The food is worth the wait! Service starts at the counter, they have a rotating menu so when you…read morefind something you like, get it!!!

Went to Block 16 for a late lunch with two friends today. It was happy hour and pretty busy, so…read morethere was a little bit of a wait, but nothing unexpected. The food, as always, was exceptional. I tried the Sailor Dip for the first time and it was so good I ended up drinking the au jus when I was done. No regrets. It was both of my friends' first time at Block 16, and they were very impressed with my recommendation. Always one of my favorite spots in Omaha and it continues to live up to the hype.

I was so excited to be able to go to Know Good in the middle of the day on a week day. It was so…read morecalm and easy to order and get the food! The people working were quick and friendly. I loved how calm it was compared to the weekends, it's an absolute mad house on the weekends so if you have the time to go on a week day it's worth it!! The malt latte was SO fun! I absolutely loved it!

I live in the California Bay Area but I have family in Omaha so I travel there at least three times…read morea year. Dudes, this is a legit bagel spot. I don't want to sound like an over entitled west coast food snob, but I'm afraid if I typed that it's already too late- but, I've been to the Bagel Bin, I've been to Brueger's (sp?) and I've tried a lot of bagels around Omaha and nothing was quite what I could find at home or in other metro areas, then my daughter introduced me to Know Good and I'm hooked. So delicious. The bagels are bagel-y not bready, the coffee is craft, the dining area is clean and simple, I can see the kitchen which is spotless- this is not just a good bagel shop for Omaha, this is a bagel shop that rivals just about anything I've been to anywhere. (Slight caveat, the lox is not comparable to the lox in NYC, but I don't think that really exists anywhere. Yes, I know, more coastal elite pretentiousness on my part, I'm sorry.) Staff were professional, not overly chatty, but that's not what we were looking for- they knew the menu, had suggestions, were pleasant. Seriously, the last time I was in town I stayed for a week and I came here three times, that's about the highest praise I can give.

Fresh ingredients resulting in a great tasting meal, paired with the light and savory seasoned…read morepopcorn. Greenery, brick wall, and beautiful art, gives a comfy cozy feel to the restaurant. All around a great place to start your day! You grab a menu at the counter then go back up to order. Once you do, they bring out the food to you and refill your water glass as they are in between orders at the counter/bringing out food. I had the super chai and they noted that they don't add any milk or sweetener, so make sure to ask for it... which eventually I did, but by itself it undoubtably was a great tea! This and the crumbly scone with rhubarb chunks and butter on the side were amazing! The sandwich had a very thick and fresh slice of tomato and layers of fluffy egg. The Brioche French toast having extra crispy bits of batter, alongside the nut butter syrup.

Visiting from California for a conference. Stopped in for lunch, had a salad and deviled eggs -…read morefantastic. It was so good, I returned for breakfast the next day. Grits bowl. Thank you for vegetables in a bath of creamy flavorful grits. Everything is so well done. Service is kind and attentive. Ambiance is calm and cute. Perfect, really. Kudos to the chef! Good work, Omaha, I'm always impressed when I visit and Kitchen Table is another to add to my list of great places to eat while here.

Loved this place!…read more Omaha was such a surprising place for its range of high quality food. Memoir was only a few blocks away from our Moxy Hotel. We were able make a reservation on Open Table. Food (5/5): We had some wonderful food here. We had the following: TSUNAMI MAKI inside * shrimp tempura, crab mix, cream cheese / outside * crab stick tempura, spicy honey mustard, sweet soy, sesame seeds (8 pcs) WAGYU MEMOIR DIP* - smoked shaved beef, crescenza cheese, horseradish aioli, french bread, fries or simple salad Both were really delicious. For some reason, I missed the the "dip" was a "French dip sandwich" - I thought tit was actually a dip (haha). We split the sandwich as it was huge, and then ended up ditching the bread and adding the beef to the fried rice, below. BEEF FAT FRIED RICE - egg, snow peas, carrot, scallion Service (5/5): Server was kind and efficient. Ambiance (5/5): Cool, modern and upscale vibe. We had a cool corner booth. Loved the atmosphere.

I appreciate nice restaurants that provide take away and online ordering! Quality fast food…read more Packaging was neat and utensils provided! The online ordering website was easy to manage and schedule my order. Upon arrival, the restaurant is beautiful so I would have loved to dine in. Yellowtail Sashimi: 5/5 fresh combination of fish, citrus, and a lil heat from the jalapeño! Memoir Salad: 4/5 little more cheese than I would have preferred. But good. I added the flatiron steak which was really tasty! I almost ate it alone as it was packaged separately, well seasoned, and perfectly cooked medium. Not sure how many ounces there were. Appeared small but good lunch portion. Roasted Beets: 2/5 I can't say I enjoyed this combination. The yogurt had a twang to it that I felt like was throwing everything off.

They got great atmosphere and service. It wasn't to busy but i'm sure they have been struggling…read morewith the construction. It was quite spot to enjoy a good meal. I tried there Wings and they were pretty good, I got the Chipotle BBQ and while the chipotle wasn't the strongest, it still went well with the BBQ. My friends got the Ruben and the Nashville Hot Chicken Sanwhich and they loved them! The Pretzel Bites with cheese was very good and so where the pulled pork nachos. Overall great experience will being going back for sure.

Pleasant atmosphere, clean bar, helpful and attentive staff…read more Taps are varied and include a number of local options. TVs above the bar show plenty of sports but the sound is down so not obtrusive. Of notes: tots were perfectly cooked, and the hamburger was delicious. Also noteworthy - somehow they keep plants alive in this bar!

In town visiting our kids from Florida and we stopped in JST for lunch yesterday. My lunch was…read moreabsolutely delicious! I had The Cobblestone salad... Chef's kiss. The steak was cooked perfectly! We were sat right upfront to over look the old market and it was clean and I loved the home feel of the space, very casual and comfortable. Our server (ugh, can't remember his name) was incredibly knowledgeable about the menu and attentive. The ONLY thing that was a downside is that on yelp it says the restaurant is pet friendly and that is not the case. We traveled with our puppy and we had to leave her back at my daughter's apartment downtown which was a big bummer. Other than that, not one single bad this to say.

JST is an old standby for brunch in the Old Market. Typical street parking or there is a parking…read moregarage about a half block away. We were seated promptly on a Sunday morning, but it was getting busier when we left. The California omelet is my go-to with the fresh avocado! They do have a full brunch cocktail menu available as well. Service is always good and reliable.

Drinks Blueberry Aperol Spritz is new and a Must try! Food…read moreTomato Basil Soup with gluten free bread was delicious and the Cobb Salad was amazing and could easily feed 2. Service very attentive and helpful I will definitely make a stop by again next time I'm in Omaha. Happy hour 4-6 is a plus!!

Located inside the beautiful Cottonwood hotel. I came to grab lunch around noon on a Thursday. I…read morewas seated immediately without a reservation but I could see how one might be needed on a weekend. I ordered The Rachel, made with turkey instead of the corned beef of a Reuben. Served with a side of fries and a pickle spear. I love pickles but this pickle tasted odd, closer to a butter pickle than a dill. The fries were delicious, I believe they are twice fried making a wonderful crunchy exterior and fluffy interior. The Rachel was fine. The rye bread tasted a bit stale, and the turkey was centered in the sandwich to make the cut cross section look loaded but then making 1/3 on each half just bread. Minimal sauerkraut and very little thousand island made it pretty dry. Based on the food would have rated my experience lower but I've had The Rachel before and it was amazing so this must have been an off day. Restaurant is decorated in a beautiful color palette. The mustard plush benches are pretty but not plush, I learned the hard way as I plopped down. It was surprisingly muggy inside the restaurant for a 70 degree day. The service was adequate and the restaurant and hotel were stunning as always.

This was one of the highlights of our road trip. Everyone loved their smash burgers. 3 of the 4…read morecheese curd types in the flight were delicious as well. My wife also couldn't stop raving about how good the brussels sprouts were as an appetizer. They take Gluten Free very seriously as well.

Overall, I had an okay experience as I was visiting from out of town for the first time and needed…read moresome protein. I got the mushroom burger, but on sourdough, and a side of truffle fries. My concern is the terrifying speed with which my food arrived at my table after ordering, suggesting that my food was simply assembled from precooked ingredients on a warming table. This is not acceptable given the $16 price for a patty, two pieces of bread, a slice of cheese (which wasn't even melted) and some mushrooms. it also seemed that there were a little bits of onion in my mushrooms, which was strange because onions are not listed as an ingredient. Timeliness and appearance aside, the flavor and texture were good. Bathrooms were acceptably clean, and service was good as well. Had my burger been made upon ordering instead of seemingly assembled from a warmer like this was McDonald's, I would have had a much better overall perspective and experience. This place definitely has potential.

Delicious Wings!…read more Everett's wings are SO good! The wings were hot and packed with flavor. You can tell they put care into the food because every bite was delicious. Definitely one of those spots where you're already thinking about what you're going to order the next time. 10/10 would recommend!

Oh my , these fried , char grilled bone in wings are so delicious!…read moreCannot wait to enjoy them again. Servers were right on the spot. It was so busy , yet being sat, and served seemed fast ! Nothing fancy ! Comfortable, I liked sitting by the windows. Only one toilet in each bathroom. So you may have to wait awhile there. Just writing this makes me hungry for those wings again.

Big Grove has become a regular stop for me since they opened, and for good reason. The menu is on…read morethe smaller side, but everything I've tried has been solid -- the fried chicken sandwich especially stands out. The drink selection is a highlight too; good variety across beers and seltzer options that keeps things interesting no matter what mood you're in. Last night was the one time things felt a little off -- the margarita came across watered down, and our waitress seemed to be rushing us through the meal. But that's been the exception, not the rule. Every other visit the service has been warm and attentive. One off night doesn't undo a track record of good experiences, and I'll definitely be back.

I will start off by saying the outside seating area is a vibe! They have such a big patio space…read morewith tv's & games to play. The food was decent. Chips & queso was fine but kinda cold unfortunately. I liked the fried chicken sandwich, I enjoyed how crispy it was. Service was eh, I felt like it took foreverrrrr for us to get food, drinks & the check at the end. She was nice but also seemed like she didn't really like her job. Not sure if I'd be back to this place.