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    Patrones Taqueria & Bar

    4.3 (20 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    PATRONES TAQUERIA & BAR ATMOSPHERE

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    Molcate
    Maud D.

    A new spot to Dunwoody, and we were pretty impressed! Pros: The food and service were both amazing. This food was authentic and incredibly fresh. Everything including the tortillas and complementary salsa are made in-house. We really hope other people get a chance to check out this place! Cons: They opened a week ago, so they were pretty quiet, which was the only con for our experience. We will be back in a few weeks in hopes of it being a bit more crowded.

    Charles A.

    Great decor... food was exceptional---drinks blended well. A true upcoming spot. Very spacious spot

    Exterior
    Kennedy D.

    I've been to this location twice now. The atmosphere is nice- large projector TV's. Service is slow. Drinks come from the bar slow, food is okay- the cheese dip is the best part. Thought it was a fluke the first time, but maybe not.

    Menu & chips
    Maria D.

    Food is amazing & authentic! I ordered the molcajete for my husband and I to share & we even had leftovers! We also tried the queso birria spring rolls & they were sooo good!!! Our server was also very nice & always checking in. The restaurant itself is gorgeous! It's got a screen on the ceiling & a waterfall wall in the entrance, with projectors everywhere playing sports & music. I will definitely be back!

    Quesadillas Asada Steak with cheese and peppers and onions.

    Order Togo. Been my regular place since they opened. Great and fast service. Quesadillas Asada Steak with cheese and peppers and onions.

    Inside bar

    The food was pretty good, think upscale Mexican. The atmosphere though was AMAZING. There were videos on the ceiling, massive tvs playing music and sports, it was well decorated. We had a lot of fun just hanging out. Margaritas were fantastic. We will be back!

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    26 days ago

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    23 days ago

    great place to eat dinner with friends! food was really good, drinks were pretty good! Henry was awesome and it was his first day!

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    2 months ago

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    The Select

    The Select

    4.1
    (797 reviews)
    2.6 mi
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    We came here for brunch on a Sunday and had no issues getting a reservation the day of. That said…read morethe place was pretty full and there is a large patio area outside. We were seated inside right by where they plate the food so we got to see what some of the dishes looked like before ordering. We started with the cinnamon roll and it was huge! The equivalent to 3 huge individual cinnamon rolls, but stuck together to make a big one. It was really good too with a warm and soft middle and slightly crunchier outside rim. For my entree, I had the chicken chilaquiles. It was an incredible mixture with the egg on top and the spiciness level was perfect! The creme fraiche really up-leveled the dish. As for the service, decor, and ambiance, it was top notch. The ceilings are high and the interior is nicely furnished. The bar area has flowers over top and great for Instagram. Our server was knowledgable about the menu, kept our drinks full, and was patient with us. I'd love to come back for dinner as that menu looks great as well.

    Around the corner from the Sandy Springs Arts Center, Great place to drop in for a drink…read moreafterwards. Lovely specialty drinks like the hummingbird. And they have a huge selection of whiskey. Looks like a nice place for dinner. Although we didn't eat actual dinner. I think some people ordered some food and enjoyed it. Service was prompt and friendly. I would go back and have dinner there if I was in the area. We had a large group and they had no problem squeezing us all in and not all of us eating, it was a little bit later after the dinner grow up

    Photos
    Wall of whiskey & wine
    Wall of whiskey & wine
    Green Beans, Turkey & Dressing, Sweet Potatoes, Mashed Potatoes
    Green Beans, Turkey & Dressing, Sweet Potatoes, Mashed Potatoes
    Beautiful cocktail

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    Beautiful cocktail
    Kitchen Kocktails By Kevin Kelley

    Kitchen Kocktails By Kevin Kelley

    4.0
    (615 reviews)
    0.7 mi
    $$$

    /10 experience from the moment that we sat down our server, Emmanuel was so attentive and…read moreknowledgeable. He made so many great suggestions and checked on us the entire time that we were there. Our drinks were absolutely delicious! I have the toasted marshmallow espresso, and it was such a pretty drink and so delicious too. The food really is the star of the show though, My favorites were the blackened salmon and the candied yams. But to be honest, everything was good!! You must try their oysters, chargrilled to perfection. Such a beautiful restaurant with easy parking I will definitely be back!

    The restaurant was quiet on a Tuesday night, which we appreciated because it made it easy to carry…read moreon a conversation. Service was good, and we took advantage of the happy hour in the bar area. Rest of menu is on the pricey side. We started with a round of drinks. The Mojito and Old Fashioned were both on the happy hour menu for $11. I ordered the Bloody Mary, which was good, but I was disappointed that it wasn't topped with the garnishes described on the menu. We also ordered the fried pickles for $11 during happy hour, and they were very good. Unfortunately, my entrée, the seafood gumbo, was another disappointment. It looked nothing like the photo on the menu, and the presentation was underwhelming. Overall, we enjoyed the quiet atmosphere and good service, but some of the food and menu expectations fell short.

    Photos
    Bathroom hallway
    Bathroom hallway
    Catfish plate
    Catfish plate
    Margarita flights

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    Margarita flights
    Casi Cielo

    Casi Cielo

    4.6
    (694 reviews)
    2.6 mi

    We dined at Casa Cielo, a neighborhood favorite that never disappoints. Their cocktail menu is…read moreoutstanding, especially the mezcal creations. We tried the La Piñata and the Smokey Old Fashioned, which arrived in a dramatic smoke dome--such a fun presentation. For our first bites, we ordered the Tostadas: handmade corn tostadas served with both red and green avocado sauces. They were fresh, vibrant, and a perfect start to the meal. Our main courses were equally impressive. The Short Rib with Mole Amarillo came with pickled habanero onions, rice, and plantains--rich, tender, and beautifully balanced. We also enjoyed the Arrachera, an outside skirt steak served with sautéed onions, chimichurri, rustic potatoes, and a bouquet salad. Every dish was plated beautifully and tasted exceptional. Our server, Dalia, made the experience even better. She was warm, knowledgeable, and attentive--always appearing at just the right moment, whether to refill our water or guide us through the menu. Overall, it was another amazing visit. We go there often and have never been disappointed.

    TLDR: one of my favorite ATL restaurants, lamb tuetano bone marrow tacos are a stand out. Remember…read moreto validate parking immediately. This is my second time here and both times have been so good. We came as a party of 3 and left so happy and full. I love Mexican food holy moly We got the queso and octopus shrimp ceviche as starters. The queso was 3 cheeses: American, cotija, and Oaxacan. They heated it up under a salamander so it was nice and crispy on top, while being gooey all throughout. Also came with a couple of nice salsas. The ceviche was not my favorite because I don't prefer raw(ish) octopus, but the squid ink sauce was very flavorful. For our mains the 3 of us shared the red snapper, tuetano with lamb, and the mixteco poblano pepper. Red snapper had a nice charred smoky flavor from being grilled. Was more meaty than flaky in texture. It was our second time getting the mixteco poblano pepper and it hits. Highly recommend eating with some of the salsa as well if you get queso. The duck carnitas in it wasn't particularly duck-y today, but still very good. Best dish is definitely the tuetano. The bone marrow is so incredibly flavorful with the blue corn tortillas. Add some of the pickled onions and it's hard to go wrong with that flavor combo of salt, fat, and acid. if you're going to order one thing, I'd order this and share with a friend and tbh it's enough to be filling. For dessert we got the volcan de chocolate (basically lava cake). The lava cake and coconut ice cream combo is fantastic. You get bits of coconut flakes as you eat! Fair warning it isn't the brownie texture you may be used to, it's a bit more cakey. Amazing service the whole night! Almost got our cars booted because we forgot to validate until 1.5 hours in but luckily we were fine. The staff let us know they have been booting cars though so be wary!

    Photos
    Inside
    Inside
    Croquetas De Platanos
    Croquetas De Platanos
    Oaxffle de milpa

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    Oaxffle de milpa
    Tipsy Thaiger

    Tipsy Thaiger

    4.5
    (77 reviews)
    5.9 mi

    YOU MUST VISIT TIPSY THAIGER! This food is so flavorful. From the brunch menu to the full entree's…read moreand last but not least the COCKTAILS! The atmosphere is so cozy - the staff and waiter's are amazing. Definitely bringing my gang here soon! We went Sunday around 2pm. I can only imagine their night time atmosphere.

    This place was wonderful and would go back here again! First of all, they were popping on Wednesday…read moredinner. As soon as you walk in, you're greeted by the hostess, plus a very inviting bar behind the stand. Prior to coming, we needed to change our reservation and they were happily able to accommodate. It was everyone's first time here, so the server explained how their menu works and what are the popular dishes. We started with the seasonal Thai salad, Smokey cabbage and pork belly. Our server put in the incorrect order, instead of the pork belly, she put in the chive fries, but she happily comped this due to error. Out of all the apps we tried, my favorite was the salad and actually the chive fries. Salad was fresh with corn, tomatoes, snow peas and the dressing was nicely salty and a bit spicy. The chive fries are reminiscent of chive pancake but cut in long strips, shaped like fries, though I found the sauce it came with too sweet. For our main entree, we all shared the chicken satay (my personal favorite and that satay sauce was to die for), crab fried rice (flavorful but found the old bay seasoning a bit too overpowering), whole market fish was trout that night (loved this was topped with a fresh salad) and crying thaiger (I didn't eat the steak but the grilled okra and the sauces were delicious). All of the entrees came with jasmine rice, but there's an option to get sticky rice and garlic rice for extra fee. I thought this was a good meal and our server was great. We found service to be a bit slow, but they were pretty busy. It got better towards the end of the night as people were leaving. They also gave free dessert as someone in our party was celebrating their birthday.

    Photos
    Tipsy Thaiger
    Chili jam clams
    Chili jam clams
    Chili jam Clams

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    Chili jam Clams

    Patrones Taqueria & Bar - mexican - Updated August 2026

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