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    Papa's Tomato Pies

    4.0 (496 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Papa's Tomato Pies Takeout or Delivery

    Papa's Tomato Pies Photos

    PAPA'S TOMATO PIES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Papa's Tomato Pies

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    Cesar Caesar Salad
    Oscar C.

    We just had an amazing experience at this pizzeria. We ordered a small Caesar salad, and honestly it was more than enough for two people -- incredibly fresh, full of flavor, and they definitely don't hold back on the ingredients. Every bite felt generous and well balanced. We also tried their famous mustard pizza with sausage, and it absolutely lived up to the hype. The thin crust is perfectly baked, light, and crispy, making it easy on the palate and the stomach while still delivering bold, delicious flavor. The combination of mustard and sausage is unique and incredibly satisfying. What makes this place even more special is its more than 100 years of experience -- you can truly taste the tradition, craftsmanship, and passion in everything they serve. This is not just pizza; it's history and excellence on a plate. Highly recommended -- we'll definitely be coming back!

    Jeffrey L.

    Standard Large Tomato Pie was delicious. Stopped by on our way to NY from Maryland. Not too far off I95 and has dog friendly tables outside the takeout door.

    Pepperoni garlic and mushroom
    Joshua R.

    You hear "mustard pie" and if you're like me you think, "WHAT?!" I'm telling you fam, go get one. We got one with garlic and sausage, and Mama Mia (or Papa Pia?) it was a home run. Service was fantastic - Haley did a great job. You dont need reservations but you may have to wait on a busy night.

    Half plain Half Mustard
    Zach V.

    The hype is real.. I won't sugar coat it. Papa's Tomato pie is one of the best pie's around. Trenton style is my favorite as I grew up in Ewing, NJ until I was 7 and my relatives still live in the Hamilton area. Papa's is located in a small strip mall on Robbinsville Allentown road just off of RT130. As you enter the restaurant you are brought back to the pizza spots of the past. Stained glass chandelier's adorn the ceiling over tables with checkerboard table cloths. Text on the header in the middle of the dining area reads "The oldest tomato pie restaurant in the United States." After my Dad, Son and I sat down our waitress came right over to take our drink order. After a quick look at the menu we ordered a large plain pie and a large 1/2 plain 1/2 mustard. My dad is a huge fan of mustard but wasn't sure how the pie would me. After a short wait out pie's arrived steaming at the table. The plain was crisp with 0 flop, had a fantastic sauce and the perfect amount of cheese. There isn't anything they could have done better. After inhaling two slices of plain it was on to a slice of the Mustard Pie. The mustard slice didn't look much different from the plain but you could see a little difference in the color of the sauce. As I took my first bite It reminded me of a eating a hamburger with ketchup and mustard. The mustard flavor was not overwhelming and I actually enjoyed it. All my dad could say is that its an "acquired tasted." If you like Trenton style Tomato Pie Papa's is one of the best. I only add restaurants to my top 5 pizza list now because they are so close. Papa's has made my top 5 along with Joey's in Hamilton. I drove about 40mins to try Papa's and I will be making the drive again.

    Our Fam @ Papa's Tomato Pies
    Chris E.

    Another check on our pizza pilgrimage checklist and JUST AS GOOD AS ADVERTISED. Papa's is located at a small, quiet strip mall and we arrived on the day after July 4th at around 1PM. Even though there were a few parties inside already dining, there was plenty of space still. The restaurant was as old school as it gets - brown carpeting, tables with red vinyl coverings, ceiling lamps that look right out of the 1970s and nothing inside that screams modern. JUST THE WAY I LIKE IT. We were here for one thing and one thing only - THE TOMATO PIE! OK, we ordered a small house salad too, but we ordered the large 16" plain pie with absolutely no toppings. I wanted the pie as original as it gets and didn't want any toppings "polluting" the flavor of the pie. The pie came out piping hot. It was super thin and it might have been the crispiest pie I had everrrrrrr eaten in my life. The tomato flavor was all over the pie and the tanginess of the tomato was very evident with each crispy, crunchy bite. The first couple of slices had ZERO FLOP (as a certain pizza reviewer says), but as time passed, the slices began flopping a bit more. Nevertheless, I absolutely loved the pizza. For what it's worth, my wife thought it was just OK. Service throughout our meal was OK. It did seem like the waitresses were more friendly to other tables for some reason. Not sure why, but we didn't feel or get as much love as others. As of this writing, I hadn't been to Delucia's yet, but with no comparison and just reviewing Papa's by itself, it's a solid, solid, solid tomato pizza.

    Small house salad
    Dolly C.

    - Thin, crispy pizza with tons of sauce. Good flavor, but a bit too crunchy. - Soft drinks aren't watered down but come full of ice and no free refills. - Toddler friendly with plenty of high chairs, booster seats, and take-out cups with lids.

    Large plain Tomato Pie
    Christopher W.

    One of the best pizza places in the area! Flavorful and just good tradition pizza tomato pie. Sauce was great. We got a large plain. We enjoy the bottom of the pizza a little well done for a good crisp. Would def order again.

    PAPA'S ZA
    Magnolia M.

    Papa's Pizza rocks!! It's a great neighborhood spot with family vibes and a mix of booths and table seating. The thin crust is awesome, light, crisp at the edges, and sturdy without feeling heavy. The mustard pie stands out in a surprising way with its sharp, tangy depth that cuts through the tomato and cheese. We also ordered a cheese pizza that was well executed.

    Papa's tomato pie
    Marc W.

    The place looks, feels, smells 100 yrs old....and it's got charm. Pies are really good. I'd put it just below De Lorenzo's. We weren't brave enough to get the mustard pie rating: 8.4

    Mustard Pie

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    Bring on that thin crisp hot pizza! Love it. I had their classic mustard pie and it didn't disappoint.

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    3 months ago

    Great food, place seems consistently busy but is worth it. Great tomato pie and fair prices, we'll be back sometime soon.

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    3 months ago

    Love papas! Delicious pizza and friendly service . We love the red sauce, white sauce, and mustard pies!

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    Page 1 of 13

    Ask the Community - Papa's Tomato Pies

    Do they sell slices or is it whole pies only?

    Whole pies

    Do they take reservations for inside or for larger parties?

    Do they take credit card?

    Yes they do in the dining room. I think it is cash for takeout but they do have an. ATM for takeout.

    I really want to support Papa's during the pandemic... Does anyone know if they have expanded their delivery range to include Hamilton Square? In the past they have told me I live too far away (3 miles).

    Yes, delivery range has been expanded

    Don’t See Your Question? Ask Away!

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    Gennaro's - Gnocchi Marinara

    Gennaro's

    3.9(278 reviews)
    1.0 mi
    $$

    We were faithful customers at Mamma Rosa's, but when they closed down in '21, we were left in the…read morelurch and without a neighborhood Italian joint to call our own. We just quit going out for Italian other than for tomato pies, but now we've begun actively looking for a place to enjoy simple Italian food--outside of the ubiquitous tomato pies. Gennaro's was our first stop, with the menu definitely reading more New World Italian than Old World. We started with a couple of appetizers: The Sausage Stuffed Mushrooms in Scampi sauce and the Antipasto Salad. I'm not a fan of Antipasto salads (I've a three item max addition rule for salads and tomato pies), but my wife enjoyed it. It was your standard antipasto salad for the area--perhaps more generous with the meat and cheese than the last one we ordered up the street at Papa's. The stuffed mushrooms had a good flavor, and although the sauce didn't really hit me as Scampi (the garlic wasn't really there), it was still good on its own, and I'd order it again. My wife ordered the Pork Chop Giambotta, which she truly enjoyed. It was a thick, good sized pork chop covered with a sauce that included potatoes, sausage slices, and sautéed peppers. The menu said that the peppers were hot and sweet, but they were pretty much 99.9% hot peppers. If that's an issue for you, I'd make a point in mentioning it to your server first. My wife doesn't do spicy, but luckily I was there to find a home for the hot peppers, and she said she'd order it again if we returned. My Veal Saltimbocca, however, was a letdown. The veal was overcooked and had lost its tenderness, but most surprising to me was that it was very different from the standard version I've known for years. Had I read the description more carefully, I'd have caught the fact it was in a tomato demi-glace rather than the white wine and butter emulsion I know and love. Also, the ham that was used was not the thinly sliced prosciutto one normally sees, instead it was a thick slice of something that I can't honestly tell you was prosciutto or not. The use of spinach instead of a sage leaf wasn't a complete shock, as I've seen that before. Overcooked veal, the prosciutto mystery, and tradition straying aside, the flavor almost bordered on being alright, but it definitely wasn't what I'd hoped for when I placed the order. To add insult to injury, I asked for pasta as my side, and was given a couple choices--I chose the linguini and got served a dente-less spaghetti. When I asked the waiter (who was otherwise extremely conscientious and attentive) if they were out of linguini, I was told that there's really very little difference between the two, which so blew my mind that I just shrugged and ate. While we were there, we could see that there were many people who acted like regulars enjoying their meals, and many of them were also eating tomato pies, however, we're on the hunt for a place that's going to satisfy our need for an Italian place that provides beyond the pizza oven. I'm up in the air about a second shot--my wife was much happier than me with the location (which means we'll likely go), but I'll definitely ask our server more questions about what I'm ordering next time to avoid any surprises.

    Absolutely fantastic! We celebrated our son's college graduation here, and I cannot say enough good…read morethings about the fantastic food and service we received at Genaro's. The ambience is smart casual, and not fussy, but with food and service that you'd expect at a place that charges double the prices. All of the food was top notch. Standouts are the artichoke heart Francese, mozzarella en corrozza, and fried calamari appetizers; and chicken Italiano, chicken marsala, and salmon Neapolitan mains. Their tiramisu and tartufo capped off the meal perfectly. If you're in Trenton or Princeton, Gennaro's is worth the drive.

    Photos
    Gennaro's
    Gennaro's - Caprese Salad

    Caprese Salad

    Gennaro's - Exterior

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    Exterior

    Massimo's Cucina - Coppa pizza

    Massimo's Cucina

    3.3(119 reviews)
    0.8 mi
    $$

    Massimo's Cucina is nestled away in a strip mall just off Route 33 in Robbinsville. I hadn't made…read moreit around to this place since the area has a pizzeria or Italian eatery in almost every shopping plaza, with specialty pizza shops like Marcello's Pizza Grill & tomato pie greats like Delorenzos & Papa's less than a few minutes drive away. The desire to try out a new spot in the area that served up the more traditional round pie led me here. Although I stopped in for take out, they have a decent dining area between the tables inside and the outdoor patio area. I went with a standard cheese pizza and an order of garlic knots. The garlic knots (3.25/5) were a bit on the smaller side, but served in a nice portion size with a decent garlic kick to them. The large cheese pizza (3.5/5) was a small notch above the central New Jersey average, with the dough, sauce, & cheese coming together for a nice pizza experience, although I did have to sprinkle on some spices to add to the flavor profile a bit. Service (4/5) while picking up was friendly, although slightly slow at first since the guy at the counter was initially fixated on his phone for a bit. Overall, I'd rate Massimo's a 3.5/5 pizza experience, and don't mind rounding up since Yelp doesn't allow half stars and menu prices were fairly reasonable. While I'm not sure I'd choose Massimo's over other pizza competitors in the Robbinsville/Hamilton area, it's still a decent option should you find yourself looking for a more traditional round pizza experience.

    Horrible management and extremely rude staff. The customer service was disappointing from start to…read morefinish. The chicken had a strong chemical odor, which was very concerning, and when it arrived it was still pink and severely undercooked. When I brought the issue to their attention, there was little concern or effort made to resolve it. Food safety should be a top priority, and serving undercooked chicken is unacceptable. Between the poor quality of the food, the lack of professionalism, and the overall experience, I would not recommend this restaurant to anyone. There are several other places in the Robbinsville area that offer much better food, service, and value for your money.

    Photos
    Massimo's Cucina - Interior Dining Area

    Interior Dining Area

    Massimo's Cucina - Melanzane con Ricotta

    Melanzane con Ricotta

    Massimo's Cucina - Exterior

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    Exterior

    Nonno Sal's Pizza - margherita pizza

    Nonno Sal's Pizza

    3.9(39 reviews)
    1.5 mi
    $

    It is a brave thing to try and sell pizza in Hamilton when Papa's and DeLorenzo's are practically…read morewithin shouting distance. That is like opening a lemonade stand between two Niagara Falls. And yet Nonno Sal's keeps the ovens hot and the lights on. There's something admirable about that. Persistence is a virtue, and so is knowing exactly what you are. Nonno Sal's isn't chasing the high end pizza pilgrim. You won't find philosophical arguments about char or hydration levels happening here. What you will find is a fairly dependable pie with thin crust that holds up, a good layer of cheese, and sauce that tastes like someone has been making it the same way for awhile. The slices fold without complaint and the toppings behave themselves. It's the sort of pizza you bring home on a Friday when everyone is tired and nobody wants to cook or a speech. The prices are kinder to your wallet than the famous spots nearby, and that matters. Not every meal needs to be a religious experience. Sometimes food just needs to feed five people without causing regret. The sandwiches and salads are solid citizens too. Nothing showy, just competent and filling. They even still do a nice version of Peppers and Eggs, which is a throwback I can appreciate. The dining area has a few old Formica tables that look like they have seen a few Little League celebrations, but not much regular use. You can eat there if you like, but this is a takeout joint through and through. In a world that rewards spectacle, Nonno Sal's rewards appetite and respects your budget. It knows its job and does it. That's more than can be said for most things anymore. Four stars for staying in your lane and driving it well.

    Located in a small strip mall shop on Route 33 near the border of Robbinsville and Hamilton is…read moreNonno Sal's Pizza. It's one of those places that can be easily missed if you're not looking for it, as there is no signage along the road to indicate a pizza place (not one that I could see having passed by many times over the years). Italian eateries and pizza parlors are a dime a dozen in the area, however this one is mainly suited for take out, with a few tables off to the side to eat a slice or have a quick no frills lunch. It's definitely not a fancy place you'd want to dine in at, despite having a full menu of pizza and Italian dishes. We kept things simple by ordering a large plain cheese pizza and a chicken parmigiana sandwich. The pizza was slightly above average for a central NJ pizzeria, with decent sauce, cheese, and crust. It was a slightly thinner base and crust as compared to more doughy and thicker counterparts in the area. The chicken parm sandwich was similarly above average with decent ingredients. Everything was satisfying and on par for a good central NJ pizza experience. I'd rate my overall experience a solid 3.5/5, but happy to round up since the person working the counter was kind and thanked me when I went to pick up.

    Photos
    Nonno Sal's Pizza - Small dining area

    Small dining area

    Nonno Sal's Pizza - Chicken Parmigiana Sandwich

    Chicken Parmigiana Sandwich

    Nonno Sal's Pizza - Interior

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    Interior

    Dolce & Clemente's - Italian Special

    Dolce & Clemente's

    4.3(381 reviews)
    0.3 mi
    $$

    Dolce & Clemens Italian Deli is truly a hidden gem and one of the finest Italian delis I've ever…read morehad the pleasure of visiting. From the moment you walk through the door, you're greeted by the irresistible aroma of authentic, homemade Italian cooking and the warm hospitality that instantly makes you feel like family. John, Michael, and Kevin put a little bit of love into everything they serve. They are knowledgeable, patient, friendly, and always willing to make recommendations. Then there's Babs, the "cleanup hitter," who runs the register with remarkable efficiency while sending every customer off with a warm smile and sincere appreciation. The selection of freshly prepared Italian specialties is nothing short of outstanding. Whether you're stopping in for lunch, picking up dinner for the family, or planning a special event, every dish reflects exceptional quality, authentic flavor, and meticulous attention to detail. Their catering service is equally impressive, providing beautifully prepared meals that are guaranteed to make any gathering memorable. The sandwiches are simply phenomenal--generously piled high with the freshest ingredients and served on freshly baked Italian bread that elevates every bite. It's easy to understand why Dolce & Clemens has earned such a loyal following. And whatever you do, don't leave without visiting the pastry shop! Their assortment of traditional Italian pastries is the perfect finale to any meal--always fresh, beautifully presented, and absolutely delicious. Outstanding food, exceptional service, fair prices, and an unwavering commitment to quality make Dolce & Clemens a destination I'll return to again and again. If you're looking for authentic Italian cuisine, incredible sandwiches, delectable pastries, or first-class catering, look no further. Highly recommended--on a 1-10 scale, they are easily an 11. Harry Robinson CEO, Technology Solutions Partners

    This is an Italian market with so many great products and also a bakery and deli…read more What we ordered: - Chicken Parm - Chicken cutlets, marinara and homemade fresh mozzarella - American Italian - Ham, Genoa salami, piccante provolone, lettuce, roasted peppers, served with red wine vinaigrette The sandwiches although pricey are large in size and very tasty. There is both street parking in the front of the store and a parking lot behind it. We will definitely be back next time we are in the area.

    Photos
    Dolce & Clemente's
    Dolce & Clemente's - Loom at the size of this sandwich!

    Loom at the size of this sandwich!

    Dolce & Clemente's - Prosciutto bread

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    Prosciutto bread

    Papa's Tomato Pies - pizza - Updated August 2026

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