else! I've had enough disappointment for one place. 7. Coke - The only thing I really enjoyed today! I did not mention the modest basement accommodation because I'm not new to this. I frequent Nepali Bhanchha Ghar which is less than a block away with similar atmosphere, but unlike this place, the food at Nepali Bhanchha Ghar is phenomenal especially the Momo's. Namaste did not live up to the reviews I've read. I'm not a very picky eater, but I expect freshness and heart from the food I eat. This place lacked any imagination and never gave me a pleasant memory to leave with. I can say with certainty that I will never step foot here again. And will be very careful not to blindly believe the reviews on this site. Nepali Bhanchha Ghar has 3.5 stars rating, but it's north of 4 starts in my book. Namaste restlessly earned this 1 star because it's the absolute minimum!

    Out Front (from within Merit Kebab)
    Jando S.

    Buried in the back of the popular Merit Kebab Palace http://www.yelp.com/biz/merit-kabab-palace-jackson-heights), Namaste Tashik Delek provides a much needed variety of Himalayan / Tibetan / Nepalese fare for all hungry and curious mouths 24 hours a day. I've often found myself here when taco and arepa carts just weren't doing it for me and when Kabab King (http://www.yelp.com/biz/kabab-king-diner-jackson-heights) looked like it was having a Black Friday sale. Late night momos have been a stellar source of post 4AM cravings that is a nod to unique variety as it is about simple tastes. The momos here are good, perhaps not as good as Potala Fresh Food (http://www.yelp.com/biz/potala-fresh-food-jackson-heights), but still decent. I find the skin is a big doughy at times, but it still has a fresh inkling of momo juice with every bite. I personally believe they're best during the day time, when it's more crowded, and the momos are cranked out by the dozens. Momos are what they do best here, but I've also sampled some of their balep korkun, a type of flatbread they heat up on a skillet or frying pan, as well as some of their chowmin (chow mein). Whenever I get the flatbread they serve it with this chili sauce that gets some good heat. The chowmin noodles are fluffy without being too oily, but perhaps my tastebuds show my preference to the Chinese variant, since this was a bit on the bland side. Usually I keep it real simple and go for a $5 order of momos and call it a meal. I've eaten at Merit so many times that I can't believe I missed this back counter where Tashi Delek sells their goods. It only took a few late night encounters for me to warm up to it, but I'm quite glad I did. And I'm even more thankful they're open 24 hours a day.

    Chicken Momos

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    10 months ago

    The buffay was great. Loved all the food and affordable too. The staff were friendly too.It is spacious.

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    Ngatso Cafe

    Ngatso Cafe

    4.8
    (17 reviews)
    0.5 mi

    Great coffee, amazing addition to the neighborhood…read more I come here often to grab a quick caffeine fix, and it never fails to hit the spot. I've done both to go and stay, and I love the cups they serve the drinks in. Their matcha and cold brew are my usual go-tos, but what makes this place so exceptionally special is that it's also a cultural shop, selling and showcasing Tibetan craft goods and culture to the younger generation - something you don't really see much, especially being in the largest Tibetan diaspora in the US. Plenty of good seating, and I especially appreciate the signs on some tables that enforce no laptops or other forms of media to minimize loitering, which you'll see all the time at certain tables.

    Their strawberry matcha might be in my top three in New York. The ratio of matcha, strawberry, &…read moremilk was a great ratio, and it wasn't overly sweet like the other strawberry matchas I've had. The iced Americano was solid too if you need a good option for your coffee fix. I also tried the momo dumplings & they were decent overall. It was slightly on the mushy side, but still tasted great. The space itself is pretty big with plenty of seating. There aren't many outlets though, so I'd recommend charging your laptop beforehand if you're planning to get some work done. The drinks also took a little while to come out, so service tends to be on the slower side. If you have some time & in the area, I definitely recommend checking this place out!

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    Ngatso Cafe
    Tsampa parfait
    Tsampa parfait
    Butter tea an butter coffee

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    Butter tea an butter coffee
    Himalayan Yak

    Himalayan Yak

    3.8
    (763 reviews)
    0.1 mi
    $$

    Another stop on my first Jackson Heights food tour. This Nepalese spot offers Nepali foot,…read moreBhutanese food, Tibetan food, and Indian food. The food types are similar but offer different spice/flavor profiles. They have a large section of noodles, soup, and rice. A veggie section with various combos of cauliflower, potatoes, onion, bamboo, blackened peas, mustard greens, and spices. Some of the Indian dishes: paneer butter masala, palak paneer, chicken tikka masala. Some of the appetizers include crispy tofu, fried soybeans, a Nepali snack platter with marinated meat, goat, beef tripe, sliced beef tongue, fried jerky, duck. They also have a momo section. We had their famous chicken lollipops (essentially fried chicken) and it was crispy and spicy (in a good way). We also had sadeko (marinated or tossed) bacon, which was rich and tender. I had one of their Nepali cocktails, which was pleasantly spicy (the chatpata aam, made with tequila, spicy chatpatey syrup, and mango puree). Service was attentive. Inside is cozy, lots of dark wood and colorful flags. They also often have entertainment in the evening, so I would love to return to hear some live music while trying more Nepali cuisine.

    A bit overrated and overshadowed by the nice ambiance…read more I may be biased since I've been to Nepal twice and my palate consisted of dal bhat every single day I was there (momos were a luxury on the trek)--which in no way makes me an expert, but the taste and portions were pretty consistently similar among most places. The first time that I came here was about 3 years ago with a few friends and we liked the food - the beef tongue was different and super memorable and the jhol momos were just swimming in flavorful curry. Made me want to come back again. Fast-forward three years later, I feel like things have changed significantly. Or maybe I didn't catch them at their best, but I came with another group of friends and I just felt overall disappointed with the food, as did my friends who were excited to try Himalayan food for the first time. I had the goat dhat bhat and the small amount of meat served in aesthetically pleasing bowls to mask the portion was disappointing--and this was not a lunch special or anything. I mainly got a big bone and realistically got about 2-3 small bites of actual meat, while there was an overwhelming amount of rice and veggies. The momos also tasted like they were pre-made and heated or steamed up again because the dough was definitely a little rough. Overall, this experience was a meh for me. I think it is a social staple for many Nepalese and Tibetans in the area, and just for that.

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    Himalayan Yak
    Sap thak
    Sap thak
    Himalayan Yak

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    Faarzi Himalayan Bar & Grill

    Faarzi Himalayan Bar & Grill

    4.6
    (21 reviews)
    1.0 mi

    I've walked past this place a few times and was intrigued so I decided to give it a try…read more It has a beautiful, well decorated interior and was kept warm and cozy on a snowy day. They provide complimentary popcorn, which is well seasoned and rich with ghee. I was seated in a chair that was very low to the ground. While outfitted with comfy cushions, I was not sure what the proper was to sit on this chair was and I was too embarrassed to ask. My best guess is that it's meant to be a criss cross applesauce type situation, but I had on wet snow boots and didn't particularly want to do that. This isn't a complaint, but just something to consider for anyone with mobility concerns who might be considering visiting. There are some normal style chairs in the front of the restaurant that I'm sure I would have been switched to had I requested as such. Anyway, onto the food. I ordered the "Lahana Ko Faarzi Bhoj" which arrived on a large round platter with a variety of different dishes. I am very new to this type of food, and most of it was completely unfamiliar to me, which was very exciting. The grain at the center of this platter is "chiura," a rice product which has been pounded flat and dried. It has a light and crunchy texture, and pairs well with the thinner, wet curries it was served with as it really soaks up the liquid and expands in size. I've never had this before and it was very interesting to try. The platter comes with two bowls of warm curry, one with black eyed peas and maybe some potato and the other was darker with meat which I preferred. Both were rich and deep in flavor, but the darker one (pictured on the right) was so savory and well balanced- definitely my favorite part of the meal. They both have some heat to them, the kind that builds at the back of the palette throughout the meal, but none of this food was excessively spicy. The main plate has a ring of various cold dishes around the edge, all of which were unfamiliar to me so I can't necessarily identify them. My favorites were the pieces of well seasoned dark meat chicken and the deep fried egg in the center, but it also included some pickled elements, some ground meat and a small skewer, which I found to be quite tough. I really enjoyed trying new, interesting food in such a beautiful space. The servers were kind and there are many other items on the menu that I'm interested to try. I feel lucky to have this place nearby.

    Similar to Kathamandap, Faarzi is one of the higher-end Nepalese establishments in Queens with a…read morefull bar menu. It's located on a very quiet Elmhurst intersection with decor somewhere between a nightclub and a mandir - it feels like the kind of mysterious place you might return to in the morning only to find out that it's never existed. The best thing on the menu is the homemade achaar. They served some sort of mooli achaar on the bara plate, which we could not get enough of. The bara itself was fairly neutral in flavor, and the aloo sabzi was paired with strong fermented beans that I haven't acquired the taste for yet. We tried both the plain steamed veg momos as well as the jhol momo. The dumpling filling was very good, but I found the jhol broth a little light - the dumplings also could have been served hotter.

    Photos
    Decor and details are so nice in here
    Decor and details are so nice in here
    Mushroom Thakali Set
    Mushroom Thakali Set
    Menu

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    Menu

    Namaste Tashi Delek - himalayan - Updated August 2026

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