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    Pho 21

    4.2 (1.3k reviews)
    Open 8:00 am - 2:00 AM (Next day)

    Waitlist - Pho 21

    Live Current wait: 13 - 28 mins

    Order Pho 21 Takeout or Delivery

    Pho 21 Photos

    Business Info

    PHO 21 ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

    Recommended Reviews - Pho 21

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    Reviews With Photos

    #21. Spring Rolls | Gỏi Cuốn ($9), #22. Egg Rolls | Chả Giò ($9)
    Elena N.

    Date: Tuesday, February 10th, 2026 Party of: 2 Meal: Dinner Takeaway Time Ordered: around 9:15pm Picked Up: about 45 mins later Placed Order: BLogic Systems thru their website #1. Phở Đặc Biệt - Special Combination Pho ($17.50) - 3 Limes #21. Spring Rolls | Gỏi Cuốn ($9) #22. Egg Rolls | Chả Giò ($9) #31.Hủ Tiếu Nang Vang - Cambodian Pho ($17) - Nước | Soup, Hủ Tiếu Dai | Clear Noodle ($0.75), Giá Trụng | Cooked Bean Sprouts *Extra Limes - 3 Limes *Free Drink (Min $15 Order) - Flan Cake (Free) *Sales Tax - 9.375% ($4.99) On the way home to SJ, the hubby and I decided to grab some pho. After looking around, I picked Pho 21. When we arrived around 9:45pm, we noticed this was the old Lee Noodle House. Ah, memories! Vibe is def different - robots delivering some items, booth style seating, etc. When I arrived, our order wasn't ready yet, so I tried to find a spot to stand and wait. There were quite a few ppl waiting and no real area to get out of the way. I had to keep moving around so I wouldn't be an annoyance. One thing I noticed, before I got to the register to tell them I was here for my order, the girl in front of me, placed her order and got it before mine was even ready. Weird, cuz I placed mine about 30 mins before I arrived. Not sure how they prioritize making their orders. The pho was fine. As were the apps. They didn't give us any of the extra limes I asked for. I had lemon at home so made it work. The bean sprouts were also not cooked. I think they just give a generic side of sprouts, lime, jalapeno, etc, to everyone. So not sure why it's even an option to order that way on the site. The free flan was a nice sweet treat, tho it was slightly burnt. Might be more fun and an experience to eat in resto, but for takeout, be prepared to wait longer for your pickup order. REVIEW #3984

    Jonarose V.

    It's been quite some time since I've had to do a bad review. I've heard many reviews from friends both having good and bad experiences. For my personal own experience, yeahhh... it was bad. I did come in late at night to curb my craving and finally decided to give this place a shot. I semi regretted it after everything. Walked in, was quickly seated. However, while walking to my seat I almost slipped because the floor was wet and had water spills on the floor, I pointed it out but nothing was done about it. Secondly, order system was decent and quick but when it came to delivery and look of the food. It was sub par. My dish hardly any meat at all. It felt the proportions were 80% noodles and 20% protein. Like yea I get it, but not this. Additionally, the broth... I questioned where the flavor was. It lacked the depth and savory goodness at other Pho spots I've been to in San Jose. At this point, it was just a darker "flavor" water. That was it. I literally just ate what I could find of the protein in my bowl, paid and left. I hope to try this spot again in hopes of improvement, but not anytime soon.

    #1. Phở Đặc Biệt | Special Combination Pho
    Stacy S.

    It was solid. Only Pho spot that opens late. There's a yelp waitlist. It gets busy after 9 when other Pho spots close. Onsite parking, but lot isn't huge- it can get pretty packed. Left around 9:40p and several cars were pulling up. When I arrived I saw two homeless guys in the lot, but didn't see them bother anyone. One of them was talking to the air... Just be aware. Got here around 8:30p after Pilates and met up with my bf. I arrived first and was seated at a booth immediately and water came right after. Only other interaction with an employee was when the food came out and the check was given. Place looked clean, constant stream of customers, average noise level (Depending on who you're sitting next to anyway. A group of gen z came in and were sat across the aisle from me and one of them was very chatty. Can clearly hear her, but not the other patrons from other tables around me.) Ordering is from a QR code at the table on your phone. Check was brought to us when they saw that we were done with our meals. Employees are quick! What we ordered: #1 Special Combination Pho with wide noods #31 Hu Tieu Nang Vang (Cambodian Pho) with wide noods I love wide noods. I also tried to order the side of onions and add to order after submitting the first initial order, but it didn't add. I ended up just removing it. Couldn't bother with trying to figure it out at the time. The kitty robot server brought over the noodle garnishes/toppings after the order was submitted. So cute! Both bowls had a decent amount of noodles. The combination pho had a variety of meat, a good handful of it too! Almost just as much meat to noodle ratio. I appreciate that they didn't skimp on it. Standard beef broth. Beefy flavor, but not heavy. Hu tieu with soup. I find that wide noodles don't really work well with dry (broth on the side) version-- noodles break too easily. For those not familiar, the broth is pork based, tastes light and leans a liiiiiiiiiittle sweet rather than savory like beef pho. Broth is solid, but had better. Doesn't come with as much protein as the beef pho. 2x restrooms with code lock. I already forgot the code. Hand air dryer, no paper towels (if it matters).

    Amy C.

    I've visited Pho 21 twice so far, and it's a solid pho spot. First time, my boyfriend and I came here for a late dinner. We both got pho and spring rolls along with some drinks. They were all very tasty and perfect for a cold day! I remember that I liked that they have a cool robot bringing us our drinks. Second time, I got takeout from here. Parking here is very touch and chaotic in their lot. I luckily parked in the next door plaza and just walked over. Food is still pretty delish! The place is clean with indoor and outdoor seating.

    Screen usually sits like this for a full minute or two before loading. The worst!
    Nick N.

    Food: five stars Web app for ordering: negative ten million I don't know what blogicsystems is but they are costing this business real money, it is slow and barely works. For our group, it took 20 minutes to get the web app to load well enough to get out order in. Easily slower than ordering actual food.

    Sunny R.

    I've been here a few times with my friend, and after trying many pho places, this one has become my favorite. The food is fresh and delicious. It may take a little time, but it's definitely worth the wait. The service is kind and helpful, and the atmosphere is nice. I will definitely come back again.

    ##1. Phở Đặc Biệt | Special Combination Pho
    Shellaine G.

    Spacious restaurant and great for large groups, but heads up--the wait can be long. Even with just two people, we waited about 50 minutes. Once seated, service was fast and the servers were attentive, which we appreciated. The only dish that truly felt worth the wait was the shaking beef. Huge portion, perfectly cooked meat, and great flavor with the bell peppers--absolutely delicious. The pho was mid. The beef broth was bland; although, the meat itself was cooked perfectly. Egg rolls were undercooked as well. I'd come back, but only for the shaking beef.

    #3. Pho Suon Bo | Short Rib Pho
    Jon Z.

    I recently came here with friends after one friend strongly recommended it. And overall it was very good! I got the short rib pho and it was delicious! The food comes out super hot. You get a huge piece of meat with the rib, and honestly it's a bit difficult to eat with how hot it is, but it was still very tasty. But the broth and the noodles were great as well. We went on a weekend and it was pretty busy and we had to wait a bit, so keep that in mind. I also love that they're open late in case I wanted to stop by for a late night meal. I would definitely come back if I was in the area!

    Lelong P.

    Pho 21 is a solid go-to spot whenever I'm craving pho. It's one of those places you can reliably rotate into without thinking twice. I usually switch between the pho tai, pho dac biet, and their short rib pho, all consistently good, flavorful, and satisfying. I've tried one of their rice plates before and it was just okay. Not bad, but nothing that really stood out. If you're coming here, I'd definitely stick with the pho. The restaurant itself is clean, the service is good, and a big plus is that they stay open late, which makes it perfect for late-night cravings. Overall, good pho, solid service, and a dependable spot I'll keep coming back to.

    #50. Mì Xào Giòn Chay | Stir Fried Veggie Crispy Egg Noodle
    Tiffany S.

    This place was PACKED when we came and I can see why. Check in on Yelp ahead of time if you can. This place accommodates bigger parties/families, which is why the waitlist is so long, but the wait for a party of two is quick! I wanted to try fried stir fried noodles because I love this in Cantonese food and wanted to compare them. These noodles are wheatier than what I'm used to, the sauce is less thick and the seafood is very generous! Definitely different from the Cantonese version, but yummy in its own way. Crispier than ours too. We also tried the egg rolls and pho dac biet, which met expectations. Drinks are delivered via robot. It's quick if you order all together, but if you add it later, it takes a little while.

    Veerawan T.

    Came here for the pho and it was delicious. The location is spacious, and even on a Tuesday night it got pretty busy. I'd recommend joining their Yelp waitlist or calling ahead. Ordering is done through a QR code so hands-on service is minimal, but the food comes out quickly. Overall, this place serves high-quality Vietnamese food. Clear, clean broth from my beef pho and I like how they chopped up the steak! Big portion as they only serve one size for their pho. I also ordered the taro milk tea with boba, but it was too sweet at 100% sweetness. Fortunately, the staff was very accommodating and remade it at 50% sweetness, which I really appreciated.

    #21. Gỏi Cuốn |  Vietnamese Spring Rolls
    Theresa L.

    We waited maybe 20 min on a Sunday midday. We have to order using QR code. Chicken pho broth had some flavor that had opportunity for depth in flavor. Hence why I added spicy siracha and other spicy chili. Flat noodles were yummy with generous amount. Pho bowls are pretty big. Spring rolls have a good amount of protein. They ran out of shrimp which was my original pho order so I ended up getting chicken pho instead. Milk oolong tea was pleasant.

    Lindsey G.

    Pho 21 was insanely packed--like lines out the door on a Thursday night packed. But honestly, they handled it well. The wait moved faster than expected, and once you're in, seating turns over pretty quickly. We ordered the oxtail pho and rare beef pho, and both were so good. The broth alone is worth coming back for--rich, flavorful, and exactly what you want in a solid bowl of pho. We also got the spring rolls and cha gio, which balanced each other out perfectly. Light and fresh vs. crispy and savory. I tried mango milk boba for the first time and was surprised how much I liked it, and the Thai tea was also really good. Big space, open late, and clearly a local favorite for a reason. Even packed, they keep things moving and the food delivers.

    menu 11/2025

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    Business owner information

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    Pho 2.

    Can you message me 408 512 0289?

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    3 months ago

    Pho was okay and not worth the price. Had better tasting pho and not as expensive. Robot was meh nothing special.

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    17 days ago

    Love love this place! Excellent service. Open late night. My go to pho place. The best in SJ!!

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    Page 3 of 33

    Pho 21 Reviews in Other Languages

    Ask the Community - Pho 21

    Do you offer banh tuổi?

    Yea we do have Banh Tuoi

    What are the egg rolls made off?

    Our Egg Rolls made from pork, eggs, shrimp and vermicelli with fish sauce

    What is the thin white noodle called, trying to place an order online don't know which one to choose?

    Thin is more popular. I think its better for you

    View All 4 Questions

    Udon Mugizo - San Jose

    Udon Mugizo - San Jose

    4.4
    (1.3k reviews)
    8.5 mi
    $$
    Kid friendly
    Locally owned & operated

    We passed by this udon place all the time and finally had chance to try it last weekend. It was a…read morenice culinary experience! This restaurant is a stand-alone building with its own parking lot which has ample parking spaces. Double wooden doors give a Japan vibe and so do the interior decorations. We came on a Saturday at noon. The restaurant was crowded but we were quickly greeted and seated right away. Water was served and orders were taken quickly. Our food came out super fast! And we gobbled on it in no time. The udon was freshly made and has a nice texture, not too chewy but not too soft. Just fresh and perfect! Even after being immersed in the soup for a long time, the udon noodles still maintained their flavor, shape and texture. We ordered the Tonkatsu Udon Deluxe and the Katsu Curry Udon. The soups were perfectly made! Light, full of flavors and not salty at all. Really authentic, in my opinion. Overall, it was a pleasant experience and we will definitely come back to try other dishes .

    Got the tonkotsu udon & niku bukkake udon. For the tonkotsu udon, I could really taste the fish in…read morethe broth. Nonetheless, udon's always a comforting meal. Noodles are cooked perfectly. Good portion! Spicy garlic edamame was a great appetizer! We also got the hot sake & Sapporo (so refreshing)! Good service with friendly & attentive workers. I was surprised to see how big the space was! It's dimmed inside but still good enough light. No issue with parking - plenty spots available around the restaurant.

    Photos
    Try our Unagi Seiro-mushi set!
    Try our Unagi Seiro-mushi set!
    Udon Mugizo - San Jose
    Udon Mugizo - San Jose

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    Uzumakiya

    Uzumakiya

    4.5
    (1.4k reviews)
    11.0 mi
    $$

    I wish this place had better hours because I swear it's always closing or closed when I want to go…read more But alas I finally was able to go once, and it lived up to the hype. The uzumakiya udon was sooo flavorful and yummy. A tiny bit oily, but I liked how the broth stayed light yet the meal was very filling. I rarely see crispy lotus root, so I really cherished it. Udon noodles were very qq. Wanna try the spicy one next time!

    I've been coming here since they opened and honestly the spicy udon is one of my favorite noodle…read moredishes in the entire Bay Area. The broth is so flavorful and unique, and the texture of the udon is perfect. Spicy udon 10/10 So when they announced they were moving toward ramen, I totally understood why people were upset. I was heartbroken too. But I also felt bad seeing so many people leave negative reviews without even trying the ramen first. I've been a customer for years but review bombing a small business over a menu change just didn't sit right with me. I decided to give the ramen a try. Is it as unique as the udon? No. The udon is definitely what made this place stand out. But the ramen was still very good. The broth was porky, fatty, and creamy! The Chasiu could use some work. Classic Tonkatsu ramen 8.5/10 I'm really glad they listened to customer feedback and brought the udon back. I hope anyone looking at this Yelp page for the first time disregards the bad reviews and understands that is just how passionate people are about their udon! At the end of the day, I'm happy we get to have both. The spicy udon is still one of the best things I've eaten in the Bay and the ramen is absolutely worth trying too.

    Photos
    Interior
    Interior
    Karaage - @rayz
    Karaage - @rayz
    Spicy Uzumakiya Udon

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    Spicy Uzumakiya Udon
    YGF Malatang

    YGF Malatang

    4.3
    (521 reviews)
    8.7 mi
    $$

    I love the concept of malatang. You grab a bowl, load it up with everything your heart desires,…read morepick your broth and they cook it all for you. The concept might be simple but the possibilities are endless! I went absolutely overboard with my proteins (both beef and lamb), enoki mushroom, napa cabbage, tripe, baby corn, fish balls filled with roe and tofu skin. I saw that they had tofu mochi too and it was one of the best new things I decided to give a try. The bone broth was rich, flavorful and had that perfect mala kick with the numbing spice. I got mild flavor so it was not the kind of spicy that I could not tolerate. Each topping also soaked up all the flavorful broth. My friend got the medium spicy bone broth and that was packed a punch! I love how all the ingredients are fresh and fully restocked. The staff is very efficient. And they also give out vouchers, and free oranges.

    I was looking forward to trying this place, but unfortunately I left disappointed…read more The first thing I noticed was that the bowls and tongs didn't appear very clean. On the positive side, they do offer a large variety of ingredients to choose from. When my bowl was served, I realized it wasn't the one I had ordered. They had accidentally switched my bowl with another customer's. Later, while eating, I came across some of the marinated cilantro beef, which looked raw. I asked the server if it could be cooked a bit longer, but she explained that it was supposed to be pink. I tried a small piece, but the texture was still very tender, which made me uncomfortable. It also didn't have the texture of what I expected from beef. My cousin also had an issue with her bowl. The lotus root slices were cut fairly thick, so after cooking, it was still undercooked and crunchy. Overall, it was a disappointing experience due to the cleanliness concerns, the order mix-up, and the food quality. There are plenty of ingredient options, but I don't see myself returning.

    Photos
    Interior
    Interior
    Medium beef bone broth
    Medium beef bone broth
    Beef bone broth medium spicy

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    Beef bone broth medium spicy
    Daeho Kalbi Jjim & Beef Soup

    Daeho Kalbi Jjim & Beef Soup

    4.4
    (1.5k reviews)
    8.9 mi
    $$

    First tried this place in 2020 and recently had it again. Although it's been six years, the food is…read morestill delicious and the kalbi jjim is sooooo tender and flavorful. Even the rice cakes were good too. The main thing you should get is the kalbi jjim. If you're indecisive about the cheese, GET IT! My friend had the kalbi jjim without cheese once and regretted it. He said it's more tasty with the cheese on it. Other than the meat, I'm not sure if I would come here for soup. The clear soups I've gotten here are so-so. They lack in flavor and taste very bland-- wasn't worth the money. I highly recommend coming here with a party of three or more. The kalbi jjim and clear soup was enough for my party of five, and we also got purple rice and banchan. We came here on a Monday evening and was able to dine right away at 6:30pm. This place gets busy and we had to leave right after paying because other parties were waiting.

    Came here on a Saturday evening at around 5:30 and it was starting to get busy. Our table of 4 was…read moreseated after maybe a 10 minute wait but during that time, we had already ordered so we didn't have to wait long after being seated for the food to come out. The mild galibijjim was delicious with the cheese on top. The sauce was perfectly salty for pouring over rice, though it wasn't spicy at all (so will probably get the medium next time). The meat was tender and juicy and there was so much of it as well. The base dish came with rice cakes but I should have ordered extra as most of it was gone half way through the meal. The Mul Naengmyeon was cold and refreshing, especially after eating the galbijjim. The restaurant itself is pretty small so the waiters do try to rush you along in order to turn over the tables, but they also worked very hard to make sure your meal was satisfying. They also packed away the left overs in a heat sealed container so it wouldn't spill in the car and keeps for a while in your fridge. Overall a very pleasant experience if you come early enough and don't have to wait in line.

    Photos
    If you come before noon during the weekday, there are several tables open.
    If you come before noon during the weekday, there are several tables open.
    #1 Braised Short Rib Kalbijjim  (갈비찜.특) $92/Large + $6/Cheese
    #1 Braised Short Rib Kalbijjim (갈비찜.특) $92/Large + $6/Cheese
    #1 Braised Short Rib Kalbijjim  (갈비찜.특) $92/Large + $6/Cheese

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    #1 Braised Short Rib Kalbijjim (갈비찜.특) $92/Large + $6/Cheese
    Tasty Pot

    Tasty Pot

    4.0
    (1.4k reviews)
    1.9 mi
    $$

    Nothing beats hunger and the cold than some hot soup with lots of meat, noodles, vegetables, and…read morebroth. If I had to choose a last meal, this could be it! Since it is cold at night and I am hungry for dinner, this place is perfect!

    They got AYCE hot pot now and it feels a lot more chaotic!…read more  I came here to celebrate Father's day on Sunday around 12pm. There was a bit of a wait and you can waitlist on their ipad inside. We waited for about 20-30 minutes.    Before getting seated they ask if you want to do the normal hot pot style or AYCE. The AYCE runs for 90 minutes and is $24.99 during lunch and $30.95 during dinner time. They also charge for leftover food which is $6 per lb. We ended up doing the normal one pot hot pot for each person.    I always get my usual lamb hot pot which already comes with vermicelli noodles and choose rice as my free side dish. There are various levels of spiciness and I chose extra spicy which is a level down from there flaming spicy from what I can recall. Honestly it was not spicy enough but I did not want to get the spiciest level in fear that it would be too oily. Perhaps I will try that the next time to see if it is.    They have a bar further in the back of the restaurant where you can get creat your sauce and get some garnishes for your hot pot. I also noticed they have some other sides like noodles and such next to it. It seems if you are not participating in AYCE you can still get sauces and garnishes but I am not sure about the other sides.    The interior has changed from the last time I came here and it looks nice! Service was standard and everyone was nice. It does feel more chaotic now that they have AYCE but that  is understandable.

    Photos
    Tasty Pot
    Tasty Pot
    Sizzling Plate

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    Sizzling Plate

    Pho 21 - vietnamese - Updated July 2026

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