Super good food and flavors.. Place a bit too small and…read morepacked.. Service good.. Overall really good quality and good value..

Like always!! The food is great!! Service amazing!! Good music!!…read moreI got the beef brisket noodles!! It's a must!!! Also got the house special fried rice!! So good! Highly recommend it and like I said must try the beef brisket noodles

Amazing food and service! We didn't realize we were about to be late to our show, staff was beyond…read moregenerous and accommodating. They understood and helped us make it to the show in time, without any judgment. Thank you for a great experience!

By far the most satisfying food for me in Bellagio. We ordered multiple basic dimsum dishes…read more(shiumay, pork ribs, dumpling, sticky rice, sesame balls, ca siu paw), four main dishes (3 noodles and 1 fried rice) and of course one alcoholic drink - Hemmingway- for mama (me). Everything taste delicious, even the drink. Service was above average other asian restaurant as evidence by our water kept being refilled. It was a little tight inside but it was manageable with my son's ankle scooter. My daughter ordered thai noddle soup, but it tasted more like pho. I love it. Four of main course, 8 dimsums, one alcoholic drink with tip total around $230.

Hands down one of the best noodle spots I've had in Las Vegas! From the moment we walked in, the…read moreservice was exceptional. Everyone was so friendly, welcoming, and attentive, which made the experience even better. We ordered the Spicy Beef Noodle, Spicy Dan Dan Noodles, a side of dumplings, and the pork belly and every single dish was outstanding. The spicy beef noodle soup had a rich, flavorful broth with tender beef and perfectly chewy handmade noodles. The Dan Dan noodles were packed with bold, savory flavor and just the right amount of spice. The dumplings were juicy and delicious, and the pork belly was melt-in-your-mouth tender with the fresh pulled noodles. The portions are HUGE, so come hungry or plan on taking leftovers home. You definitely get your money's worth. What really sets this place apart is the fresh handmade noodles. You can taste the difference in every bite. Everything was cooked perfectly, full of flavor, and arrived quickly. If you're in Las Vegas and love noodles, Shang Artisan Noodle is an absolute must-visit. Amazing food, generous portions, outstanding service I can't wait to come back!

As our last meal on our Grand Circle trip, we chose Shang Artisan Noodle. We really enjoyed our…read morevisit to the W Flamingo location last year; this one on Maryland was closer to our hotel for the night. We dropped in for a late dinner at 8PM, driving there directly from Zion National Park after hiking Angel's Landing. It was still surprisingly busy inside and we even had to wait a bit for a table! The waitress first brought over some cucumber lemon water, then took our order. The food only took about 10 minutes to arrive. Spicy Beef Noodle, Knife Shaved ($15.97) - Whew that broth. It's like cough city on the first sip, that chili and sichuan peppercorn mixture really gets into the throat. It then transitions into a robustly beefy, salty, and even slightly sweet flavor. It's so beefy it's almost gamey in taste. The heat is actually very balanced, although after sipping on it throughout the meal, I started getting pretty sweaty even with the AC on blast in the building. The beef is great. it's fatty and has connective silverskin still attached; it's like the best part of the tendinous shank. Other than that there's the perfectly cooked, bouncy knife shaved noodles, and a couple of leaves of crunchy blanched bok choy. (5/5) Beef Pancake ($9.75) - I thought these would be dry like shao bing (I have never had 餡餅 before) but construction took us totally by surprised. The beef pancakes are almost like a flatter, beef version of sheng jian bao, complete with juicy beef aspic. The wrapper is chewy and thinner than a typical SJB, but works well here; it's not thin enough to cause holes that leak juice out. The meatball inside is beefy and flavorful, albeit not as tender as a typical pork meatball. The taste of both the juice and beef are very allium forward and full of umami. (5/5) Dan Dan Noodle, Hand Pulled Noodle ($13.97) - The topping is a cold meat and preserved veggie mixture, minced finely until very tender and soft. It's combined with plenty of sesame paste and peanuts, giving an overwhelming nuttiness. The noodles, in this case the hand pulled one, work exceptionally well, being perfectly cooked and staying the same bouncy consistency throughout the meal. My experience with the hand pulled noodles in broth at the other Shang location was that the noodles got too soft only ten or fifteen minutes sitting in the broth. I would definitely get hand pulled only with dry dishes. On the bottom of this dish is a really spicy sauce, both in heat and mala numbness. It's very fragrant and lemony even through there's not much red color. The dish as a whole is far more spicy overall than the Spicy Beef Noodle. (5/5) The portions Shang Artisan Noodle serves are huge. We hiked Angels Landing before eating dinner here and we were only able to finish about half our meal. Shang Artisan Noodle serves some really great noodle dishes. There's a reason we keep coming back for more! Bathrooms - Two individual rooms, one for women, one for men

I'm honestly surprised this place isn't busier. The food is easily on par with, if not better than,…read moremany Chinese restaurants serving similar dishes. We started with the onion pancake and spicy pork wontons. The onion pancake was hands down the best I've had--perfectly crisp around the edges, not greasy or oily, and full of flavor. We then had the Beef Brisket Noodle Soup, Beef Shank Noodle Soup, and Dan Dan Noodles, and everything was delicious. The portions were generous, and you can really taste the freshness in every dish. The service was also excellent. The two ladies who helped us were incredibly friendly, attentive, and helpful, which made the experience even better. I was so hungry when my Beef Brisket Noodle Soup arrived that I completely forgot to take a photo until I had already eaten most of the beef! Definitely a place I'd come back to--and one I think more people need to discover.

The food was delicious. I had the dry hot noodles with peanut sauce and chili oil...it was fire!…read moreMy hubby had the Chicken Ranen soup. It was a large bowl and has leftovers. He said it was very good...he even commented, I woukd come back, and we will. The server was good. After our arrival it quickly filled up and she handled it like a pro. Eventually, I believe who are the owners, also stepped in to help. They were all so nice. The place is cute, although it's not that big, everyone was accommodated. It filled up quickly because the food is that good. Oh and they have decent restrooms!

Hands down one of our favorite meals in Vegas! My husband and I are huge hand-pulled noodle fans…read moreand decided to try this one off the strip. The interior felt very modern and traditional at the same time. We ordered the hot chrysanthemum tea and it came out in a piping hot kettle. Service was very friendly and attentive. Spicy hand pulled noodle soup 5/5 - Incredibly warm, flavorful, and delicious. The noodles were perfectly chewy and the broth was packed with flavor. Generous cuts of beef as well. Zhajiang Mian 5/5 - My favorite of the two dishes and the best Zhajiang Mian I've ever tried. The minced pork sauce was absolutely delicious and coated the noodles so well. Would definitely recommend checking this spot out for your next visit to Vegas!

Wife and I were looking for a place to eat and saw that this local eatery had some good reviews for…read moretheir Taiwanese cuisine. It is located in a strip mall with an abundance of convenient parking. Inside, they had nice tables and bench seating and also had a couple of nice sized round tables with lazy Susans for larger families. We arrived around 7:30-ish and it was quiet with one or two other parties dining. Their take-out business appeared to be robust, which was a good sign that they must be doing something right with their offerings. Menu is pretty standard fair. Noodles in broth with beef shank, various dumplings, rice plates and dry noodle dishes. We started with the deep fried spring rolls which were tasty. The wrapping was very thin and delicate and had a nice crunch for each bite. There are six in an order, which is a great value. Wife ordered the Lucky Beef Noodle which has a mildly spicy broth. She asked for half the normal amount of noodles, as she feels that the noodles end up soaking up a lot of broth. I ordered the Beef Soup with Dumplings, which is basically what my wife ordered without the noodles. I wanted noodles added, so they were gracious and added the noodles my wife did not want to my order. The broth was flavorful and mild, not much of a kick. But the pork and cabbage dumplings included in my order were out of this world delicious and paired perfectly with the beef and its broth. I highly recommend this specific dish! If you are in search for Taiwanese food, give them a shot. Good quality, fresh food that is nicely flavored!

Hands down the BEST noodle spot we've been to, anywhere. We're not from the area & have been trying…read moreto find something even remotely close to Magic Noodle near us. There's so much flavor in each dish & I love the variety of noodle options you have to choose from. The spice level, at least to us, was perfect. This is a must stop any time we're in the area. We're already planning a foodie tour with this being #1 on the list, for family that wasn't with us in this trip haha.

I forgot to take a photo because when my brisket soup came, it smelled so good, I just started…read moreeating. The brisket soup had tender beef and the broth was delicious. Their hand-pulled noodles were the perfect density. You can get knife cut or an even thicker cut for noodles. They have a variety of noodle dishes and appetizers as well. I wanted to try the Dan Dan noodles but we were so full off of our brisket noodle soup, that I couldn't muster more food. We ordered the wonton soup for my daughter and she absolutely loved it. It was a huge bowl for $11. The brisket soup was about $15. The wait wasn't long on a Friday night and they had great service. They had a high chair for my daughter. The y refilled my water without me having to ask and the manager came to ask us how everything was going. The place is casual and great for groups of friends or family. You can see them hand-pull their noodles through a transparent screen by the bar seats. They have a good-sized parking lot.

Love this place! My favorite udon spot. The restaurant is a decent size with enough seats, so it's…read morea comfortable place to dine in. We started with the natto and tuna appetizer, which was yum! I got the fusion carbonara udon, and the udon was perfectly al dente. You can tell it was freshly made, and the carbonara sauce was light, creamy, and well seasoned. They also have tempura flakes on the table, and adding them to the udon gave it a nice crunch. My sister got the cold wakame udon and she said the broth was flavorful and the dish was really good. Our server was attentive and friendly too.

Mentai cream udon * udon with mentaiko its good…read moreSpicy dandan udon * good, little bit spicy Nabeyaki hot pot

one of my fav restaurants! :3 my favorite is the salt & pepper chicken wings! i also love the…read morecrispy pork belly service is so quick, attentive, and nice :) love the decor, the restaurant is pretty small but cozy

Dined in here before as we heard all the hypes about this authentic Cantonese cuisine with HK BBQ…read more Tried their combination rice platter with duck, crispy pork and char siu. Didn't feel impressive. We ordered for the whole office today. I got the chicken rice platter which is pretty good. I love the ginger sauce with it. Not a lot of side dishes in the rice platter but plenty of rice