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    NOLA Poboys

    4.0 (1.9k reviews)
    Open 11:00 am - 1:00 AM (Next day)

    NOLA Poboys Photos

    Business Info

    NOLA POBOYS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - NOLA Poboys

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    Spicy chicken PO' BOY
    Feven E.

    Came here with a few new local friends at a late hour who suggested I try this before the end of my trip. It absolutely did not disappoint and was a generous size for the price. The staff was friendly enough and made some fun small talk, which made us feel plenty welcomed. It's definitely a popular late-night spot, but a lot of people were pretty drunk and fighting outside. Overall, it was worth the visit, and I enjoyed the meal thoroughly.

    Fried Okra
    Ashley S.

    This was a fantastic late night food option, especially after you've been drinking. They had quite a few tables up front and in the back. Food came out pretty quick too. I highly recommend getting the fried okra. I love that everything is spicy automatically unless you ask for it not to be. I got a debris sandwich, and my husband got a debris hoagie. They were delicious!!

    Menu
    Paweena L.

    So fun decoration with the unique artwork and Mardi Gras inspired decor. Lot of menu to choose for. Really great place to stop by after the voodoo walking tour. The staffs are nice and friendly. First time try Poboy too. I ordered soft shell crab poboy, Yum!

    cajun shrimp poboy
    Anna G.

    This was my first shrimp poboy and it DID NOT disappoint! The shrimp was so crispy and the cajun spice was flavorful without being too spicy. Perfect for lunch or a late night bite.

    Debris fries. Absolutely delicious and massive. Could share with 3-4 people or one really hungry person.
    Lucy J.

    I was a little worried with how the place looked when I got there but don't judge a book by it's cover! The food was amazing and was our first meal in New Orleans, would definitely go back again!

    Alyssa C.

    Shrimp po'boy after a night of drinking is top tier! They have a warning that their fried po'boys are spicy. For me, I fw that shrimp breading and they used some spices to amp up the flavor. Although I liked the bread, the shredded lettuce could have had more OOMPH. My friends ordered fried okra and fries for the table and maybe we had the drunkies but we devoured those sides. Would go back sober or buzzed for sure!

    Shrimp poboy
    Holly L.

    Stopped by this iconic NOLA po'boy spot and it definitely delivered! The sandwich was packed with flavor, tasty with just the right amount of spice to give it a kick without overwhelming everything else. You can tell why this place has such a reputation. If you're craving a classic po'boy experience, this is absolutely worth checking out!

    Lindsey B.

    Yes... we do recommend NOLA Poboys... Our visit on February 8, 2026 was an absolute fun experience. We have passed by here several times in past vacays to NOLA, but haven't really gave thought to stop in. .... UNTIL TODAY . The staff are very friendly and helpful. We enjoyed a turkey poboy and an order of a cup of chicken andouille gumbo. This small place is a must. Just believe me. Happy Mardi Gras Y'all.

    shrimp poboy
    Carolynn T.

    I had come to love shrimp poboys during my visit to New Orleans. So it's only fitting that our last meal here was at NOLA Poboys. Once I was able to adjust my eyes to the fun and bright menu board, I landed on a shrimp poboy (surprise) and deep fried boudin balls. We grabbed a seat at one of the booths and waited for our order. The boudin balls were fresh and hot, but so good. It was my first time having them deep fried, but you really can't go wrong with that. The shrimp poboy was incredible, as expected. Who knew that something so simple as to some deep fried shrimp and simple veggies on a baguette could be so so good? It's incredibly hard to find something comparable up in the PNW/Seattle area so I am counting down the days until I'm back in NOLA (48) because you better believe I'm coming for a poboy.

    Interior menu
    Raymond P.

    Amazing find for po boys. The menu has so much more to try and looks delicious. Stopped in for a simple po boy, opted for The Who Dat which is a fried shrimp po boy with bisque. Messy but incredibly delicious. Side of tater tots. Only ordered a small size which was delicious. After placing my order waited for around 15 minutes for it to be completed. Self seating, plenty in the back. Would stop here again.

    Oyster Poboy
    Victoria C.

    Great service, good food and huge portions! We stopped in to get food to go and we were greeted by the lovely lady working the counter. We ordered the half size Muffuletta, an order of Boudin balls, an order of fried okra, and an Oyster Po boy. Everything was fresh and delicious! The Oyster Po boy was nicely spiced and I devoured my half and was eyeing my partners half but alas I held back as he too should enjoy his half. lol The Muffuletta is gigantic and delicious! We shared half of that and I'm super excited we have left overs to enjoy today. The okra was nicely breaded and seasoned and the boudin balls were still hot and delicious. They have booth seating and some barstool seating. It's very comfortable and everyone is laid back. Will be back. Probably today to try the pecan pie.

    Sign inside
    Tanya R.

    First let me tell ypu how extremely nice these people are .... everyone was friendly who worked there. We had fried okra. Shrimp po boy. Crawfish pie. Everything was super yummy. The po bou could have used a bit of sauce but i just added some hot sauce. Eveything was absolutely yummy. The atmosphere were very colorful. Clean. And popping woth patrons...a definite must stop especially for the crawfish pie !!!

    Grilled Shrimp Poboy
    Salma S.

    I enjoyed my meal at NOLA Poboys! It was my first time trying a poboy, and I enjoyed it. I ordered the grilled shrimp poboy, and it was yummy - it was very well seasoned and tasted very fresh. I also have to say the portion of shrimp was extremely generous. My friend also enjoyed her fried shrimp poboy. The place itself is very casual, but has a lot of seating, so is nice for a quick sit down meal. The service was good - the food came out quick. Overall, a good experience - I'm glad I tried it!

    The classic

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    Mark V.

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    11 days ago

    The food was fantastic. Gumbo in particular had no right being as good as it was. I'll be back!

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    NOLA Poboys Reviews in Other Languages

    Ask the Community - NOLA Poboys

    Do they have any vegetarian/vegan sandwich options?

    There aren't a ton of veggie or vegan options in the French Quarter. They had an impossible "po boy" but it was just an impossible burger with lettuce, tomato and mayo on a roll for like $15. And I ordered it vegan and the guy didn't really… 

    Do they take Apple Pay?

    I don't think so but they do take card

    View All 3 Questions

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    Cochon RESTAURANT

    Cochon RESTAURANT

    4.2
    (5.5k reviews)
    1.3 mi
    $$

    Boudin balls amazing…read more Meatiness of oysters Alligator tenderr Like that you dont feel so full but satisfied Cochon yummy and tender ... The grits made like my momma Old review from before the pandemic that i never posted

    Y'all. Y'ALL…read more Are you in NoLa for some reason? Any reason at all? Are you hungry??? Do you like cocktails, and a well-curated wine list, and an INSANE bourbon list? Do you like a plate of food that speaks classy without punching you in the wallet, and servers who don't hover, but can answer even the most random questions you could have about the stuff on your plate? Look no further, friend. Right off the bat, after arriving on a Friday around 4:45 PM we were seated promptly, given water and the tastiest little sweet yeast rolls ever (the tops actually crackled when you squish them you guys), and made our bevvie choices. Tonic with lime for me (I'm behaving rn) and an Old Fashioned for wifey. Killer. We skipped the appetizer course and ended up ordering off the specials menu for both meals. She got braised brisket with deviled egg potato salad (fantastic!) and I got grilled Amberjack with roasted Brussels, topped with pickled peppers, onion, capers, and a drizzle of olive oil and Crema. Did I mention this place has a rustic atmosphere, and cozy feel, AND a Michelin recco without a dress code required?!? We had Lemon Buttermilk Icebox pie for dessert... MY GODS. This pile of words I just typed doesn't do this place justice. Chef Link has got something special going here, and his butcher shop next door is totally groovy too. I can't rave enough about this place, and I wish it wasn't so dang far from Texas, but hey, it's just another in a list of damn fine reasons to come visit the fine folks of NoLa again.

    Photos
    Seating and bar area
    Seating and bar area
    Rabbit & Dumplings
    Rabbit & Dumplings
    Fried Alligator

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    Fried Alligator
    Mr Ed's Oyster Bar

    Mr Ed's Oyster Bar

    4.3
    (2.3k reviews)
    0.5 mi
    $$

    Wow this is a great spot that has all that New Orleans has to offer. Poor Boys, alligator bites,…read moreoysters, creoles, gumbo and more! My son had the shrimp poor boy and I had the 1/2 & 1/2 Oysters Rockefeller, along with some alligator bits. Everything was delicious and the people were super nice. Everyone in New Orleans is nice it seems. You can find Mr. Ed's just off Bourbon Street a bit, and it's 2 stories with an outside sitting area that is super charming. Highly, highly recommend this spot.

    We came here for a late lunch because I was really craving a po' boy and had seen good reviews…read moreonline, but honestly we left pretty disappointed. I ordered the shrimp po' boy, which was around $22, and was surprised it didn't come with fries. Usually places either include them or at least mention that they're separate when ordering. We also started with the charbroiled oysters, and whatever topping or seasoning was on them had this weird crunchy, crackling texture that literally felt like it was cracking against my teeth when I bit into it. I don't know if it was burnt cheese or what, but I personally could not eat more than one. The service also wasn't great during our visit. After our food was dropped off, our waiter never checked back in. I had ordered fries separately once I realized they didn't come with the sandwich, but after waiting about 10 minutes with no update, I finally got up and walked to the bar to cancel them because I was almost done eating at that point. Maybe we came at an off time, but overall it just wasn't the experience we were hoping for and probably not somewhere we'd return.

    Photos
    Raw Bar
    Raw Bar
    1/2 Bienville 1/2 Rockefeller oysters
    1/2 Bienville 1/2 Rockefeller oysters
    Louisiana crawfish bread

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    Louisiana crawfish bread
    Drago's Seafood Restaurant

    Drago's Seafood Restaurant

    3.6
    (4.3k reviews)
    1.0 mi
    $$$

    We had a spectacular dinner at Drago's Seafood Restaurant inside the Hilton New Orleans Riverside!…read moreMy husband's sister and her friend were visiting from out of town, so it was a group of five with me, my husband, our daughter, my sister-in-law, and her friend. The food overall was outstanding, and it was a great spot to take out-of-town guests. To kick things off, we started with a dozen of their legendary Charbroiled Oysters. To be completely honest, we were a little disappointed with them this time. Normally, Drago's oysters are swimming in that famous, rich garlic-butter sauce, but this batch was not as juicy and lacked that extra sauce we are used to getting. They weren't completely dry, but definitely missing that signature butteriness. On the bright side, the rest of the meal was flawless! My sister-in-law ordered a bottle of Kendall-Jackson Vintner's Reserve Chardonnay for her, her friend, and me to share, which was beautifully chilled and paired perfectly with everything. For entrees, my husband and I both ordered the Boneless Beef Short Rib. It was incredibly tender--true melt-in-your-mouth perfection--served over creamy mashed potatoes with rich gravy and topped with fresh sautéed spinach. My sister-in-law got the Seafood Pasta, which was completely decadent with a rich cream sauce over angel hair and a very generous mound of sweet lump crabmeat right on top. Her friend ordered Mama Ruth's Seafood Gumbo and loved that authentic, deep New Orleans dark roux flavor. Our daughter went with the Filet Mignon, which was cooked perfectly and came with a massive plate of hot, crispy French fries that the whole table ended up happily snacking on. Despite the oysters being a bit of a letdown, the entrees, wine, and atmosphere made for a memorable night with family. We will definitely give them another try!

    Convenient location in Hilton if you are staying inside the Hilton or in the area…read more Highlights: - Brownie with ice cream and whipped cream - really nice dessert and delicious. Huge portion. Enough to share with 4 people by itself. - Cheesecake -it was more like a deconstructed cheesecake - with whipped cheesecake in 2 scoops on top a surface of cookie crumble crust. This was really good too if you like cheesecake. - There was an issue with our hotel room and someone came to fix it and left us vouchers for a free dessert or a drink. That was really nice of them and we were able to redeem our vouchers at the same table. Mid's: - Spinach Artichoke dip - not a fan of this one. We were all really excited for this because we all love it normally but this one seemed off. It had a weird flavor and maybe it wasn't creamy/cheesy enough. - Fries - just fine. - Cornbread - fine. - Service: Our server got one of our orders wrong (a drink) and did fix it but overall, he wasn't super attentive and really wanted us to order the oysters even though we turned him down multiple times. Casual atmosphere in the dining area. The bar looks nice.

    Photos
    Dining room
    Dining room
    Bread pudding is a must--ice cream is non-negotiable.
    Bread pudding is a must--ice cream is non-negotiable.
    Cheesecake

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    Cheesecake

    NOLA Poboys - seafood - Updated August 2026

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