Amazing BBQ and banana pudding! A bit pricey but the variety, quality and service is top notch!…read moreGave us a nice treat for our service fog too! Definitely worth a try and repeat visit!

$9 for a kids grilled cheese and they only use 1 piece of cheese. My chicken sandwich was dry. Not…read morea hint of smoke anywhere. This place used to serve the best BBQ and now it's just a rip off.

Excellent pulled pork and brisket generously portioned and flavorful. Outstanding. Food was ready…read morequickly and the baked beans are delicious.

Had a Pulled Pork sandwich ($10.25) & a side of Mac & cheese...total $13.25…read moreThe sandwich tastes ok, used to be better.quality and flavor.... And it seems smaller than before... The Mac & cheese shrank too, its half the size it used to be...But SAME price! :-( Not sure i will return, its really annoying when restaurants/food places shrink their food but charge the same & the flavor doesnt improve

Kids love it. Portions are generous so plan accordingly. Very nice atmosphere and if you have to…read morewait you can check out surf shop. Tacos were quite good-seaweed and seared tuna especially

Shotti's is one of my favorite Ocean City restaurants! It took us a couple years of visiting OC to…read morediscover them but now we don't leave a vacation without stopping in at least once. The food is delicious but beware...the portions are huge! The service has always been fantastic.

While we were at the Cruisin' Ocean City car show we were invited to meet up with some friends at…read morethis restaurant. We had never been there before. Luckily we got there a little early because the wait was not terrible, but they got considerably busier shortly thereafter. For starters, we ordered their warm pretzel with crab dip, and it was very good. We liked that the pretzel was already cut into pieces, and the crab dip was very tasty. For dinner, I got the French dip with the french fries. It was very tasty and certainly enough to eat. I also got a side of potato salad, which I wasn't quite as crazy about because it seemed to have a lot of dill in it or some other herb. Not bad, but not my favorite. Wife got the turkey and gravy over crinkle cut french fries. She had never had it this way, but said it was very good. We got chicken strips for my son with french fries and I ended up eating some of the chicken strips, which were also very good by the way. One of our friends got the roast beef sandwich, which looked incredibly tasty. We had no complaints about the food, the waiter was very attentive, and the wait was not very long. We would definitely eat here again.

Stopped here while in the area for Peppies Send Off, got a sip & soup - this a chili along with a…read moreCrush. I really liked the chili - hearty, thick, and came with cornbread. Way better than the chili at Drydock across the street. This is the chili that mom used to make in the crockpot. Must have - alcoholic drinks are standard.

If you ask anyone in Ocean City where to go for authentic, Maryland-style open pit beef, the answer…read moreis almost always Bull on the Beach. While the original brand was founded in May 1980 on the downtown Boardwalk by Phil and Marie, the 94th Street uptown location brings that same iconic barbecue joint energy to North OC--serving as a beloved haven for meat lovers and beachgoers looking for a hearty, satisfying meal. History & Ownership Year Opened: The original Bull on the Beach opened on May 28, 1980 on 2nd Street and the Boardwalk. The 94th Street spot was opened to bring their pit-cooking tradition to the uptown crowd.Owners: Founded by husband-and-wife duo Phil and Marie, who moved their family from Baltimore to Ocean City with a vision of creating a classic open-pit barbecue restaurant where guests could watch the meat cook over open flames. It remains a proud, family-operated Maryland staple. The Open Pit Beef Specials The star of the show at Bull on the Beach is their charcoal-cooked, top-round pit beef. Sliced thin to order and piled high on fresh rolls, it's served with signature additions like spicy tiger sauce, raw onions, and horseradish. The Open Pit Beef Platter: The classic, no-frills standard--tender, smoky choice top round sliced to your exact preferred temperature. The Barn & Bay: A classic surf-and-turf sandwich layering open pit beef with a jumbo lump Eastern Shore crab cake, bacon, and tiger sauce. The Dunker: Thinly sliced pit beef smothered in sauteed onions, melted Swiss, and provolone, served with rich homemade au jus for dipping. The Beef Royale: Open pit beef topped with cheddar cheese, bistro mustard, and a beer-battered onion ring. The Legendary Hot Beef & Gravy Platter If there's one comfort meal locals rave about, it's their Famous Hot Beef & Gravy. Hot Beef & Gravy Platter The Build: A massive portion of hot, thinly sliced open pit roast beef piled over thick sourdough bread. The Finish: Accompanied by a mountain of golden French fries (or mashed potatoes) and entirely smothered in rich, savory homemade brown gravy. It's an open-faced diner classic executed to perfection--warm, deeply flavorful, and guaranteed to put you straight into a post-lunch beach nap. Pro TipPair your pit beef or gravy platter with a cold pint or a signature Orange Crush, and grab a seat near the raw bar if you want a side of steamed oysters or Maryland crab soup alongside your barbecue!

The BEST fresh oysters I've had in years. Only $10 for six…read moreat happy hour. Had I started with them I wouldn't have eaten anything else. Attention Oyster Lovers.... This is your next stop! Hint: add some Horseradish to the cocktail sauce. The waitress said they were fresh daily. Fun place and not crowded on an early Friday evening. Happy Hour spot! We had two servers plus a busboy. My wife had the Brisket and liked it. Oysters!!! Server: A+. Alysa. Ocean City visitors: Welcome, and visit BOTB at 94th street

This place is super cool! You walk in to a liquor store but it has tables and a bar for dining as…read morewell! There are some really cool sections for dining amongst the bottles of liquor. We started with a tasting board and chose three cheeses and three meats. It comes with a ton of additional accoutrements. It's a little expensive but worth it to try some fantastic cheese. I had the Cacio e pepe with scallops that was on special. I didn't love the pasta, the sauce was bland despite the peppery flavor but the scallops were well cooked and definitely the best part of the dish. For dessert we did a giant doughnut ice cream sandwich which was the star of the show. Paired with an espresso martini and I was extremely happy to finish off dinner! The service was great, food came out quickly.

Liquid Assets is one of those Ocean City spots that truly stands out from the crowd. The…read morecombination of an excellent restaurant and a well-stocked liquor store creates a unique atmosphere that's perfect after a long day at the beach. It's a refreshing change from the typical boardwalk dining experience. The food was outstanding. We especially enjoyed the perfectly seared scallops, rich and flavorful oysters Rockefeller, and a well-prepared steak that was cooked exactly as ordered. The cocktail program was equally impressive, both the martini and Old Fashioned were expertly crafted. As a bourbon and whiskey enthusiast, I particularly appreciated the extensive selection available here. It was nice to find quality whiskey options beyond the sweet, fruity summer cocktails that dominate many Ocean City menus. The service was attentive, the atmosphere was lively yet comfortable, and the overall experience was excellent. Definitely a place we'll return to on future trips.

I love to get the ribs and the onion loaf so glad they brought it back. I usually ask for extra…read moresauce because I love the sauce and I like things saucy.

Absolutely mind boggling bad experience with the owner of manager…read more My whole family ordered Nick's ribs as we do every year, and my rack of ribs didn't arrive. My dad called, and we both heard the owner tell us that we can come by to get cash refund for the order, since the credit card couldn't be reversed. I showed up some days later, and when I calmly explained the situation, the owner got extremely combative towards me and accused me of lying and told me he wouldn't be refunding our order. He even taunted me, saying "you didn't pay for it, your daddy did". Despicable customer service. It would be sooo easy to simply come out with a smile and say sorry about that, rather than losing a lifetime of business over $30. I've loved getting take-out from here my entire life with my family, so this was a very disappointing experience. Though the food is good, I recommend you take your money elsewhere.

The barbecue is a delicious version of Carolina style, vinegar based barbecue. Service was…read moreefficient, at some points, though our server didn't know the difference between two of the IPAs they offer. Ambience is sports bar with large screen TVs, but no tap. The beer is bottled.

Terrible experience terrible establishment. Underpay their staff and most if the staff drinks on…read morethe job.