We were having a beer at Peninsula Taproom & decided to order from the Salty Girls Restaurant next…read moredoor. We ordered a bowl of Clam Chowder. My husband & I agreed it was the best clam chowder we ever had...so delicious. In addition we had the Fish Tacos...Yum. This is now our favorite seafood place in Sequim.

Good food, meh service. The owner was confrontational when my sis went up to the bar to ask for the…read moremignonette that they forgot. Also, super tacky to ask for a tip when you're ordering through a QR code AND you haven't gotten service yet! To be fair, some of the bartenders are nice, but everyone working there seems stressed out or uninterested in customers. I mostly go in and keep to myself. Wish it felt more welcoming. When you're the only show in town, this should be easy, peasy!

fantastic! best restaurant ever. food is fantastic! The servers are so friendly, and it's such a…read moreneat looking restauran.

The Oak Table Cafe is such a cozy and whimsical cafe. I absolutely greatly appreciate the…read moreintentionality of this cafe when you dine here you instantly are reminded of what dining out with your family or friends should be like. Be mindful there is no online ordering, reservations, or tap and go table side purchasing. The menu is vast, and depending on what time you arrive both breakfast and lunch options are available to order. I ordered the garden scramble it was perfectly filled with a great variety of vegetables, and cheeses. Anytime you're in Sequim definitely add The Oak Table Cafe to places to go; I highly recommend!

Shoutout to Nora!…read more We already love this place because the food is always amazing, but tonight's dinner was even better because we got to meet Nora. She was so kind, attentive, quick, and personable, and she made us feel so welcome. She even took the time to encourage my son, who is nervous about starting a new school. That little extra kindness meant so much to us. Nora, thank you for making our dinner so special! You deserve a shoutout!

Newly moved to Sequim and this was my first dive into local cuisine. The food is delicious and…read morefresh. I could live on their clam chowder indefinitely. The service is always solid, friendly. And the ambiance is warm, inviting, and clean. Definitely my local favorite.

Fabulous setting in the marina. Love the selection of food! Have been several times and enjoyed it…read moreall Especially like the stuffed mushrooms, seafood dishes, and lemon curd panna cota for dessert Peach old fashions are awesome

I have to say I wasn't expecting a lot from this place but the food was amazing! We had the fried…read morehalibut and french fries that were absolutely amazing. The fish was tender and delicious and the batter was so light and crispy. We also had a couple of appetizers that were totally amazing! The view is lovely and the staff is all super friendly. Highly recommend.

always great been a customer for over 15 years…read morewas the only place with consistent food during covid authentic atmosphere Great small family business

A very nice Mexican food fix for us. We're Texans living in Florida and vacationing in Washington…read more We'd be thrilled to have Sergio's in the Orlando area! Salsa was fresh, shrimp were huge, refried beans were excellent and Mike really enjoyed the beef fajitas. I didn't get a chance to try them because I was so full from the Camarones de Crema. The blended Margaritas are so refreshing! Perfect for those of us dealing with a touch of allergies/throat irritation. Thanks!

An amazing place for a creative meal with plenty of options for vegetarians and omnivores alike…read more We had a seven pm Saturday reservation and the vibe was lively and fun but also classic. We started out with well prepared and balanced cocktails. For our main course, I ordered steak frites and my wife ordered fritters and a summer salad. The steak frites were great - cooked perfectly and I loved the miso kimchi butter and the base of greens. The fritters were hearty and spicy and the salad was a great balance of fruit and greens We ended our meal with the flourless chocolate cake - delicious and a great portion size. Service was helpful and friendly.

Let's see where do I begin? First, this unassuming building which we found out about through…read moreword-of-mouth is the most pleasant experience I have had in years we were greeted by a very tall, beautiful woman who I found out is the Owner and her husband is the Chief! I do recommend reservations we got there right when the they opened and was able to enjoy a three course meal over a period of 3 1/2 hours which I know may sound like a lot of time but the menu is laid out so beautiful and with the specials to review we needed time to decide exactly what we were going to immerse our taste buds in. Libby was our server, so very attentive and patient. I wish every time I had services in this manner every time we dine out. Everything was paired perfectly in my lasagna, the sourdough bread was divine. You could definitely tell it was homemade. My weekend getaway partner in crime had a pizza which she told me later was the most delicious she has ever eaten. We eat a lot a pizza LOL! The drinks are made incredibly balanced. The mashed potatoes oh my gosh, what can I say? Heaven on a plate and the little crispy onion strings were not greasy didn't leave a bad taste. They were the best crispy onion strings ever hands-down. That could've just been my dinner by itself with the bread. I would've been satisfied. I was so excited to have the cheesecake because there was no crust which means I didn't have to have concerns about stomach issues or allergies and the very on top was perfectly with it. It wasn't overly sweet like I've had before. It was nice and firm and you could definitely tell that the food is made with love and time and consideration. The restaurant is clean. The bathroom is clean and well attentive too. We sat in the garden, which was a beautiful experience. The weather was just right. Thank you for taking the time to read my review as always please be safe out there and I'll see you all at my next bite *=*

We really enjoyed our breakfast at Mariner's Cafe! The food was delicious, and the warm, welcoming…read moreatmosphere made it clear why so many customers are regulars. I ordered the chicken fried steak, which was excellent, and Jon had the veggie scramble, which he thoroughly enjoyed. The restaurant is still Mariner's Cafe, although the new owners have temporarily removed the old sign, so the previous Taricisio sign is still visible for now. Overall, we had a wonderful meal and a great experience. We'll definitely be back!

Wonderful restaurant! We enjoy breakfast there frequently. They are very accommodating with special…read morerequests! I love their sausage links. My boyfriend loves their huevos rancheros but lately has been really enjoying their steak and eggs. His steak has been cooked perfectly rare every time he has ordered it. Owners and staff are top-notch. We always feel welcome and appreciated. We appreciate the loyalty program and that they support the kids via the football discount card. Highly recommend for breakfast, we haven't tried lunch or dinner yet.

I loved my meal here. I had the ribeye which was great, along with mashed potatoes and asparagus…read more Service was excellent and friendly. I was starving and asked for bread out quick which they accommodated despite it not being on the menu as an app. We had a little lag for our food, but they were slammed busy, not a single spot open at the bar or the tables. The servers were hustling, they did a great job and it looked tough. A lot of TVs with sports going, golf especially of course. Nice long bar.

We were on the road on a Sunday night while exploring the Olympic Peninsula and looking for a place…read moreto eat. After a first attempt where a restaurant's hours were not updated, we found Stymie's in Sequim. It's one of the restaurants at Cedars at Dungeness golf course (the other one is Double Eagle Steak and Seafood). It seems to be the more casual of the two options and we opted for it since we were in hiking clothes. The hostess told us we could walk in and try to find a table. She warned us it might be a long wait. Thankfully, we found a place to sit right away and a waiter gave us waters and a menu. We ordered cups of clam chowder to start. Thankfully they were out quickly. We got drinks while we waited for our food. The Dungeness crab Mac and cheese was listed as an appetizer, so we assumed it was a small portion. My husband got the fish and chips and I got pasta with shrimp. We got our entrees first, so we thought maybe the waitress had forgotten we ordered the Mac and cheese since they were so busy. She then apologized for the wait and said she'd be bringing it out shortly. We weren't planning on asking about it because their portions are very generous and even though we were hungry, we realized it was so much food. When the Dungeness crab Mac and cheese finally came out, it wasn't in a small cup, it was a whole bowl of delicious goodness. The Mac and cheese was resting in some sort of sauce and they were extremely generous with the crab. I loved that you could control the ratio with each bite. I wish I had taken pictures of the menu and its description, but all you need to know is that it's the BEST Mac and cheese I've ever had. I was floored that it wasn't mentioned in any review nor pictures. Maybe it's a new addition. Don't walk, RUN if you're nearby. You won't regret it and it will be worth the wait. I forgot all about my entree and just focused on the Mac.

They know how to cook eggs! Especially a soft scramble, that seems to be made from real eggs, not…read morethe liquid stuff. And their Waffles and Chicken are crisp and flavorful and chicken is still juicy and tender. So delicious. The batter is super thin (sometimes falls off and that is okay with me). Service is empecible! We always feel welcome and appreciated, and because of that and the great food, we have become somewhat regulars. We appreciate the loyalty program! Ask about it. The homemade buttermilk syrup is something I wish they bottled as sold. We haven't had a bad meal nor been disappointed over our last 8 visits over 6 months. We are now loyal customers!

Came in during the Lavender Festival. Food was tasty, service was pleasant, ambience shot me back…read morein time to the 50's! Thank you for a delightful dinner in Sequim!

This was a pleasantly surprising experience as a vegan…read more My friend and I came in to celebrate as we are in town for hiking trip but wanted to do one nice dinner out. She made reservations and chose outdoors, not realizing it would be so cold, so I was freezing in my cotton dress. When I asked if they had any heaters, they kindly offered blankets so I took two and bundled myself up. For the amuse bouche, we got a radish with baba ghanoush and some sort of blackberry balsamic. For the first course, I got shishito peppers with baba ghanoush. The peppers weren't too spicy and paired well with the baba ghanoush. It's not something I would have probably sought out to eat myself so it was nice to have something different. For the main course, I got a shiitake, oyster mushroom rice noodle curry. This was surprisingly filling to the point that I had to waste some of the rice noodles. For dessert, I got a pear ginger blackberry fruit crisp. It was nice that you could taste that it wasn't made with a bunch of added sugar or anything. My friend got the other vegan dessert which was a coconut tapioca pudding, which I also tried, and was nice and light and tart, with some figs at the top. Service was great. Our server asked right off the bat about dietary restrictions so I told her vegan, no honey for myself. There was a very long gap between course 1 and course 2 which may have led to me getting full earlier than anticipated, and then the gap between the entree and dessert wasn't as vast. Our entire dinner took about two hours at Nourish, 7-9pm, which is longer than we expected, but the food was a pleasant experience. As a vegan, a little more protein was top of mind when reading the menu, but I love that they created good vegetable based dishes without any mock meats or excess sodium or processed ingredients. My friend also really enjoyed her food. Priced at $78 per person, it's a nice night out. We recommend.

I had a great experience here. First off, this place is gluten free (and they take it seriously),…read morebut I actually didn't even realize it until I ordered bread. The food was all very good and well-prepared. I had duck and it was some of the best duck that I've had in a restaurant aside from Peking duck in a couple very specific Cantonese restaurants. They also have tons of options for people with different dietary needs. The wait staff was friendly and helpful. I also really enjoyed the patio environment. I will definitely come back here next time I'm on the peninsula.