Edouard makes beautiful cocktails. If you like your drinks served with finesse, Celona is your…read moreplace! The inside is so cool -- I love the blue walls and the pictures they have up. It's small and kind of dark -- great place for a date (I wouldn't know personally, but I can project). The drink menu is actually a small book -- nice touch. They specialize in gin, but you can have anything. I've eaten the patatas bravas twice. Happy hour is a great time for half-priced drinks and lower prices on a handful of snacks. I'm so glad to have Celona in my neighborhood.

Came for a nightcap and Eduord made us feel so welcomed! We tried two drinks which were excellent…read moreand very well balanced. The place is stunning too! definitely a cool spot in the area

I bought a Groupon for this restaurant a few weeks ago and actually forgot about it. Tonight I was…read morelooking at Groupon and saw the coupon. I said I should go and use it. I'm glad I did. I haven't been to El Sabor Latino in a long time and the last time it was only for breakfast. They have expanded the restaurant tremendously since the last time I was there. I remember it was half the size. A lot more tables a lot more booths a really big bar in the back. It's a very large, welcoming, inviting space. My server was exceptionally friendly and she let me know it was taco Tuesday, so of course I had to get some. I went with two Birria tacos and two Carne Asada. All four of them were very yummy. For dinner, I decided to go with the camarones ajillo with the white rice, pinto beans, and tostones. My meal was exceptionally good. My only one little complaint would be that I didn't have enough white rice to use all that beautiful sauce and eat all those beautiful beans. I probably could've asked for another cup of but I wasn't sure if they were gonna charge me not. Overall, it was a wonderful experience and I highly recommend this restaurant.

The service was very slow. They're only two other tables in the restaurant. They don't offer any…read morechips and salsa when you come to the table. Every other Mexican Spanish Cuban restaurant brings chips and salsa to the table. Even Chili's does that. It's a little overpriced. It's not a place that I will return to.

Service is excellent, food is great, nice place to watch games and they really are attentive.read more

Ceviche Arigato is a unique Latin/Asian fusion spot with a wide variety of options, and it…read moredefinitely delivers on flavor. I ordered the Steak Creamy Pesto Pasta, and it was absolutely amazing--rich, creamy, and perfectly cooked. We also shared the Arigato Boat, which was loaded with deep-fried seafood. The portion size was huge--honestly enough to feed an army--making it great for groups or if you're really hungry. Another standout was the octopus ceviche. It was fresh and delicious, though I do wish it came with chips or crackers to complement it. Overall, the food was super tasty, portions were generous, and the fusion concept makes it a fun place to try something different. Definitely worth checking out!

After Church, my wife were really hungry and were in the Palm Beach Gardens, FL area for a little…read morerelaxation. We have eaten at other La Granja restaurants in the past and they never disappointed us. This location was big, with a bar, and we arrived there with only one other couple in the place. It was right at opening so there weren't many people. However, once we ordered, people state pouring in and we had the feeling that this place was good and popular. The food came out. We had to pick it up from a central serving station. We ordered a lot! Chicken wings, rice and plantains. It smelled so good and fragrant. One thing we missed was the toppings bar at the front of the restaurant. Darn! It would have been nice to put some peppers and onions on our wings. However, the food was hot, delicious and satisfying. There was so much! The servers were friendly and accommodating as well as the cashier. The cost was reasonable as well. The place was clean, organized and comfortable. All in all, we would recommend a visit soon, especially to this location!

First time here and this place was packed I'm assuming the time frame lunch time. There is a huge…read moremenu board and you order food and they give a light hockey puck and when it beeps loud you walk to the front and they give you your food ..there are also customers waiting for take out and a bar with only shots only and beer . There are tables to sit and eat or you can eat at the bar .. Fast paced environment and very loud.. They restaurant is very clean and they staff was very friendly. I order the steak and yellow rice and beans and plantains and my husband order the seafood platter on yellow rice . The food was fresh and hot and my steak was cooked perfectly seasoned just right , oh I forgot to mention by the front entrance on the side there are all kinds of delicious sauces. I did add garlic and onion sauce to my steak . My steak was the whole plate.. huge .. they don't disappoint on the portions.. yellow rice was amazing with black beans and the plantains were my favorite and for my husband dish the whole platter was yellow rice with seafood shrimp and clams. He said it was delicious also his first time here..big portions. The price is right ...Overall awesome experience and food was amazing and we did have to take home food nothing went to waste .. we will be back to try other items on the menu...

Decided to come into this place for our work lunch break. The place is clean, but pretty empty for…read morelunch, none of the TVs were on and music was off. The hostess/waitress was nice but didn't seem familiar with the menu and couldn't really make recommendations. They also make no mention that you will be charged for extras like hot sauce or sour cream with something like a burrito or quesadilla, not a great surprise. (This was also the first Spanish restaurant I've ever been to that only had one hot sauce option being a house sauce.) service was quick, and the place was clean. May try again in the future.

Everyone loves the original Salsa Verde that started in a food truck, then moved in to the gas…read morestation on Singer Island and now has an actual restaurant! I only tried the flatbread with carnitas, the chips and salsa (which came with three dipping sauces) and the spicy Margarita. All were fantastic! I was pleasantly surprised that the flatbread had fresh veggies instead of frozen! The Margarita was delicious, although a little small for $11. We can't wait to go back and try other items that aren't offered at the gas station!!!

Labamba North Palm Beach is our favorite place for Mexican/Spanish in Florida! They even have…read morevegan options for me : ) Everyone that works there is friendly, always on point with excellent customer service and the food is consistently delicious each and every time I go there....which is quite often. The entire staff, managers and cooks are the best. The bartenders are amazing also and make the best margaritas! Shout out to Arnold, Julio, Fernando and Alex !

First time here and it's by far the best and freshest Mexican restaurant we've ever been to. Plenty…read moreof seats and as the night wore on, every seat was filled, even the ones outside. We started off with guacamole and queso with fresh chips. I got a Spanish dish Arzzo con pollo (sp?). The chicken was super tender and the rice was flavorful. Also got steak burrito and again super tender steak where at alot of other Mexican restaurants i have to chew alot on their pieces of steak. We got spicy margaritas and usually I can only have 1 but had 2. Then we went to the bar area and I had a espresso martinis. All tasty drinks but for the amount of drinks I had, we all had 4 each, I would say they were on the weaker side which is fine as we were enjoying each other's company while sipping on cocktails. The waitstaff were terrific. Very efficient and helpful with picking up dishes so to clear the table in-between apps and entrees.

Clean and esthetic spot on PGA Blvd close to the bridge. Michelin rated and it's clear. Menu is…read moreappetizing and everything we got was delicious. 10 out of 10 highly recomend. Drinks: Good Influence Doctor Mocktail Appetizer: Bang Bang Cauliflower- favorite!! Paratha Entrees: Pan Roasted Fish Butter Chicken Bowl Dessert: Sticky Date Cake Rose Cheesecake

Sometimes the best restaurant discoveries aren't planned. They're the result of hunger, a long…read moredrive, and a Google search that happens to get it exactly right. On our drive home from Miami to Jacksonville, we traded Interstate 95 for the slower, more scenic A1A. It made for beautiful views, but after crawling through one coastal town after another, lunch became a priority. A quick search landed us at Stage Kitchen & Bar on PGA Boulevard, a restaurant I later learned had earned a place in the 2025 Michelin Guide. After one meal, it was easy to understand why. We began with two appetizers that could not have been more different, duck confit egg rolls and a grilled cheese. Calling the grilled cheese "just a grilled cheese" would be unfair. Brie melted between perfectly griddled bread kissed with white truffle oil already sounds luxurious. Pair it with a bright mango jam and suddenly a childhood comfort food becomes something unexpectedly elegant. Richness met sweetness in all the right proportions. The duck confit egg rolls were equally memorable. The duck was deeply seasoned with Middle Eastern spices, giving each bite layers of warm, savory flavor. The accompanying peanut chutney added sweetness, nuttiness, and just enough contrast to keep the dish from becoming too heavy. These egg rolls packed far more personality than their modest appearance suggested. For lunch, my wife ordered the grilled black grouper sandwich. The fish, sourced fresh from local suppliers, was flaky, moist, and clean tasting. Lettuce, tomato, onion, and a malt vinegar aioli gave the sandwich brightness without overwhelming the fish. It was simple, balanced, and exactly what a fresh fish sandwich should be. I chose Stage's signature burger, two Certified Angus Beef patties topped with aged white cheddar, caramelized onions, sunflower sprouts, and their house "fancy sauce." This is the kind of burger that reminds you why burgers became America's favorite sandwich in the first place. Cooked to a juicy medium, every bite was rich without becoming heavy. The caramelized onions added sweetness, the white cheddar delivered sharpness, and the sunflower sprouts provided freshness and texture. The fancy sauce contributed just enough heat to keep everything interesting without stealing the spotlight. Dessert continued the restaurant's habit of taking familiar flavors and giving them thoughtful refinement. My sticky rice ice cream, finished with mango sauce and toasted coconut, captured everything I love about mango sticky rice while transforming it into something lighter and more playful. It was creative without feeling gimmicky. My wife ordered three macarons from local pastry maker Macaroner, S'mores, Passion Fruit, and Lime Coconut. Each shell was delicately crisp before giving way to a soft, airy center, exactly as a proper macaron should. Stage Kitchen & Bar takes familiar dishes and quietly elevates them through technique, quality ingredients, and restraint. Nothing feels overcomplicated or designed simply to impress. Every plate feels carefully considered. Sometimes trusting Google is a gamble. This time, it paid off. Great restaurants don't always announce themselves. Sometimes they're simply waiting for hungry travelers willing to take the next exit.

It's not just a market where you can buy alcohol and great wines. It's a restaurant that has great…read morefood. My favorite are the goat cheese, stuffed dates wrapped in bacon. But everything is super. Where are the fried chicken appetizer the pretzel which I love the cheese for dipping and the scallops.

Last weekend was my first visit to Salute Market in a few years. The food was equally as amazing as…read moreI recall. i used to visit with friends for HH or wine tastings. Being I barely drink nowadays, Salute fell off my radar but it is back on now. I went for a GNO and it was disco night! Such a fun time and a great crowd. The host along with management were superb with seating us and checking in our needs. The server was friendly but not very accessible and we waited long periods of time. Fortunately, we enjoyed each other's company and were catching up but this could be problematic for others dining. All in all, we had a great time and our meals were great. The gals enjoyed their cocktails and I enjoyed my mocktail. The music was lit and I will absolutely return.

Love the food, Staff is super friendly. Will definitely be going back again. The chicken stir fry…read morewas great and the sauces they offer also great!

I've never had a bad thing here. My review today is for the 1/4 chicken combo. The chicken was…read moremoist and delicious as always. You get to choose two sides and there are a nice variety of choices. Their garden salad is always fresh so I rarely deviate from that. Today I chose black beans for the other side. They were ok. Nothing too special.

Stopped into The Blind Monk before meeting friends downtown and ended up ordering the strawberry…read morebruschetta and avocado toast while sitting at the bar. The bartender was easy to talk to and gave a couple suggestions without making it feel like a sales pitch. Both dishes came out pretty quickly even though the place started filling up during happy hour. The bruschetta had a nice mix of sweet and savory, and the avocado toast was fresh without being overly dressed up. I liked the overall pace of the service since nobody rushed me to order more once I finished eating. It felt like a comfortable place to unwind for a bit instead of a loud crowded spot where you're trying to leave right away.

I was really disappointed with my experience at this restaurant. The…read moremeals were very overpriced for the portion sizes- small plates that did not feel like good value for what you pay. Service was also very slow, even when it wasn't busy. Everything took longer than expected and seemed disorganized. On top of that, the bartender was rude and unwelcoming. I was also charged for another person's drink without being asked or informed; which was unacceptable and felt careless. The staff seemed "blind" to how to properly run a restaurant. For the prices being charged, I expected much better food, service, and attention to detail. Unfortunately, I will not be returning.