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    Napoli's

    3.4 (158 reviews)
    Closed 11:00 am - 9:30 pm

    Order Napoli's Takeout or Delivery

    Napoli's Photos

    NAPOLI'S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Napoli's

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    Reviews With Photos

    Hawaiian Pizza
    Alex A.

    This was our first time ordering and very disappointed. I can't believe they would allow a pizza to be boxed up and given to a customer in this condition. The outside of the crust was burned and the very thin middle was soggy. First and last time at Napoli's

    burned sandwich

    Need to replace the cook if they wish to remain open... Got a meatballs parmesan sub today and it ranked among the few absolute worst meals I have ever tasted. The bread was burned, meatballs undercooked and red on the inside. I had to recook the meatballs in the microwave. Trying to eat them alone and they were tasteless and disgusting. Total waste of money, just hope I don't get sick!

    Kids Spaghetti with Meat Sauce
    Teresa N.

    Date night with my daughter. I let my 22yo choose the place for her birthday dinner. We ordered to go. So I can't speak much on the location itself. The food , however, came via Uber and was nicely packed. So it remained hot and fresh. I ordered the child spaghetti because I wanted a smaller portion and my daughter got chicken Parmesan. We ordered two extra garlic butter knots. At 60 cents each, these are totally worth it. The food had good flavor and quality products.

    Wilted $8 salad
    John F.

    Disappointing. Ordered through UberEats. Uber did their part well. Prompt, courteous delivery. Called when we got this order to inquire why the description on the RESTAURANT as well as UberEats says meatballS. Plural. Was told by the guy who answered the phone they only put one on the meal. Deceptive. Note the size of the ONE meatball. SMALL. Taste was good, but can't get past the one tiny meatball. Salad was wilted and clearly not from today. Salad was $7.95. Wow. Not good. Note the order was for CHICKEN parmigiana. Not at all what we got. I asked the guy who answered the phone if he is the manager. Answer was 'no'. The mfr was not there. No offer to have the mgr call me back. Genti's always has great food. Wanted to compare other places. Back to Genti's for us!!

    Napoli's Special
    Andrew M.

    First visit of the fat man. Was seated. Quickly received garlic knots and an unsweetened tea. The garlic knots will return in a moment. The owner's mother was my server. I asked for her recommendation. She suggested the Napoli Special. Consider it done. Waited a brief time. Here comes the main. The special. The plate looked sharp. The aroma was a bit peppery and a bit like fennel from the Italian sausage. The meal had chicken, sausage and a bacon. Very tasty. Loved soaking up the sauce with the garlic knots. The pasta could have been al dente to make the dish better. But that said, I'd encourage folks to try something like this.

    Tortellini alla Panna

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    14 years ago

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    12 years ago

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    5 years ago

    The staff is so nice and the food tastes great! I can't wait to bring my parents here when they come to visit.

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    7 years ago

    We love Napolis! Excellent food, friendly staff, good prices! We are blessed to have this family-owned restaurant so close to us.

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    9 years ago

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    9 years ago

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    11 years ago

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    7 years ago

    Food is just amazing (authentic Italian) the food price is very reasonable standing to customer service...

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    14 years ago

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    10 years ago

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    7 years ago

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    10 years ago

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    9 years ago

    Super solid authentic Italian place. The stuffed mushroom appetizer is Amazing! Great pasta. Great appetizer bread!

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    14 years ago

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    9 years ago

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    11 years ago

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    12 years ago

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    16 years ago

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    11 years ago

    Don't ever go here plzzz. It's so disgusting and dirty. The food isn't even cooked fresh you can tell it's microwaved

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    10 years ago

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    14 years ago

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    Page 3 of 4

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    Osteria Il Muro

    Osteria Il Muro

    4.7
    (204 reviews)
    4.5 mi
    $$$$

    So glad we finally got to try this place, especially after the ordeal with reservation. It's…read morelocated in a quaint, little house, with just a few tables. The staff service was excellent. Keep in mind their menu does get updated frequently. For food, simply amazing. Everything we tasted was phenomenal. I apologized I don't remember all the pasta names and pics were a little blurry because I was too excited to eat. Anyway, highlights included peppadew peppers, which was arguably the best dish, and pacheri. You have to try this place, 100% recommend!

    It's not the easiest getting a reservation here, but if you aim for 5pm or 8:45pm, it's easier…read more Reservations were gone in under 2 minutes when it was released at the end of the month. You get another chance Tuesday through Sunday at noon to snag a cancellation, which is easier in my opinion. The pasta bar isn't the typical bar you'd imagine. You're seated at the place they actually make the pasta looking at a wall with pasta making tools. You do sit side-by-side, but we found it spacious and quaint. The service there is phenomenal. They're courteous, friendly, and helpful at explaining and answering any questions. The peppadew peppers were recommended to us, but we did not enjoy it. They ended up removing it from our bill, which we thought was nice. We didn't ask for it or request it, but our waitress felt guilty since she recommended it to us. The fried squash blossoms have a very light tempura style frying with a ricotta mixture inside. It was a bit too much cheese for us, but it was still good. The tagliatelle was good, but the vegetables in it were a bit strange. You don't really expect a crunch with your pasta. What I really didn't like about the dish was the black pepper. I'd randomly bite into a black pepper and it was overpowering. The lemon panna cota was tasty with the strawberries and cookies. The highlight was the Nutella cream puff pastries. It was delicious and light. Highly recommended! It was a wonderful experience, but the food was just good, not knock your socks off amazing. It's great to see how fresh everything is, just wasn't our taste.

    Photos
    Manager discussing wine between courses.
    Manager discussing wine between courses.
    Nettle Strettine
    Nettle Strettine
    Gelati flight

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    Gelati flight
    Graffiti Pasta

    Graffiti Pasta

    4.2
    (267 reviews)
    4.2 mi
    $$

    My husband and I went to Graffiti Pasta for the first time recently...and OMG - it was so good…read more The restaurant has an unassuming storefront that is easy to miss when just walking by, but when you step inside - be prepared for a warm, colorful dining experience. We made reservations. They probably were not needed for the night we were there, but I could see this place filling up quickly on some nights. The restaurant has a cozy retro vibe with MTV videos playing behind the bar and splashes of color throughout. Our server was super friendly and attentive, and the speed of the service was fantastic! Graffiti Pasta specializes in unique, delicious cocktails. There are no beers on tap (just cans), and my husband would have liked to have Peroni on tap even if that were the only choice. I enjoyed two of their cocktail which were both excellent. Our food was delicious and just the right amount of food. We left the restaurant satisfied without feeling like gluttons. Their stuffed mushrooms with filled with a creamy ricotta, the Banksy's Baked Ziti was delicious, and the homemade spaghetti was a special treat. I loved the build your own pasta options, And OMG at their rolls! SO good! Everything was wonderful and truly made for a great dining experience. It might have taken a while for us to find Graffiti Pasta...but we will definitely be back soon!

    Carbs have never been this much fun…read more Graffiti Pasta is one of my favorite comfort food spots in Denton. The atmosphere is colorful, upbeat, and full of personality, making it just as fun as the food itself. The house-made pasta is absolutely worth the hype. You can taste the difference, and every bowl is fresh, flavorful, and the kind of meal that has you planning your next visit before you've finished this one. Great food, great vibes, and all the carbs your heart could ever want. What's not to love?

    Photos
    Graffiti Pasta
    Moscow mule (on left) and sangria (on the right).
    Moscow mule (on left) and sangria (on the right).
    The bathroom is this way

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    The bathroom is this way
    Picone

    Picone

    4.6
    (129 reviews)
    3.8 mi
    $$

    I've been going here nearly once a week since they opened up the store front about 4ish years ago…read more Next to Osteria il Muro, this is the absolute peak of food in Denton. Michael and the front of house staff are absolutely amazing, friendly, welcoming and extremely accommodating in any instance where there is a need for that. The food, like I mentioned, is absolutely top tier thanks to Chef Tony and his food crew. Absolute artists as chefs and the thing that makes you keep coming back as much as I have is the creativity and huge range of dishes that are constantly being rotated through week by week. Sadly for my love of this place and these people, I'm moving up to New York state so this may well be my last time here, but if there is ever a time I'm near Denton and this place is open, you bet I'll be heading here. This place absolutely deserves your attention and patronage as well as this 5 star review and all the praise I can possibly heap onto it. Please come here to eat some amazing food. Thank you to Michael and Tony as well as the rest of the staff I've gotten to know over the years!!

    Been meaning to try Picone for a while but every time we're in Denton we're there for a different…read morerestaurant down the street, so it was good to branch out a bit. So glad they have non-marinara chicken parm options because the pesto sauce was great and the chicken was thigh, so super well-fried and moist. Husband and I split the burrata, which was also excellent! Burnt carrots were cooked perfectly and paired well with the honey glaze and ricotta. Daily special arancini was our least favorite but still really good, so hoping that some day we can come back and try their other specials and mainstays. People say the smash burger is elite. We would definitely be regulars if we lived closer!

    Photos
    Picone
    Birria burger.
    Birria burger.
    Smash Burger

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    Smash Burger

    Napoli's - italian - Updated August 2026

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