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    O'Charley's Restaurant & Bar

    2.4 (83 reviews)
    Open 11:00 am - 10:00 pm

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    O'CHARLEY'S RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Very loud
    Good for groups
    Good for kids

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    6oz sirloin steak. I'll let you decide if this is good or bad.

    You can just look at the steak and make your own assumptions. I would guess it came out of a microwave. Good service.

    Supposed to be the grilled onions for a Patti melt.
    Michele C.

    Seemed like none of the staff cared about the product they put out or the quality of their food. Ordered a Patti melt - it came without the caramelized onions that were described in the menu. When I asked the server she seemed surprised that I wanted onions. And brought me back soggy gross onions - maybe a 1/2 a teaspoon of them. My husband ordered green beans as his side and they put them in the side dish water and all. If I were the manager, I would have been embarrassed at the food that went out of the kitchen. In a positive note, the steak my husband ordered was cooked to temp. For $50 for a sirloin and Patti melt, I expected so much more. Will not be back.

    a bar with stools
    Vladmir T.

    Pretty Average Bar Food Some people have made some really rough reviews for this place but it's really a 3 star kind of place for what it is. The western burger was a bit lackluster. It came out cold and didn't have much flavor. A little seasoning would be good. I liked the normal fries, they put some sort of salt and pepper sprinkle on them which was tasty. Service from our waitress/bartender was Ok, not super personable or anything. Not much interaction considering we were about the only people in this place. The girl cleaning tables was super personable and the guy who seated us seemed friendly. Blackberry cobbler on Wednesday is $1.99 for a happy add on. It was good. This place has potential, but seems to need a nudge towards some improvement to reach that potential.

    Conlan

    Our server conlan was amazing tonight! Go see him on the weekends for an evening night out!

    a slice of pecan pie
    Donna H.

    I had a wonderful relaxing dinner with a very friendly and attentive server named Sunday. She was patient with me as I decided what I wanted to order. I got Santa Fe tilapia with pico, rice, and broccoli. My glass was never empty which is a big plus for me. My food was delicious! Not only the appearance, but also the temperature and taste. AND it's free pie Wednesday! I chose pecan pie. I'll be back for sure!!!

    Having a absolute blast little man just got caught busting a move

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    2 months ago

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    Kristen L.

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    2 years ago

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    1 year ago

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    3 years ago

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    2 years ago

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    5 years ago

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    Kristen L.

    Thanks for the valuable feedback, Vladmir!

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    3 years ago

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    1 year ago

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    6 years ago

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    Kristen L.

    Hi, Donna. Great to hear! We hope to see you again soon!

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    4 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    I have never had such bland catfish. The fries tasted like they had been sitting around since the day before. The server was nice!

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    Kristen L.

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    4 years ago

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    4 years ago

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    7 years ago

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    Kristen L.

    Hi, JimShirley. Great to hear! We hope to see you again soon!

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    6 years ago

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    Kristen L.

    Hi, Jennifer. Great to hear! We hope we can serve you again soon!

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    6 years ago

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    Kristen L.

    Hi, Melissa. Great to hear! We hope to see you again soon!

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    5 years ago

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    7 years ago

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    6 years ago

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    Kristen L.

    Hi, Amanda. Thank you for sharing your experience with us!

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    7 years ago

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    7 years ago

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    Kristen L.

    Hi, Amy. Great to hear! We hope to see you again soon!

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    7 years ago

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    7 years ago

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    Kristen L.

    Hi, K. Great to hear! We hope to see you again soon!

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    9 years ago

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    7 years ago

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    4 years ago

    My husband and I had an upset stomach after dinner. We believe it was the salad and we both had ranch dressing.

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    9 years ago

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    8 years ago

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    Page 1 of 3

    Ask the Community - O'Charley's Restaurant & Bar

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    Jack Brown's Beer & Burger Joint - Chattanooga - Frankie Brady - $4.99
House-made mac 'n cheese | 2 slices of American cheese | BBQ potato chips on a butter toasted flip flop bun

    Jack Brown's Beer & Burger Joint - Chattanooga

    4.3(250 reviews)
    8.6 mi
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    Coming from Maui, there are not a lot of good burger places. Really only one stand out - Burger…read moreBoys waygu burger truck. So on my first mainland trip in a couple years, I have been trying different burger shops. Jack Brown's had really high reviews, had a super fun vibe, and a really creative menu, which I love. Service was on point. Let's get the elephant out of the room right now - the size. lol I was prepared for a small burger from all the reviews, but, Shake Shack has a small burger, Jack-in-the-Box has a small burger. It's not the size of the dog in the fight, it's the size of the fight and the dog. But I ain't gonna lie, that is one tiny burger! It's like...five bites? One for each corner, and then the middle. lol They might be better off coring the middle, and marketing them as hamburger donuts. The easy fix is just order an extra patty for a few bucks more. Same as Shake Shack. The other thing I have a problem with is the, "we don't do lettuce or tomato..." line. Sorry, that's like a pizza with no toppings. Really, it just sounds like they found a way to reduce overhead by not having to prep and pay for vegetables. But whatever... if great burgers can be made without lettuce and tomato, and without a big patty...let's get it on. I'm sorry, but that patty was charbroiled to the point of no juice. This is where a tomato might help with moisture. lol I don't see how this is actually Wagyu. A Wagyu burger should be melting in my mouth. I don't know what happened, but it reminded me of my first job at Burger King, running whoppers through the flame broil conveyor belt. If you got one that just came out, you scored big time. But if you got one that just sat in the warmer for 10 minutes, you got a dry burger. It was a very disappointing burger. Then again, I just had a Shake Shack burger yesterday, and it was nomnom greasy goodness. Of course I was going to be disappointed. It's like Ozzy Osbourne following up Slipknot as the opening act. The fries were great. They came in a huge basket, and the price was very reasonable.

    Great Burgers and service. The shocker with fried egg is my…read morefavorite! Wish they had Grindhead coffee tho!

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    Fun interior decor.

    Jack Brown's Beer & Burger Joint - Chattanooga
    Jack Brown's Beer & Burger Joint - Chattanooga - Bar area

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    Bar area

    Urban Stack - Food

    Urban Stack

    4.2(1.3k reviews)
    8.2 mi
    $$

    Stopped in yesterday for dinner and had a great experience. We were immediately seated and started…read morewith the grilled wings with pickled veggies. They were fantastic. For entrees we had the double smashburger with sweet potato fries and the turkey burger with a lettuce wrap and cowboy caviar. We also had a cookies and cream milkshake. Everything was fresh and delicious! Great portions and fair prices. Tons of seating inside and a great bar. We had wonderful service. We will definitely be back!

    The staff was great. We sat at the bar with Jasmine and she was fantastic about giving us all the…read moreinfo about the local craft beer, spirit options and the menu. We tried a few beers from Five Wits and per her recommendation got the creamsicle shake as well. Solid beverage choices. The shake tasted part float part milkshake and it was absolutely delicious. Would order again. The food on the other hand was a bit eh. We ordered the Asian q burger and the mushroom melt burger and it took quite a while for them to come out and when they did they had unfortunately been left on the grill for way too long and were charred and crunchy. One set of our fries was cold and the bun to burger ratio was extremely off. Luckily, the staff agreed that our burgers were accidentally overcooked and they remade them no questions asked. The remade burgers were moist and better but still not fantastic. They were just burgers with minimal toppings on them. Not really seasoned and the flavor came from the toppings themselves. The buns were still too big for the burgers so there was a lot of extra bread and they have potential to be great but they were just average. Would have probably been a three star review but the staff and drink selection really earned the extra star. Would go back to drink and maybe snack but probably not order a burger.

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    Local Goat

    Local Goat

    4.0(318 reviews)
    13.4 mi
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    I ate there a few weeks ago and am just now getting around to this review. I went with 3 friends…read moreand was able to be seated immediately upon arrival on a Friday on the patio. Taylor was our server and she was PHENOMENAL. from making us feel welcome to making us never want to leave, she had the best personality. She was prompt and checked on us many times to ensure we were enjoying our time. We ordered a couple cocktails, the blackberry mule (something like that haha) was great. I had 2! for dinner we had the spinach dip and steak nachos from the appetizer sections. The balsamic glaze on the nachos was my favorite part, just the right amount of tangy with savory. Will absolutely be coming back for those again! This is a beautiful restaurant, from the entrance to the clean and neat bathrooms. Will 100% be back.

    You walk in, and before you can even get your bearings, somebody's already pointing you toward a…read moretable like they've been expecting you all day. That's a good start. Now, the place had more noise than a family reunion after someone mentions politics--two teenage softball teams carrying on, laughing, living large. Hard to fault that. Better than silence so thick you can hear your own regrets. Food showed up quick, which is about all you can ask when you're hungry enough to consider eating the menu. And it was good--honest good. Not "tell your mama about it" good, but solid, dependable, "yep, I'd order that again" good. Prices didn't make you feel like you'd just financed somebody's boat, either. Beer was cold--like it ought to be, like it better be--and the waitress understood to be there exactly when we needed her and vanishing when we didn't. That's an art form. Now the atmosphere... well, it had all the charm of a place that once had big decorating plans and then decided, "Eh, this'll do." A little on the bare side. Felt like a Friday night that never quite got dressed up. But I'll tell you this--I'd go back. And that, right there, is about the highest praise you can give a place without writing a love letter to the chef.

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    Local Goat
    Local Goat - Strawberry Salad

    Strawberry Salad

    Local Goat - Mediterranean Salad with grilled chicken added

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    Mediterranean Salad with grilled chicken added

    1885 Grill

    1885 Grill

    4.4(862 reviews)
    7.5 mi
    $$

    It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

    I love a good farm to table type restaurant!! Our party of 3…read morearrived shortly after they opened on a Sunday morning. Parking was interesting but available. Loved the ambiance and atmosphere. Kind of farmhouse sit-in kitchen feel. Our server was fantastic. He was able to give recommendations on the menu. He was attentive but not overbearing. The food was phenomenal. Breakfast being one of my favorite meals of all times is hard to go wrong. The fried green tomatoes were on point with the breading, thickness and flavor. The garlic cheese grits were so yummy. Loved my selection! It was beyond my expectations. They are certainly on my list as a must visit when I go to Chattanooga.

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    O'Charley's Restaurant & Bar - tradamerican - Updated August 2026

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