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    Nick’s On Madison

    4.6 (96 reviews)
    Closed 4:00 pm - 8:00 PM
    Updated over 3 months ago

    Nick’s On Madison Photos

    Business Info

    NICK’S ON MADISON ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Nick’s On Madison

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    Grace M.

    Sometimes you're just craving an absolutely quintessential lunch and Nicks was so good! We had the Cobb and turkey club. Both were exactly what we were craving and hit the spot, although wish we had a little more dressing from the get go. The battered? Or maybe double fried fries were amazing and we left with our bellies full and instantly moods lifted. Recommend checking this spot out after some time in the arboretum.

    FRENCH DIP
    Erin K.

    A true gem for lunch or dinner in Madison Park. Once you walk in you feel like you are walking into someone's house for a meal. They treat you like family and you feel comfortable. The place was nice, bright, and inviting. For drinks, we ordered a glass of Rose and a Spicy Margarita. Both drinks were delicious and my glass of Rose had a generous pour. For food, we ordered Mushroom Bruschetta, Apple & Radicchio Salad, and the French Dip. The staff was so nice and they split the salad and French dip sandwich and fries into two for us. I loved the depth on the mushroom flavors and on the grilled sourdough. I have recently been obsessed with Radicchio and this salad definitely satisfied my Radichhio craving. Accompanied with blue cheese and crispy bacon made the salad light and refreshing. This french dip sandwich was on Seattle Times best hot sandwiches and I understand why. The ratio of thinly sliced beef, caramelized onions, and provolone was perfection. Each bite dipped into the au jus along with the hand cut fries make for the perfect sandwich combo. I can't wait to go back and try other dishes and drinks.

    Nicoise salad
    Stacy S.

    Swung by last weekend for dinner and got to try the new nicoise salad. It was delicious! And such a great size for a light dinner option. Service and drinks were great, as always

    Risotto
    Robin B.

    We've been here before and it was great so it was really disappointing to have a bad meal and even worse service. We were seated in the back room which would have been okay except we were ignored from then on. Had to get the manager to take a minute to order drinks. Our waitress took her sweet time getting with us to order an appetizer. Another long wait to order entrees and she never bothered to see if we were fine, wanted more beverages or anything else! The waitress we had last time brought us our food and remembered us. My date had the rib eye that he didn't want to finish it was so poor. My risotto made me ill later in the evening. Our waitress never bothered to come back and ask if we wanted dessert. We had to ask for the check. We wanted to speak to the manager about it but he was too busy. We're not ones to stiff a server for bad food but she was a lousy waitress so she got a $5. That's $4.50 more than I would have left.

    Spicy margarita and black Manhattan
    Robyn W.

    Nick's did not disappoint this foodie!  We had reservations in the evening, but showed up early since we were able to sneak away from work a little early.  The place was just opening as we arrived and completely empty.  It gave us time to take in the beautiful bar and art work around the restaurant.  I enjoyed the casual feel of the place: open and airy, classy but not stuffy, clean and crisp. Our waitress greeted us and got our first round of drinks and let us know to enjoy the quiet time together while we could as they were expecting a full house (it was a Tuesday night mind you).  And indeed it began to fill up fast after 6PM.  And even when completely full and bustling, we were able to carry on a conversation with ease. We planned on doing all the courses, so we settled into our little spot and started sipping our delightful cocktails as we caught up on life.  Our waitress remained attentive just at the right times and it was clear she was very on top of it even while taking care of multiple tables! Our choices for the evening; my friend had the Spicy Margarita : just the right amount of spice and clearly made with all fresh ingredients.  The perfect bite of lime to compliment the smooth Tequila.  It was light and refreshing for sure.  But I'm a bourbon gal, so I opted for the Black Manhattan.  I loved the simplicity of this cocktail and the bourbon was perfect for a crisp fall evening.  Both cocktails were strong, so slow sipping is recommended.  For our second cocktails that evening she opted for the House Old Fashioned and I ordered an off menu a Vieux Carré.  Both were well made, but I really wish they had served mine a large rock as well instead of normal ice. For dinner we opted to share everything of course so we could both get the full experience.  Course one: Mushroom Bruschetta.  Oh lord was this so good.  The earthy mushrooms with the perfect thick cut sourdough and the slight bit of greens was a delight for our taste buds and had me very hopeful for things to come.  Second: The soup that night was a cauliflower and gruyere.  It was smooth, creamy, warm, and oh so savory.   We also paired it with the fig and poached pear salad.  They were both delicious and even my friend who said "I'm not sure I'll like that soup" loved it!  Third course:  We opted for the King Salmon and Duck Breast.  The salmon was very light with a wonderful earthy umami sauce with a hint of spiciness and texture added with the crispy rice.  The duck was rich and flavor forward and everything on the plate melded together perfectly!  We were both pretty full and happily buzzing at this time, but we decided to push through and get the final course while sipping some coffee and tea.  I had the spiced pumpkin cheesecake and she had the chocolate cake.  Both of them were decadent and sealed the deal for us that Nick's was indeed a spot to put on the list to come back to.   So get your reservation in and get an Uber so you can enjoy the evening and not have to skimp on their great cocktails ;)

    My beautiful friends hangin' at Nick's!

    Meeting up at Nick's is always a joyful experience! The ambience is light, the vibe is comfortable, the service is easy, the food is yummy and the team is warm and inviting. What's not to love!?!? Nick's is my all time Seattle favorite spot. And to be there with friends makes it an even more special night!

    Charcuterie board with a Moscow mule and old fashioned
    Sandra S.

    Finally got a chance to check out Nick's On Madison for happy hour. They have a great selection of bites and some drinks on their hh menu. We ordered: the charcuterie board, bao buns, Caesar salad, Moscow mule, and an old fashioned. Everything tastes excellent and the service was great too. Looking forward to coming back for dinner next time!

    Squash
    Autumn A.

    I've been wanting to go to Nick's since it opened and finally had the chance. Everything was wonderful from the stunning decor to the wine and the food was absolutely perfect in every dimension! Will be adding this to our regular restaurant rotation!

    Burger and fries

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    7 years ago

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    7 years ago

    SO DELICIOUS!! halibut is out of this world. Great service and impeccable staff. My favorite restaurant- highly recommend!

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    4 years ago

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    5 years ago

    Delicious food, great service, the wine list is well chosen! I highly recommend the fried chicken sandwich and Brussels sprouts.

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    6 years ago

    Best experience I have ever had at a restaurant. Service 10/10, food 10/10, people 10/10. Can't recommend enough. Will be back soon!!

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    Baiten - Matcha soft serve

    Baiten

    4.5(247 reviews)
    1.8 miCapitol Hill

    Like WOW the quality and flavor profile were amazing!!!! The best soft serve I've had in a whileread more

    Baiten is a small window sweet shop in Capitol Hill. It's attached to Tamari bar and has some of…read moretheir offerings at Tamari bar. If you can find parking in the Cap Hill area I would definitely consider this as an option for a sweet treat. I think the prices are really reasonable considering some of the other options. Staff: 5/5 (nice) Sanitation: 5/5 (clean) Soft serve w/syrups (5/5) I've had most of the syrups that they offer with their vanilla soft serve. The soft serve itself is a really creamy and rich vanilla milk flavor. I would say it's closer to that Asian milk flavor if you know what I mean. I think the hojicha syrup is my favorite out of all the ones I've tried so far. It has a really nice roasty flavor and not something you can find at most other places. The matcha I would say is my second favorite. The flavor of the matcha syrup is definitely lighter compared to the hojicha but still is a nice compliment to the soft serve. The black sesame would be the lowest on my list out of the, all since I felt like the flavor was too nutty like it was a blend of sesame and potentially a nut. Overall I would definitely go back for the hojicha but if you're not into that there's definitely solid options for other flavors.

    Photos
    Baiten - Black sesame

    Black sesame

    Baiten - Black sesame, hojicha, matcha soft serve

    Black sesame, hojicha, matcha soft serve

    Baiten - Black sesame soft serve

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    Milk Drunk - Matcha and chocolate

    Milk Drunk

    4.0(503 reviews)
    3.5 miBeacon Hill
    $$

    The Sunday sundae specials are excellent! This one was a caramel banana sundae - it's huge,…read moredefinitely can split with two people. Their fried chicken sandwiches are also excellent and very filling - they are $11-15. The seasonal sandwich right now is the southern bird, which is my favorite. This place was packed on a Wednesday evening, but the line moved quickly since most people were just getting ice cream.

    A restaurant that serves both fried chicken and soft serve is just not something you would expect -…read morebut I found it here. I'll go in the order that I had these. One night, after a dinner nearby, I went here to try the soft serve. It was absolutely phenomenal. The choice of flavors isn't much, but the amount and variety of toppings is awesome. I went with the vanilla and chocolate swirl, with butterscotch hard shell and reese's pieces. Firstly, the texture was so smooth and creamy. It had a great mix of both flavors, and was at the perfect temperature. But the toppings are really what makes this. Hard shell is not something you find often, but being able to break this butterscotch and eat the crunchiness along with the melting ice cream was amazing. The excessive amount of reese's pieces added saltiness and even more texture to the overall thing. It was just wonderful overall. Given that, I was really excited to get the fried chicken sandwich, which I did a week later. Unfortunately, it was really bad. I was just confused at first. How could things have gone so wrong here. I'd heard a lot of good things about the fried chicken sandwich. Yet no amount of online reviews could rescue the reality that was in my hands. The chicken was just awful. There was a ton of breading, practically thicker than the chicken itself. But somehow it just failed to be crunchy - it just felt soggy with every bite. Over-breaded chicken is never a great sign, and the inside was terrible - barely even tasting like chicken. It was super overcooked; no juice at all. The fried chicken piece was also super thin compared to how large the buns were. Just nothing worked on this sandwich at all - including the excessive amount of mayo. It's one of the worst fried chicken sandwiches I've had. Price-wise, the chicken sandwich is actually not too expensive at around $11. The soft serve is about half that, but at a pretty good portion. It's tough for me to come up with an overall rating because the soft serve was so good, followed by a mind-bogglingly bad sandwich. I guess I'd only recommend you come here for dessert. 6.5/10

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    Milk Drunk - Interior

    Interior

    Milk Drunk - Fries are best when theyre curly

    Fries are best when theyre curly

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    Indigo Cow - Chocolate wall topping

    Indigo Cow

    4.2(386 reviews)
    3.1 miWallingford
    $$

    I had seen this ice cream is a must try while in Seattle. It sounded unique so I had to try it…read morebefore leaving town. Parking can be a bit of a challenge. I honestly didn't realize this was a window shop. We walked into the neighboring restaurant thinking it was attached. Once we figured out it was outside and a window it was easy to navigate. There was a small line but we were helped pretty quickly. The menu didn't have a lot of options. A few flavors add-ons. I went with the Hokkaido milk flavor because I wanted to see if i could taste the difference. First bite it was really milky tasting but the smoothest creamiest ice cream ive ever eaten. The more you eat the more you start to notice a subtle difference. To me it was unique and very enjoyable. I would definitely want to stop by and try other flavors next time im in town. Being they only have a few locations across the US makes this even more special. Thank you for bringing this one of a kind ice cream to the US for us to experience here.

    This may be the longest line I've seen for ice cream. It took around 40 minutes to actually get to…read morethe front, which is just not something you see often - and this isn't even located in a particularly popular area. Was it worth it? Despite the wait, I have to say yes. This soft serve was incredible. The soft serve on tap is the Japanese-style, with their default flavor being the Hokkaido milk flavor. Having had Hokkaido-style soft serve in Japan earlier this year, I was quite interested to see how it compares. And I'm very happy to say this essentially matches up to the version that I had. This texture is just awesome. It's unbelievably smooth and creamy - feels like there should be another word other than soft to describe how silky tender each scoop feels. It's super light on the sweetness, but strong on the milk flavor. It's the kind of soft serve that makes you think you just ate something healthy. Maybe the one thing keeping this from a higher score is the lack of repeatability. With a very limited menu of flavors and toppings, I don't think I would come back here as I've already tried the reason I was here. But it's still great regardless. Also for 5 bucks, the price is relatively cheap for a kid's size. This really ranks up there as one of the top soft serves in the city. 8.75/10

    Photos
    Indigo Cow - Matcha with MBR

    Matcha with MBR

    Indigo Cow - Milk and Matcha swirl with MBK topping

    Milk and Matcha swirl with MBK topping

    Indigo Cow - Small Swirl Cup with MBR topping

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    Small Swirl Cup with MBR topping

    Nick’s On Madison - newamerican - Updated September 2026

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