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    North Dumpling 北方鍋貼

    4.2 (76 reviews)
    Open 9:00 am - 10:00 pm

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    Dom G.

    Cash only $4.50 for 10 pork dumplings - either steamed or pan fried, made to order. So good. I ordered 40 fried ones and was quoted 15 mins wait time. Definitely worth it as everything came out nice and fresh. An ATM is readily available for those who don't have cash.

    Pan fried dumplings 10pc
    Justine W.

    One of my go to spots for dumplings. This is the 2nd location they opened in Chinatown. Pan fried dumplings are cheap, tasty and are immediately ready. There are good amount of seatings to sit and eat for a grab and go spot. Note this place is cash only.

    Beef Brisket Noodle Soup
    Andrew L.

    Good food at very reasonable prices. Had the Chives & Pork Pan Fried Dumplings (solid), Beef Brisket Noodle Soup (a little spicier than I expected but very flavorful) and Sesame Pancakes (very good). Wonderful place to grab a quick bite or to satisfy that dumplings craving with friendly service.

    炸酱面 noodles with meat and bean sauce
    Liu H.

    North Dumpling is my second favorite dumpling store in Chinatown besides the one on Grand Street. I don't normally get dumplings from here, but I always get the $4 noodle with meat and bean sauce (炸酱面), it is my absolutely favorite from this place. It comes out quick and it has tons of umami flavors of bean sauce with minced pork meat and a little potato bits. The noodles are always fresh here because many other dishes are made with the same noodles. They only accept cash here and it always comes out fast. It is my favorite comfort food and it feels like eating pasta mixed in very flavorful saucey/juicy mixture. This place comes with open seating and you can sit wherever you want as long as there are open tables. Tips are not required but cleaning up after yourself after your meal is definitely encouraged. This kind of courtesy keeps a small business like this running throughout the day. On a cold winter day, I like coming here because it is warm inside and it is usually pretty quiet throughout the day. It's less busy and there is always a seat to eat at peace without feeling like you're in a rush. I definitely recommend this spot for a quick and cheap meal.

    Han F.

    No frills spot and cash only which is not a big deal. However, the pan fried dumplings were a disappointment. They were soggy. Looks like they were sitting there all afternoon. The sauce and hot sauce couldn't save it. Was really looking forward to it after seeing multiple videos of dumpling spots in NYC Chinatown.

    Ray E.

    Got 2 orders of the pork and chives fried dumplings. It was good but had better from other places in Chinatown. They just regular dumplings.

    Gab G.

    Came for a light lunch on a weekday afternoon and there was no line. My friend and I shared the chive and pork pan fried dumplings, which were tasty but had a cinnamony or otherwise sweeter spice in them that I didn't love. Would try their other items in the future because the prices are really good and they have a lot of seating inside!

    Supposed to be chive pancake but just seems to be sesame pancake with bok choy
    Susan R.

    I came here on New Years Eve to grab some dumplings. It's a small place though i was able to sit down at one of their few tables. I got 10 dumplings and the price is under $5 so that is great . Flavor was heavy on the ginger but pretty tasty. They have soy sauce and Sriracha to put on it. I got a chive pancake but honestly it just seemed like a sesame pancake with literally 3 pieces of uncooked bok choy in it. No chive. I think they might have gave me the wrong thing. But the dumplings are good. And the neighborhood still has authentic vibes.

    David H.

    This is one of the better cheap eat places around Chinatown that is not a tourist trap. Forget about Shu Jiao Fu Zhou where it's chaos, or Chang Lai Fishballs which is cramped and tiny, North Dumpling is spacious, clean, and quiet. I'd say it's a place where the locals go for a cheap meal. It operates like a one-stall food court with more affordable prices. You order and pay (cash only) at the counter, go find a place to sit, and you wait for your dishes to be called. Yeah, I don't think they take names or assign numbers lol. Once you finish, you take your bowls and plates to the counter, or you can leave them at the table but you'd better tip accordingly. Their menu is more extensive than the aforementioned SJFZ or CLF, meaning it's less specialized. That said, the name sake does has the word "dumpling" in it, so we did order the potstickers which only come with one combination of fillings: pork and chives. The order came with 10 potstickers for $4. Great deal and you don't have to stand at the street corners to enjoy. Each table have soy sauce, vinegar, and chili sauce. Another thing to note is they supply forks instead of chopsticks. They probably do have chopsticks but we didn't bother to ask because everyone (all Chinese) used forks while we were there. Potstickers were good. We also asked for an order of Chive Pancakes - $3 for 2. While good, I've had better ones in Flushing. The filling was less full nor as tasty. Overall, I would recommend this place as part of your Chinatown food crawl.

    Pork and chive dumplings
    Jerry R.

    Another very good China town dumpling spot. Steamed Pork and chive dumplings are excellent !overly stuffed, juicy and flavorful. Dough medium thickness. Nice chew. Prices unbeatable.

    Andrew K.

    Second location for this spot with more seating. The service was so delightful and cheery-the woman behind the counter could not have been more pleasant. We ended up grabbing two dumpling dishes. The sizes were nice and the prices were so cheap for the amount of dumplings. They were well-crafted and hit the spot. Super speedy to come out, as well. Would come back to try some of the noodle dishes.

    Amelia M.

    Quick, cheap eats and quick service. Good portions. Plenty of vegetarian options. Sauces at the table are watered down. Overall I'd give it a 7/10.

    Scallion pancake
    Xiomara C.

    Delicious dumplings in the heart of Chinatown. A friend of mine recommended I give them a try. She told me auntie at North Dumpling on Division Street makes some great dumplings and I've got to say she was right. Auntie was super sweet, my transaction was very fast because the menu is small but everything was delicious and super affordable. The wonton noodle soup was lightly seasoned and not overly salted like most places I've tried. A big container cost me $6.50. The dumplings were also tasty, not the best I've had but definitely great at $4.00 for 10 of them. Spring rolls and scallion pancakes, also very delicious. If you're ever in Chinatown, go visit auntie, she's the sweetest and her food is great. They do have indoor seating but I took mine to go. 9/10

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    They changed their recipe!!! Dough is thicker and meat is less and they don't put any ginger. Sorry not going back. Might be new owners.

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    Momosan Ramen & Sake

    Momosan Ramen & Sake

    4.1
    (2k reviews)
    2.7 mi
    $$

    Fabulous find in midtown! The soft shell crab bao is to die for. The crab is perfectly fried, bao…read moreis thin and soft and the sauce is delicious. I tried the chicken ramen... light and flavorful broth with a generous amount of chicken and noodles. Definitely would go again.

    Momosan Ramen & Sake brings a more elevated approach to ramen with a sleek dining space, creative…read moreJapanese dishes, and a menu that goes beyond just noodles. We walked into a modern atmosphere with a mix of bar seating, high tops, and traditional tables, the kind of place that works comfortably for anything from a casual lunch to a longer dinner experience. The room had a polished, energetic feel with a layout that accommodated both quick stops and more leisurely meals, and the open kitchen added a layer of engagement as we watched the dishes being prepared. The ramen is the main attraction, with rich and flavorful broths that showcase a lot of depth. We ordered a few bowls and found the tonkotsu ramen standing out with its creamy, savory broth, the porkiness coming through clearly without being overly heavy. The tan tan ramen offered a nice balance of spice and nuttiness, with a broth that had a subtle heat and a sesame undertone that lingered after each bite. Beyond ramen, the menu had plenty of options worth exploring, including pork belly, sticky ribs, bao, duck tacos, and sushi selections, each dish arriving well assembled and thoughtfully prepared. The pork belly was tender and well charred, and the duck tacos offered a rich, savory contrast to the lighter ramen bowls. The lunch sets were also a good way to try multiple items while keeping the meal more approachable. The service was one of the highlights of the experience, with the staff being attentive and knowledgeable about the menu. Their recommendations helped guide the meal, and the overall hospitality added to the quality of the visit. The restaurant has a polished atmosphere that feels more like a full dining experience rather than a quick ramen stop. The team moved through the room with efficiency, and the pacing of the meal kept the experience smooth without feeling rushed. Overall, Momosan Ramen & Sake is a great option for those looking for ramen with a more refined touch. While the pricing is higher than a traditional ramen shop, the combination of quality ingredients, creative dishes, and atmosphere makes it a worthwhile place to visit for a more complete Japanese dining experience.

    Photos
    Counter Seating! (02/24/25)
    Counter Seating! (02/24/25)
    Salmon Avocado Roll
    Salmon Avocado Roll
    Spicy Tonkotsu Ramen $16

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    Spicy Tonkotsu Ramen $16
    Mi

    Mi

    4.0
    (3 reviews)
    2.4 mi

    Had walked by a few times but a on post gym Trader Joe's run the pictures were enticing enough…read more Got a Lanzhou beef noodle combo with a drink and a lamb burger. The beef soup is clear and light and the noodles have a delightful texture, with a slight chew and good bounce. There's a good portion of braised beef as well. Tender but a bit fatty for my taste, but given the portion it's not going to kill you. Lamb burger ended up as overkill and will be consumed as leftovers but a quick sampling let me know that it's gamey and fatty with strong notes of cumin. Not a bad thing, but something to note for people that might not generally enjoy lamb or cumin. Black pepper beef rice bowl was solid too. Spice wise, you can calibrate accordingly but I'd recommended at least their regular spice level. Decent amount of tenderized but still chewy beef. Both dishes came with a salad of celery, carrot, cucumber, peanuts and seaweed strips in a light sauce. Couldn't quite figure out the sauce but it was lightly tart and refreshing. Space is clean and modern. Neutral wood, well lit. Service is friendly enough. If you dine in, you order at the kiosk and they'll deliver to your table. We had leftovers that they graciously packed up. Solid choice. I hope they stick around as they do bring a different cuisine to the area.

    first time trying chinese halal food and it did not disappoint!…read more had a mix of more common chinese dishes and uyghur dishes. got several of the popular noodle dishes and the bun. all were very flavorful!! service was fast. the portions were a bit smaller than I would've liked but still fairly filling. overall quite good and a good regular spot in murray hill.

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    Mi
    Mi
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    wagamama - Murray Hill

    wagamama - Murray Hill

    4.2
    (752 reviews)
    2.7 mi
    $$

    OMG-I just enjoyed one of the most delicious and flavorful Ahi Tuna Poke Bowls EVER!!! Run, don't…read morewalk to try this! It was so delicious. See my photos. The Ahi Tuna was the perfect and proper color it should be. The flavors were SPECTACULAR-WONDERFUL!!! NOTE: WAGAMAMA has added to their menu, since my last visit, so you now have a RAMEN SELECTION, and other yummy additions. I was too full from my spectacular Ahi Tuna Poke Bowl to try the Korean bbq Chicken Wings ($8.95) but, I will definitely be back to try them!! I'll post menu photos so you have an idea of the delicious food choices. (April 2026) My very first delicious bite of Ahi Tuna had a heavenly garlic flavor, it was wonderful, and the sweet green seaweed with rice only added to the wonderfulness. Vertical slices of cucumber, onion and scallion, also add deliciously to my wonderful Poke Bowl. Toasted sesame seeds, too. SIMPLY MARVELOUS!!! Remember to be sure to mix the poke bowl rice as you eat, so that you mix the rice with the yummy sauce that may accumulate at the bottom of the poke bowl. I usually eat a little while, THEN, mix the rice. This was so good, I had to eat, eat, eat, before I could stop to mix. LOL. That sweet green seaweed was so yummy!! A lovely mix of flavors...the garlic, the sweetness....I LOVED IT ALL SO MUCH!!!! When was the last time you enjoyed a dish so very much that you felt like standing up in the restaurant and telling everyone: THIS IS SOOO DELICIOUS!!!! Well, I felt like that, but I didn't stand up and tell everyone, but I did tell the manager, who happen to come to the table to ask how everything was. And I let him know how much I was enjoying the Ahi Tuna Poke Bowl. He explained why and how the tuna was so flavorful. We had a delightful brief foodie chat. What a joy!! The service is very nice here. I like the atmosphere too. And the music, which is cool; it does not interfere with thinking, or having a conversation. I really like it here . The women's rest room was very nice, and clean, with a Dyson Hand Dryer, so no paper towels on the floor. Yay! Helping our environment, too!! And I like the black and white wall paper, too. See my photos My last visit I enjoyed the Pad Thai, and the same non-alcoholic beverage, " Asian Mint Limeade", from the MINDFUL DRINKS area on the beverage menu. ($9.50) (April 2026). A nice treat! It does have a light carbonation (bubbles). This visit my delicious meal was from the BOWLS SECTION of the food menu, it was the AHI TUNA POKE BOWL ($17.95) (April 2026) With warm, and hot weather on the way, I know I will be enjoying this AHI TUNA POKE BOWL again...and again! If you love good food, good service, and a very cool environment, put this location of WAGAMAMA on your list ! (East side) LOCATED On THIRD AVE, at East 39th Street. There is OUTDOOR SEATING, too, with red umbrellas. See my photos. Enjoy yourself here. Totally delightful. There are several locations in Manhattan. I did not know that. So, the one I have dined at is ON THIRD AVENUE, at EAST 39th Street. Look for the Red Umbrellas outside, at the corner of East 39th Street and Third Avenue. Enjoy!!!

    I would rate this a 4.5 instead of a 4 but Yelp doesn't do half ratings lol…read more Yesterday, I was around the neighborhood and noticed Wagamama while wanting lunch. I remembered i liked my experience going to one in London in 2024 and decided to go. I love how attentive the wait staff are, a little too attentive. A waitress, she had long hair and a nose ring, approached me when I was just glancing her way during eating. I didn't need anything, but I appreciate the favor. That same waitress gave me my receipt too early like she wanted me to leave ASAP. This was right before I asked to look at the desserts after I finished my meal. A "Would you like some dessert?" would have be appreciated. Cedrick, my principal waiter, was phenomenal. He decided to take care of me after no one was at the hosting desk for 5 minutes after I arrived. I had the chicken potsticker ramen and it was delicious! The potsticker was seasoned very well: my favorite part. To drink, I had the Asian Arnold Palmer and it was a cute drink! Only downside is the sweetness was not even distributed through the drink, even after I mixed the drink. Even though I had an issue with the service, I saw how caring they were (he looked like a manager now) to a family that came after me with organizing their seats and getting a baby chair. I just wished they gave me the same respect instead of rushing me out the door.

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    wagamama - Murray Hill
    wagamama - Murray Hill
    wagamama - Murray Hill

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    Shuya

    Shuya

    4.6
    (62 reviews)
    2.4 mi

    This is now going to be one of my go to spots in this neighborhood (in addition to Nom Nam)! I came…read morehere for dinner without a reservation on a Friday night, and I had a great meal and experience. It's not too big inside, but the tables are decently spaced out. There is also bar seating. It's a bit tricky figuring out what to do with your coats since the chairs aren't really meant to hang winter coats on, but there is a clothing rack in the back that someone can help you with. Everything is ordered via your phone using Toast Tab which was convenient since you didn't have to wait for your server. There was also happy hour when we arrived (6:15pm) so we ordered two hand rolls ($5 each). We ordered the chirashi bowl and the shoyu ramen. I thought the portion sizes were good and I loved the texture of the noodles in the ramen as well as my selection of fish. For dessert, we ordered the hojicha pudding which was delicious as well.

    My friends and I were on our way to Little Alley, a Shanghainese restaurant that's been a Murray…read moreHill mainstay for years when we pivoted to Shuya because we peeped their sign saying they billed themselves an "omakase noodle restaurant." We were guided toward the back, past white marble tables with beautiful mustard colored velvet chairs to the long countertop facing the open kitchen. We scanned QR codes to pull up the menu, and despite no omakase noodle offerings to be found, decided to stay because the menu options they did have sounded too good to pass up. Of course they had classic shio and miso ramens, but they also had a duck tsukumen, a red snapper ramen, a black truffle ramen, and the dish I set my sights on-- the uni mazemen. There were also lots of appetizers and a long list of high end onigiri featuring proteins like scallop lemon shio, A5 wagyu ponzu, and bluefin chutoro on offer. This place was the real deal. Our group shared the tebasaki wings-- so crispy and so flavorful, I could have inhaled a whole plate of these. The salmon, ikura, and apple appetizer that was served in a glass chalice was superb but even better was the bluefin tuna avocado sashimi with wasabi. That one was a winner across the board. And then my uni mazemen, which really stole the show. There was a very generous portion of uni that mixed with the savory sauce and al dente ramen noodles perfectly. This dish was rich, unctuous, and fresh and definitely delivered in value, though it was double the price of most other noodle bowls. Uni is a delicacy. Having just returned from a second trip to Japan I can say this place is really as good as any restaurant I visited in Japan, and it's right here in Murray Hill. These Murray Hill bros are lucky.

    Photos
    Shuya
    Pudding
    Pudding
    Shuya

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    North Dumpling 北方鍋貼 - noodles - Updated July 2026

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