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    Paik's Noodle Aurora 홍콩반점

    4.3 (82 reviews)
    ModerateChinese, Korean
    Closed 11:00 am - 8:30 pm

    Order Paik's Noodle Aurora 홍콩반점 Takeout or Delivery

    Paik's Noodle Aurora 홍콩반점 Photos

    PAIK'S NOODLE AURORA 홍콩반점 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Paik's Noodle Aurora 홍콩반점

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    Menu part 1
    Claire B.

    I have been meaning to try Paik's Noodle for a long time so I'm glad I finally did. We ordered the jjajangmyeon, chicken fried rice and soy garlic wings. Our main dishes came with pickled daikon, raw onions and some soybean based paste similar to the jjajangmyeon sauce. Everything tasted delicious. But I went for the jjajangmyeon because its one of my favorite Noodle dishes and they did not disappoint. It was savory and a little sweet and the noodles were nice & chewy as they should be. It was so filling and they gave a good portion so I had enough to take home with me. They have more than enough seating and the parking lot area where its located provides ample parking as well. Cannot wait to come back and try their tangsuyuk and other dishes!

    Fried Pork w/ Sweet & Sour sauce
    Shaina L.

    This spot has been a place I've wanted to try in a while and it didn't disappoint! I really enjoyed all of our meals because it felt homemade and comforting. The service was amazing as well and super fast. This spot is very spacious with lots of seating as well. Food -- Meat Jajangmyeon 10/10 -- I could've gotten it without meat but overall very great with the side dishes! Tangsuyuk (Pork) 10/10 -- so crispy and yummy! They bring out the sauce separately from the fried pork. Hong Kong Wings in Soy & Garlic Sauce 10/10 -- the wings were quite small but overall, the wings were super soft and crispy. It was fried to perfection I would definitely come back again because the food was great and the service!

    Warm and tasty hot tea
    Francesca K.

    Well, I have never tried Korean food like this before, like... so delicious. I stopped by at Paik's Noodle Aurora for dinner and this place did not disappoint me. The food was incredible delicious, every dish I ordered was flavorful and very tasty, I was amazed by Korean cuisine. Wow... I was really surprise for the quality of the food and how fresh everything tasted. The service was phenomenal, the servers were so attentive all the time. They stopped by to offered us more water and hot tea. The whole place was so nice and neat. Every table and chair were clean. The bathroom was spotless and the whole experience was spectacular, Their customer service is top notch. I'm definitely brining my in laws and kiddos next time. Everything was on point. I totally recommend this hidden gem. 10/10

    Meat Jjamppong
    Kimber H.

    One thing about this place is consistency. It always tastes exactly how it should which is absolute perfection. We actually crave the noodles and chicken here and come monthly. Highly recommend!

    Tangsuyuk
    Vivian N.

    Overall: 4.5 stars for the food and service. This is a good place to get an affordable quick meal. Quality of food is great for the price and service is quick and efficient. This is a good place to try Korean Chinese food! Also great to try if you're a fan of Culinary class Wars! The Service: We came at an odd hour (4pm on a Sunday) and the store was relatively empty. There was no wait. The waiter attentive and checked on us often. The Food: Tangsuyuk: This came out perfectly crispy and the pork was tender and not too chewy. The sweet & sour sauce was perfectly made and complimented it well. Jjampong: Perfectly spicy and the noodles were perfectly cooked. There was a lot of noodles and meat/seafood in the dish. Price: Very reasonably priced for Korean food. Food was extremely filling and we had leftovers. The Atmosphere: Casual dining restaurant, good for a casual dinner or lunch. Parking: Located in a strip mall with plenty of parking.

    Order counter
    Maria P.

    This restaurant was nearby and so we headed here for a quick, casual family lunch. Paik's is a Korean Chinese fusion restaurant chain by famous television host and chef, Jong Won Paik. Their simple, but tasty dishes marry the spices and flavors of Korea and China wonderfully. We ordered the jajangmyeon, meat jajangmyeon, jaengban jjajang, and tangsuyuk. Yesss, noodles on noodles on noodles. Each dish is meant to be shared, family style, especially the jaengban jajang which was a huge portion. I really liked the meat jajangmyeon, but the jaengban jjajang was definitely the stand out. The noodles were perfectly cooked and the toppings were delicious with the seafood being my favorite. It was a bit spicy for me, but we enjoyed it nonetheless. The tangsuyuk was pretty standard, but tasty as well with the perfect balance of sweet and sour. The sauce comes separate and can get a little messy, but overall good dish. Everything came out really quickly and the service was prompt and on point. We enjoyed our meal here and were pleasantly surprised. The dishes were priced pretty reasonably and they also have alcohol available. I would definitely come back here in the future.

    Jjamppong
    Dee C.

    The waitress was really nice and attentive. It wasn't the busy for a week day lunch. I got the seafood noodles soup and extra spicy for an extra dollar. The flavor was pretty good but I think regular spicy would be a better option for me. There was very little seafood or veggies in the bowl but a lot of noodles! I couldn't finish all the carbs! My friend got the black bean sauce noodles and hers were much more tasty than mine.

    Tangsuyuk  Sweet and Sour pork
    Shruti J.

    We came here for dinner with a few friends on Friday evening and pleasantly wasn't as crowded. We got a booth and started with a few beers. For apps got all 3 available options - 2 types of wings and the fried dumplings (Ganmandu). I liked the fried dumplings a lot and particularly enjoyed the soy garlic wings. Very flavourful yet juicy. For mains, we got the Tangsuyuk (sweet and sour pork), it came with fried pork in a plate and the sauce separate which was nice so we could enjoy the crispy pork. It was spicy and the sourness was actually pleasant and went well with the crispy pork. We also got the Jjampong and Jajangmyeon for mains. My friends and my husband really enjoyed the Jjampong, it was spicy and came piping hot. It had seafood and since I am allergic to shellfish, I just tasted a spoonful of the broth - it was very tasty. The jajangmyeon was alright, as someone who's actually tried jajangmyeon in Seoul, I did not enjoy it as much. I love Jajangmyeon and thought it was on the sweeter side. I even make it at home and prefer it a with a hint of spice. Overall we liked the food and will probably be back for the apps.

    Beef Jammpongg
    Suchot K.

    Ordered the beef jjamppong. Noodles cooked well. However the meat was well over cooked and seemed like they just threw in the sliced meat without separating it, so it was quite chunky. Also ordered the sweet and sour pork. Breading was unique however the sauce was overly sweet for my preference. Recommend ordering with some rice.

    Jjajangmyeon (Noodles with Black Bean Sauce)
    David C.

    Jjajangmyeon is a Korean/Chinese dish that is noodles with black bean sauce made from chunjang (sauce), diced pork, and vegetables (typically healthy portion of onions and cucumbers. It is undoubtedly one of my favorite dishes, period! If you haven't tried it yet, you need to. For some background, Paik is the last name of Paik Jong-Won who is a South Korean chef turned very successful business man and entrepreneur. He owns a plethora of food chains in South Korea that all have raving reviews for their great food quality, excellent service, and prices. Colorado has been lacking a wide choice of jjajangmyeon spots until recently where we have seen at least a couple that come to mind pop up. Score! Paik's is a fantastic addition to that lineup. As mentioned before, Paik's restaurants are known for food quality, service, and prices which all hit the target here. I highly recommend the jjajangyeon and tangsuyuk (fried sweet and sour pork) for a delicious mix of savory noodles and sweet and sour crunchy pork. You can't beat it!

    The poster showing the dish I had, because I didn't wait to photograph it!
    Marjorie K.

    I have been driving by this place on my way to here and there and every time I drive by I think to myself, I should try that place! Well tonight was the night and I am so glad I did. The kids are at choir and the Hubby is working late, so I am all alone with this plate. I had their most popular Noodle Dish. Jaengban-jjajang. What a perfect night for slurpy saucy noodles: A little over cast and dreary. In here the flavors are bursting. The portion size is generous enough to be shared by 2, but I am kind of down right now. Something I was excited about didn't pan out. The world has gone insane. So tonight I am face first in a pile of the most delicious noodles I have had in a really long time. You only live once! In the words of a long lost friend, David Vincent Francis Dominique Desantis (Italian Catholic from NY): Eat the world before it eats you! Working on that, Dave! The noodles are made in house and hand cut and that I absolutely love! Nothing compares to fresh noodles! They're drenched in a delicious black bean sauce that is just spicy enough to leave warming tingles on your lips, almost like being kissed, but shouldn't kick back later. Recommend bringing a date and enjoying this place together! No bite goes with out a bit of seafood or pork and there are even some veggies, so you can skate by calling it a complete meal! Just Bless all the people who feed us their love and culture through the wonderful foods they prepare! Served with Picked Daikon, Extra Black Bean Paste and some fresh onions on the side. You can't go wrong with this one! I see some more visits in the near future!!! Also, this place has an attribute that Hubby and I look for in any Asian cuisine establisment... A mostly Asian clientele. That is kind of our Litmus Test for whether the place has some authenticity. We always like to look for the local and authentic, so we can support small business owners (we're snobby like that)!! I didn't expect to eat the whole thing, but here we are. Come on out Greater Denver area and show this Noodle House some love!!!

    Stir fried seafood noodles, Hong kong chicken wings, black bean noodles
    Lisa N.

    I've heard about this place for a while and we decided to go for a weekday dinner cause I was craving some black bean noodles. There weren't many people when we got there at 6pm but more people came in after while we were eating. We were sat down quickly and they took our orders pretty quickly as well. We got a tea and aprons to wear so our clothes wouldn't get dirty which was a pleasant surprise! We got bokkeummyeon (stir fried noodles with seafood and oyster sauce for $13.95), Hong Kong Wings in Soy & Garlic Sauce (5 piece but they gave us 6!! For $9.10), Jajangmyeon (black bean noodles for $10.95). The stir fried noodles were really good! It's similar to lomein and they give you a lot of seafood and noodles in there. We took some of this home cause we were stuffed after we finished the wings and black bean noodles. You can't go wrong with soy garlic wings. These were crispy and had good flavor to them! I've never had black bean noodles at a restaurant. I've made them following recipes online and the instant version and this was pretty good! You get some pickled radish, raw onions, and some more black bean paste on the side. The pickled radish was a nice pallette cleanser while eating this! I had a great time honestly and the workers were quick and nice. You go to the counter to checkout as well but it was a great experience overall!

    Black bean noodles with meat
    Josh M.

    Solid experience at this noodle shop. It was a little confusing when I walked in because I tried to place an order to eat in since there were no staff available but they asked me to have a seat and they'd take my order which was fine. Their wontons weren't spectacular but their noodles were on point. I love their black bean sauce the most!

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    3 years ago

    Great service! Large portion of the jajangmyeon that my toddler son and I shared and we still couldn't finish it all.

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    1 year ago

    Website says they close at 8:30pm. We got there at 8pm and saw a woman lock its doors just after we arrived at the parking lot.

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    3 years ago

    Friendly staff and excellent service. We love the sweet & sour pork! The Gochu Jjampong is delicious!

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    Delicious food and such good service! The seafood spicy jjamppong and the regular beef jjampong were so delicious!!!

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    Tasty black bean noodles and other Chinese-Korean fare. Hot and fast. Great for a quick meal. Tastier than most Asian restaurants in Denver.

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    I really love their black bean noodles! The service was great and the food came out quick.

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    Page 2 of 3

    Ask the Community - Paik's Noodle Aurora 홍콩반점

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    Wok Spicy

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    Came in on a pretty busy Friday night around 6:00pm. Street or lot parking! Seated quickly, service…read morewas great, and always clean. I am so glad that they are so consistent and have not changed recipes or adjusted seasonings. Ordered our two favorites - pickled pepper beef and mapo tofu. Then the string beans and a new dish - sauerkraut fish filet. The sauerkraut fish filet reminded me of the Vietnamese catfish soup but no sweetness added. Very good dish and will def order again. Also love that they have quality rice here.

    Decided to come here because I was craving Chinese food and heard good things about this place…read more Figured I'd give it a try. We ordered the fried tofu (with peppers and onions), orange chicken, fried fish fillet, and veggie delight (mixed veggies). The fried fish fillet was definitely the standout. Perfectly crispy on the outside with a light, tangy layer of sauce that added flavor without making it soggy. Easily my favorite dish of the meal. The fried tofu was also really solid and flavorful with just the right amount of spice. The peppers and onions complemented it well without overpowering the tofu itself. The orange chicken was okay. I tend to compare orange chicken to Panda Express (probably unfair, but it's my benchmark), and this one didn't quite hit that same balance of crispiness and sauce. I think if it had a bit more meat within each piece, would be better. The mixed vegetables were decent but not something I'd order again. They felt a bit drenched in sauce and didn't have much depth in flavor. One of the highlights of the visit was meeting an elderly woman who helps out when it gets busy. She mentioned she was the former owner. She was incredibly kind, and we ended up having a really nice conversation in Mandarin. That personal touch made the experience even more memorable. Otherwise, really nice venue with lots of space and tables. Waiters always refilled my water, which is a good plus. Also gave me fresh rice when I took the leftovers to go. Overall, a solid meal with a couple standout dishes. I'd definitely come back for the fried fish fillet and tofu. Will be back to try their other dishes.

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    Tasty Pot

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    Very yummy great service!! We got the number 9 the portions were good and the server was able to…read moregive recommendations according to our needs. Will be back!

    TASTY POT! Located in the skirt of Parker Road, Tasty…read morePot is both unique than most other hotpot places as they have so much variety in the Menu, ranging from in house Milk Teas and Slushies, Rize plates Skillets with a huge variety of protein choices, and of course their Hot Pots Specialties! HUGE HUGE SELECTION! Im not excactly sure which cuisine it is at first, I believe Taiwanese? Ive picked up some dishes were vietnamese too, like they had Bo Ne, but we didnt end up ordering it, we definetely will have to next time!! Place wasnt too busy and we were greated right away and seated. Everything was clean and organized, we were given I believed iced jasmine or black tea instead of water which was new but in a good way! It was a delicious drink! Will take a picture of the mnu next time, but everything is explained well and the me u is easy to read as well. You can easily chiose your soice level as well as any allergies you might have. Our server was very knowledgable about the menu and made sure to ask us how we prefered everything and made good recommendations.Service was quick and friendly and we were checked in regularly! We ordered: "Popcorn Chicken" 3/5 NOT a huge fan of popcorn chicken at all as I always find it dry and wasnt my choice of order but I was suprised! Its a lot more moist and fresh than I thought and the sauce that came with it really complimented the dish! HUGE PORTION TOO!!! Will definetely order next time as well! "Lemongrass Beef Sizzling Ribs" 5/5 This was my most favorite dish, it came in pipping hot and sizzling on a hot skillet! Our server did table service and mixed it for us nicely to enjoy, kind if reminds me of Gyukakus beef rib rice dish as well! The meat is nice and tender, marinated and grilled to perfection. The fried rice mixed with the cheese and onions were perfect combinated with the meat. Its insanely delicious and if you havent ordered it, youre respectfully insane. "Tonkatsu" 4.5/5 There are so many options to their hotpots but we decided to stay basic, we will definetely try the other broths next time! The broth was insanely delicious! Each hotpots come with plenty proteins/veggies. Ours came with lettuce, different tofus, sliced beef, ?fish cake?, immation crab, clams, and more. We have also ordered Taro Milk Tea and Strawberry Creme at the end which tasted so fresh and delicious. It definetely wasnt too sweet, it was just perfect. Im glad we saved room for the drinks hehe. Price was fair for all the food we ordered, everything had good portions and we could even share one main dish perfectly. Tasty Pot offers hearth, fresh, and insanely delicious food with great service! Do not be alarmed if you are not too familiar with cuisine as the staff will help you out and make good recommendations! Will definetely be coming back regularly!

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    Chopstix Fusion

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    A cute little Chinese spot for eating. The wait staff was absolutely excellent. She was attentive…read moreand nice. She told us about the specials of the day. We inquired about a photo on the wall. She told us it was hot and spicy chicken. She said it was not very spicy. The dishes arrive shortly after ordering. The lo mein noodles came out first followed by the hot and spicy chicken. From the looks of it, the hot and spicy chicken really looked quite spicy. It was covered with hot chilies. I tasted one piece and my mouth was burning. I told my husband we should change the order if he couldn't eat it. He tried a few pieces and agreed that it was hot. He did not really want to bother the staff with a re-order. When staff appeared again, I told her the chicken really was too hot. She said they were happy to exchange the meal and that she would take this dish off the bill. Instead, we got fried calamari. In the meantime, I was eating my lo mein, which was quite good. The fried calamari arrived and was much better. Both staff and the owner came out to make sure we were happy. Great service! Shared parking lot and Wi-Fi code is advertised in the restaurant.

    We went back to take advantage of the Mile High Asian Food Week (MHAFW), and the four of us shared…read moretheir scallion pancakes, beef chow fun, hot and spicy chicken, seafood & tofu clay pot, and the dried scallop egg white fried rice. The deal came with a free dessert to share, either a pandan cake or mango mousse. We decided on sharing and dividing the cake and boy, was it delicious! Just a few small bites to end our wonderful meal. As always, the service was very good and since we sat outside to enjoy the sunshine and fresh air, the ambient was perfect: not too noisy at all. Wendy Tong, owner of Chopstix Fusion, is a lovely lady who welcomes her guests with great hospitality, and her husband is a phenomenal chef who, not only can cook these dishes, but can prepare some mean Chinese traditional dishes. If you have not eaten here, it is highly suggested that you stop by and instead of smelling the roses, smell the cooking that is happening here. Your nose, mouth, and stomach will thank you!

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