Classic Korean-Chinese cuisine for great black bean noodles. Food tasted great and the portions…read morewere sufficient. I'd recommend getting the "gan jjajang" which has the sauce with onions come on the side. The ttangsuyuk pork was good, nice and crispy. Service is quick and you just need to let your server know if you need anything else otherwise they'll leave you in peace. Large inside with big tables and small ones so they can accommodate groups of most sizes.

Two families (11 adults) visited for dinner recently. Since Sam Won Gahk is under new management…read moreand likely has a new chef, I was initially worried the restaurant might lose its diverse menu, signature flavors, or quality of service. Fortunately, they have maintained everything that made them great - in fact, the presentation and taste of the dishes are now significantly better. We were very happy with our meal, though the service was slightly lacking. The waitress wasn't as attentive as we'd hoped; we had to wait for tea refills and struggled to place additional orders in a timely manner. To be fair, she appeared quite exhausted from a long shift. Nevertheless, we were very disappointed when she said 맛탕 (mattang; sugar-coated fried Japanese sweet potatoes), a usual dessert, was out of inventory. Despite that, the food was excellent. I highly recommend the following dishes we had for any family gathering: Yangjangpi (양장피잡채): Assorted Seafood and Vegetables with Mustard Sauce Palbochae (팔보채): "Eight Treasure" Seafood Stir-fry Gun-mandu (군만두): Crispy Fried Dumplings Sogogi Tangsuyuk (소고기 탕수육): Sweet and Sour Beef Yusanseul (유산슬): Braised Seafood and Meat "Three Delicacies" Kkanpunggi (깐풍기): Spicy Garlic Fried Chicken Samseon Gan-jjajang (삼선간짜장): Stir-fried Seafood Noodles with Black Bean Sauce Yachae Jjajangmyeon (야채짜장면): Vegetable Noodles with Black Bean Sauce Jjajangmyeon (짜장면): Classic Noodles with Black Bean Sauce Samseon Jjamppong (삼선짬뽕): Spicy Seafood Noodle Soup

The most efficient method of finding a delicious meal in flushing does not include reading reviews…read moreor scouring Reddit comments for recommendations. New great places are opening all the time and by simply getting off the 7 train at flushing Main Street and taking a walk around, there are innumerable intriguing restaurants for those with eyes to see. I was so satisfied with my experience at Young and Rich. A friend and I shared the 9 cold dishes, the stir fried gizzards and, on the waiters recommendation, the stir fried beef. The 9 cold dishes would probably be best shared between three people as it's quite a decent amount of food. From the photos on here, it seems the dishes rotate but our platter had cucumber salad, bamboo shoots, daikon, some type of mushy eggplant thing, lotus root, sliced tofu sheets, a version of husband and wife tripe and beef, spicy gizzards and some mushrooms. All of the dishes were delicious and satisfying and each had its own unique flavor. Some highlights were the lotus root which was crunchy and tossed with human pickled chilis, the soft noodle-like tofu sheets, and the perfectly balanced cucumber salad. This was my first time trying gizzard, and while the texture was unfamiliar I found these to be well prepared and not overly chewy. They were stirfried with pickled beans, garlic, peppers and chilis. Our dish was prepared at 50% spiciness and it was hot but tolerable. Despite being unsure about the gizzard themselves, I couldn't stop eating this dish because of its addictive sauce and seasoning. I'm glad we took the waiter's suggestion on the stir fried beef, which was incredibly tender and thinly sliced. It was paired with crunchy vegetables and fruity fresh chili. We had this dish prepared at 30% spiciness and I found it to have only a touch of heat, as long as you avoided eating the pieces of chili themselves. Both dishes were delicious and I couldn't get enough of the sauce soaked rice at the end of the meal. Although similarly spicy to Sichuan food, the flavor profile is different here. It's hot but complex with pickled elements and fruitiness throughout. It pairs great with a cold beer. I generally don't put much stock in the quality of a restaurant's service, as long as they bring me my food, but all the servers here were so sweet and friendly that it made the experience that much more special. I would love to return here for another great meal.

Love the bright interior design. Service was very attentive with the waitress constantly coming…read moreover to see if we needed anything else and checking to see how the food is. We ordered the mala grilled fish and upgraded to the sea bass and added some extra ingredient to the dish like tofu, duck blood and enoki. Also ordered the stir fried pig stomach with bamboo. Very tasty and goes well with rice. You can pick your spice level for each dish.

Great food- great prices- friendly service - generous portions! Highly recommend…read moreI got the chicken teriyaki and the sauce was amazing- freshly made while waiting

Service was polite, and the soup was really flavorful. I liked how they designed the bowl so all…read morethe noodles and other ingredients stay out of the broth until you're ready to eat it, so nothing gets soggy. The pork was tasty and the vegetables were very fresh. The restaurant itself was pretty simple, and condiments were on the tables.

Restaurant is now called Tyang Gelay's Grill, same location and same delicious food. I don't think…read morethe menu had changed.

The food experience created genuine moments of discovery. The amount served provides real value. We…read moreentered without planning and were glad we stayed. Guest care is notably impressive! This spot is worth your immediate time!

Love this place, small little cute spot. Food is always…read morefresh and tasty, the crispy duck is always my go to, tried the spicy clams for the first time and let me tell you. Excellent restaurant. Service with a smile all time. Our waitress was very friendly and helpful. It's not my first time here and definitely won't be the last.

SUP Thai Kitchen is a vibrant neighborhood favorite celebrated for its immersive street-food…read moreatmosphere and bold, authentic flavors. This food place features an iconic tuk-tuk at the entrance and a cash-wrap designed like a mini Thai market. The ambiance delivers the colorful, cozy feel of a Bangkok street food escape. the standouts in their menu includes Drunken Noodles (Pad Kee Mao) which can be praised for the nice, bouncy noodle texture and excellent wok-hei char. Their Green Curry which has a well-balanced heat is flavorful without completely overwhelming your palate. Their sweet sausage pad Thai and vibrant, photogenic blue coconut rice are wonderful. The Lunch Special from 11:30 AM to 3:30 PM are great, bundling one main and one appetizer for a budget-friendly price. I have noted that the staff is fast, friendly, and helpful with menu recommendations. Some of my friends feel the prices run slightly high for portion sizes compared to standard takeout joints. It is worth coming back to this place because of their fresh, well-spiced food, good cocktails, and reasonable prices.

This restaurant has been here for many years and I've always wanted to go but circumstances had…read morealways prevented me until now. After my doctor's visit I walked over to have lunch. Inside was large and a little dark. They said I could sit wherever I wanted so I went to sit by the window. They brought over water and a menu. They have an extensive lunch menu. I got L5 which was shrimp in Belachan Sauce with eggplant. I got a Malaysian ice tea as well as a roti for an appetizer. The lunch comes with a choice of wonton and tom yum soup. Although I asked for wonton they brought tom yum instead. I didn't bother changing it because it was good. The shrimp in Belachan Sauce was good. It went well with rice and there was a fair amount of shrimp. The roti was a little thicker and harder than I'm use to. The sauce was a little bland, I wish it had a little more curry flavor. The Malaysian ice tea did not have the same as Thai ice tea but it was similar. Overall, an affordable solid lunch.

This place is so interesting…read more It is not the most up to date with its interior decoration. Service is just over mid in my opinion. The food is great. A wide assortment. Everything is delicious. Don't let the looks discourage you. Come try it

SPICY! Definitely be prepared to sweat while you eat this. I thought I could handle spicy but not…read morelike this. We tried two different soups: the Signature Spicy Sour with Fish and the Vine Pepper Numbing Flavor with Fish and Beef. They were both labeled as mild spicy but man, were they spicy! We got the Best-Value Combo which was indeed a really good value. For the small, you get 2 add-ons, 2 side dishes, and 2 bowls of rice. There's a wide variety of sides, ranging from cold, spicy dishes to sweet, fried desserts. We tried the Spiced Chicken, Fried Milk Custard, Fried Chinese Buns, and Crispy Fried Fish Skin. Everything was really good and I'd definitely come back again. Mains: Signature Spicy Sour with Fish 9/10 Vine Pepper Numbing Flavor with Fish and Beef 9/10 Sides: Spiced Chicken 8/10 Fried Milk Custard 10/10 Fried Chinese Buns 10/10 Crispy Fried Fish Skin 9/10

It was quiet for a Friday night. This place menu seem great. I've ask them lately about the…read moredishes and got some idea on what to try my first time. So I ordered the pork with cabbage dumplings, they als have soy milks I've asked them if it fresh but they lied and turn out to be power soy milk. On top I did order fried dough and was charged 9.99 for that crappy. Not fresh and charged too much for that. I don't think I will go back ever and I didn't bother telling or dispute about there charges. You been warn and told. When you walk in and no one there on Friday or Saturday night. It should tell you something about them.

They now have an option for AYCE! There are more options…read morethan usual like pad thai, hibachi fried rice, pepper steak, etc. so if you're not a sushi/sashimi person it is still worth it. its 90 minutes and you will just write what items you want and they will get it for you. mon-thurs: $29.99 fri-sunday: $32.99

Clean spot. Very tidy; good decor. Sushi was freshly…read moremade. Hot foods came out hot- the wok fire was pretty high for sure. (So dont come hungry and go at the food upon arrival! Give it a bit of time to cool, lol) Definitely a great neighborhood spot. Lunch menu offers decent prices!