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    Pasta Pronto

    3.6 (127 reviews)
    InexpensiveItalian

    Pasta Pronto Photos

    Business Info

    PASTA PRONTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Pasta Pronto

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    Ariel B.

    Very fresh, good service , good price , fast We took ravioli pizza salad patochoni salmon.

    Caesar Salad

    Ordered two chicken Alfredo's and a side salad with ranch. Alfredo sauce literally tastes like watered down jarred pasta sauce. Garlic bread practically burnt with no flavor of garlic whatsoever. Side salad came with ranch already poured inside, which seriously tasted like mayo. Where is the flavor? I'm not trying to be mean, nor do I like leaving bad reviews. But spending as much as I did, I needed to say something. Will not be purchasing again.

    Bread
    James S.

    Well it was first for us and I really enjoyed it. I'd rather go here then what's that other place something garden??! My diner was AWSOME meat ravioli in meat sauce and the bread tasted like it came from my grandmas oven and she was an AWSOME cook. If I can't have Sals Italian food then I want Pasta Pronto

    Cheese Tortellini
    Briana V.

    Had a really nice night out with my family . Everyone enjoyed their meals. I don't think my daughter would get the pizza again but the pasta was great with the tasty sauces. It was a tortellini pasta. Service was good and so was the vibe .

    Chicken Fettuccine Alfredo
    Ashley W.

    Place is cute. Clean and great ambiance. Service was great. Everyone was kind and professional. Salad was great. Crisp and refreshing. Chicken pasta, chicken was great. They were generous with the sauce but it was pretty bland. I've had better from a jar. Lacking in flavor. Pizza was all dough. The only flavor was from the Canadian bacon. Over all, service was great but the food was seriously lacking.

    Spinach Salad, Fettuccini, & Zucchini

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    4 years ago

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    8 years ago

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    8 years ago

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    11 years ago

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    7 years ago

    My goto place for a quick pasta lunch. Friendly and consistent are words I would use.

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    7 years ago

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    13 years ago

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    8 years ago

    I was really impressed with their shrimp and fettuccine Alfredo. Well cooked and flavorful. Service was courteous. Will definitely return.

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    11 years ago

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    10 years ago

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    5 years ago

    The service is wonderful. The food is some of the best Italian food I've ever had. Will be going back.

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    7 years ago

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    6 years ago

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    8 years ago

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    8 years ago

    Fast service and very hospitable. The food was good and the portions were just right.

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    6 years ago

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    Ask the Community - Pasta Pronto

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    Karline's Restaurant

    Karline's Restaurant

    4.5(215 reviews)
    0.8 mi

    Karline's Restaurant in Redding is so great. Out favorite is their bread. I could just eat that,…read morebut don't the rest of the menu is wonderful. For starters we had steamed clams, calamari and meatballs. For our mains we decided on their Bistro Filet Ravioli, which has Ricotta, Romano, Parmesan, and Asiago jumbo stuffed raviolis, creamy alfredo, chili flakes, topped with their signature pan-seared bistro filet tips. It was amazing. We also had their Ribeye steak at about $53.00. I think it was a 14oz hand-cut ribeye, and it had the best butter on it. It came with mashed Yukon potatoes and marinated asparagus. We will be getting all of this again. We were staying in a hotel so took home some great pasta. The service is great. The food is amazing and the place is just so cute and ever so clean.

    We got to Karline's about 5:15 on a Friday night and the place was slammed - but they were able to…read moreseat us in the bar area within 15 minutes. It was comfortable, quiet, and I enjoyed watching the bartender and the kitchen staff at work. We were in time for Happy Hour and I took advantage of the $4 draft beer (Farmer's Light - fruity and fun); my wife went upscale and had a regular-priced glass of merlot ($8). Both of us had the chicken cranberry salad - it was delicious, with lots of chicken. The bread was good, too. Our server kept us fed and watered and was very helpful and pleasant. I'd come back...but I'd make sure to have a reservation!

    Photos
    Karline's Restaurant
    Karline's Restaurant - Karline's Quinoa and Rice Salad with Salmon

    Karline's Quinoa and Rice Salad with Salmon

    Karline's Restaurant - Our 4 generation family get-together.

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    Our 4 generation family get-together.

    Paradisio - Blueberry cobbler with vanilla gelato.

    Paradisio

    4.1(296 reviews)
    0.4 mi
    $$

    We got seated a very quiet round table just behind the hostess desk. A perfect secluded little spot…read morefor good conversation. Always wonderful service. I starved myself knowing I was coming here for dinner. The portions are very generous. We started with a trio of Venetian Arancini (fried risotto balls). Light crispy and great for sharing. They are huge and very tasty. The other appetizer we tried was the fried crispy Brussels sprouts with a most delicious dipping sauce. We also shared their apple prosciutto salad with candied pecans, and bits of Gorgonzola cheese. The matchstick slices of apple ensured you had a bit of sweet crunch with each bite. Very yummy. I would have this as an entree salad next time. I ordered the daily special. A fire roasted salmon belly curled in a circle and a 2 big stalks of asparagus sticking straight up. The salmon was on a bed of mashed potato surrounded on a simple butter sauce. Again a very big entree. The local petrale sole was huge and served with wilted spinach, olive oil mashed potato and with a brown butter sauce. We were so full but made room for a serving of Dutch apple crisp with a dollop of ice cream. They have a full bar so we had a lemon drop and Hendricks and tonic.

    We had a great dinner at Paradisio, an intimate restaurant in downtown Redding. We started with the…read morebaked Brie, which was delicious with house made crackers, honey, bacon jam, roasted garlic and an olive tapenade. For entrees we chose the Peppered Ribeye and the Gnocchi. The ribeye was well-prepared with a peppercorn cream sauce, carrots with a hint of cinnamon, and mashed potatoes. The Gnocchi was the best I've ever had, with incredible flavor depth. We paired these with Grand Ardeche from Louis Latour, a really nice buttery Chardonnay. Our desert was blueberry cobbler and a raspberry gelato. All in all it was an excellent meal with prompt service. The gnocchi is the stuff of dreams, so we look forward to returning. $$-$$$. Plenty of street parking. Reservations recommended.

    Photos
    Paradisio - Interior

    Interior

    Paradisio
    Paradisio - An excellent Chardonnay from Louis Latour.

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    An excellent Chardonnay from Louis Latour.

    View 202

    View 202

    3.3(822 reviews)
    1.1 mi
    $$$

    We arrived at the restaurant at 4:55pm for our 5:00pm reservation and we were warmly greeted and…read moreseated promptly. We were seated along the large window overlooking patio seating and the Sacramento River. The views are truly lovely. Our server, MJ greeted us kindly and took our beverage order. I ordered a glass of their House White, which was a 2022 California Chardonnay and was quite good. My partner ordered an iced tea. For dinner we ordered the Ribeye and the Filet, both cooked medium. Our food arrived approximately 30 minutes after ordering. The quality of the beef here was absolutely top notch. Prime beef for sure. This was the best steak I have enjoyed in Shasta County in over 10 years. Absolutely cooked to perfection. My partner's filet was massive. This had to be at least a 20 ounce filet and he enjoyed every morsel. The sides accompanying our mains, mashed potatoes and carrots for him and mashed potatoes and Brussels sprouts for me, were fair to good, but not great. The carrots were raw. As in, not only very crunchy but cold all the way through. Mashed potatoes were nice and buttery, but not nearly warm enough. These spuds sat on a plate until the beef arrived. The restaurant was very kind in offering us a complimentary slice of cheesecake since we were celebrating an anniversary. The cheesecake was dense and rich and accompanied by berry sauce and caramel sauce, both of which were lovely. Freshly piped whipped cream and mixed berries and powdered sugar on the dessert plate made for a very lovely presentation, indeed, and was most appreciated. Service the entire meal was excellent. Price for our meals: $135 + $27 gratuity for a total of $162. We have paid nearly as much for a steak dinner elsewhere in Shasta County for a meal that came nowhere close to this. Worth. Every. Penny. Cannot wait to try the Brunch Menu. Highly Recommended.

    Restaurant located on hillside looking over river. Beautiful location. Lots of parking . The…read morewaitress was wonderful, fast and had suggestions and knowledge of menu. Food cooked perfectly and every dish was wonderful. Perfect size meal and desserts. They actually had a chocolate cake that I can eat without dairy. 100% recommend for a date or work dinner.

    Photos
    View 202 - Arugula Salad

    Arugula Salad

    View 202 - Chipotle Shrimp Tacos

    Chipotle Shrimp Tacos

    View 202

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    Pasta Pronto - italian - Updated June 2026

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