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    Pasta Fresca

    4.7 (375 reviews)
    ModerateItalian, Pasta Shops
    Closed Closed

    Order Pasta Fresca Takeout or Delivery

    Pasta Fresca Photos

    PASTA FRESCA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed

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    Recommended Reviews - Pasta Fresca

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    Spicy Vodka
    Sarah T.

    Pasta Fresca's lasagna is my newest obsession. I can't stop thinking about it. It's the perfect meal. Their pasta is so fresh and delicious. The service is always great. I love the ambience of both locations, this one is a little bit more casual.

    Meatball special with spicy vodka sauce
    Jeff V.

    I've been to the original a few times and this is the first time at the new location. Definitely have a lot more space to work with accommodate large parties. Staff was very attentive and helpful, service was great. Menu seems pretty much the same to me. Burrata was well seasoned and disappeared quickly. I recommend anything with the vodka sauce, it's my go to option. They do offer specials off menu that they show on an iPad. Nice to see what the specials look like. One difference is that they serve two smaller cannolis instead of the single larger one, but still tastes great. Great place to go for simple and tasty house made pasta!

    Sarina G.

    The food service and price was so mid compared to cost. It took 3 hours start and finish with only 3 other people in the restaurant. It's okay if the food was so good to cook but no. Our drinks stayed low and the food was so mid for how long it took and the price. If the service was good, and the food was cheaper it would be much more fair. But at the cost and what you get it was not worth coming back for. There's so many alternatives for good pasta in Reno that this doesn't make the cut for my go to restaurants. Edit: I love the sass, maybe if you emphasized the freshness i just assume it's Cisco because trust me you can taste fresh at Gastropub or other restaurants. But compound better service with the price and it will be good. Desert was great but once again for the price serving in plastic cups seemed off. Honestly if service was better I wouldn't bat an eye. But the combo of the whole experience and a 100$ check didn't add up

    Mmhhhmmmmm this place doesn't play around. We had the bolognese, which was good, but then fallowed with the raviolis; which was probe the best pasta dish I've had in Reno ever. In the privacy of my home I would have licked the plate clean. The ambiance is nice enough it's a cute date spot but casual enough to make it a good friend spot too.

    Fusilli pasta with vodka sauce and sausage. So good!
    Shelly H.

    The fusilli pasta with the vodka sauce and sausage was sooooooo good!!! I can't wait to go back and order it again. Our server was very polite and everything came out fast and hot! I'll definitely be back when I'm ready for another comfort meal. I also like that you can purchase their pastas and sauces separately to take home.

    The restaurant
    John T.

    What a great find in SW Reno. Wife had us go based on YELP reviews and they were spot on, 5 star all the way!!! All of the pasta is made fresh with varying specials all of the time. We had the vodka sauce-great flavor and spice. I had the arriabata with sausage and it was awesome. Good wine and beer selection, though they didn't have a Chianti by the glass. Went with an Abruzzo instead. Some great Italian beers as well. No desert this time but we'll be back. Pasta and sauces sold to go if you want to impress your friends.

    Alicia W.

    First of all, this a little bit more of an upscale Italian place, so change that shirt and put your pinky up. Oh, and make reservations if you have more than 2 people. We did not make reservations, but they got us right it, and it was so nice. Sometimes tables for 2 are just a little bit too small, this one was perfect. The staff are very presentable and kind, and knowledgeable about the menu and specials. If you like ice for your water you can ask for it, but if comes just cold in the bottle. The prices are fair, I was expecting them to be higher for the atmosphere. I'm guessing they make some if not all of their own noodles. I didn't see meatballs on the menu, so I added sausage to my delicious pasta plate. It was such a nice dinner, I was glad they got us in.

    Salmon special with pesto substitution for vodka cream sauce.
    Michelle B.

    First of all, be prepared for the fact that this is a strip mall restaurant and it doesn't have any frills so if you want the ambiance or the Italian experience, you will be disappointed. That being said, considering that everything was booked for Valentine's Day by the time we looked for reservations a week ago, it was a decent substitution. The main thing I love is that everything is locally sourced and homemade. This alone warrants a visit. Support local!! You can even see they grow the garnishes themselves. Our food was pretty good and the price was somewhat reasonable. The portions do reflect that, however so be prepared for an average size meal. My husband had the spaghetti bolognese but he is a bit of a heathen and didn't like that the sauce is more traditional made with real tomatoes instead of a boiled down sauce. The meat was plentiful and he liked it. He loved his spaghetti noodles and could tell they made the noodles themselves. His only complaint was that there wasn't enough actual sauce to coat the noodles. He will live though. I ordered the salmon special which was $34 and substituted pesto for the vodka cream sauce (can't have tomatoes). I asked about pesto when I booked and expected a traditional pesto. This is more of a parmesan cream with a undertone of basil and I think a hint of lemon. It was tasty but it might be a good idea to explain that when someone orders it. The menu items should also say creamy pesto just to balance expectations. My salmon was perfectly cooked. This shouldn't be a highlight, but more often than not. Places tend to overcook salmon, which ruins the flavor and texture. This was perfectly soft and flaked, a light flavor except the parts with whole pieces of shaved garlic. Those were my favorite bites and they did not skimp on the capers. Yum! We automatically ask for no chili flakes on anything regardless of what the menus say because chefs love to add it for color, but they genuinely do serve everything with chili flakes per our server. So let them know if you can't have anything with heat. We opted not to have dessert but they had the cutest heart shaped tiramisu in the dessert case. You'll probably like this better as a to go restaurant or a quick service kindof meal. I would really like to try the raviolis, and hopefully I'll be able to next time. I initially chose between the lobster ravioli with cream sauce and the salmon which I ended up getting. It's the first time i've actually had real tasting homemade pasta since having Original Joe's in San Francisco so I imagine the ravioli will be bomb.

    Cacio e pepe with my choice of spinach tagliatelle noodles

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    3 months ago

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    27 days ago

    Excellent!!!!!!!!!! Food!!! Service..., friendly!!!! Quaint... a taste of old Italy..... flavors....

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    11 months ago

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    1 month ago

    Good spot decent prices for nice italian food. Looks so unicorn in making. I have expectations for this place.

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    7 months ago

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    3 months ago

    Anytime I have been at both locations they are friendly and provide great service. Yummy food.

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    Page 1 of 10

    Ask the Community - Pasta Fresca

    Hi owner are you still planning to open a location in Sparks?

    I don't see garlic mentioned in any menu items. Is garlic used anywhere in the bill of fare?

    Garlic and onion and shallots are always part of the italian cooking that's why we don't put it on but because we make everything from scratch if any allergy people they can ask for no garlic but this is a good question maybe next menu will have to… Read more

    Do you have dine-in as an option it everything is to go?

    Thank you for reaching us. We do have Dine-in but with limited seating, as by the law in this Covid period, will suggest to make reservation if you want come in so we can… Read more

    Don’t See Your Question? Ask Away!

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    After working now, my wife and I decided to go out before dinner and have a 'non-aversary' dinner…read more It's why we go out and celebrate and have a nice dinner but for no particular reason. It's been a couple years since we came here and I was in the mood for some steamed clams and they have some really good clams. We called head and made sure that they were not busy and a girl on the phone said they were not. So we showed up. We were sat within five minutes... didn't go so well after that. After sitting for about 10 minutes, we watched a couple of servers taking care of the tables all around us. No one greeted us. I finally flagged down a busser and asked if he knew who our waiter was. He said he did and would send a waiter over. After a couple of minutes, a waiter came over and introduced himself as Tyler. I immediately ordered some cocktails and an appetizer. He asked if we knew what we wanted for dinner and we did so we gave him our dinner order also. The table next to us ordered some cocktails and a different server. Brought the drinks within five minutes. We sat for about 10 minutes and I was thinking it's not so busy. There are six or seven empty tables, I wonder why it's taking long. Tyler came back and told us that they were out of steamed clams. I told him that's why we actually came here, but it's OK. Just please bring us the alcohol as drinks are a priority. Took 15 more minutes for our drinks. Next problem...wife's drink was wrong. Waiter never returned to check on us. I sent the busser to get the waiter. Waiter came back and said he was going to check on the food and I told him to please fix the drink. 50 minutes have passed, one drink and no food. Now I have to tell you. The food was perfect. My wife loved her ravioli. My veal was tender, and the sauce was delicious. Only problem we have now is: we never saw our waiter again. We finished our drinks, ate the whole dinner, sat for about 15 minutes after dinner...no waiter... we asked for the check and paid online. 1. Server never came back to check on the food. 2. Server never asked us if we wanted more cocktails or if the cocktails were good. 3. Server never offer us dessert. 4. Server completely neglected us It's not acceptable.

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    La Cucina Italian Eatery - Porcini and Truffle Ravioli - 18.5 With a mushroom, demi-glace & cream sauce (add peas!)

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    Pasta Fresca - italian - Updated May 2026

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