This place has easily become our second home in Paso Robles. We try to make it in every time we're…read morein the area. Huge shoutout to Emily and Ivan, they take care of us every single visit and make the whole experience feel personal. I always start with the scallops. It's something I look forward to even before I set a reservation. The specials are consistently insane and we try to order them whenever we can, but the standard menu holds its own just as well. Everything we've had has been excellent and the consistency is what keeps us coming back. The ambiance is also a big part of why we love it. It's very intimate and perfect for conversation, which makes it just as good for a relaxed night out as it is for a special occasion.

Menzamenz (half & half) (Italian slang): Wife and I made a…read morereservation for our Friday night date. Restaurant was packed with patrons in a very short time. It's quiet and comfortable inside. It was definitely upscale and I was able to easily park on the street. The bread they brought to the table was served with a type of spread. The waiter said they were out of olive oil tonight. We had to ask for butter. An extra basket of bread costs $5. and we had to wait for it! Our dinner was nearly done when they brought the second basket of bread to the table. Food was really good and prepared well. Dessert was good as well. They don't serve drip coffee. So, we ordered Americano instead. Service was good, too. Overall, we enjoyed the experience.

On Monday, April 20, the four of us went to dinner while visiting Paso Robles. Since we were all…read morefrom out of town--and one member of our group is vegan--we were looking for a nice restaurant that could accommodate everyone. This restaurant came highly recommended, and it absolutely lived up to the praise. When we arrived, the setting was lovely, and we were warmly welcomed by Michelle. She was gracious, attentive, and made us feel right at home. We especially appreciated the personalized place card waiting for us with our reservation. At first, my wife and her friend were a bit unsure as they reviewed the menu, as they didn't immediately see options that appealed to them. However, that quickly changed. Our friend ordered the asparagus salad and croquettes, while my wife chose the rosemary garlic grilled prawns and roasted heirloom carrots. Both dishes completely exceeded expectations--they were blown away by how flavorful and well-prepared everything was. Over the course of our trip, we visited many wineries and enjoyed several excellent meals throughout the Central Coast. Yet by the end of it, both my wife and her friend agreed that this dinner stood out as the most memorable--truly the highlight among many great experiences. Thank you for starting our trip on such a high note.

Fantastic night! Danny was a delight. Solid recommendations and great conversation. Deviled eggs…read moreare some of the best and the wine list is a wonderful selection of local choices.

My wife and I stopped here for lunch on our way to Morro Bay. The service was very attentive and…read morepleasant. The ambiance was nice and the bathrooms were very clean. We ordered two salads and two appetizers including the corn soufflé which was amazing. For dessert we can highly recommend the chocolate cake. Overall a wonderful lunch experience. We will be back!

The food was delicious, and the service was great. Definitely going again when I travel through…read morePaso Robles. I was on a business trip, but definitely a good place for a date or family outing.

Carrie was the best bartender!…read more She made sure our experience at the bar a memorable one! Thank you Carrie!

Stopped in for a quick lunch and ended up really impressed with the menu concept. I love that you…read morecan mix and match everything -- salads, sliders, burgers, fries -- it makes it easy to customize exactly what you're in the mood for. I kept it simple with a Caesar salad with chicken - The table shared the shoestring fries, and they were seriously good. The combos my friends ordered looked fantastic too -- sliders paired with salads or fries. Super casual, easy spot with a fun menu and plenty of options. Definitely a place I'd come back to.

Rustic fire is located off the 101 near the 46…read more Its a small but also large seating area for all types of groups. Parking is a bit limited but should be doable Overall great American vibes Servers were super nice and helpful and looked like they were hustling and locked in Their cheesy breadsticks were def worth the hype We got their large asian chicken salad and my parents loved it alot And finally their chicken white sauce pizza was definitely the highlight of the meal 10/10 would come again

Picked up a works pizza and side Caesar salad to go. Place was extremely busy. They sell beer and…read morewine here that even goes over $300 dollars. Wouldn't expect that in a pizza place. The decor was fun and there was stuff to keep your eyes busy everywhere. Service was friendly as well. The pizza was pretty good, my wife really enjoyed it. Salad was fine, wish it was a little bigger, but okay, it's a side salad. Can't complain. Not a bad spot especially for the whole family.

In my lifetime, I've only come across 3 different guys named Moe…read more One was a comedian. One was a bartender. And on my most recent trip to Paso Robles... The newest Moe, was a Pizza Maker! Yes, I'm talking about Moe from the 3 stooges, Moe, the fictional cartoon character from the Simpsons who is the grumpy bartender of Moe's Tavern and now, my new favorite Moe.... The Owner and Founder of: Moe's Pizza in Paso Robles. While one of these Moe's will certainly make you laugh... The other Moe is just simpler to laugh at.... (Thanks to Bart Simpson and his prank calls) But.... The final Moe, probably my new favorite, is all about making you smile with a simple little trick... Pizza!!!! Yes, when on vacation, sitting in your hotel room and debating if going back out with 3 kids for dinner after a long day exploring the area sounds like a good idea.... Suddenly, getting Pizza sounded so much easier, and a heck of a lot cheaper. So my wife jumped on Yelp, found Moe's Pizza, placed our order online and off I went to grab us a Pie. Yeah, a little Pepperoni, a dash of pineapple and a whole handful of Parmesan cheese packets, and before we knew it, I was back in the room handing slices out, watching a little Netflix and Chillen in the comfort of our hotel room. A little Netflix & Chill action at its finest! The pizza itself was pretty tasty; Moe's definitely doesn't skimp on the pepperoni or the pineapple for that matter, and the cheese, the sauce & the crust absolutely matched the vibe that the 2 main stars of the show were puttin' down. Had I done a little more research on this place prior to heading over and if I wasn't with my wife and kids, who ALWAYS just get pepperoni and pineapple, I probably would have opted for one of their Specialty Pies that actually sound pretty good and are different than I've ever seen before.... Maybe, Next time. Yeah, Specialty Pies such as their: Mo's Special: crispy chicken, ranch, Canadian bacon, mozzarella AND actual BACON!! Tell me that doesn't sound BOMB.com Also, if you are feeling a little Pizza from the East (and I'm not talking the East Coast)... Check out their Shawarma & Gyro Pizza! Their Pizza's do come in multiple sizes so no matter the size you need.... Moe's has you covered! 16" 14" 12" 10" And if you just need a taste, they sell by the Slice! Of course they offer other goodies to complement that pie, so don't be shy! Salads, cheesy bread, mozzarella sticks, buffalo wings, pasta, and a few different desserts including Baklava just to name a few! Now..... Turn off the 3 Stooges on Tubi, stop prank calling Moe's Tavern trying to impersonate Bart Simpson and get you little buns over to Moe's Pizza in Paso Robles and order that MO's Special and report back to me ASAP!!! And in the words of my guy Notorious B.I.G who reps the East, and definitely loved him some pizza... "Mo Money....Mo Problems"

Moe's Pizza was exactly what we needed on our way out of town after a weekend of wine tasting--hot,…read morefresh, and made to order. The food came out quickly and tasted great, clearly not sitting around under a heat lamp. It's a small spot with only a few indoor tables, so more of a grab-and-go or casual lunch stop than a place to linger, but it works. Perfect for a quick, satisfying bite before hitting the road. Would I come back? Yup.

Food was good but the 4$ for one normal meat ball kinda sucked the girl said it was biggerread more

Loved sitting outside near the waterfall with my dog…read more My server Payton was very friendly and attentive. He advised me well on what to order. Pomodoro spaghetti - delicious and fresh. Loved every bite with parmesan and red chili flakes. Iced coffee - refreshing. House salad - decent, the dressing was quite mild. I enjoyed my experience overall. It was a great place to pause and relax after wine tasting. I'd def come back :)

Came to Della's on Sunday as a group of 9 without a reservation and they were so nice and…read moreaccommodating, we had the best dinner we could have asked for! Here's what we ordered and our thoughts: Cam's Caesar 5/5- delicious Caesar. Not too much dressing, great textures Roasted beets 3/5- those that love beets enjoyed it but wanted more beets Gunpowder wings 4/5- very well cooked with delicious banchan Focaccia 5/5- perfectly cooked and salted Fried lasagne 5/5- unique and tasty but make sure to use the marinara generously, otherwise a little bland and dry Spring pea risotto 2/5- too much cheese, too salty Girl crush 5/5- overall consensus was "delicious" KFC 5/5- unique and such great flavors! Pairs perfectly with chili oil. One of the best slices of pizza I've ever had Will definitely continue to come back when in Paso...

Located on 13th St is Della's. Very nice outside and inside, very modern. The vodka parm was super…read morethin chicken and Etto pasta. The chicken was too thin and the pasta you could taste the smooth, lack of flavor, non Italy product. The vodka sauce was a lot thinner and lacking flavor of typical ones, back East. The pizza was also super thin and crust wasn't soft. The taste seemed like they didn't use 00 flour from Italy. The sauce tasted straight from the can and not developed at all. The cheese also could've been better. The Tiramisu was wonderful, creamy and I enjoyed it. The Service was wonderful! *The problem is, huge price for a lack of quality*