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    Pacific Lighthouse Restaurant

    2.9 (510 reviews)
    Closed 10:30 am - 3:00 pm, 5:00 PM - 9:30 PM

    Pacific Lighthouse Restaurant Photos

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    PACIFIC LIGHTHOUSE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Recommended Reviews - Pacific Lighthouse Restaurant

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    Lauren C.

    Solid dim sum option near the Marina with a nice view of the water. They should have higher reviews than these 1-2 stars. As an ABC, there's ample portions and average prices, and service is fine too. Similar ambiance to East Ocean but they have their own parking lot which is easier. The beef ball, beef rice roll, and baked bbq puff were our favorites. They do have an automatic 15% gratuity added to the bill as a FYI.

    Hargow
    Allan Y.

    Came on a Sunday morning for Dim Sum because I saw that they have one of my favorite item, which is the Zhongshan Dumplings, made with fermented bean curd & pork and steamed. I love that as a kid and still do, always look for it when I'm at dim sum, but no one has it. I was delighted when I saw it on the menu. But that quickly went away because the dish had no flavor and thats goes for ALL their dim sum, every dish we had was lacking the authentic flavor. It was blend. Very disappointing. This is what we had - Shumai, Hargow, Beef Cheung Fun, Green Beans with Fish Cakes, Roasted Pork Belly, Golden Egg Yolk Bao, Honey Walnut Prawns, Gai Lan with Osyter Sauce, Beef Meatballs, Chinese Beef Tripes, Black Bean Garlic Pork Ribs & Lastly the very Chewy Fried Calamari's. The service was good and the servers were attentive. They refilled water and tea pretty fast.

    Beef!!!
    Stephen L.

    Under new ownership! This place is definitely changing for the better and worth a second look! I love the ambiance and the view makes it what it is. The food is fantastic and I especially loved the Peking Duck and the Walnut Shrimp! The beef was very flavorful and the sticky rice was to die for as a nice filler with some meat. The service was great and they check in on you at the perfect rate to make sure your needs are met. We also had the Primitivo and the Mission wines which were a nice pairing with the food. The price is well worth it and if you are here or visiting from out of town! I very much will be coming back again here soon with my partner!

    Sue L.

    It's been years since I've stepped foot inside this restaurant. I remember their food being really good so decided to stop by for dinner with my family on a Saturday evening. I like that this restaurant is next to the water. The restaurant itself is huge and can accommodate weddings and big events. We arrived at 6pm on a Saturday and there were only a few tables occupied. The interior is a bit outdated. We ordered a few dishes but our favorite was the Mongolian Beef and the Marinated Pig Knuckle and Jelly Fish. The jelly fish was fresh and super crunchy. The buns for the Peking Duck did not look presentable and the duck itself had more meat than skin. The Salt & Pepper Pork Chops was not crispy and had a weird taste (not fresh) so it was brought back to the kitchen, and we replaced it with Salt and Pepper Fried Cuttlefish. The fish was a lot better but the batter could have been crispier. The House Special Fried Rice was pretty good and reminded me of a home cooked meal. The dishes could have been hotter when they came out. I'm glad I was able to stop by for dinner since it's been a while. I think their food is pretty authentic, but it just needs some tweaking to make the food taste better.

    Our view from our table

    I'm absolutely confused about the bad reviews on this restaurant and definitely do not agree with them. This restaurant's food was amazing! We ordered the scallop and egg fried rice, chicken wings, roasted pig, and duck, and it was all delicious. Everything was seasoned to perfection! Our view of the water and boats/yachts from our table was so beautiful and scenic. The staff were extremely fast with our order and were always attentive. I highly recommend this restaurant, it is truly the best Chinese restaurant in Alameda (probably even the entire East Bay).

    Beef brisket clay pot
    Yvonne C.

    Dropped by on Sunday evening for dinner service. There was a wedding banquet reception being held that was partitioned off and two large party rooms being occupied. The remaining area had about thirty tables with maybe six tables being occupied. Not many people dropping by besides the large parties. Ordered a variety of dishes to try. Don't recommend ordering the dinner set combos as the portions were significantly smaller and options weren't great to choose from. Combo sets were at the $32/person and picked roast duck, honey walnut prawns, and salt and pepper fish. Set comes with fried prawns, wonton soup, yang chow fried rice and red bean dessert soup. The duck didn't have much meat and seems like it was crisp up with oil being poured over. Salt pepper fish didnt have much flavor and the batter wasn't very crisp. Walnut prawns was standard as the wonton soup and fried rice. The fried shrimp was okay but rather have something else. In addition to the combo set, got the lobster, beef brisket clay pot and steamed oysters. The lobster and beef brisket had good flavor. The oysters didnt have much flavor and wasn't very plump. The food came out quick considering the parties going on. Not all items were eaten together as I had to ask about two remaining dishes. Service was on and off. Some individuals were attentive and at some points we have to wave down. I had dim sum here before and thought it was really good. Had good memories so will return in the future to try again. Parking was pretty tight as night so it might be a reoccurring problem

    Cynthia C.

    Waterfront dim sum - taste, fine. Prices are lower than East Ocean. Better options in the area.

    Jenny H.

    I love the dimsum and the view. The salty fish fried rice is really good! Everything tasted good. Staff is nice. Only thing is that the br has a smell lol but hopefully it is gone by now

    Kelvin L.

    This is a spot that I haven't been before. We had celebrated a Red Egg party here during lunch. Food was a mix of dim sum and banquet styled food. It was a multi course lunch with banquet styled appetizers, dim sum, and then main course. The quality of everything was very good. Fresh ingredients. Variety of choice was ok, there was nothing that really stood on its own.

    fried rice noodle + beef and mushrooms
    Dianna H.

    I'm shocked by the low rating on Yelp. I came here recently for both dimsum and dinner and had a good experience and enjoyed the food both times. The space is large. For dimsum I had called ahead since I had a big group of 13 folks coming, but I didn't need to as there were plenty of tables available when I showed up on Memorial Day around around 11 am. There is a large parking lot outside with plenty of spots available, and the location is quite good as it's right on the marina. If you come here early, you can snag a table with nice views by the water. Ordering here for dimsum is standard and done via marking on the menu. They have a good selection of basic items as well as some new things I've never seen before, such as daikon/turnip puff. Because there were so many of us, we were able to try a ton of items on the menu and everything was good. The dumplings are all ginormous, though the skin is thicker than I'm used to. Some of my personal favorites were: #6 steamed chicken feet, #48 pork ribs rice noodle roll, #61 fried chives shrimp egg roll, #63 fried shrimp roll. We paid ~$35 per person after ordering a TON of food and having plenty of leftovers, so I think prices here are fair. I came back the same week for Friday dinner with friends. Knowing how big the restaurant was, I didn't bother making reservations and just walked in with no issue. I didn't like the service as much the second time, as multiple servers were aggressively pushing crab on us (said they were giving us a good price at $23/lb). The food was good though. Prices are fair and portions are huge. My favorite was this pan fried rice noodle + beef and mushroom dish I've never seen anywhere else before. Our server recommended it when she told me they were out of fresh ho fun. Also, they gave us complimentary pumpkin sago soup, which I've never had before. It was a bit too sweet but otherwise good!

    Just had an amazing dinner at Pacific Lighthouse in Alameda! Eric, the owner, is such a genuinely nice guy , he came over to chat and made us feel like family. His entire staff is equally friendly, attentive, and professional. We sat with a perfect waterfront view , watching the boats go in and out of the harbor while the sun went down was absolutely stunning. The food tonight was fantastic (everything was fresh, flavorful, and beautifully presented). Came here with KD and his family and we both left super happy. Highly recommend this place for date night, family dinners, or just a relaxing meal with a view. We'll definitely be back soon! Thank you Eric and team!

    Dried Scallops Egg White Fried Rice
    Adrienne G.

    If you're looking to have frozen dim sum reheat experience... this is the place to be. Today is the most awful dim sum experience for me. Beautiful view of the yacht club with boats thru the windows, and service was decent... dim sum not good! Steamed Beef Tripe Ginger Sauce - spicy? Never had it done like this ever Durian Puff - my favorite, but this place killed it for me. The skin is so thick and was lukewarm when served... possibly a fried frozen dessert item. Pan-fried chive shrimp dumplings - one of my favorite dim sum item, and this place killed it for me as well... skin is so thick.. the chef needs to master making the skin before stuffing them with filling.. horrible! Pan-fried Salt Cakes - refried Shrimp Rice Noodle Rolls - reheated and not made fresh. Skin was dry! Baked Black Sesame Buns - dry and not sweet Fried squids and fried tofu were acceptable. I don't think this place is worth coming again for dim sum... the experience was such a joke for $100+

    Mixed mushroom noodles vegetarian
    Clifford W.

    Free parking near yacht club. A little difficult to find as this first time here. Dine on week day, so not crowded, less noisy, window table view of boats in docking bays. Food was various dim sums, fill out form and they bring them out when cooked. Service was very good with less people in restaurant. Overall, 5 stars. Minus : Difficult to find on Alameda. Plus : Light crowds and less noisy on week day.

    Prawns and pork fried rice.

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    10 years ago

    I really need to stop coming here. The food is downright horrible and service is absolutely a mess.

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    9 years ago

    The food is ok horrible service though. I really like the salt and pepper shrimp and the view is really nice I'll go back

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    9 years ago

    Yummmmm very worth to try!food is delicious and service is good! Definitely will recommend friends!

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    Hosted my nephew's red egg and ginger party there. Took a while for the food to come out...but once it arrived it was delicious.

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    7 years ago

    Really bad service. They push food constantly on your table so be aware. Dim sum is decent but salty Porridge.

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    Page 11 of 13

    Pacific Lighthouse Restaurant Reviews in Other Languages

    Ask the Community - Pacific Lighthouse Restaurant

    How much banquet dinner?

    $300 plus for 10 people , you will get nice dinner.

    Do they have new owners?

    Same owners, a few new managers

    Don’t See Your Question? Ask Away!

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    Ming's Tasty Restaurant

    Ming's Tasty Restaurant

    4.3
    (707 reviews)
    1.2 mi
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    My sister got dim sum from Ming's Tasty Restaurant for our family of eight, ordered and delivered…read morevia Uber Eats. For takeout dim sum, it was pretty dang good. We had most of the staples and everyone liked the food, from the grandparents on down to the grandkids. I found the food to be quite authentic and tasty, so Ming's Tasty gets five Yelp stars from me. We ate a variety of different items including steamed BBQ pork buns, pan-fried turnip cake, steamed bean curd skin rolls, chicken feet with Peking sauce, pork ribs in black bean sauce, beef omasum with ginger and scallions, sticky rice with minced pork in lotus leaf, deep-fried taro "turnovers," pork and shrimp dumplings (siu mai), steamed shrimp dumplings (har gow), Chiu Chow dumplings (fun guo), BBQ pork rice noodle rolls, shrimp rice noodle rolls, Chinese broccoli with oyster sauce, and more. Yum. Ming's Tasty is located in the heart of Oakland's Chinatown and opened in 2018.

    Just like rest of the comments- once of the best dim-sum spot in the town. Lines get crazy but it…read morealso goes quick. We were there for brunch on Saturday and we waited good 45 minutes until we got our table to sit down. We were so excited to eat that I didn't even took all the pictures. We got bunch of different dishes and everything tasted absolutely delicious. Rice noodle roll with shrimp, steamed fish balls, and fries pumpkin Ball some highlights other than their top rated dishes like shrimp dumplings and pork and shrimp dumplings. Great place and great good. I will visit again!

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    Dim Sum Best Of Taste

    Dim Sum Best Of Taste

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    (86 reviews)
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    We wanted a casual, late afternoon bite and decided to try this spot. What a little gem! Cute…read moreinterior, and every dish was surprisingly delicious. Casual spots tend to be hit or miss, and this one was a strong hit. Will be one of our go-tos going forward when we want a dependable, casual bite. ---- Steamed pork dumplings - hearty, yummy, good flavor. Nicely executed Steamed chives dumplings - also tasty and nicely executed Fried chicken wings w/ sauce - not going to lie. When we saw this, expected it to be heavy and with imbalanced flavors. However it was actually absolutely delicious and creative. The combination of flavors, sauce, and texture worked well. Definitely getting this one again! Passion fruit bubble tea - got it half sweet to enjoy with my meal ---- Other notes: They have seats and we dined in at the window counter. Made our meal more enjoyable to people watch! Parking can be tough in Webster but you can almost always find free parking down an adjacent street

    Parking is difficult but I found street parking about a block and a half away…read more This is not a typical sit down dim sum spot where you can pick and choose or watch the cart go by and order off of the cart. It is order and pay first. It has a limited dim sum menu but it came out pretty fast and we ordered a few drinks. I ordered the strawberry match latte. I liked a few items even though it was a limited menu but I think if I'm looking for the normal dim sum atmosphere I'd skip but if looking for a quick bite not bad. They only have about 4 to 5 tables. If I wanted a drink and one or two dim sum items I'd return or you go.

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    Front case decor
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    Tao Yuen Pastry

    Tao Yuen Pastry

    3.8
    (896 reviews)
    1.2 mi
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    Stopped in to pickup some bites. Got a "small" clamshell container of salt & pepper shrimp, 1 fried…read moresesame mochi ball with red bean filling, and 2 steamed chive & meat dumplings. Total was about $24. The shrimp were huge and very tasty. I recommend you eat them right away so they don't get soggy in the unvented container. Even though the container is small (about the size of a pint), they really load up and fill it. I think they fit more than a pound of shrimp in there for me. Hence why it contributed to my surprising total cost coming out to be $24 for this + only 3 other single items I got. Their steamed dumplings are also about 25% larger than your typical dim sum dumpling. I tried the round and crescent moon shaped ones. Both had a good ratio of filling, the dumpling skin was not too chewy, and tasted pretty good too. The fried sesame ball was also sizable, but really doughy and not my favorite. Had a thick mochi skin, compared to the red bean filling inside. It was pretty crowded on a weekday at 10:30am but the line moved quick. Also this is CASH ONLY payment.

    When I was growing up, my parents would usually surprise us with dim sum on the weekends and it was…read morealways from Tao Yuen. They have the longest lines and with the steady business, you know the food is fresh and they're constantly churning them out. It's definitely old school dim sum though, so prepare to feel heavy and a little sleepy afterwards. My favorites are the har gow (huge shrimp), sticky rice balls, leek and pork dumplings, rice cake and pork buns. We also grab the fried rice or chow mein if it's a fresh batch. We are usually in Chinatown every weekend, so it's nice to continue the tradition.

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    Noodles and shrimp sold at Tao Yuen Pastry in Oakland Chinatown.
    Noodles and shrimp sold at Tao Yuen Pastry in Oakland Chinatown.
    Salt  & pepper shrimp
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    Gum Kuo Restaurant

    Gum Kuo Restaurant

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    Gum Kuo has been around for decades and is an inexpensive spot for homey Cantonese comfort food…read more Park in the underground garage below the plaza for convenience. Wife and I went for a quick Tuesday lunch and had Jook and Fun. For the Jook, we had Fish Filet Jook with Chinese Doughnut for dipping. It was nice, hot, and not runny with slice of fresh fish, although I prefer my fish skinless. For the Fun, we had Beef and Mushroom Cheong Fun that had smooth beef and shitake mushrooms that you can taste. Gum Kuo is the place to go for fresh, silky, rice wrapped rolls. Iconic for Oakland Cheong Fun. Overall, glad they're still around for quick comfort food. Service is multilingual so no need to worry about ordering. They get DT Oakland office peeps although the office crowd has dwindled post-COVID and the rose of remote work.

    I walked in to order to-go. You walk up to the glass window where you will see a sign telling you…read morewhere to order. There were folks waiting for their order so I just asked them if they were in line and they actually ordered already. The staff were super busy but did their best! I ordered three porridges and the fried dough stick. Used my credit card. Then i waited maybe about 8-10 minutes. I love the hustling nature of the restaurant. It gave me nostalgia to see the uncles chopping poultry, the aunties making rice rolls! The porridge were delicious. Dough sticks were soooooo crispy and I loved dipping it into my porridge.

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    Inside full crowd
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    Beef Chow Fun
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    Peony Seafood Restaurant

    Peony Seafood Restaurant

    3.4
    (1.2k reviews)
    1.2 mi
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    What a great dim sum spot! Of all the dim sum places we've been to, this place is the best in terms…read moreof flavor. Prices are a tad higher than others, but quality and service makes up for it. Service at a dim sum restaurant? Yes! The staff here are all very friendly and you can tell they're all about hospitality. Overall, every single dish we had was top notch and it's a good thing we don't live that close or we might end up looking like those piggy baos they have on the menu lol. I also didn't realize how big the place is! So big, they have two sections. The front is the usual noisy dim sum setting where you'll see the servers carrying trays or pushing carts of items to pick from by your table. Then you have the "quiet" back section where it's less hectic and offers more tea selections, but you can still order everything from the full menu.  What we ordered: * Baked Portuguese Egg Tarts * Chicken Feet w/ Black Bean Sauce * BBQ Pork Rice Noodle * X.O. Sauce Pan Fried Rice Noodles * Siu Mai * Shrimp Spring Rolls * Spicy Dumplings in Chili Sauce * Salt & Pepper Calamari * Jasmine Special Tea

    We came here as the original pick was closed... delighted with their dim sum. Tasty and fresh!…read moreDelivered to our table right from the steamers. Sui Mai , ha gow and him su goo were excellent and some of the best we've tasted. The other dishes were good! 7 dishes plus tea $64. Crowded and hopping!

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    Tea Room
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