We had a good time here thanks to our waiter Ryan! The food was great and came out fast.

I kinda feel guilty about writing this review but since my experience last night I feel like I have to. Hopefully the proprietor will read this and make some changes and improve this location. My family decided to go to Outback as school was starting the next day and we wanted to have a nice night/dinner out before the hectic and long days of school started. The night there started fine, we were seated, drinks were ordered, appetizer came out which was fine. After that it was a series of disappointments. Salads were drenched in dressing to the point even the crotons were soggy. I actually like a little extra dressing but this was beyond a little. My filet was undercooked, pretty much raw. Was ordered medium rare. They did bring me a new old which ended up being fine. My wife's filet was over done. Was ordered medium. When I informed the manager, he looked at it and asked if it was the sirloin. He obviously couldn't tell because of how overcooked it was. Filet or sirloin. After that comment I realized it was the wrong steak totally. It was a sirloin instead of a filet. We each had lobster tails with the steaks. They seemed fine. My 13 year old daughter ate mine for her meal, which she usually does. Well when we got home she was in the bathroom on/off for a hour with a upset stomach. My wife ate hers and she just didn't feel right afterwards also. The worst part of the night though was when a waitress dropped a cup of ketchup on the ground and it sprayed our table. It was in both my daughters hair and all over there face. Also there clothes got some of it as well as mine. This happened literally right as our food arrived. After 10 minutes of cleaning all the ketchup off us and the booths were sitting in, we were able to eat. Just to then end up having over and under cooked steaks waiting for us. The manager did come over and apologize. I do understand accidents happen. He offered a free desert, which we initially refused. It was late by this time and we figured they might discount a meal or something. I mean it was a terrible experience. When I realized that wasn't gonna happen I took the offer of the one dessert and actually asked for a second because of the 4 of us. The manager agreed. I have been a loyal Outback customer since the opening of the one in Palm Bay back in the late 1980's. The last few times I've been I find my wife and I talking about how its just not the same anymore. This last experience was just over the top bad. I hope they get it together. Last note... our waitress was awesome in spite what happened. Don't remember her name but she was I believe 6 months pregnant. read more

My husband and I have always liked Outback Steakhouse. Sadly I can say that we are NO longer fans. I haven't been in a few months, and in that time I guess they raised their prices. I ordered from the to go menu. I ordered a simple Caesar salad with chicken. I was so surprised when I was told my total was $16. This was no drink, no other items just the chicken Caesar. When I asked wow why so much the young girl said oh it's really large and you get a lot of chicken. Ok I ordered it already, so I will live with it. I get home, open the bag and I get a bowl filled with lettuce and croutons a tiny bit of Parmesan cheese and not kidding, maybe 2 small strips of chicken cut up. They were the size of my index finger and that fat. Not even 1/2 of a chicken breast. This was in no way a $16 salad. When I called and spoke to the manager she apologized and confirmed the price was correct. Don't get me wrong if it is a great, loaded salad then I wouldn't complain. This was not that. This was a basic, no frills, nothing exciting salad. Hate that this was a disappointment. We will not be going back anytime soon. read more

Wow! What a bad experience we had yesterday, July 1st 2016. We've been to many Outback Steakhouse restaurants and this was the first time we've had a bad meal. It started off nice with hot bread and some fried onions but then we ordered some soup and salad and both were very poor. The soup was partially cold as if they pulled it out of the microwave without stirring it. We could hardly eat it and then once all the food was consumed, the waitress brought us the salad. Really! We got our salad at the end of the meal and it was loaded with soggy coutons and old lettuce. That evening, my wife got sick and we attribute it to this meal. NEVER AGAIN will we go to this Outback. read more

Everything from the bread,salad,steak and potato ,every bite was mouthwatering! Combine that with a AWESOME MANAGER AND WAIT STAFF,You can't find a better Steak House in Florida read more

Found ourselves in Melbourne and decided to try outback. It has declined since we were there before the pandemic. Food was ok ( not great) BUT first announcement from the waitress was "no bread tonight"(famous for their bread!). Next was "we don't have that salad dressing tonight". Had to ask for iced tea twice. Got sweet tea not unsweetened as ordered (twice). A disappointment. read more

Shaun B (with hair) was such an amazing waiter! Made sure we had everything we needed and constantly checked to ensure the food was amazing as well! He deserves an award! read more

Customer service was absolutely great order food for my wife didn't quite come out right manager CB came to apologize went back and took care of my food even brought fresh sides just in case mine got cold was very attentive and caring I just feel welcome and at home absolutely outstanding service!! Highly recommend the level of attention is amazing. read more

We shared the bone-in ribeye, baked potato, asparagus and mac-n-cheese. The steak was cooked perfectly and seasoned beautifully. The sides were very good. The mac could use a bit more flavor. The kitchen responded quickly and on target. The biggest downside was the service. Several young servers on the patio. They only had a first gear and forgot to bring extra butter as requested. Despite this, it was a delicious meal and the kitchen really shined. read more

Ordered a Bloomin Onion for appetizer. It came to us dark brown and tasted burnt. My meal came with a salad. Salad arrived without the requested ranch dressing. Oh, wait. I found it under the cheese on the salad. It may as well been water. It was so diluted I could barely tell it from water on the salad. Main courses were a half order of ribs and the filet mignon with the house Mac & Cheese. I have had a few filets, and this is the first one that looked like a sirloin. Mac & Cheese was dry and chewy? read more

Outback Steakhouse - Steakhouses Near Me - Melbourne, Florida

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Outback has been a go to for my family and I for quite a while. This is a somewhat newer location that's built in the Melbourne Mall parking lot and it was my first time to this location. I give my visit two stars for the following -The venue / seating is very crammed together - The food portions are "extremely" small - service is below par - The food itself is barely par, (had to send back a "way" over cooked ribeye) Will not be going back read more

Pros: no wait on a Sunday evening. Service was excellent. Steak was cooked exactly as ordered. Cons: the seasoning on the steak was so peppery that you couldn't taste the steak. This was a tender piece of sirloin. You shouldn't disguise the taste of a good steak. The waiter said it was changed in all the Outback restaurants to give it more of a "bite". There should be a warning about this on the menu. Next time (if there is one) I'll order it unseasoned. read more

Went this past Saturday night with my adult daughter, her husband and their 17 year old son. Got there at 6 and was told there already was a 30-45 minute wait. First comment: with that long a wait I would think they would have a cocktail waitress on the patio/waiting area but they did not. Not only would that have generated more income for them, it would have been a nice service to the dozens who were awaiting tables. When our buzzer finally went off ( 6:40ish ) were promptly seated and greeted by a waiter. Second comment: Waiter was spotty at best. While friendly, he was forgetful and brought a few wrong items and didn't clear unless we grabbed him and asked him to. With small tables, they need to clear between courses. All in all, not a bad experience. Food was okay ... nothing special. I did find my steak a bit over seasoned ... salty. Pre-tip bill for 1 blooming onion, 4 meals ( one a burger ), 3 desserts, 2 coffees, 2 beers and 1 cocktail was $139 or about $35 a head. Would I go back? Probably. Would I recommend the place? Maybe. Would a call it a "favorite haunt"? No. With the amount of restaurants W Melbourne area now has ( I remember the days you asked "Where do you want to go? Page One or Miguels?") there are better choices. read more

Got a rare prime rib outback style , fried mushrooms and a potato with creamed spinach delivered. Ordered rare expecting a seasoned and seared medium rare , ended up with medium well to well barely seasoned steak. They didn't pop the vents in the box my mushrooms were in so they were soggy and half of the box was fried onion petals. The potato was cooked perfectly but they put my toppings and extra butter with my hot creamed spinach so it was liquid and I didn't have butter to spread on my bread. The creamed spinach was really good though. I know outback is better then that. Train your people better and fire the ones that don't care. read more

This parking lot is where good restaurants go to turn bad. The staff just aren't equipped to handle mall crowds, and they drop the ball on a regular basis. The steaks were cold and undercooked. The meat was chewy. They replacement steaks were way off as well. It's a waste of a great menu and a beautiful new building. read more

My husband & I visited for our anniversary & had the best time! We loved our awesome waitress, Heidi, she went above & beyond to make our night extra special. The food was amazing & cooked to perfection! read more

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Overall it was amazing. Good food and friendly staff. The entrees are large the endless shrimp is amazing. Steak cooked to perfection. Drinks are great. Don't believe all the bad reviews read more

Outback Steakhouse - Made well - Steakhouses Near Me - Melbourne, Florida

We were there a few nights ago and what a disappointment Outback has become. The food is just mediocre at this point. The servers try their best but when a chicken breast is just plopped by itself on a plate with some melted cheese on it all because my husband wanted fries and they came out later, it seems like no one cares that the presentation of the entree was unappealing and tasteless. This is not the first time. At least dress up the plate a bit.... not coming back. read more

Food was great (as usual) had a very nice server, BUT when we got to our car I asked my husband if he got his card? Long story short- the manager found it stuck between some other bill holders ...we are not sure if someone was trying to hack it, but notified our credit card company! read more

Our party of 5 had reservations, didn't wait long at all. We had a great energetic server, great food (even my vegetables were good!) everything turned out better than expected. read more

Food was excellent; had prime rib & baby back ribs with loaded potatoes They remade my prime rib as I didn't care for the rub even though I said it would be fine. Having waitressed my way thru college I am always hard on wait staff but our waitress Sobrina was awesome Overall very pleased & will return! read more

Great food, might I recommend the potato soup. Sometimes the wait is long, and if you are looking for a good steak, get a more expensive cut. I have had problems with the sirloin steaks here. overall, i would recommend this for a casual dinner. read more

2nd time I came here in a week. They need new cooks. 1st visit I ordered the perfectly cooked salmon. Well it was raw in the middle, had to send back to recook. Ok, when you and your spouses meal exceeds 100 dollars with drinks you expect the manager to care if your meal was good. Nope, guess not. Someone just laid the re-cooked salmon in front of me and left. No apologies, nothing. Ok whatever had the came back to ask I would have told them they over cooked it. Oh well! Today ordered a loaded baked potato and some shrimp on the barbie. Believe it or not the potato was under cooked or maybe it was just so petrified I couldn't tell. But either way it un etable. They did bring me another but Come On...... Really? I Gotta go somewhere else. Ridiculous, if mgmt cant see these cooks aren't cutting it. THEY will not get my business again and i live 2 blocks from here. read more

No wifi! What year is it? Service was great. Although I watched the GM visit every table but ours. Food was good. Started with a sampler for apps (blooming onion pieces, cheddar fries and fried mac n cheese bites). Hubby had a grass fed burger, that felt disappointed by the lack of seasoning on the burger. I had a sirloin with lobster tail and sweet potato which I was not disappointed by. When comparing to other steakhouses such as Longhorns, outback comes 2nd. read more

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The 2 stars are only for the quality of food and very nice server. We were seated near the to-go area and had to listen to staff goofing off during our entire meal. Cursing and throwing plastic water bottles at each other. A very unpleasant experience because I could not hold a conversation with my lunch date because of the noise. Felt like we were at a playground with profanity every 30 seconds. read more

Disappointed, service left a lot to be desired , specially when we spend a substantial amount on, wine appetizer, dinner and you have to wait over an HR for your meal. Will not repeat read more

Awesome dinner tonight! All the staff working 9/15 did a super job, super efficient, all wearing masks properly, cleaning everything based on the cdc guidelines. Jorge was our server and did awesome. read more

This outback is well kept and has that great outback taste. The wait staff are on it. This is a regular place for date night for me and my wife. read more

Have been to Outback in different states over the years. Tonight (Sunday 2/10/19) we went to the Outback in Melbourne. Our waiter's name was Bruce. We were seated at 5 pm and did not receive our dinner until 4 minutes to 6. We had no silverware on the table and pointed this out to Bruce when we ordered. When our soups and salad were brought to the table we had to get up and get our silverware ourselves. I ordered the tenderloin medallions which were tough and chewy, more like stew meat than a tenderloin cut. When we finished eating the check was brought to us without us even being asked if we wanted dessert. There are many fine restaurants in Melbourne and I have never complained about any of them before. I will never return to the Outback again. I can get much better steak and better service at any of several other steakhouses. Donald R. Melbourne read more

As someone with dietary restrictions chains can be scary, I can feel like when I ask for something to be customized I'll sound difficult and am afraid I could get sick if I don't check the food enough. I don't think I can rant long enough about how the particular staff at this location cares and goes the extra mile to always make sure things are done correctly. It has its flaws as chains do, occasional bad days, but it's high more than make up for its lows and this particular location is a definite recommend. read more

Seems to be going downhill lately, with more inattentive service, greasier floors and mediocre food. Outback used to be one step away from Charthouse for steaks, but this store in Melbourne seems closer Golden Corral read more

We are having our 29th Wedding Anniversary today. But with the virus we chose to do curbside pickup. My wife ordered for both of us, on her phone, for pickup at 3 PM. We got a text telling us when each part was complete. We pulled in at 2:55 PM. I was carefully backing in to the pickup area and my wife said "Wait. I think this is ours coming here." A young girl walked to our car with a big bag and said "Have a nice Anniversary." We drove six miles, in traffic, back home. Nothing had to be reheated. The sweet potato still melted the butter. The filet steaks were perfect. Each piece of the Salted Caramel Cheesecake was huge and delicious. We turned on some nice music and enjoyed everything. We will CERTAINLY do this again. In store could not have been better. read more

Had a terrible time here. First time no one served us for awhile but a server saved it and everything was okay. The second time was the worse, that was a Saturday. We waited 20mins fora table which was fine. Our server got our drinks and appetizers out fairly quickly. After that we waited 40+ minutes for our entrees. So long that our meal was free. Our steaks were made wrong. The potatoes were cold that I had and the mushrooms (which I had the first time) were terrible and tasted gross. Just hated it the only redeeming quality were the servers who were great. I won't come back. Longhorn steak house here I comr read more

I was surprised that the filet my wife got was very tough and the replacement was not much better and delivered so late that everyone else was done so she did not eat it. $21.00 I think wasted. They did offer free desert but that is really not a good replacement read more

Excellent service by Robert! Nice decor & ambiance! Appetizers were out of this world: Coconut Shrimp! Alice Springs Chicken Quesadilla s! Wallaby Darns! Our main entrée was cooked unevenly, but Robert took care of it right away, and Melissa, the GM, brought it back to us to make sure it was just right...Excellent flavor for our Pork Chop & Loaded Sweet Potato! We will definitely frequent this location!!! Thank you! read more

This Outback has the greatest customer service I've experienced in any Outback. Amazingly delicious drinks at the bar and great bartenders. Food is spectacular as well! Great start to a new Outback! read more

The host Marcus was really nice and happy and full of energy he kept checking in on me and my family he was just a ball of a sunshine he made our dinner experience here wonderful wish there were more people like him!!!! read more

Had a delicious hamburger with the chopped salad... and great service. The chopped salad was so good I got one to go. I'll definitely be back and bring a friend for her birthday. read more

Get more help...or have managers get involved. It should not take 25 mins to get a drink from the time you are seated. Pay a little more to get better employees. What is going on with local restaurants? Seems like every restaurant is struggling to provide even "basic" services, let alone average plus service! read more

Everything was great! I wanted a ribeye late on a Fri night and was very happy that they're open until 11 on the weekends. I was even more pleased to see that they have a Mother's Day week-long special running, of a filet with béarnaise sauce and crabmeat, so I asked if I could get the béarnaise and crabmeat on the ribeye....yes = happy woman!....or I would have settled for their very good creamy, marsala mushroom sauce. I started off though with the French onion soup with swiss instead of provolone melted on top. Also they did a small order of fried mushrooms with the tiger dill horseradish sauce for $4.49 (ask-its not on the menu) and a good ceasar side salad with extra parmesan; it had nice crispy lettuce. I asked them to hold off on firing my ribeye to give me time to eat part of the above and I asked them to pick out a ribeye with a bigger crown portion that was well-marbled and cooked medium rare with a baked potato and asparagus. They picked out an excellent ribeye that was perfectly cooked with a warm red center and gave me extra béarnaise sauce. My server, Ashley P., did an excellent job of attending to all the details and sides I asked for. I spent $50 with tip for 4 courses and had plenty left over for lunch the next day, so I think you get a lot of quality at Outback for reasonable prices. I don't like any of the other cheaper or mid-range steakhouse chain restaurants because they cut cost and quality by using nasty hydrogenated margarine or whipped topping on desserts instead of real butter and real whipped cream like Outback uses. Most other chain restaurants also don't have good accompanying scratch-made dressings, sauces, desserts and hand-breaded mushrooms etc....I don't want pre-made, pre-breaded, previously frozen, GMO-laden, nuked crap on a plate with no taste or nutrients!.... I wished that I had had room left for their Thunder Down Under dessert, but didn't, so I didn't indulge this time. But I've had it before and highly recommend it because its a made-from-scratch brownie heated with ice cream, real whipped cream and a great house-made dark chocolate sauce on top! No overly-sweet, GMO-laden Hersey's chocolate syrup here...Next time! read more

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