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    No 119

    3.7 (10 reviews)
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    NO 119 ATMOSPHERE

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    Recommended Reviews - No 119

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    Sara G.

    No. 119 at the Adams Asher Hotel is what happens when a stunning cocktail bar gets possessed by the spirit of an airline. Want a big ice cube? That'll be extra. A cherry? Hope you brought your wallet. Next they'll charge for napkin usage and oxygen. Look, the place is gorgeous, golden hour practically lives here, but come on. Charging a la carte for the basic ingredients of an Old Fashioned is like selling a pizza, then asking $2 more for the cheese. Just price the drink right and let us pretend we're fancy in peace.

    Elle M.

    Located on the 2nd floor of the new Asher Adams Hotel in Union Pacific building, this is a sophisticated place for drinks and a few small apps. The hotel elevator and the hallway leading to this beautiful space is a bit non descript and leaves you feeling like you're on your way to a janitor's closet, but once inside its a beautiful, dark, moody, surprise with open views of the great historic hall down below. We saw some familiar faces from Urban Hill running Asher Adams two bars. Service was good but new hires are still getting settled in their routines and interactions. Drinks were perfect and we enjoyed the elote popcorn (tajin salt, chili oil, pecorino cheese) and some roasted nuts. Great place to meet up and catch up with friends.

    This place is a true hidden gem. I absolutely loved it. I randomly discovered this bar while walking around Union Square, and the atmosphere completely blew me away--it's beautiful, stylish, and has an amazing vibe. If you're into Instagram-worthy spots, this place is a must. The cocktails were great, and it's the perfect spot for a date. I already want to go back and make this a regular place. It's pretty well hidden and not the easiest to find, but that just makes it even more special.

    Looking over the street from the 2nd floor bar

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    Franklin Ave. Cocktails & Kitchen

    Franklin Ave. Cocktails & Kitchen

    4.6
    (530 reviews)
    0.9 mi
    $$
    Locally owned & operated
    Outdoor seating

    This place throws you back to the 1800s speakeasy era! A small cozy Venue we sat at the bar and had…read moregreat service. Cocktail menu was very creative and our drinks were fabulous. We ordered some chips, Brussels spouts and their newest menu item the carpaccio. All items came out quickly and hot and were delicious! Forgot to let the camera ear first when the food came but be assured the food looked as good as the drinks! We had our minds set on one place but found this instead and I think the better pop in option won! Located in down town on an alley, this hidden place loves up to what it is named after!

    We went to Franklin Ave. Cocktails & Kitchen for a team celebration lunch.I called ahead and…read morescheduled a reservation. They were ready for us when we arrived and sat us downstairs, which was really cool! The vibe and esthetic of the entire restaurant was pretty unique. The booth chairs were very soft, and a little uncomfortable compared to the table height as you sink into them. Our waitress was kind, but had a weird attitude. Someone ordered an Americano (from the menu) to which she said they didn't have espresso... she ended up bringing the Americano to him without any explanation. It was just a little odd. Someone ordered the deviled eggs as an appetizer, and they were good, but I wouldn't order them again. A lot of people ordered the burger, which was overcooked for almost every person and definitely didn't seem like wagyu beef. The steak sandwich I got (pictured) was good, but it came with lettuce that had really long stems. I don't particularly enjoy eating stems, so that's as annoying. The rest of my food was delicious. ESPECIALLY the garlic aioli. I could drink that stuff! The cost did seem fair for the quality of food, but a few adjustments could be made to the cook and such. We enjoyed our time and I will definitely go back! Hopefully for some drinks next time!

    Photos
    Food
    Food
    Dining Room
    Dining Room
    Draft Beer and Cider

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    Draft Beer and Cider
    High West Distillery

    High West Distillery

    4.3
    (247 reviews)
    24.1 mi
    $$

    Was NOT expecting the experience I got -- what a hidden gem! When you arrive, you park at the…read morebottom of a roadway and hop on a shuttle that takes you up. There were three shuttles running the Sunday we went, and our group of six had made reservations beforehand (highly recommend doing that!). The ride up is worth the trip alone -- super scenic, and our shuttle driver was fantastic. He shared a ton of info about how everything works and how long they've been in business, which kicked the whole experience off on the right foot. Once you're up top, there's a distillery and a restaurant. We headed to the restaurant side for brunch, and while it's a smaller buffet, the food was absolutely incredible -- every single thing was top-notch. The shrimp might've been the biggest I've ever seen at a buffet! They also had brisket, eggs Benedict, fresh fruit, and a whole spread of desserts -- and that's just the stuff I couldn't stop raving about. Best part? We never felt rushed for a second. The staff were super patient and genuinely let us relax and catch up, which was exactly what our group of friends came for. It's a bit pricier than your average spot, but for the experience and the food, I'd do it again in a heartbeat -- this is a special-occasion kind of place. Next time, I'm determined to do a distillery tour! Our group was big and they were fully booked for the rest of the day, so we missed out this round -- but that just gives me a reason to come back.

    While looking up things to do in Park City, I came across this tour. I'm a big whiskey fan, so it…read moreseemed like an easy choice. What was really cool is I left with a whole new appreciation for gin! The tour was great. I wish I could remember our guide's name because he was awesome. He explained everything in a way that kept it interesting and never felt like a boring history lesson. Learning about Utah's alcohol history all the way through the 2002 Olympics was something I wasn't expecting. They also shared how Brigham Young enjoyed whiskey, shut down other distilleries while allowing his own to continue operating, and that it was later described as being for "medicinal purposes." Learn something new everyday! Oh,'I was also there for "medicinal purposes" It was also really cool to learn how they distill and blend their whiskey and hear the story behind the brand. ( no spoilers here) I even found out I've been drinking whiskey all wrong!! The price was not bad, especially since the tasting is included. Some of the other distilleries in the area charge extra for that, so I thought it was well worth it. They also have a restaurant that serves brunch, we went on a Sunday. We didn't eat there this time, but we'll definitely be stopping in the next time we're in Park City. Overall, this was just a really fun experience. The places was beautiful! It doesn't take up your whole day, but it's enough to feel like you got out and did something. If you're in Park City with friends, or you're able to sneak away from the kids for a couple of hours, I'd definitely recommend adding this to your trip.

    Photos
    Our drinks. I forget exactly what we had but they were not standard drinks.
    Our drinks. I forget exactly what we had but they were not standard drinks.
    Inside their restaurant
    Inside their restaurant
    Barrell racks

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    Barrell racks
    Lake Effect

    Lake Effect

    4.0
    (807 reviews)
    0.5 mi
    $$

    I was looking for a place to eat when I came across a photo of the famous tin can nachos. That…read morepicture alone convinced me I had to give them a try. I ordered the steak nachos. At $29 with the steak, they're definitely on the pricier side, but the portion size helps justify the cost. The serving is massive--I could easily see two or even three people sharing it as a meal. By the time I finished, it honestly looked like I had barely made a dent in it. The steak was incredibly tender and packed with flavor, and every bite was loaded with toppings. The staff was also very friendly and welcoming. I stopped by during an off-peak time, so it wasn't very busy, which made for a relaxed experience. One thing that really stood out was their Guinness. As someone who appreciates a proper pour, I have to give them credit--they know exactly what they're doing. Too many places rush it, but here you can tell they take pride in serving it the right way. Their drink selection is also extensive. Whether you're a beer fan or looking to try a unique cocktail, there's no shortage of great options. I'd definitely come back, especially with a group to help tackle those nachos!

    Really cool spot in SLC. We went to have a quick bite and drink before going to a club. Drinks…read moreare excellent and they have an impressive selection of cocktails. The food was good, we had the potato empanada and the wagyu skewers. Both were tasty and prepared well. There was live music that was really good and we enjoyed the people they had booked. There is a cool speak easy down stairs and a dance floor upstairs (we didn't see that). Overall, the place is really cool. I will concur that our minimal encounter with staff was less that stellar. Not sure why there were all the security guys mean mugging ayerone. Recommend this place for a drink and some grub.

    Photos
    The will baxter band playing in the Rabbit Hole.
    The will baxter band playing in the Rabbit Hole.
    Tin can nachos
    Tin can nachos
    Inside bar. A vibe!

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    Inside bar. A vibe!
    Repeal

    Repeal

    4.0
    (52 reviews)
    0.7 mi

    Stumbled into Repeal for after dinner drinks last weekend. I haven't been here since this space was…read moreoccupied by Bourbon House, and learned it opened fairly recently. The aesthetic is great and they've really made good use of the space. The biggest disappointment was seeing things so quiet. I know Bourbon House could be easy to miss, but was always densely packed. Despite the prominent neon sign outside, the room remained surprisingly quiet throughout our visit. Our little party of 4 enjoyed ourselves, but the buzz we craved just wasn't there. Drinks were good and the bartenders did a great job conjuring up the spirits. Bee's Knees, Corpse Reviver No 2, and Amaretto Sour were all made very well and hit the spot. Service was prompt and polite. We got seated after a short wait, and the team was attentive and friendly throughout. We were not kept thirsty! The live music was great and helped lift the otherwise subdued atmosphere. I'd love to see how the vibes are when the crowd is more filled out. I only found out about the relationship with Prohibition in Murray after the fact, but several members of our party called out the similarities in theme and vibe during our visit. Overall, this was a nice experience. I'd love to be back when things are a bit more lively. For me, drinks are better enjoyed in a crowd.

    Front desk man was extremely rude. First, he told us we'd have to wait an hour -- but when we…read morechecked our online reservation, it clearly showed we were booked in just 15 minutes. That was the first red flag. When we first walked in, he greeted us with a smile -- but the moment he heard our accent, his expression completely changed. The smile disappeared instantly, and he became cold and condescending. It felt like he had a problem with us from that second. We came back after 15 minutes as planned. I didn't have my physical ID on me, but I had a clear photo of it on my phone, and I visibly look over 30. I understand the rules -- but even if you have to refuse service, you can do it with basic respect and manners. Instead, he treated us like we were nothing. No politeness, no explanation, just a harsh refusal with a smug attitude.

    Photos
    Quaint spot
    Quaint spot
    Bison Ribeye
    Bison Ribeye
    Seared Ahi Composed Plate at Repeal

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    Seared Ahi Composed Plate at Repeal
    Copper Common

    Copper Common

    3.8
    (260 reviews)
    1.0 mi
    $$

    Copper Common is a Salt Lake City favorite-as is boasted in the Best of Salt Lake City magazine. It…read morealso now holds a special place in my heart because I tried cheese here and DIDN'T HATE IT! People, that's a big deal. I'm a die-hard cheese hater, so for a restaurant to convince me otherwise is breaking news. I enjoyed the strawberry and halloumi salad-cautiously. I asked for the halloumi on the side, just in case it didn't land right. Then, I tentatively took a bite. Whatever magic they sprinkle on that is Heavenly, and I quite enjoyed it. The vibe here is upscale but energetic (read: loud.) It's not a quiet dining experience; this is the place you come to celebrate a promotion at work with your friends or a milestone birthday. The group of folks next to us was definitely having a good time. If you're concerned about noise levels, let the host know so you can be seated a little further away from the excitement. As others have said, it's a 21+ place, prepare to show your ID at the door. They have an expansive drink menu and can even whip something up for you that isn't on the menu. My Vesper was terrific. Watch out, I may come back and try even more cheese dishes. Maybe.

    Cool place! Been to The Copper Onion a few times, but I'd never tried its sister bar just a…read morebuilding over. The vibes in here are great! We went on New Years Eve and it was decorated cool and felt like a good place to lounge and have a few drinks! I ordered the TF sour to drink and loved it! My boyfriend loves the burger and got it with sweet potato fries. Burger was amazing and I stole a few fries #girlfriendtax. Most of the fries were good and I loved the seasoning, but they were kinda crispy. I got the orange and fennel salad and it was yummy. It came with goat cheese and paired really well with the oranges. Good food, drinks and vibe! Perfect hangout spot for a night in slc!

    Photos
    Inside
    Inside
    Copper Common
    Heirloom 24 cocktail Simply delicious. Perfectly balanced. Nothing like a Bloody Mary, for those who may be thinking that way.

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    Heirloom 24 cocktail Simply delicious. Perfectly balanced. Nothing like a Bloody Mary, for those who may be thinking that way.

    No 119 - whiskeybars - Updated August 2026

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