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    Olive Garden Italian Restaurant

    3.5 (971 reviews)
    ModerateItalian, Salad, Soup
    Closed 11:00 am - 11:00 pm
    Updated 3 months ago

    Olive Garden Italian Restaurant Photos

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    OLIVE GARDEN ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos - Olive Garden Italian Restaurant

    Delicious salad
    Wesley T.

    When I travel from Hawaii I do like to dine at an Olive Garden but I find the wait times way too long. On this trip to Irvine California my GF and I were picked up by her brother and his wife at about 5:30 PM, so we got to the restaurant before 6:00 so there was no waiting. The food at Olive Garden is not the best Italian food but it is pretty good and at a great price. The salad is tossed at the table and can be endlessly refilled. I opted for the minestrone and had a second bowl because it was pretty tasty. I had the 6 oz steak with fettuccine Alfredo. The steak was cooked to a perfect medium rare and seasoned well. The fettuccine was actually better than the steak, loved this simple dish which had enough flavor to outshine my steak. My GF had some shrimp-pasta that was just OK when I sampled it, but lacked the flavor that my pasta had. The crowd was assembled to get seated as we were leaving, making dining early worth it. I would dine at Olive Garden again when I do travel outside of Honolulu.

    Jenny P.

    Ordered takeout so cannot comment on service or ambience. I did the buy one get one free deal and ordered the rigatoni alla vodka + fettuccine alfredo + chicken and gnocchi soup as my side + the desert pear limonata drink. Both pastas and the soup were really good, tasted standard but I don't expect anything else from Olive Garden. Drink was also pretty sweet but a good refresher to cut through the heavy stuff.

    Marc M.

    Olive Garden - 6.5/10 When you're here you're family... I'm sure you know what to expect when coming here. Aesthetic & Ambiance: 6.5/10 - The usual chain Olive Garden Aesthetic, of Tuscan, Italy meets America circa 2004. This one does get a bit busier due to location, and can be a bit messier due to the flux of a dinner rush. Service: 6/10 - Service was quick, got sat with a reservation, server greeted us and we practically used the iPad from there. Lasagna Fritta: 7/10 - Honestly a lot better than I thought. Each little pocket was stuffed with meat, cheese, and sauce, and fried nicely. With a layer of pasta sauce over it. Chicken & Gnocchi Soup: 4/10 - Honestly might've been a re-heat or sat in the pot all day, the gnocchi was practically disintegrated and the chicken was non-existent. The pieces of gnocchi I did find were pure mush. Endless Salad & Breadsticks: 7.5/10 - The staple Chicken Alfredo (swapped for fried) : 7/10 great swap for the fried chicken, it gave the dish a nice crunch, while adding some saltiness to the creaminess of the Alfredo. Chicken Parmesan: 6.5/10 The chicken was good with a nice portion, but the pasta was way overcooked.

    Diana R.

    I have not been to an Olive Garden restaurant in many years. I cannot recall the last time I dined in. I came here with a couple of coworkers who felt like having pasta. Note they don't take reservations in advance, and your party shows up and you check in with the hostess and wait. While waiting, there was plenty of seating in the front lobby/bar area. The interior looked very cookie cutter and simple and reminded me of a plain industrial type of hotel quality, if that makes sense. Our server was quick and prompt. I didn't catch his name, but he was friendly enough to get us in and out during the lunch rush. He generously offered Parmesan cheese those who requested it. We were seated near a window, which was nice and the dining area appeared to be divided into different sections. I got the classic salad soup and breadsticks. I've always enjoyed the zuppa Toscana soup so I stuck with that and also noticed a different soup on the menu which was the gnocchi chicken soup. It was OK to try for my second bowl of soup. I'll stick to the zuppa Toscana next time. The salad and breadsticks and soup were just like I remembered. It filled me up for lunch and everyone else in my group was pleased with their meal. I'd return if I was in the mood for soup and salad. I sat near the end of the table and noticed that we can pay using the small device on the table. That was convenient!

    Unlimited Pasta deals
    Nathalie Q.

    We came to Olive Garden and the food was okay, but the service felt rushed. He would walk and lightly call out you need anything without stopping at our table. I get it's busy, but we deserve your time. I asked about the menu and soups, but our server didn't take the time to explain anything. We ordered the Unlimited Pasta & unlimited meat for 4.99, but they forgot my protein the first round. My partner actually had to remind the server to bring it. Later, I tried the 5-Sauce Marinara with sausage -- it came out undercooked, I proceed to test a diff pasta with "more cooked sausage" . The server brought it back "well done," but it was completely burnt. Overall, disappointing experience. I stayed calm, but it definitely wasn't the relaxing dinner we were hoping for. :(

    Shrimp Scampi
    Mari F.

    This is one of the best Olive Garden locations I have personally ever dined at. Jenni was incredible as my server , and Jose also came by and asked if I needed anything , and also offered a couple of great suggestions to try with my meal which was super nice of him!! I was sat down right away, and my food came out quickly. My peach Bellini was perfect!! My soup and pasta dish were both cooked perfectly and extremely flavorful ! I will definitely be back to this location specifically anytime I want some Olive Garden now! Overall a Great location, excellent customer service, great food, and that classic Olive Garden ambience and decor on the inside.

    Salad

    Food was amazing, service was exquisite UNTIL they took away my fun and whimsical white straw and replaced with a boring old straight straw, they also gave me a dr pepper WITH ice when i EXPLICITLY said NO ice. I HATE THIS PLACEE!!!!

    Herb-Grilled Salmon
    Betty G.

    We haven't been here in a while so visited them for dinner last night. We always enjoyed eating at Olive Garden. Food is good as usual. I love how they do the salmon here. Hubby had the chicken parmigiana and he loved it. Service was amazing. We had Jenny as our server and she was awesome. The supervisor also went around and introduced himself and checked on us and all other tables. Everything was great!

    Gnocchi soup
    Karen L.

    Consistently good service and good food. We've been to this Olive Garden several times and we always walk away with our bellies full and feeling satisfied. It is usually busy on the weekends so we make it a point to go a little earlier. The place is usually very lively but the smaller side room provide a more quiet ambiance We were seated fairly quickly and David, our server, was friendly and very efficient in taking our orders and bringing out our food. He came by several times to check in on us. What was also nice was that Romeo, the manager also came by to make sure we were all satisfied with our dinner. We ordered the eggplant parmesan, ravioli and rigatoni with creamy mushroom sauce. Everything was cooked well, the pasta nice and chewy. Olive Garden always has specials. Some of the meals also come in different portion sizes and at a lesser price point which makes it more affordable and of course, the never ending salad and soup keeps us coming back for more.

    Chicken Alfredo
    Tiffany C.

    Came here on a Tuesday evening with some friends for the never ending pasta bowl deal. We were seated upon arrival where our server was super friendly. We placed our first order of pasta right away, and the soup/salad came out quickly after. My favorite here is their zuppa toscana soup, it's so rich in flavor. Only complaint is they intentionally add too many potatoes to try to fill you up on carbs. For the pastas, their spicy meat sauce is a must try, the sauce is so rich and flavorful. I could've passed on the Alfredo sauce, wish I tried the five cheese marinara instead. It was pretty chill vibe inside, the interior did smell a bit like socks though.

    Eggplant Parmigiana

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    2 months ago

    Ordered dinner for pick up and was pleasantly surprised. It was easy to order and the quality of the food was excellent.

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    4 days ago

    Amazing service from Joey!!! He was exceptional. Please visit olive garden and ask for Joey. Also everyone working here was great

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    Business owner information

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    Olive Garden

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    2 months ago

    Alyssa was wonderful !! Their salads are amazing. Fresh and simply delicious. I am very happy

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    Olive Garden Italian Restaurant Reviews in Other Languages

    Ask the Community - Olive Garden Italian Restaurant

    Do your take reservations?

    No but they have an online waitlist!

    Is there patio outdoor dining available for large groups?

    No, there is no outdoor dining available at this location.

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    Oliver's Trattoria

    Oliver's Trattoria

    4.3
    (454 reviews)
    2.7 mi
    $$$
    Free parking
    Outdoor seating

    Oliver's was such a great discovery, not only because of the solid Italiano experience but also the…read morefood! They will let you make a change if you're a vegetarian and need something.. not on the meaty menu and it doesn't seem to diminish any taste nor flare! The pizzas are great, pastas are yum and they give you complimentary, refillable focaccia with olive tapenade!! Talk about paving a way into my heart through my arteries and taste buds. I'm looking forward to returning and sampling everything vegetarian at least 5 times before deciding what's really my favorite and stands out. Other than the friendly yet not too hovering type of staff!!

    Gorgeous space, great food, and one important lesson learned: happy hour prices are bar only…read more Dining room does not count and nobody told us until we were already seated and emotionally committed. File that away! Aperol spritz was delicious, service was attentive and lovely. The one vibe killer? Flies in the dining room. In a space this pretty, that's a shame. Calamari was great but the real star was the marinara it came with, had a pleasant kick and I was not expecting to fall in love with a dipping sauce but here we are. Squash blossoms were a classic, caprese was sweet and perfect because tomato szn is real and she showed up. Pasta was so good and A+++ for plating skills. Apple cake with ice cream was a lovely way to close out the meal. It's pricey, just know that going in. Sit at the bar for happy hour, enjoy the gorgeous space, and watch out for the flies. Worth it though, I'd go back!

    Photos
    Oliver's Trattoria
    Oliver's Trattoria
    Oliver's Trattoria

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    Monaco Italian Kitchen

    Monaco Italian Kitchen

    4.1
    (123 reviews)
    2.1 mi

    We made a reservation the day in advance or 6:30pm on a Friday. We were seated quickly. There's…read moreparking in the structure that you can get validated for 2 hours. I ended up getting the burger option with truffle fries on the menu. The burger was delicious. The cheese was exquisite. I opted for Medium well. The ketchup tasted like it was made in house. Definitely scooped some home for the to-go fries. The dessert drink was a nice night cap and truly felt like drinking a dessert. Beware it can keep you up at night. The Espressor Martini has two options. You can have the regular one with Espresso that's a little old and the second is freshly made Espresso which is more expensive. Sadly the Espresso Martini does not come with any coffee beans. The hostess and server knew we were here to celebrate a birthday. Our server sang happy birthday with us which was cute. She also came over to our table frequently so we were never desperate to get attention and were well taken care of. Highly recommend the Tiramisu dessert. It was enough to split with a table of 4 while attempting being conscious of our a1c.

    Food was mediocre, especially for the price. Hard to blame them when they need to pay Irvine rents…read more I had margherita pizza and spaghetti and meatballs. The caeser salad and the arancili were not good, but I ate the Caesar salad. The pizza was fine with sweet tomato sauce and decent tasting dough, not sure what they were doing with the seasoning. The spaghetti and pizza dough were both very doughy, spaghetti probably overcooked. The reason this review has 3 stars is the server, I believe his name was Joseph, was the good service incarnate. He constantly checked in by filling our water, allowing him to remove plates when necessary and give us and easy way to order extra things if needed. He had a great script for going through the menu, I really enjoyed the explanation. He also timed the pizza to go perfectly based on our eating pace.

    Photos
    Cannoli dessert
    Cannoli dessert
    Mocktail no alcohol
    Mocktail no alcohol
    Meatballs appetizer

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    Meatballs appetizer
    Pasta Sisters

    Pasta Sisters

    3.9
    (58 reviews)
    6.8 mi
    Family-owned & operated
    Locally owned & operated

    Have eaten at both the original Pico Blvd and Culver City location, and am so glad a new take out…read morelocation is so close to me now! I've ordered delivery and pick up, and both times the food has been ready within 20 minutes and been PIPING hot when I get it. The quality is just as good as the sit down restaurant in Culver City. This location does provide French bread rather than the focaccia the Culver City location provides, which I dearly miss, but other than that the menu does not feel limited at all. I've tried several signature sauces as well as a couple of the specials, and nothing has disappointed. Always a great experience eating at Pasta Sisters!

    My wife and I are fans of the original Pasta Sisters location in Culver City. Their handmade…read morepastas are delicious, and we were excited to try their location on the border of Costa Mesa and Newport Beach. The extraordinary thing about the Pasta Sisters is that they offer house made pastas, which guarantees a higher price point, but offers unparalleled texture. The spaghetti has a "bite" that you get from a true "al dente" pasta. Their cheese tortellini were incredibly rich and cheesy, but a touch salty. The drawback of this location is that it's a ghost kitchen. You order it online and the order will be ready for you when you come in to pick it up. The location does not have seating, and you eat it at your own convenience. If you live/work locally, then this can be definitely worth checking out. Because I live out of town, I have to enjoy it either in my car, after a long drive home, or at my wife's office; however, I want to enjoy these $20 pastas in a restaurant, with wine and good company. A ghost kitchen is very different than a restaurant experience. I hope they do choose to bring their restaurant to the OC one day.

    Photos
    Tagliatelle pesto with burrata
    Tagliatelle pesto with burrata
    Spaghetti bottarga
    Spaghetti bottarga
    Pasta with tomato & ricotta

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    Pasta with tomato & ricotta
    INI Ristorante

    INI Ristorante

    4.5
    (4k reviews)
    8.7 mi

    I've been here a few times but was blown away by my last visit! My friend and I came by after work…read moreon a weekday. We probably only waited about 10 minutes which wasn't bad at all. I love that there's a thrift store in the same plaza to keep me company when there is a wait though. It's a cute spot for a nice date but can also be a casual dinner with friends! Our server was so energetic and attentive the entire time. For our appetizer we started with the cheesy bread. Omfg I'm not even exaggerating, I inhale it EVERY SINGLE TIME. The cheese pull is incredible and the honey sauce drizzled all over adds such a nice accent to the truffle flavor! After my friend and I basically inhaled the entire thing, they brought out the crab roe pasta from their seasonal summer menu. The flavor was so creamy, crab-filled, and delicious!! My friend and I each got our own and we still pretty much licked the plates clean. I would highly recommend trying that dish and I really hope they make it a permanent part of their menu even after summer ends!

    TL;DR - burrata caprese & spicy miso carbonara are the dishes to get. Other foods aren't bad but…read morenothing special either. The blackberry lemonade is pretty bomb though. Came to this spot for my wife's birthday dinner. I figured it should be pretty solid since it's owned by KEI (same company that owns Sup Noodle Bar). Overall, all the foods are pretty good, nothing stuck out as absolutely bad but I will say the pork tomahawk, seafood malfadine and mentaiko pizza were the most underwhelming, especially considering some of the hype behind some reviews. To be fair, I'm not a crazy seafood lover so take it with a grain of salt. My father in law loved the mentaiko pizza. The pork was cooked well and tender but the sweet potato puree just was not it for me. Good thing at least my kids liked it. Seafood malfadine was just honestly somewhat bland, especially when you have dishes like the spicy miso carbonara which was my favorite thing there by far. The burrata caprese appetizer was also a complete hit as everyone in my party loved it--my 5, 3, and 1 year old devoured it. Service is very attentive and they made sure to give a small chocolate birthday slice with candle as well to help us celebrate my wife so I appreciated that. There was this blueberry dessert we also ordered that was fire but I forgot to take a pic and don't remember the name Biggest con as to why it would not be a regular spot I would frequent is price-to-worth it ratio is not there for me. Our total for 6 adults, 2 toddlers, and 2 babies was over $500. Now granted we did order lemonade drinks and like 1 too many pastas (had gotten 3 seafood malfadine) but even if I conservatively subtract $100 that's still over $60/adult. So while the food is good, personally I would say it's not good enough at that price point. But nonetheless a good experience!

    Photos
    Pork Tomahawk (dinner only). Part of our new Summer Menu.
    Pork Tomahawk (dinner only). Part of our new Summer Menu.
    Tropical cocktails crafted with house-made ingredients, premium spirits, and island-inspired flavors. Available now!
    Tropical cocktails crafted with house-made ingredients, premium spirits, and island-inspired flavors. Available now!
    Miso Glazed Black Cod (dinner only). Part of our new Summer Menu.

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    Miso Glazed Black Cod (dinner only). Part of our new Summer Menu.

    Olive Garden Italian Restaurant - italian - Updated August 2026

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