Highly recommend this place. I had the pork osso buco which was the special of the night, and it…read morewas absolutely fantastic. Pork osso buco was a 10/10 and paired with the best risotto I've ever had. Seriously.... A special thank you to Jeannett, who was an outstanding server. She was warm, attentive, knowledgeable, and made the entire dining experience even more enjoyable. I highly recommend this restaurant and will definitely be back! All of this was paired beautifully with a cabernet / cabernet franc "Caves Des Liones"

We came to this place, to be honest, without having very high expectations. We made a reservation…read morefor a party of 5, and I was a little worried that my kids might not enjoy the food. But from the moment we arrived, we received a warm welcome, and we honestly couldn't have asked for a better server. She recommended several dishes and, best of all, helped us make a few adjustments to the options for our kids. That kind of attention really makes a difference. I decided to go with the paella, and it ended up being a dish that everyone loved. We also tried the Bandeja Paisa, which was delicious. 9/10! My kids absolutely loved their pasta dishes, so we all left very happy.Without a doubt, this was a great choice and a very pleasant surprise. 100% recommended, especially if you're dining with your family.

Years after having Catch recommended to us, we finally came in after getting the stamp of approval…read morefrom a friend. She recommended sitting at the bar, so we did just that, and it was such a good choice. It was really fun to watch them cook and get to chat with the owner while he did so. We asked the owner what he recommended, and the calamari appetizer was his highlight. We started with that, and it was great. While everything else in the meal was also really good, this was the highlight and I'd absolutely get it again and again. For mains we got the scallop and scampi pasta over pasta and the trio fish plate special. Narrowing it down to these two wasn't easy since everything on the menu sounded good. I would get both items again, but will probably get something else next time just to try more of the menu. We came in right as they opened on a weekday evening, so we had the place to ourselves to start. It did start to fill in fairly quickly, so I would imagine it gets crowded on weekends.

This was recommended by someone at one of the wineries, and I'm sure there are things that are…read moregood. But all of the fish dishes came with the same two sides and neither sounded good to me. I think it was green beans and some kind of tater. Eh... They need to catch some new sides! I thought the seafood pasta would be a good choice! It was loaded with all kinds of good bits... clams, shrimp, mussels, calamari and maybe a few other little fishies. The problem was ALL of the seafood was overcooked beyond belief. It was really ruined because of that. The bar area was packed, so they're doing something right, but this place just wasn't for me. There are plenty of other places around the area. They also didn't have a bar! I wanted a cocktail after a day of wine sampling and NOT more wine. I left disappointed for multiple reasons (selection, quality, drink options). The bread was good, so there's that...

To be frank, this restaurant seemed like it was too empty to be good. Please dont judge by a cover…read more This is a great restaurant! Our food was delicious, fresh and perfectly prepared. The owner served us and was very nice and open and a joy to meet. Try the quesadilla!

I really wanted to like this place. The people inside greeted us nicely but then it was just…read moreawkward. They didn't ring up the happy hour drinks correctly and there was no music playing and only one other couple in the restaurant. Overall not enjoyable but maybe we will try again.

We ate breakfast and lunch at Cello Ristorante & Bar at Allegretto Vineyard Resort, and also had…read moredrinks at the bar. The food was excellent, and the service was great from start to finish. Candy the bartender was especially friendly, helpful, and made the experience even better. We highly recommend this restaurant and bar if you're staying at or visiting the resort!

Delicious! Service was great, drinks were amazing and food was spectacular! No complaints :)read more

We had such a great experience at Pappy McGregor's! I ordered the garlic shrimp pasta, and it was…read moreabsolutely delicious. My husband had the meatloaf, which was amazing as well. Everything was flavorful and cooked perfectly. Our server, Noe, was so sweet, friendly, and attentive and made our experience even better. Great food and great service. We will definitely be back!

On our way home from Morro Bay, we decided to stop in Paso Robles for lunch and ended up at Pappy…read moreMcGregor's. This was our second visit, and we enjoyed it just as much as the first. We grabbed a table on the patio, ordered a couple of drinks, and split the meatloaf while watching the World Cup. The portion was more than generous for two people sharing lunch, and everything was flavorful and well prepared. The service was excellent, and the atmosphere was nice. It is the kind of place where you can easily spend an extra hour enjoying a drink and taking in the scene. Overall, this continues to be a great stop whenever we're in Paso Robles, and I'm sure we'll be back again.

The reviews on this place were an interesting read - most recently the seeming downtrend. We went…read moreto try it out anyway. I needed a good steak and this place had good steak. Not a far stretch, it was around 7 blocks away from our hotel. The front is adorned in BOLD LETTERS - STEAKHOUSE. I saw it as we drove by, and I knew we'd be going there. The current place has a kind of "cowboy" theme. It isn't too in your face, very subtle. We sat down and water and a nice loaf of bread with salted butter were quickly provided. The bread was very good, nice crust, nice and warm, and the salted butter (salt on top of the butter) was very tasty. The waiter offered a bottle of wine which wasn't on the wine list - a Jordan Cabernet (in PASO???? Jordan is a Napa Valley winery - ZOUNDS!) from 2021, so I jumped at the chance for that! My wife and I both ordered their 7 ounce filet, medium rare, she with the Broccolini and myself with the carrots. After dinner, I ordered a chocolate tort, which was very tasty. The important stuff: The steaks were cooked and seasoned properly and were delicious and tender. The sides were delicious. The service was excellent. What's not to like?

This review is just for the bar, we came in for a drink before the New Year's Eve bonfire across…read morethe street and snagged a spot at the bar. They had a great wine list featuring a ton of local wineries as well as some European and other California options. The cocktail list was fairly small, but they had one cocktail featuring each of the main liquors. I didn't see them listed on the menu, but they also had a barrel aged negroni and one other in a barrel. I opted for an espresso martini, perfect to keep the night going since we had a dinner reservation a little bit later. After the espresso tini my boyfriend and I shared another cocktail and also got a side of broccolini to snack on, because what says bar snack like broccolini? Would definitely come back here to try out the dinner menu, and of course for drinks again!

Loading Chute has been on our list since our last visit to Paso from many recommendations from…read morelocals. Definitely worth the 20-30 minute drive. Ride share will be hard to get for pick up so I'd recommended driving yourself. The staff were friendly and very large inside and beautiful outside area. Unfortunately no pictures! We had a clam chowder, order of ribs, and took advantage of the 20 oz bone in ribeye special! It was a lot of food!! Everything was cooked to perfection, large portions, fresh, and delicious! So happy to finally try and cannot wait to go back during our annual trip! Must try!

Back again May 24, 2026. Celebrating 3 family birthdays. Reservation for 6 people. Our table was…read morewaiting as requested on the patio and had been set up for service. The good. We had a great new waiter who was a young g male with dark hair, tall thin and had the popular "Lama" young men's hair style. He was very accommodating as I laid out my requests. Based on past errors from the female waiters I knew what I needed to specifically ask for. As usual they were understaffed. I feel so bad for the staff here. Management shorts staffing to boost profits. It makes dining here stressful and definitely not a relaxed dining experience. Staff other best but they almost literally have to run to keep up with demand Usually there's no busboy either or maybe 1 for inside and out. Dishes always pile up More bad. Don't ever order the prime rib if it's not Saturday. We think my daughter's was cooked on Saturday, served at full price on Sunday but leftovers and was dry and tough. It's costly too. She discovers it back this time as she didn't want to wait another hour for something else. The salads are usually great but this evening they were half salads. Like they ran short and skimped on each one. Onion rings are always good. I dip mine in their salsa. Others catsup or ranch. The ribs were not good -- 2 full racks. The meat was very tough like eating dry pork chops not tender and good. My friend happened to be having her husband's 75th birthday party there toward the end of our meal they showed up. An extra table for about 12 had been added on the grass area at the end of outside the patio. With folding metal chairs. They did NOT staff for the extra seating and my friend texted me after we left that they waited a full HOUR to even get waters!! This is not acceptable. I don't feel that anything will improve until some time that this restaurant is sold and has new management. I just wish that someone would open another steakhouse in North County and provide good service. Apparently we will never see adequate staffing at Loading Chute. So until there's another option we keep coming back. I miss McClintocks in downtown Paso. Finally one last note. I'm a sparkling wine drinker and I love the Wycliffe Sparkling they serve. It's not dry and so delicious. Just perfect and inexpensive too. Win win.

An excellent wine bar in Paso Robles with a relaxed and intimate atmosphere making this spot ideal…read morefor casual drinks or date nights. Beyond an excellent list of wines, they also offer a menu filled with delicious dishes. Can't go wrong with any one item on the menu. A few of our favorites : warm focaccia with whipped ricotta, caesar salad, gochujang marinated shrimp tacos, and apple tarte tatin. The staff is always helpful and efficient. 10/10 would recommend

Do not skip this spot if you're in Paso! Everything was incredible and they have a diverse menu. We…read moreshared the gochuchang shrimp tacos, the etto burrata pasta and the wagyu flank steak platter and each dish was incredibly flavorful and delicious. We also had the focaccia as an appetizer which was perfectly seasoned and came in a tasty olive oil and finished with the peanut butter cookie for dessert. I also heard many people say throughout the trip that their burger is delicious as well. Will definitely need to come back and try more! They also have an extensive wine by the glass menu with tons of options and the bartenders were super helpful and friendly.