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    PC's Bar & Grill

    3.8 (126 reviews)
    ModerateAmerican, Bars
    Closed 11:00 am - 12:00 AM (Next day)
    Updated 3 weeks ago

    PC's Bar & Grill Photos

    Business Info

    PC'S BAR & GRILL ATMOSPHERE

    What's the vibe?
    Karaoke
    Divey
    Casual
    Moderate noise

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    Recommended Reviews - PC's Bar & Grill

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    Reviews With Photos - PC's Bar & Grill

    Uncle Nearest 1856 Premium Whisky. Nearest, a Black slave, taught Jack Daniels how to distill spirits.
    Gary I.

    Bar Only: Came to PC's on a laid back Sunday evening after having dinner at another Simi Valley location. A member of our party wanted a snack, but we called before, and PC's closes its kitchen at 8pm on a Sunday. By Yelper Rob B.'s suggestion we went to PC's anyway for après dinner drinks. Only a few customers playing darts. Big TV screens featuring all sports programming. Full bar with hard liqour, beers, wines. Fairly large space with tables as well as tall chairs for sitting at the bar. Not quite a dive bar, and definitely not a high class lounge. For want of a better word, it's a comfortable neighborhood bar closer to the bar set in the old school Cheers TV program. Although it's not an Irish pub, PC's may be an ideal place to celebrate Saint Patrick day. Late 1960's & 70's music was playing, but mercifully it was background music so we didn't have to yell at each other to be heard. Supposedly there is Saturday live entertainment, Friday Karaokè night, and other entertainment occasionally on other nights. There is no hyper sophisticated mixology so don't expect macerated fruits, months long fermented infusions of liquors, nor esoteric liqueurs. We walked in and was immediately greeted by the friendly, moustached bartender. I don't know much about Bourbon, rye, or whiskey other than it translates directly from Celtic as "the water of life". So the bartender suggested Uncle Nearest, 1856 Premium Whiskey. Uncle Nearest is distilled in Tennessee and hand made. The aging in charred oak barrells adds caramel, oaky vanilla tones. Sense a bit of toasty cinnamon and bit syrupy sweetness. Also I sensed a soapy undertone. There's a peppery after taste and touch of heat since Uncle is 100 proof or 50% ethyl alcohol which gives Uncle a "kick". Even with all these complex big flavours bumping into each other, it must have been even wilder before it was filtered through maple wood charcoal. May not be totally my cup of tea, but glad I got to experience this U.S. made traditional "hooch". By the way, Nathan "Nearest" Green, who was a Black slave, was Jack Daniel's actual distilling mentor. Green perfected the Lincoln County Process of making whiskey which is characterised by dripping corn-rye whiskey through Sugar Maple charcoal for 14 days of filtering, then storing in American Oak. I'm impressed that PC's stocks such specialized Whiskey. Next time I may find they stock Hibiki Harmony, Fukano, Suntory Yamazaki or other smooth, silky Japanese whiskeys. Thanks to the moustached bartender for the kindly suggestion. PC's a nice, casual place to hang out. Next time, must try the food.

    Jamie S.

    Great prices! We had 4 beers and a basket of fries for $17! Ambiance casual - very chill atmosphere. Waitstaff- attentive but not annoying. Genuinely friendly. Beer - cold Fries - hot Will return! Definitely recommend if you want a place to chill out alone. Also recommend if you want a place to chill and meet people. Just an overall great atmosphere!

    Dave G.

    This place blows on every level. If I'm gonna pay bar prices to drink I'm gonna do it in a nice room( let the record show I love a dive bar) This is like a bad garage convert. The food is a joke. I've been to bowling alleys with better food! The place doesn't enforce social distancing or masks and in fact seems to be against it! Also they put BS political comments on there sign. Really?! This is a sh%#hole bar

    WINGS BABY! Super crispy, still juicy inside

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    5 years ago

    Chill place to hang with friends, fully stocked bar, they played rock and country music so good vibes lol, I didn't try any food so idk.

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    6 years ago

    Food is bland and oily and the place looks dingy and dirty. Very stuffy inside and mediocre service.

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    I so enjoy going for lunch. A very nice group of regulars. I felt welcomed! thanks Laura!!

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    Page 2 of 4

    Ask the Community - PC's Bar & Grill

    When is their karaoke night?

    We'd and fridays

    View All 2 Questions

    Review Highlights - PC's Bar & Grill

    I absolutely love this bar and try to go every Friday for karaoke and the well priced drinks.

    Mentioned in 20 reviews

    Read more highlights

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    Grill On The Green

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    (39 reviews)
    1.6 mi
    Live music
    Outdoor seating

    First I have to say we almost didn't go here for lunch after reading the mixed reviews. Also I…read morecouldn't fine any good photos of the seating arrangement. So we went and we loved it. And in my photos you can see all the seating options they have. Our server Tania was very sweet and also very helpful. Both my sandwich and my husband's were amazing as you will see in the photos I took. My husband is an onion ring expert and he and I both agreed the onion rings he ordered were very good. The smoke on the meat was outstanding. They have indoor and outdoor seating. We are both golfers and it was very nice to see the golf course beside us with the golfers going by. We are so glad we decided to go here and will definitely be back.... 2 thumbs up!!! Oh and they have live music on the weekends. Also their sauces are incredible.

    The place was great and then turned into a joke. The owner /…read moremanagement has a personality of a gnat. Go take out the garbage and leave the concierge for a professional. Pushes mediocre food they try to pass as BBQ. I'd bet the owner has never been a a real BBq joint to even compare. Way, way overpriced for gristle riddled entrées. The meat quality is far substandard! They completely ruined the vibe of what was great. Cocktails are double the price from once was, and watered down. Prices of Sherwood but Sinaloa quality.

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    Sutter's Mill Restaurant

    Sutter's Mill Restaurant

    3.8
    (553 reviews)
    0.7 mi
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    Went for dinner and dessert at 7pm on Wednesday and it was packed. Couples, families, singles…read more Plenty of servers on duty and the service was excellent! Nolan was our server and he was on it. Wasn't obnoxious about giving good service but on top of it. Got our orders right, was accommodating. I love the ambience. Not California dining with bright lights and high noise level. Old time sexy ambience where you think the couple in the next booth might be having an affair. I'm on the west end of Simi so I forget about Sutter's. I'll make more of an effort however. Cherry cobbler excellent.

    Steakhouse Prices, Worse Than Cafeteria Food…read more Spider webs on the dining room lamps and food stains on our tablecloth were the first things I noticed during our first visit. Not exactly the first impression you'd expect from a steakhouse restaurant. We ordered the stuffed mushrooms appetizer. It arrived with plates but no silverware. We waited several minutes assuming our server would return with utensils, but she never did. We had to flag her down and ask for them. I also ordered a glass of wine that never arrived. The restaurant was slow, and by the time our entrées were served, I was still waiting. When we reminded our server, she just said "oh the wine yes!" She completely forgot! The food was even more disappointing than the service. The loaded mashed potatoes tasted extremely sour, no cheese, just shredded raw onions and sour cream with burnt top. How can you call this loaded baked potato? The mac and cheese was dry, bland, and lacked any real cheese flavor. Even the green beans had to a burnt pieces mixed in.None of the sides were at edible level. The steak was the only thing on my plate thats tolerable and even that left my stomach uncomfortable after my meal. The biggest disappointment was the food. For steakhouse prices, we were served loaded potatoes overwhelmed by raw onion, mac and cheese that tasted like cardboard, burnt green beans, and an average steak. The service and cleanliness issues only added to the frustration. We usually dine at Larsen's but decided to try support local businesses. After this experience, we'll be sticking with Larsen's. This will be our first and last visit.

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    Apple  martini
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    Prime Rib  Stuffed Baked Potato
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    MB Grille

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    I'd give Riley 10 stars if I could…read more We visited the Simi Valley Market Broiler at 4 PM the day before Father's Day to celebrate my sister's birthday. It was my mom, my sister, my son, and me. The food was great, and although it was quiet when we arrived, it became very busy by the end of our meal. What truly stood out, though, was our waitress, Riley. She had the perfect balance that is honestly hard to find. She wasn't overly friendly or overbearing, but she also wasn't distant or robotic. She was simply genuine, attentive, calm, and incredibly thoughtful. Our table was a little chaotic at times. My mom accidentally spilled an entire glass of water all over the table, and Riley handled it with such grace and calmness that she immediately put everyone at ease. She never made us feel embarrassed or like we were inconveniencing her. Toward the end of the meal, my sister quietly snuck out because she didn't want anyone singing Happy Birthday to her, and my son went with her. Riley was so thoughtful that she packed up my son's ice cream (which we didn't even realize came with his meal) along with my sister's birthday sundae that we also didn't know was included. There was just something really special about her. Riley made us feel welcomed, cared for, and comfortable from beginning to end. We will absolutely be back, and Riley is a huge reason why. Thank you, Riley, for making an ordinary family dinner feel memorable.

    Arash is the man!! The guy goes way out of his way to make sure you are well taken care of and is…read moresuper friendly. What a DOPEALICIOUS guy!

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    MB Grille
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    Bella’s Bistro

    Bella’s Bistro

    4.5
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    2.0 mi
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    My wife surprised me with a Valentine's eve dinner at Bella's Bistro, and the food and service…read moreexceeded our every expectation. You'll hear many patrons describe this restaurant as a hidden gem. Believe them. From our observation, reservations are highly desirable and may prove necessary for weekend nights. The only seatings available when we called a day earlier were at 4:30 or after 7:00 PM. We took the earlier, and frankly are glad we did. We arrived at their unassuming storefront location as the first patrons of the day, were warmly greeted and immediately seated. From this moment forward, my wife and I agreed: If anyone hopes to run a highly successful small restaurant, Bella's Bistro is the template. Inside, the ambiance was tasteful with gentle background music at the absolutely perfect tempo and volume to allow for conversation. We found the furnishings, tableware and restroom immaculate. Fresh flowers and a candle adorned each table, and the decorations for Valentine's Day were just the right tone, conveying appeal without being garish. Kudos to the staff for getting it right on all of the above. Though I generally set expectations low for the wine list or bartending at a small establishment, Bella's features a diverse wine list and specialty cocktails that pair very well with their menu. Of particular note was the superb crafting of cocktails during our visit - again, exceeding our expectations. It was during cocktail service that we noticed the full-service bar tucked in the rear corner of the restaurant, offering barstool seating and counter service for those who may be so inclined. We shared a nicely prepared caesar salad, while enjoying the basket of varied breads. While refrigerated butter pats were provided in the basket, it would have been a tad easier and more appealing if a small container of whipped butter had been offered instead. Our entrees included their homemade ravioli as well as chicken parmigiana, the latter included a large perfectly crafted portion of chicken accompanied by perfectly prepared spaghetti. To say this restaurant knows how to make and served great pasta is in understatement, with the ravioli a choice to be savored. A simple cheesecake dessert topped off the evening. Though the restaurant was full as our meal ended, we never felt rushed or ignored. Service was at all times attentive but never overbearing. There was genuine interest in our enjoyment and satisfaction. We encourage you to try Bella's Bistro!

    I was surprised by how small the restaurant was when we walked in. It's charming inside, but the…read morespace feels a bit cramped. My wife and I visited on a Sunday evening, and the service was excellent. We also enjoyed some really good cocktails before dinner. Unfortunately, the food was disappointing. My steak wasn't cooked properly, and my wife's chicken dish was underwhelming. I'd consider going back for the drinks and appetizers, but probably not for the entrées.

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    Back of restaurant and bar.
    Back of restaurant and bar.
    Burrata and Ricotta Raviolis
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    Junkyard Cafe

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    3.7
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    This place looked good on Yelp, so off I went. And, WOW, not what I expected! It is tucked behind a…read morenondescript office building, not visible from the road, and when I got up to the parking lot, all I saw was a - well, a junkyard! Yes, that does explain the name, but still . . . That was just the beginning of my odyssey to a great lunch. The outside has a large patio, and it is decorated as eclectically as the rest of the entryway and dining areas. In fact, you could spend all day looking at every item in this place! Amazing dedication to a theme that actually works, and makes you feel relaxed and at home, at least for me (clutter confession in that statement . . . ). There are dining rooms and a bar area for further relaxation! The welcome was quick and warm, and the service was great. The menu itself is just as odd, almost like a child drew it with crayons, so I took a while to make sure I didn't miss anything, even though I pre-planned my attack on Yelp and their website. I was still overwhelmed in person! Kailey was a great server, friendly and efficient. I ordered the grilled three cheese sandwich (with Jack, pepper jack, and cheddar on sourdough, grilled) served with fries or chips - I chose the house-made chips, and added a side salad. The salad arrived first, and I had almost finished it when the sammy arrived, hot and melty. It was on a bed of chips, the amount of which shocked me! The whole plate was covered with them. I even took a large box of them back to the hotel for a later snack; they were too good to just leave abandoned. The sandwich was great, just the comfort food I needed that afternoon. There are other items I would try on the menu, so I hope to find myself in Simi Valley again. A great place with great food and service.

    I really enjoyed this place! The decor is soooo fun. We did not get bored for a sec…read more The waiter was a lovely young guy who really had great energy. The menu was def a bit overwhelming I will say, but the food was good. My BLT did need more bacon it only had about 3 pieces. So I would suggest something else. However my fries and ranch were soooo yummy! Also my espresso martini was great. I'll have to go back soon and update my review bc I want to give this place 5 stars

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    Scrambled Eggs Cafe

    Scrambled Eggs Cafe

    4.6
    (485 reviews)
    1.3 mi
    $$
    Family-owned & operated
    Free WiFi

    First of all.. it's a newer restaurant and there's a banner on the storefront- not a sign. The menu…read moreis so rich in options for guests that it was a challenge to listen to your tastebuds as delicious dishes passed across the dining room. All of our meals were delicious (vegetarian, omelette, posole, and ham and eggs.) It will be a "go to" experience in the future.

    My family and I came here after church. We thought they have good reviews and good food options so…read moreI'd give it a try. Service I would give it zero stars in my opinion. Our server seem to be really new and not knowing what she was doing. It was frustrating having to ask for everything the whole time. We decided to get the meat lovers skillet, tricolor burrito, fiesta omelette, French toast. I asked for the shredded beef for my tricolor burrito, I also asked for no onions as this was another ingredient with this burrito. When I got my burrito, I thought there was a lot of onions. So I asked the server. She went to the kitchen and asked and was told that the shredded beef comes with onions. I believe that since I had mentioned, I don't want any onions, it would have been great to mention that the shredded beef already has onions so we would have chosen another meat option and not send the dish back to the kitchen. After I received my plate, saw so many onions, decided to mention it to the server and that's when she went back to the kitchen to ask, then realized it has the onions. And when I asked for asada meat, I was told it's extra. All this conversation, the server keeps coming back-and-forth to the kitchen, which was really frustrating. I end up getting the chicken, it was a good option. Our family liked the meat, lovers skillet, and the French toast Food was good however I would not be returning because the service was absolutely horrible

    Photos
    Strawberries and cream French Toast
    Strawberries and cream French Toast
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    Chicken Parmesan Sandwich

    PC's Bar & Grill - tradamerican - Updated July 2026

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