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    New Mongolian BBQ

    3.6 (721 reviews)
    ModerateMongolian, Barbeque
    Closed 11:30 am - 2:30 pm, 5:30 PM - 9:00 PM

    New Mongolian BBQ Photos

    Business Info

    NEW MONGOLIAN BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    New Mongolian BBQ Reviews in Other Languages

    Ask the Community - New Mongolian BBQ

    How much is the ayce for 2026?

    What's AYCE? Oh! all- you-can-eat! I think it's $24.99.

    Do they still offer the bread rolls? Last time I went was 5 years ago and at the end of our meal they said you need to ask for them, they weren't automatically served.

    Egg Rolls? Yes they are there with the rest of your choices. No need to ask.

    Came here Tuesday night (Feb 28th) around 6:30pm it looked closed. What are your actual hours?

    Monday-Friday 11:30 AM-2 PM and 5:30 PM-9 PM Saturday & Sunday 11:30 AM-9 PM… 

    Do you serve alcohol?

    They serve a variety of wine and beer ranging from $7-12.

    What's the current price for lunch and for dinner?

    $19.99 weekday lunch and $23.99 dinner and weekends. (Circa 2024, 2025.) (It is interesting to note the price rise in just two years.)

    Do this business have outdoor seating?

    Yes!

    Does the price cover multiple servings or just one?

    It covers multiple servings.

    View All 9 Questions

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    Wagon Wheel BBQ - Two Meat Combo Plate with burnt ends, brisket, coleslaw, corn bread, and potato salad

    Wagon Wheel BBQ

    4.3(581 reviews)
    1.2 mi
    $$

    My son has always told me about how much he enjoyed barbecue from Wagon Wheel. I usually make my…read moreown so it wasn't a big deal to me. My husband was having an event for a group of students and I needed to come up with a menu quickly. I decided to try Wagon Wheel. They have a whole Catering service. I ordered it online but then decided to call to make sure I understood the details and confirm that my order would be enough. They could've talked to me up but they didn't. They asked me a few questions and we agreed that my initial order was correct. They delivered barbecue for 30 people at my home. It was perfect, delivered on time and everyone enjoyed the ribs. I will most definitely use them again and I highly recommend them to anyone.

    Solid Q in Mountain View. Lots of things seemed familiar to me, and I go and find out that they…read moreare part of a huge BBQ chain/family but each location has a different name. I've been to 3 others Redwood City BBQ, South Winchester BBQ (San Jose), and Canyon's BBQ (Castro Valley) and I've reviewed most of those quite favorably, except for 1. But they have about 4 others that I haven't been but are on my list. I guess now I'll know they are more the same than they are different. I knew walking in that I was going to like it. A strong aroma of wood smoke hugs you upon entering. A cool mural outside, lots of beers and bbq on the tables, cool tunes that was all over the place genre wise. 2 Meat Combo ($26/4.5*) Crazy solid combo. Not as juicy as I would prefer but between the perfect smoke content and their seasoning just makes me happy enough. Brisket: Their brisket is awesome. Not as juicy as some of the top notch places here in the Bay, but the flavor was perfect for me. Assertive smokiness without being overbearing. Get a piece with a good layer of fat and it was basically hearty beef bacon. I rarely put sauce on brisket but theirs is not bad, maybe just a dot or 2. Ribs: Also drier than what I like but the flavor and meaty texture was enough for me. Definitely have to pull these off the bone a bit, does not easily fall off, which I actually prefer. I like toothsome versus mushy meat. These ribs do have a layer of bbq sauce cooked into them, so it has a sweet and tangy flavor already in it. But they still can accept extra sauce, as it will not only moisten the ribs further but it will amp up the tang and sweetness that pork ribs are natural for. Tried 2 sides, beans and coleslaw. The beans aren't the super sweet kind, which I liked. More chili-like very hearty and complimenting to the smoky bbq. The slaw was perfect, crisp with a creamy yet slightly sweet dressing. Crazy good, I could actually eat their sides alone as a meal. Their corn bread here is strange. It is cooked in a sheetpan and cut into squares much like a brownie. But that square is then griddled til golden brown so I totally thought it was garlic bread at first. The other bbq spots I tried from this same company didn't make corn bread like that, so this was a first for me. Probably the only miss for me here. Also tried a half pound of Tri Tip ($20/4*) Very meaty that they were able to keep it a nice pink medium, which I like. But much milder in smoke than their brisket and ribs. I ended up making sandwiches with these at home. They are sliced pretty thick so you may have to slice some of them further. It bites easier in thinner slices versus monster thick slices that will pull out of the bread with each bite. I learned that on this out so just throwing out a tip. A solid bbq throwdown with a cold frosty one, plus lots of leftovers for work lunches the next few days, is just an out I can repeat over and over. Glad I found this spot!

    Photos
    Wagon Wheel BBQ - Inside

    Inside

    Wagon Wheel BBQ - Tri tip sandwich with potato salad/ - bbq is available on side

    Tri tip sandwich with potato salad/ - bbq is available on side

    Wagon Wheel BBQ - Pineapple Cream Soda | Tastes like a pineapple candy | July 2026

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    Pineapple Cream Soda | Tastes like a pineapple candy | July 2026

    Capelo's Barbecue - Dino Bone aka Beef Rib ($39) Sat & Sun ONLY

    Capelo's Barbecue

    4.4(901 reviews)
    9.3 mi
    $$

    After my Terry Blacks experience in Austin I yearn to go back for another go at that place. I don't…read morehave business, friends or family there so needless to say I haven't been back. One day I drove past Capello's on my taco feast in RC. Took family here the next weekend and boy am I glad real Texas BBQ is close to home. All the other bbq places around the Bay Area tastes off. This place would get a *6 stars* if they had SLICED WHITE BREAD. The yellow sauce is my favorite. Ordered one of each meat to try; but my favorite is still the Dino ribs. Coming back again when I crave real Texas bbq. This place is now on our restaurant rotation list. The service team is friendly, fast and efficient. They know how to run a high volume restaurant.

    I've been to Capelo's twice now for lunch, spaced out by a good amount of time -- at least a year…read morebetween visits. I like the restaurant setup: a mix of indoor and covered outdoor seating that feels open and inviting. The food, for me, has been mixed. On my first visit I had the brisket and remember it being very fatty -- not my thing, though I know preferences vary on that. This time I went with the chicken sandwich, which I really liked, along with the coleslaw, which was also very good. My biggest complaint is the price. Two sandwiches with coleslaw came to $50 before tip. Factor in the now-standard 18% "guilt tip" (for what's essentially counter service, with food brought out to your table), and you're looking at roughly $30 each for a sandwich and a small side. That's too steep. I get that costs have gone up across the board, but this feels like a stretch.

    Photos
    Capelo's Barbecue - Menu (June 2024)

    Menu (June 2024)

    Capelo's Barbecue - Brussels Sprouts side (fantastic get it!)

    Brussels Sprouts side (fantastic get it!)

    Capelo's Barbecue - BBQ Beans (also fantastic!)

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    BBQ Beans (also fantastic!)

    Jackie's Place - Party Wings Peach-Habanero ($7.50/12)

    Jackie's Place

    4.4(2.1k reviews)
    10.2 miDowntown
    $$

    I was looking for a local spot for a quick Happy Hour and I found this local Gem in Downtown SJ…read more (This is located near OJ's) They offer 50% off on the their Appetizers and 50% on Beer & Wine from 4 to 7. My wife and I tried the Crackling Chicken Bites, and the Chicken Wings. The wings were very large and perfectly seasoned and cooked to perfection. The Cracklings were "Amaze Balls" They are a healthier version of Pork Rinds, but even more delicious. We asked the Manager about their origin and a lot of work was put in to perfect the recipe. Well worth the effort Chefs Kiss on this one!

    Well, this was my second time here. The first time was with family, and the food was fantastic. So,…read moreI decided to come back. After watching a review on social media, I decided to try something new. I had to try the cracklin' chicken bites. I ordered the southern fried fish, added the brisket, and the collard greens. After I ordered, I went to the bar to order a gin and tonic. I asked for the Bombay Sapphire gin. Then, it turned into an unreal experience. When I got my drink, I asked the female bartender if she added lemon or lime. She gave me "the look" and said I did not ask for lemon or lime. Taken aback, I told her that I've never had a gin and tonic without lemon or lime. She then replied, "rude". I proceeded to apologize, and then she acquiesced and gave me a garnish. I thanked her and again apologized. She was having none of it. I was in a great mood because I still tipped her. However, it has been bugging me ever since July 25. Hence, my review. Back to the food. My food was delicious, flavorful, and portion sizes were great. In fact, I am taking my parents there today. However, we are going to go to the one on South of Market--just in case I want a gin and tonic. I will be sure to ask for lime this time. :)

    Photos
    Jackie's Place - Stairs to downstairs bathroom and elevator

    Stairs to downstairs bathroom and elevator

    Jackie's Place - Scoop's "Not Yo" Nachos with smoked pulled pork

    Scoop's "Not Yo" Nachos with smoked pulled pork

    Jackie's Place - Nachos with pulled pork

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    Nachos with pulled pork

    10 Butchers Korean BBQ - Bossam

    10 Butchers Korean BBQ

    4.3(2.2k reviews)
    3.6 mi
    $$$$

    There was scarcely a single dish I did not love. In classic Korean restaurant fashion, there were a…read morelot of free things. Bancheon dishes, dessert, mushrooms and peppers to grill. The bancheon alone blew me away. The scallion pancakes were amazing, I loved the ube mash, and most everything else: tofu, quail eggs, were good. The kimchi was not too sour like I've had elsewhere. The meats were all great paired with a variety of dipping options. They were very rich for sure do I wouldn't have this every day, but there was a good amount for the price, and each cut was so tender. Some more flavorful than others, but Each stood out with different tastes. Only thing I would change is the marinated rimbs were a bit sweet for our tastes but still delicious. The bibimbap and wagyu tofu soup (comes with rice) were great as well. The ice cream was okay. Overall I for sure would come again. The server was helpful giving recommendations, but he said the protons were small and we should order more. The protons were in fact huge, so lesson learned. They also let us sit down almost 30 minutes before our reservation (do get a reservation) which was nice. The inside is dark and fancy, very clean. Seeing the raw meats on display and lots of other people's orders waiting to be served filled us with anticipation. I also appreciated the was a lot of seating for people to wait for their table including inside and outside; they probably need it. And I love that they grill for you so you don't need to worry about messing up. I wish more places did this. They were super skilled and efficient.

    It's been several years (pre COVID) since we last came and this place continues to be a standout…read more Love that they cook/bbq for you (it is high end). The banchan is generous with a great variety. Love that you also get a lot of pickled onions and fresh green onions to help cut through the richness of the meats. Ordered the beef tongue - chewy, but superb. If you haven't tried it, order it. Also the wagyu a5 and brisket which were equally delicious. The place does get crowded so reservations seem the best way to go. Fun place for a nice treat to enjoy Korean BBQ

    Photos
    10 Butchers Korean BBQ - Drink selection

    Drink selection

    10 Butchers Korean BBQ - (2) 6oz A5 Japanese Wagyu

    (2) 6oz A5 Japanese Wagyu

    10 Butchers Korean BBQ - Sam Gyeop Sal ($35)

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    Sam Gyeop Sal ($35)

    New Mongolian BBQ - mongolian - Updated September 2026

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