I have been wanting to try 60 vines for a while. I recently attended a private baby shower event…read morebeing hosted here in the Boca location, although there are other locations, including Fort Lauderdale. During the event, we sampled a couple of different items that were shared at each table, including some burger bites, and different pasta options. The pesto pasta was my favorite! The servers were really great and quick with any request from the guests. They have at least two private rooms at this location for private events off to the side from the main dining area. One has natural light with a lot of windows, which is where this baby shower was held. The other one is more closed off without natural lighting. Not sure the price point as I was just a guest, but everything was really beautiful and I believe there was about 20 to 25 guest in attendance for this private room.

We came here on a Friday night for the girl dinner special which includes a grilled chicken Caesar…read moresalad, French fries and either a wine flight or espresso martini. We arrived and had a reservation and still had to wait 15 mins for our table to be ready and we were only a group of 4 people and our waitress seemed a bit annoyed we all ordered the girl dinner special which is $35 each and kept trying to upsell us on more drinks and dessert or appetizers. The salad was ok and the French fries were a bit cold. The frozen espresso martini was the only highlight of the meal but nothing else was spectacular. I wish we would have gone somewhere else for dinner since nothing was great and pretty expensive for the price and the service was subpar.

We celebrated my birthday here last night, and the entire experience was exceptional from beginning…read moreto end. Our waiter, Facundo, was warm, pleasant, and attentive, making the evening feel truly special. Owner and chef Ron even came to our table personally to make sure we were enjoying everything--a thoughtful touch that made us feel genuinely welcome. The food was absolutely outstanding. We started with the spicy meatball appetizer in vodka sauce, and it was phenomenal. I had the churrasco steak with street potatoes, which was cooked beautifully and full of flavor. My husband ordered the swordfish served with a delicate, crispy hash brown that was simply out of this world. Dessert was equally impressive: a rich German flourless chocolate cake and a wonderfully creative mango crème brûlée. Every course was memorable, beautifully prepared, and clearly made with care. Exceptional food, gracious hospitality, and outstanding service made this the perfect birthday dinner. We will absolutely be returning. Five stars without hesitation!

Food was non existent, because they closed at 920pm, when it says 11pm on their website, the guy…read moresaid they were slow because its summer and so they closed early... maybe it was a good thing.. if their not busy on a "Saturday" evening, it says something ... Would i come back here? Hell nah!

I am definitely giving this place 5 stars!!!! My wife and I love this place! But this time on…read more9/1/2026 we had the most amazing experiemce! Our server "Destiny" was amazing! She not only was very attentive but as well engaged in great conversation while taking our orders, made us laugh with witty remarks and gave us a better experience than we have had before. Thank you Destiny for providing such a great time!

Such a lovely birthday lunch. Great service from Allison, she was very attentive, kind and…read moresurprised my mom with a little crème brûlée for her birthday. (Which was delicious) We loved the Parmesan crusted lobster tails, the Surf & Turf with steak, the Brussels sprouts appetizer and the chicken potstickers. Definitely coming back!

Excellent food at very reasonable prices. Comfortable seating as most of the seating is booths…read more Flatbreads are amazing especially the Tomato and the seasonal Mushroom flatbread. Seafood is a great value with the option of a skewer of Scallops for great price. Love the Cedar Plank Salmon. We had an very good waiter Dustin was very friendly and was spot on with his service. Also the manager Josh does a great job running the restaurant. Seasons 52 is one of our favorite restaurants in BR.

Went in today for lunch. The place is nice enough inside and the menu offerings are a nice mix of…read moreitems. The server was friendly and having a little fun. But service overall was slow on a not-too-busy day. I didn't have to be anywhere so that was okay, just something I wanted to call out. I stuck to the lunch menu and ordered the flatbread and soup. It was tasty, but for the price point its size was a little disappointing. I didn't love the experience, but I didn't dislike it either. There are plenty of vegetarian options and that's always a plus. One other thing to note: the fork that was in the napkin placed at the table was VERY dirty. Not something you typically see at a nice restaurant.

We love small, intimate restaurant experiences and this place did not disappoint. First, the owners…read morewere fantastic and the staff were wonderful. The food was phenomenal! The sweet potatoes, sea bass, and tenderloin were amazing and don't skip out on the desert or a post dinner espresso. I wish we took more pictures of our delicious dinner.

Thrilled my husband was able to snag a table here for our anniversary. There are only six tables,…read morea prix fix menu, one 7:00 seating & us!!! Tori from Louisville welcomed us with a glass of sparkling Blanc de Blanc. The intimate, romantic, dimly lit restaurant was Paris-esq! We started with delicious whipped feta, mahi mahi & a chicken dumpling appetizer plate. Tom & Jenny, our chefs & owners shared their backgrounds & our menu. The scrumptious menu won me over before I walked through the intimate door. The signature lobster bisque was creamy & perfect as was the crispy mushroom soup. The peach asparagus salad in vinaigrette hit the spot. The ginger pineapple sorbet was a refreshing palette cleanser. Each main course were generous & delectable. It was a difficult choice between the fillet mignon, sea bass, seared duck breast in an orange brandy sauce, boneless short ribs or rack of lamb with a cherry kirsch glaze. Entrees came with mashed sweet or garlic potatoes & and melody of roasted mushrooms , brussel sprouts & carrots. Dessert was easier, the peanut butter torte & pistachio crème brûlée won us over. The wine list was enchanting, some of our faves were here! Even ice wine, port & chocolate wine from Amsterdam are available. We could have brought our own bottle for a corsage fee, but we have to drive home. Hard liquor cannot be brought into the restaurant. Twenty of us at six tables were close together. I overheard the group behind me talking about Machu Picchu & the described my upcoming trip. I joined in, they were friendly & informative. We splurged & ate scrumptious courses for three hours. Service was friendly, informative & impeccable.

I was with my friend during this experience and personally witnessed the manager Edward's behavior…read more As someone who is also a longtime fan of Lynora's, I was extremely disappointed by how rude, dismissive, and disrespectful he was toward her. My friend has supported this restaurant for years, celebrated special occasions here, and introduced many friends and family members to Lynora's. She approached the situation respectfully, but Edward's response showed none of the hospitality or professionalism you would expect from a manager. We have always loved the food, but loyal customers should also feel welcomed, heard, and valued. I fully support my friend's review and sincerely hope ownership addresses this, because the way she was treated was unacceptable and not representative of the Lynora's experience we have known and enjoyed for years.

We had a really great experience at Lynora's! The food and service were both easily 5 stars…read more I had the Chicken Parm, and it was delicious. The portion was HUGE, and everything was cooked really well. My daughter had the Linguine Bolognese and absolutely loved it. I also had a glass of Chalk Hill Chardonnay, which came out extra cold and was perfect. Our server was amazing! I really wish I remembered her name because she deserves the recognition. She was attentive, friendly, and absolutely fantastic throughout our entire meal. The only miss for us was the tiramisu. If I could rate the dessert separately, I'd probably give it around 2 stars. I've had a lot of tiramisu, and this one just didn't taste quite right to me. There was a really strong cinnamon flavor that overpowered everything else, along with a very heavy coffee taste. I know tiramisu is a coffee-based dessert, but the combination of that much coffee with the cinnamon was just too overpowering and took away from the flavors I normally love in tiramisu. We also had the Strawberry Cream Cake, though, and that was absolutely 5 stars! It was really great, and the flavors were very well balanced. We really enjoyed that one and would definitely order it again. That being said, I'm still giving Lynora's 5 stars overall because everything else--the food, portions, wine, and especially the service--was great. We really enjoyed our meal and would absolutely come back!

Thank you again Mercato Italiano for being the best of the best!…read more Keeping it simple today, gotta have a piece of parmigiana and grilled veggie's Thinking of Suzy xo

Love everything about this place the food, the atmosphere, the owner, wish we found it sooner. The…read moreciabatta is amazing... the charcuterie...love

Living in Boca, we are definitely spoiled when it comes to great steakhouses, but New York Prime…read morehas always been one of my favorites. It's also become a special place for us at Boca Raton Championship Wrestling. We've had several of our BRCW executive dinners here, so for me there are a lot of great memories around these tables -- talking wrestling, planning shows, laughing, eating way too much and probably staying longer than we planned. I love the atmosphere. It's busy, it's loud, the bar is packed, there's live music and it feels like you actually went out for the night. And of course the steaks are consistently excellent. Great char, cooked the way you order them, and all the classic steakhouse sides. With all the new restaurants that continue to open in Boca, there's something to be said for a place that has been here for years and still delivers every time. For BRCW, some of the best conversations and some pretty big ideas have started over dinner at New York Prime. It's become part of our tradition, and when we're sitting around that table talking about what's next for BRCW, it feels like home. Here's to many more steaks, many more BRCW executive dinners, and hopefully a lot more great nights and big moments ahead.

This is a 6 star review! It doesn't get any better than NY…read morePrime not only for a great steak, it's the experience. The staff makes you feel special the send you get to the front door. Our server Chelsea was so professional and confident when she greeted and explained the experience. I had a tomahawk bone in ribeye WOW!! Just look at the pick. All the sides, onion rings, hash browns with onions, and a perfect ceaser salad. Just Amazing, customer for life.

Excellent server Ellie.. she was wonderful. From seating us…read moreimmediately, to taking our order and checking on us, and filling our drinks. The guacamole was delish we, pretzels and cheese, smash burgers. My Ahi Tuna poke was not great, she removed it from the bill. Ask for Ellie.. she was the star of the evening.

We had our engagement party at American Social and had such a wonderful experience! The event staff…read morewas incredibly accommodating, attentive, and easy to work with. Lauren, who coordinated our event, was especially helpful throughout the entire process. She was always easy to reach, answered all of our questions, and accommodated everything we needed for setup. The team made sure the day ran smoothly so we could relax and enjoy celebrating with our family and friends. We couldn't have asked for a better experience and would absolutely recommend American Social for any special event!