One of my all-time favorite spots in Ann Arbor. I'd highly recommend the beef frita and making it…read more"loco" (adds Munster cheese, chili-lime salsa, tropical slaw, avocado spread, and sunny side up egg). The bun is really soft and made by Zingerman's. This is a messy meal and requires a fork and knife to be eaten as the toppings are piled high. A lot of people order the garlic cilantro fries, but I personally prefer the regular fries as the chili mayo they come with is amazing. Budget more time than you think to eat here. It's open seating, though you are not supposed to reserve seats until after you have ordered your food. During peak hours, there is sometimes a long line to the door, which can take about 20m. It's not ideal for big groups during peak hours, as it can be difficult to find a spot for a large group. Definitely a must try if you have not been!

Great place. A little pricey. I ordered the chorizo burger - pro tip i recommend not getting the…read moresalsa topping it gives it a weird. Loaded plantains were ok. The coconut cream batido was great. 3 stars only because they didn't get my burger order right and the price for the burger + loaded plantains + batido was $31.

Krazy Jim's Blimpie burger-is indeed one of the craziest places I've ever been to purchase a…read morehamburger. I was in the neighborhood as I was conducting some business at the University of Michigan. It's pretty much a very small old house converted into an ordering counter and kitchen behind. When you come in, you are expected to have your order ready to spit out without any hesitation or you get cursed and screamed at by the person at the counter. I had read that this was their modus operandi so I wasn't shocked! The burger was cooked on a flat top that was well loved. As I really wasn't sure of the condiments they offered. I just told them to load it up. My Burger came with a nice toasted bun-it had a freshly made burger, lettuce, tomato, onion, ketchup, mustard, and mayonnaise. It was very tasty. Krazy Jim doesn't do any advertising, but there were an abundance of college students waiting in line to order their burger. It feels to me like he is a legend of sorts as is the Blimpie Burger. I'm glad we arrived when we did as there was only a short line. Next time you're in Ann Arbor, Michigan, check it out. You won't regret it.

An average burger experience with reasonable prices. Did not feel as though the fries were…read morecrispy/well cooked, and the chili cheese topping lacked salt. The burger was fine - the patties are very small so would recommend getting 2 at least. Would recommend looking at the website for how to order prior to going, because otherwise the service experience might be a little stressful/uncomfortable.

We checked out this place while visiting Ann Arbor, the gentlemen working were extremely friendly…read moreand helpful. I tend to take recommendations seriously and they did not disappoint. The Arbor Super Burger was amazingly delicious and juicy, my taste buds were having a party with the flavor. My niece and nephew had the #1 Burger One and the #12 Bacon Smash, and they claimed it was the best burger they've ever had! My only complaint is that there isn't another location closer to me so I could enjoy it more often! Will definitely be dining at this place again!

First timer for me that would develop into a second, third, fourth if I lived here…read more Walk up to order with fast friendly service for us today. Burgers were great fries were nice and hot. Establishment clean with lots of seating.

This place is located behind a strip mall that I frequent often and had no idea this was here!!…read more Happy hour is great here and a good place for groups. They primarily and beer with wine and bar food. Our group sat on one of the two picnic tables in the outside front area. It's a casual, fun place where you order at the register. Plenty of free parking too, yay! I'd definitely go back with my hubby so he can check out all the IPAs on their menu!

Oh so AWESOME food they have here. I ordered a cup of…read moretomato bisque soup and the Rappourt burger with onion jam & minted berry relish and fries. I was super pleased with the quality of the entire meal. Definitely returning here again!

It wasn't there. I followed directions which took me 28 minutes from direction I was actually…read moreheaded in however the reviews made me feel it would be worth it. The truck was gone. No one answered the phone so. Disappointed

Pleasantly surprised--first bite I said "I could eat this every day!" This burger is as good as it…read morelooks! I got the most basic one- a double patty smashburger style burger with everything on it (no cheese) and it was very filling and digested well (more increasingly concerning as I get a little older!). Fries and sides look like they come out of a bag, so I will be skipping those. But the hamburger is a winner even though prices are a bit high (around $10 for what I got). They are Halal, so only turkey bacon but I like any kind of bacon, so that is OK by me! Very friendly, they deliver to your car. Located in the Mobil gas station parking lot.

The Ann Arbor avocado toast is the best I've ever had; tangy, creamy, so flavorful! And the roasted…read moregolden potatoes are always a must, I just love the perfect mix of herbs and spices. Their coffee is pretty decent too. The place is kinda plain but very clean and well kept. Customer service is great, the three times we've been there, the manager always goes out of his way to make our experience just right.

First Bite is a nice little spot for breakfast or lunch. There aren't that many seats, but we…read moredidn't have any trouble getting a table. The server was super nice and attentive. I got a beet burger which comes with a side of chips unless you opt to pay a bit more for something else. The burger looked a little small when it came out, but it was surprisingly filling. It was seasoned nicely and and the sauce was great. I liked the sweetness from the beets and corn, but I could see why some people might not agree, especially if they are used to meat burgers. The only thing that was a bit annoying was that the patty kept falling apart, but otherwise, it was really nice. Overall, I would come back, especially if I was eating with someone who is vegetarian/vegan. The food is healthy, fresh, and reasonably priced.

I have several interests: building Lego, reading mysteries, and seeking out a delicious meal. Yelp…read morehas allowed me to chronicle these adventures, serving as a repository for my dining memories. Echelon has now made it to my exclusive list of 5-star restaurants. I readily admit to being a tough reviewer - very few places earn a 5. Allow me to share some of the reasons: Service was stellar. The staffers were professional and friendly. They quickly brought out each course and cleared the table efficiently. They were tireless in answering my many questions about the ingredients. I prefer tasting menus. For me, after the first few bites, my taste buds get fatigued. The six-course tasting menu, with its complex flavors and textures, kept me interested throughout the meal. The dining room was spacious and well-appointed, without being stuffy and overwhelming. I loved the table groupings and comfy seats, whimsical wall coverings, oversized lighting, and wall of windows. I believe the tasting menu changes; I had: - A bite of brick dough (I had to look it up) pastry, served with a tart, faintly bitter rhubarb soda for a palate cleanser. - The Kanpachi crudo arrived with smoky fanfare. It was served with agua fresca and droplets of chili oil, topped with watermelon radish. I loved the fatty, slippery fish paired with the acidic, fresh, and spicy liquid. - My favorite course was the wood-roasted maitake mushroom in a shoyu glaze, topped with shallots, with a red pepper sauce. I wouldn't have minded a main entrée of these savory, meaty mushrooms. - Next up was the sesame seed-encrusted shrimp toast on Japanese milk bread. It was served with lobster bisque and tiny lobster tail skewers. I am very familiar with deep-fried shrimp toast, a dim sum staple, and loved the novelty of black and white sesame seeds. The bisque was rich and flavorful, while the lobster tail was sweet and delicious. It was such a variety of flavors on one plate. - I never had Cappelletti before and enjoyed the pasta stuffed with a manchego-ricotta mix. It was served with more mushrooms (yay!), buttermilk froth, and fried shallots. - The restaurant considered the Wagyu bavette the star of the tasting menu. While I liked the tender beef, peppercorn demi-glace, potato croquettes, and creme fraiche topped with bacon, I still preferred the mushroom course. - The grapefruit granita and compressed grapefruit were another nice palate cleanser. - The dessert was as beautiful as it was creative. Sunchoke ice cream and crispy sunchoke straws enhanced the chocolate hazelnut flavors. I only wish a duck course was available on the day of my visit. It was offered a few weeks earlier.

Really enjoyed our tasting menu here! This place has been open for a while - overtook the old…read moreMongolian BBQ space in downtown Ann Arbor and I've heard mixed reviews. Mostly that it's a bit overpriced for the portions. They do have vegetarian options but not a lot. It's one of those cases where you can pay $20 for a plate of vegetables and expect that to be a full mean but if you eat meat or fish you're getting something a bit more substantial. I was hesitant to come for just dinner and order à la carte for that very reason. So instead: we came for the vegetarian tasting menu. They offer a vegetarian, vegan or pescatarian (as well as regular Meat) tasting menu on Wednesdays and Thursdays only and it's 5 or 7 courses. We did 5 which was plenty. It was a very vegetable-forward meal but it was a good way to try their menu. I do wish they had more vegetarian protein offerings but again, the flavors were fantastic. Our server was knowledgeable and attentive and was able to explain each dish with detail. I'll def come back but I hope they offer some protein options like beans or tofu or something for their herbivore friends!

Staff was wonderful Business was beautiful inside and clean…read moreFood was good i'd come here again, i went with my coworker and got the fish tacos

Great Brunch, good Lunch, but menu could use more variety!…read more Savas is an adorable restaurant with a really welcoming atmosphere; the space is cute, the environment is lovely, and the staff is genuinely amazing every single time. My first visit was for brunch, and it completely won me over. The buffet had a wonderful variety of food, the mimosas and cocktails were delicious, and for the quality, variety, and service you get, the price point is very fair. I left thoroughly impressed. I came back for lunch excited to experience it again, and while the staff was just as warm and the environment just as great, however, this time the lunch menu didn't quite live up to my expectations. They offer salads, sandwiches, mac and cheese and similar American-style comfort food, which is totally fine, but for a restaurant of this caliber I was hoping for something a little more exciting. I ended up ordering a salad with added shrimp, which was absolutely delicious, and a pomegranate rosemary lemonade that was incredibly refreshing - perfect for a summer day-. But if you're not in the mood for sandwiches, salads, or mac and cheese, your options are pretty limited. My suggestion: keep doing everything you're doing because the hospitality and atmosphere are truly special, but consider expanding the lunch and dinner menu for those looking for a heartier or more diverse meal.