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    Nashville Biscuit House

    4.0 (652 reviews)
    ModerateSouthern, Diners
    Closed 6:30 am - 1:00 pm
    Updated 1 month ago

    Nashville Biscuit House Photos

    Business Info

    NASHVILLE BISCUIT HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for kids

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    Doug G.

    Nashville Biscuit House on Gallatin is a local spot if I have ever seen one. Farmhouse and local decor, old school register, faded and dated exterior, original seating, stained ceiling tiles, guitars, awards and some of the friendliest servers you will ever encounter! I have driven by many times, and honestly, the exterior is a bit worn down and doesn't give the best of first impressions, but I finally decided to stop in for breakfast and glad I did. Also, the phrase "never judge a book by its cover" was created for spots like this, so shame on me! I'm a sucker for a good southern breakfast, especially biscuits and sausage gravy. That is what I went with for my first visit, a full order, which consists of 2 biscuits topped with sausage gravy. The biscuits were fluffy, hot and the perfect vessel for the creamy and sausage chunked pepper gravy...and only cost me $6! The side of sausage was a bit disappointing as it was a singular patty that was well done and cost $4. But overall, a breakfast for $10 that is made to order is still a win! The place is small, only about 16 tables with most being booths. Open seating, so find a table, take it. Servers are beyond friendly and helpful! They work the room together, with no designated sections, so I was assisted by three lovely ladies throughout my meal. As mentioned in the opening, the place has seen better days and could use some help conditionally. Maybe it's part of the local charm? I can get down with that, but the disrepair on the outside and stained ceiling tiles should probably be addressed at some point. There are two entrances, and a drive thru window. So whether you want to sneak in, walk-in and be seen or grab your food on the go, they have you covered. Overall, I am a huge fan of spots like this and am happy they still exist and seem to be thriving!

    The service was super friendly. Coffee was good and the refills were a plenty. Biscuits were fluffy and yummy, even ordered an extra after they came to the table. The Philly steak omelette was the perfect filling to egg ratio (coming from the person that doesn't really like eggs). The grits and home fries were so-so, but they aren't why we went there. The bacon was perfect. The walls are decorated with fun signs and local art. They also have a drive thru option to get your food to go. Don't judge the book by the cover, since the outside could use some love.

    Eggs
    Alex K.

    There aren't many traditional diners in Nashville, but this one is truly the best. The staff is incredibly friendly and you can tell that they are truly a family. I've gone here hung over and I've gone here completely sober and but regardless, the food is exactly what I've needed. They've got incredible biscuits with country gravy, and then all of your other standard diner fair which really hits the spot. It can get really busy on weekend mornings, but the weight never seems to be too unbearably long. They have a drive-through which doesn't make sense to me and I haven't used it, but it is there. Not sure if it's still in operation.

    Lumber jack breakfast
    Lindsay J.

    5 stars all around. We went two days in a row while in town for a concert it was busy on Sunday morning but we didn't wait long and food came out really fast. Food was so good and staff was very nice! It's your typical diner style ambiance. We'll definitely be back!

    Menu
    Al C.

    The best breakfast in Nashville! I make sure to come here every time I visit Music City.

    Nashvillian Breakfast  2 eggs Homefries  Biscuits Sausage Gravy
    Robin B.

    Absolutely LOVE this place. Fast service and the food is always great. The people are so friendly to all customers.

    Country fried steak
    Rohan B.

    The place is a bit small but the people are nice and the food is solid. It was more expensive than I thought it would be (about $20) but It's a solid spot.

    Sign in the door
    Gregory B.

    I am feeling the need to rank this 5 star other than it being an icon and having good value, quality, and flavor. Okay, perhaps that is enough. Roll that beautiful bean footage. Happened to be on this side of town to pick up a game my son-in-law won at the Nashville Game Day and driving back said to myself "myself, you have never frequented this lovely restaurant that looks like a dive". Suggesting insanity, I answered, "self, you are right, let's go". At least that is the version when they make a Hollywood movie out of my life. Place looks like a dive on the outside (see picture). Signage is faded. Some broken parts. WIth the right lighting, it could be a horror film? Probably not, but went in and surprise ... still looks like a dive. Oh, this is gonna be great (can you tell I love the experience as much as I love food). Drawing on the white board shows a cow pissed a chicken for eating his brother and a chicken pissed off at a cow for eating her children (see picture). Got in and a 45 minute wait. People behind me also grabbed a brew at Tailgate during the wait and were only there about 15-20, so they are conservative on wait times. Bonus points! Said 20 mintues for my to go, actually took 10. No bonus points, as I could have used a bit more time, but I never told them, so we are still friends (unlike the cow and the chicken?). I had a Denver omelet, as I was too lazy to read through the menu, with hash browns and a biscuit (this is the biscuit house. Duh!) I guess technically home fries? (see picture) Anyway, got a chance to eat them at a beer bar sans food down the road and it was like magical unicorns cooked my food. No, seriously more like a typical diner, although I do give them additional props for the biscuit which was moist and crumbly inside with a nicely baked outside (hey, they are the biscuit house, right?). Loveless used to be the bomb in town prior to the biscuit lady passing on (R.I.P.). Yes, I am in a mood today, but the thing you should get (besides the insane story telling) is I sincerely love this place. Diner that understands how to cook eggs without being greasy, nicely cooked home fries, and good biscuits (Biscuit House, get it?). Foodwise, probably more of a 3 or 4 (average to above average). Experiencewise, a solid 5. What I saw of the service (and experienced with a togo) is a thumbs up. In summary: Great combination of home cooked type of Southern food with some nicely done biscuits. EDIT: Friends asked "why didn't you get the biscuits and gravy" and I thought "yep, that was really stupid, wasn't it?" Will have to rectify that in the future as I will be back. Oh, and why are the cow and chicken sitting at the same table anyway? So rude!

    Pancakes and biscuits and gravy
    Christina W.

    Finally stopped by and tried this place out! We went on a Sunday morning around 9am, and were seated right away. When we left, there was a wait, so the earlier the better. The servers were extremely friendly and our food came out very quick! The country fried steak with gravy was delicious! Plus the biscuits were moist and fluffy! Definitely do not skip those. The potatoes were just okay nothing too to special about them. Inside is a little dated, but worth the visit! Plus there is ample parking in the back.

    Half order biscuit gravy, one egg, turkey sausage
    Alisha F.

    When you need a home cooked breakfast head here. The staff works together perfectly. Prices were low. The place was packed and we got our food in less than 20 minutes. Fun little pictures on the wall and diner style booths.

    Fried eggs, corn beef hash, toast and biscuits with gravy
    Scot K.

    I've eaten there a lot lately. It's hard to beat. They are a combination of quality and quantity. I've had more breakfasts than lunches but both are outstanding! My favorite is the corned beef hash with eggs (over easy) and crispy home fries or hash browns - I can't recall what they call them. The coffee is delish too... Don't forget the biscuits and gravy!!

    Chicken sandwich made into a wrap with tater tots
    Jennifer H.

    A quick and cheap breakfast option that is pretty good. I ordered a chicken sandwich as a wrap that was exactly as advertised - some grilled chicken, lettuce, tomato, and onions. No frills or accessories needed. Tater tots were a great side, fried, crunchy, and exactly what you'd expect!

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    1 month ago

    Great little diner that serves all the classics. Staff was friendly and food was good. Would definitely go back if in the area.

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    2 months ago

    It was not traditional a southern breakfast. While the biscuits were not bad, the gravy was sweet and lacked flavor.

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    1 year ago

    Our favorite down home breakfast place. Amazing biscuits. Coffee doesn't stop flowing. Servers are great.

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    The food at this little cafe is really, really good.Be prepared to wait on a busy weekend day.

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    Page 1 of 17

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    The Southern Steak & Oyster

    The Southern Steak & Oyster

    4.1
    (2.7k reviews)
    2.4 mi
    $$$

    I'm going to start this review saying the gumbo I had at The Southern Steak & Oyster was the best…read moregumbo I had in my life! It's my last night in Nashville so I want to go to a bang zoom restaurant. A few of my co workers have said to me: Mr Bill, we see every night you're going out to some amazing spots. Mind if we tag along? Sure, the rules are to keep your fork outta my plate when we sit down. Deal? The restaurant is very large, we're shown to our table. Set in the middle of the dining room and facing the bar. The bar can seat at least 25 people, the restaurant is set up for fun. To get our party started, I ordered a well crafted cocktail: Tea'd Up Old Fashioned Made with Bourbon, Black Tea and House Barrel Aged Bitters. Funky?? Oh yeah I'm with a bunch of Military Veterans and they're telling me their crazy stories. I'm sippin' my Old Fashioned and taking it all in, we need to bond over drinks and crazy things we all drank overseas. As an adult, I can appreciate my Nashville TN Old Fashioned with Black Tea. While we're talking, our waitress drops off a plate of homemade biscuits. The biscuits are fire! Buttery, flakey and moist, The Southern Steak & Oyster can make a damn good biscuit. Next, my Gumbo comes to me. The first taste I can tell this is a chef'd up dish. Better than anything I had in New Orleans. This gumbo is filled with Andouille, Crawfish, Shrimp and Fried Okra. Very flavorful indeed. My last entree in Nashville will be Fish 'N Grits. Fresh fish topped with Spicy Tasso Ham over Sweet Potato Grits and Bacon Braised Cabbage. This is a flavorful dish, the grits are very creamy and the cook on the fish was spot on. We had a great night at The Southern Steak & Oyster, it was a pleasure to dine at your restaurant.

    I have a tough time in writing this. I've been here twice. I can only write a Pros and Cons as I…read morewant to be fair Pros 1) selection of oysters is fantastic 2) the Shuckers really are carrying the bar seating 3) everyone is super nice Cons 1) now remember I was at the bar seating, Other than the shuckers and who I think are awesome. On one visit with only a few of us there our bartender disappeared for a good 20 minutes. Upon his return he was focused on everything but the 5 of us in the place until we finally had to ask to get service. The other visit everyone helped me but the actual server. Maybe this is a staffing problem, I don't know but being stuck for 20 minutes to order another drink with my meal is not acceptable. Although they had that check in my hand in under a minute and in under another minute to process. Again, super nicer people, but kind of oblivious. 2) Now let's talk about the kitchen. And I'm adding some input from the other diners because we all sat there waiting. - flavors are great, but the salt and spice level is overboard. I had the mushroom appetizer and nearly choked/coughed to death. I like heat but this was raw spice that overpowered the dish. And the salt about made my feet swell into balloons. Such a shame because the idea is great just poor execution - deviled eggs. Pass - BBQ Shrimp, sort of like the mushrooms right profile but overpowering - gumbo. Two other people had the gumbo and when I asked they said that too is just over spiced I want to like this place, but probably my last visit unless I just come for oysters. Sorry

    Photos
    Interior
    Interior
    Caesar salad
    Caesar salad
    Exterior

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    Exterior
    The Loveless Cafe

    The Loveless Cafe

    4.3
    (3.4k reviews)
    16.3 mi
    $$

    A must! Chicken and dumplings, Mac and cheese, fried green tomatoes plus sweet tea! Awesome. Can't…read moreforget the biscuits with homemaid jellies. Our server Trent was great!

    As first-time visitors to Loveless Cafe, we weren't sure what to expect, but it absolutely lived up…read moreto its reputation. From the moment we walked in, we were greeted by one of the sweetest hosts, who made us feel genuinely welcome. We had made a reservation, and our table was ready immediately, making for a smooth and stress-free start to our meal. I would highly recommend making a reservation at least a day in advance--two days if you're visiting on a weekend or during peak travel times. It was clear this place is popular, and for good reason. Our server, Cody, truly made the experience unforgettable. Hands down, he is the best server I've ever had anywhere. He took the time to thoroughly walk us through the menu, explain the daily specials, answer all of our questions, and offer recommendations based on what we were looking for. His knowledge, enthusiasm, and genuine hospitality elevated our entire dining experience. We ordered the pancakes, omelets, and of course, the famous biscuits. The biscuits absolutely deserve the hype! They were warm, buttery, fluffy, and practically melted in your mouth. The pancakes were light, fluffy, and delicious, and the omelets were cooked perfectly and packed with flavor. One thing I really appreciated is that while Loveless Cafe offers a supper menu in the evenings, breakfast is served all day. That's perfect for anyone like me who believes breakfast tastes good no matter what time it is! It's easy to see why Loveless Cafe has become such a Nashville staple. Between the warm Southern hospitality, outstanding service, and incredible food, this was an experience we'll be talking about long after breakfast. If you're visiting Nashville, or even if you're a local who hasn't been yet, put Loveless Cafe at the top of your list. And if you're lucky enough to have Cody as your server, you're in for an exceptional experience!

    Photos
    One dining room
    One dining room
    Real Banana Puddin'
    Real Banana Puddin'
    The outside of the restaurant. It's been there since the 50's!

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    The outside of the restaurant. It's been there since the 50's!
    Husk

    Husk

    3.9
    (2k reviews)
    2.5 mi
    $$$

    Excellent farm to table experience and our server's recommendations were spot on. Get the strip…read moresteak and the chicken. The Southern vegetables were not to my taste, but an interesting dish.

    Even before my current trip to Nashville, I'd been a fan of Husk. I forget if it was independent…read moreresearch, Breanne in my ear about her trip to the Charleston location, or it just showing up on my feeds that put it on my radar first, but I've been telling myself this is a must-visit restaurant. I even had a chance to go before, when Toby and I had made plans in 2020 to come to the city. Obviously, we know what happened then. I think it was worth the wait. I loved their whole take on Southern cuisine. From the confit wings in Alabama white sauce to their Bucksnort trout, to their Heritage pork--everything tasted delightful. Admittedly, the bright green sauce and saturated Carolina gold rice looked a little funny to me. But once I had my first bite I thought it was heavenly. The server was impeccable. He was courteous, quick, and helpful. I had questions about the menu and concerns about if the arrangement of dishes ordered were too much. But he made the whole meal better with his suggestions and assurances. Even the other incidental staff were well-trained, filling the water and always assisting with the experience. The ambiance was picture-perfect. Obviously the place is permeated with charm and class in equal measure. It felt like we were eating in our well-off friend's home and had put together a spread of time-tested country favorites but with a twist. From the decor to the herb and vegetable garden outside, I felt super welcomed and comfortable. Yes, Husk was a success. I'm a changed man because of the experience. Sufficed to say I will be recommending it to even more people than before and will be waiting like a puppy at the window back home for the next opportunity to come back to Nashville and/or the other locations for my next meal.

    Photos
    Classy modern interior
    Classy modern interior
    Winter lettuces
    Winter lettuces
    Egg breakfast meal (I forget the official name... eggs, bacon, biscuit, and hash brown)

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    Egg breakfast meal (I forget the official name... eggs, bacon, biscuit, and hash brown)
    Urbangrub

    Urbangrub

    4.2
    (1.8k reviews)
    4.8 mi
    $$$

    Urban Grub in Nashville is one of those places that feels like a hidden gem from the moment you…read morearrive. Famous for not having a sign, finding it may be part of the adventure, but once you do, everything else is effortless. Parking is simple--just pull up and valet takes care of the rest. With a reservation, we walked right in with no wait. The most difficult part of the evening was deciding what to order because the menu offers so many tempting choices. I selected the Kvarøy Arctic Salmon, while my wife chose the Springer Mountain Farms All-Natural Chicken. Both dishes exceeded expectations. The salmon was cooked perfectly--crispy on the outside, tender and flaky on the inside. It rested on a bed of greens with a subtle lemon flavor that paired beautifully with the fish. The chicken was equally impressive--moist, tender, and packed with flavor. What stood out most was the incredible smoky aroma that hit before each bite, making it even more irresistible. For dessert, the Blackberry Lemon Bread Pudding was the perfect finish. Soft, warm, and bursting with flavor, it was a standout ending to an already exceptional meal. From the outstanding food to the attentive service, Urban Grub delivered a fantastic dining experience. Make a reservation, enjoy the meal, and see if you can find the place.

    This is my new favorite restaurant in Nashville. Everything thing I tasted was superb. The service…read morewas top notch as well. I got the crab Beignets. They were not what I was expecting but they were good. They are more like a crab hush puppy. The Alabama white sauce that came with set the beignet off!! The grits...the grits (chefs kiss). Very flavorful. The steak was good. Didn't even really need an additional sauce. White linen type of vibe. We got to sit in the VIP area/chef table. I will definitely be back!!

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    Bar area where we ate
    Bar area where we ate
    Popovers
    Popovers
    Urbangrub

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    Gannons Nashville

    Gannons Nashville

    4.5
    (239 reviews)
    2.4 mi
    $$$
    Private events
    Happy hour specials

    If you come to Nashville, this place is a must try. Especially for it being a 10 minute walk to…read moreBroadway, the after party street lol. We came here for late dinner, 8.30 and this place was not packed which is very surprising, bc they play music jazz music, and you can have a lovely dinner and still hear ppl talk. But the best thing is their pork chop !!! This is a must get. Thank me later. We got the pork chop medium well bc we like our pork more cooked bc ain't no one trying to get salmonella from undercooked pork. But it was sooo good, has a nice char on the outside, and perfectly seasoned. Additionally, it sits on top of a bed of allegedly "rice" according to our server. But to me, it reminded me of a tendon brisket texture. I would've bet money on it too. But delicious with sweet peach sauce that came with it. For the prime rib, it was a huge cut of meat, but it was lacking flavor, needed some more salt and some rosemary to bring out the meat. Both main dishes can serve 2 people each, so worth the price and food. Definitely come back! And a shout out to our server Cole, who was great

    4.8* (out of 5) Food: 5* Atmosphere: 5* Value: 4*…read more Service: 5* Would I go back / Recommend?: 5* (Definitely) Total check/person: $75 03/20/2026 This place caught my wife's eye during her reviews of places to eat while staying in downtown Nashville and was an easy walk from our hotel, so it was our first dinner destination after arriving. The small signage made it a little difficult to find inside the Marriott (see pictures), but from the moment we walked in, heard the live piano player and saw the dining area - we knew this would be a great experience. We started off by sharing orders of Lobster Bisque (see picture) and Burrata with Toast (see pictures). We really enjoyed both of them - the Lobster Bisque was so creamy and smooth and the Burrata was cool, fresh and clean. They were a great combination to start our dinner experience and I would recommend both of them. Since it was a Friday during lent, my wife opted for the BBQ Shrimp Pasta (see picture) and I went with the Daily Fish Special on Blue Corn Grits (see picture). As we always do when we go out, we shared our plates and really enjoyed both of them. The BBQ Shrimp Pasta was rich, buttery and smooth and the Fish Special was a tasty white, flaky and blackened fish served on a bed of rich, creamy blue corn grits. Here again, both are highly recommended. While it is one of your more expensive area stops for dinner, you will appreciate the food quality and presentation at Gannons Nashville for your next special occasion. If you found this review helpful, please show your appreciation with a Like or a Follow. Photos copyright: happyhourdesmoines.com & thefoodanddrinkguy.com

    Photos
    Oysters
    Oysters
    Cheers to good times at Gannons
    Cheers to good times at Gannons
    Gannons dining room is perfect for any occasion.

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    Gannons dining room is perfect for any occasion.

    Nashville Biscuit House - southern - Updated August 2026

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