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    Pho 37

    4.3 (155 reviews)
    ModerateVietnamese, Noodles
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Pho 37 Takeout or Delivery

    Pho 37 Photos

    Business Info

    PHO 37 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Pho 37

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    Reviews With Photos

    Seafood Chow Mien
    Shonah M.

    Gooooooodddddd mornin' Vietnam! What the Pho!? I know I know, please staaap! Pho 37 (where do I find 1 - 36? LOL) has been introduced to my life & I'll never look back! Delicious, fresh, fast, superb, you can Pho me up anytime! I see why people love this spot! Located at Ironwood Mall near 5rd & Steveston Highway, this area is busy but with ample parking. Pho 37 is a small restaurant holding approx 50. Very cool pictures & deco adorn this restaurant. The Seafood Crispy Chow Mien, Yellow Curry Chicken & Lemon Grass Chicken with Shrimp Rolls & Salad - excellent!!! The taste is truly exceptional - I concur! What solidified the whole Pho 37 experience - the Vietnamese Ice Coffee at the end! Order this midway through your meal & let it drip! All I could say was ... ahhhhhhhhhhhh! Pho sho!!!

    a person holding chopsticks above a bowl of soup
    Sally H.

    It was a very rainy weekend so pho from Pho 37 was the perfect meal to eat to warm up my tummy. Came here a little bit before the lunch rush so we were seated right away. It quickly became packed when we received our food. It's always extremely busy here during peak times and the space is small inside with limited seating - I suggest to come here early or during non-peak hours. SATAY PEANUT NOODLES The broth is so damn creamy and full of umami flavours. Definitely not a bland or boring broth to have with your noodles. Sipping on this makes you feel so warm and full. This dish is what I enjoyed most and the portion is massive. Highly recommend. TUAN'S SPECIAL BEEF NOODLE This place is known for their 'charred' tasting flavour in all their broths and this noodle bowl had so much of that flavour in the broth. It's so good and so comforting to sip on. So much flavour and extremely filling because they really piled on the beef slices, beef briskets and beef balls. It also comes with an egg yolk that you can pop and mix into your broth/noodles.

    Jon L.

    Another not so hidden gem found in A strip mall in richmond bc. Been driving by this place a million times and never knew it stewed something special inside. The famous Tuan's Pho special. - now what makes this dish so special? Its the only pho place that i know that serves Pho this way. First, they stir fry some of the beef and then included it in the soup together with some rare beef. It gave the soup extra flavour. Next, before serving, the server said they sprinkle it with something extra to give it more aroma and extra flavour. After tasting it, im 95% sure its ground cinnamon. It provided an extra sweetness to the soup which blended well with the pho broth. Lastly, it also comes with a poached egg! Bam! It is very gooood!!! Tried the banh mi - bbq pork one. Wow! One of the best for sure! Their bread and the bbq pork marinade took it to new levels. The bread was crusty and yet soft on the inside. Not too thick but just right. The bbq pork was marinaded perfectly. Right amount of sweetness and smokiness. Filled with veggies and secret spread. Absolutely amazing! Easily in my Top 2 best banh mi in Yvr. The Top 1 on my list is in Victoria Drive..;) Service was quick and efficient. Excellent covid protocols too. Will be back for sure! Cheers! Happy eating!

    Pho Tuan
    Sylvia Y.

    Having heard great reviews of this place, especially of this OG location, and their house special pho - this is by default, a must go on a chilly Vancouver day. I've been told their house special Pho Tuan is like no other and it is a must try, so that's exactly what was ordered. It's served with a rich beef broth that's not overly oily, the meat slices are slightly torched before serving, which enhances each bite with a subtle aromatic charcoaly flavour (in a good way), to be mellowed down by the creaminess of an egg yolk plopped in the soup base. Overall all these flavours worked really well with each other! Note: portions are slightly larger than other pho places, a plus for all the good eaters out there! Unaware of the larger-than-usual portion sizes, we opted for a sugarcane shrimp appetizer. This could've been a meal alone, it's served on a vermicelli base, side of a mini salad, pickled daikons, and topped with two pieces of shrimp paste skewered with sugarcane. Overall I thought this dish could've been tastier if the sugarcane shrimp skewers were fried fresh to order to yield a crispier bite, this one was obviously reheated given the tougher / chewier exterior skin. Enjoyed this popular pho spot in general though it's slightly further away from the city. Would recommend the house special pho for sure!

    Beef Pho and noodles, spring rolls, and hot tea
    Jeff C.

    Let me just say "authentic" is the only word do describe Pho 37. I had the beef Pho and noddles with some spring rolls. The broth was impeccable, the best I ever had! The spring rolls were lightly fried with excellent seasoning. The restaurant itself is really tiny and they kinda hovered over me until I put my order in which was a little uncomfortable. But I would diffidently come back. Sorry for only one picture I forgot to take one before I started eating!!

    Vegetable & tofu satay peanut pho (vegan)
    Matt B.

    Top-notch vegetarian (vegan) pho out on Steveston Hwy, in Ironwood Plaza. I went for Sunday lunch. It's a small place, about half full when I visited, decently spaced out and separated for Covid measures. I saw that they had a vegetable & tofu pho with veggie broth, and also offer a satay peanut version, so I went with the latter ($16.50 plus tax). The soup came out not much more than 5 minutes later. You get a massive bowl with thin rice noodles, mixed veggies (broccoli, cabbage, carrot, celery, thinly sliced white onion), and fried tofu. The broth was on the more delicate side compared to the satay peanut broths around town, but was lovely -- only lightly spicy, with a touch of sweetness, and a wonderful satay peanut character. At $16.50 (plus tax and tip, so ~$20), it's one of the pricier bowls of pho in Greater Van, but the quality is so good that it's worth it. Good, quick service to round it out. I'll definitely return and/or try their other locations. Highly recommended.

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    Food was fantastic. Best Pho! This is our must stop from Washington to Whistler. Sandwiches are great too.

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    Page 2 of 4

    Pho 37 Reviews in Other Languages

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    Pho Anh Vu

    Pho Anh Vu

    4.2
    (25 reviews)
    5.6 km

    Grabbed lunch here with my wife and daughter today, and as always, I had to get my usual: the Beef…read moreRib Noodle Soup. If you haven't tried it, you're missing out. The broth is so flavorful and the beef is always fall-off-the-bone tender. Just a heads up, they do run out of the ribs so try to get here early if you would like to try it. The last couple of times we've come, the beef ribs were a bit smaller than they used to be, but they were awesome about making up for it. Last visit they threw in an extra rib, and today they gave us this massive extra bone loaded with tendon. I loved it. My wife was too shy to use her hands to eat it, so hey, bonus piece for me! Aside from the food, the service here is amazing. Everyone is super attentive and friendly. The vibe is really comforting to, it's way more spacious than your typical cramped pho restaurant. Parking is free during lunch, but you have to register your car if you're here after 6pm. It's cash or debit only.

    I first came a month ago and have been back once a week. Why? The food is very good. Signature…read moreSpecial noodle has a very tasty soup. The noodle is bit hard to eat s it's quite slippery. Despite the relatively consistent good food, which by the way, is actually not cheap, each time I see see service is actually not great. Not enough customer service it seems. Not a whole lot of smiles, and most waiters don't seem to speak enough English to serve properly. So why 2 stars today? Service. To pay, you have to walk to the counter yourself. They only take cash or debit. After I paid the bill and walked back to table, the waiter already took my leftover away which was an XL bowl with 3/4 left and of course I was planning to take home. I'm too tired to write the rest. They didn't apologize, didn't offer another bowl until I demanded it, basically didn't know what to do except said oh we already took it, with a blank look.

    Photos
    Indoor ambience
    Indoor ambience
    Small means 4 pcs
    Small means 4 pcs
    Piping hot

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    Piping hot
    Pho Han Restaurant

    Pho Han Restaurant

    4.2
    (50 reviews)
    6.5 km
    $

    After work I was looking for a place to have dinner in Richmond. Felt like eating something hot…read morewith soup. Someone suggested a few places and I picked this restaurant. It is a small Vietnamese restaurant, sitting low profile in the neighbourhood of Capstan. There are plenty parking lots outside. I ordered the fish cake noodle soup which is chef recommended. It took a while to cook. The fish cakes were unlike those in other Vietnamese restaurant, they are soft. The soup tasted soothing and without too much flavours. It is good as an everyday noodle soup. The owner is very nice and welcoming. I will be back again.

    Don't go for Vietnamese in Richmond often but decided to try out Pho Han Restaurant. It's in the…read moresame plaza as Manzo Itamae Japanese, Van. Tea Cafe and Prata-Man Singapore Cuisine. We dropped in on a Saturday afternoon (3:30pm). The inside is tiny (3 tables, 6 high stool seats). Service was no frills, tea cups came out lukewarm. - Herbs - bean sprouts, basil and lemon wedges. Basil was limp. - Tan's special spicy pho ($16.99) - generous portion of meat. Best was the brisket, rare sliced sirloin and pork hock. Broth was decent, heat subtle. Puzzled by the raw red onions. - Han's countryside crab noodle soup ($16.00) - bun rieu broth was weak, lacking depth and substance. Plenty of Vietnamese ham. Okay fare but a step below any of the Vietnamese spots along Victoria Drive.

    Photos
    Interior
    Interior
    My usual choice: C5 Bun Bo Hue (opted for not spicy) $18.50
    My usual choice: C5 Bun Bo Hue (opted for not spicy) $18.50
    Free parking in the strip mall

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    Free parking in the strip mall
    Phnom Penh

    Phnom Penh

    4.2
    (1.9k reviews)
    16.3 km
    $$

    The food was delicious, the portions were generous, and the prices were reasonable. The service was…read morefriendly, and the environment was comfortable. It's a Cambodian restaurant worth recommending.

    As usual, I'm late to the party. I've heard about Phnom Penh…read moreand its famous chicken wings ever since I moved to Vancouver, nine-ish years ago. My fellow Yelpers raved about this place when I first moved here, and my kid came here with her school pals 5-6 years ago and also raved about the wings. It's been on my list to come here forever - and last night, finally, I did. It did not disappoint. My kid warned me, there'll probably be a line up waiting to get in (they don't take reservations here. I checked), so we decided to go at an off-time and get an early dinner, around 5pm on Friday. We walked there and, miracle of miracle, there was no line and we got seated right away. (Granted, we got the last vacant table in the place, and when we left after our meal, there already was a line of people waiting to get in). Food-wise...wow. I am NOT one for adventurous eating, so there were dishes on the menu I couldn't comfortably order (I wish I could, but hey, I'm better now than I used to be!). Still, there was lots for me to choose from. And first and foremost, I HAD to try the famous chicken wings. And I can honestly say, they were the best I've ever had: SO SO crunchy and crispy on the outside, and hot and moist on the inside. OMG so so so good. I can't speak highly enough of these! My kid ordered the butter beef. It was tasty and soft ("like butta!"), and the marinade was lovely, but personally, I couldn't get over the...rawness and redness of the meat and juice (which looked like blood to me). For fellow non-adventurous eaters out there, this might not be for you, despite how flavorful it tasted. It was just hard for me to get over how it looked. (I know I'm in a minority here. This dish is one of their most popular and asked-for dishes). We had the garlic dry spare ribs. I love spareribs. These were delicious but a tad too salty and greasy. I brought most of them home and had them today for lunch. I gotta say, they were so much better for me today: less salty, and I blotted off the excess grease. Delicious! My kid ordered a "small" sweet and sour soup with prawns, and wow, it came in a huge black cauldren. I can't imagine ordering a large size. Anyhow, this soup was a stand-out soup - especially for my kid who said she had dreams about it all night (lol)! So complex in flavors - spicy, sweet, savory, chock full of prawns and sprouts and lotus shoots and pineapple chunks and and other delicious stuff.... For me, it was a wee tad too spicy, but wow, even I thought, this is a special soup. So delicious and warming. 10/10. Our servers were prompt and impressively able to efficiently tend to a full house of diners. They got it all down to a science here. One issue of note: my kid had to use the washroom at one point and she left for a very extended period of time. I actually thought at one point that something had happened to her or she was ill, she was gone so long (VERY unlike her). When she returned, she told me it was "quite a hike", around the back of the restaurant and up a flight of stairs, too. I only make note of this in case anyone has mobility issues, know that the bathroom will be difficult (or impossible) for you to access.

    Photos
    Inside
    Inside
    Canh Ga Lan Bot, Fried chicken
    Canh Ga Lan Bot, Fried chicken
    Fried Crispy Fish

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    Fried Crispy Fish
    Bun Cha Ca Hoang Yen

    Bun Cha Ca Hoang Yen

    4.1
    (325 reviews)
    12.0 km
    $$

    Simply put, their trademark crab soup is unbelievably great! After hearing about it, I was so…read morehappy to finally stop in to try it myself and man alive it exceeded my expectations! So much depth of flavour and full of quality ingredients. Service was prompt and friendly, and the place is pretty steady in its flow of hungry and happy customers. A must try!

    bun cha ca hoang yen still delivers exactly what it has always been known for: a reliably busy, no…read morefrills spot serving comforting central vietnamese noodle soups and generous rice plates, even after its move and upgrade into a newer space. the highlight remains the bun cha ca. the broth is deeply savoury and aromatic, built around a clear fish based stock with plenty of dill, which gives it that unmistakable herbal lift. it's the kind of soup that tastes layered rather than heavy, with tomato, caramelized onions, and vegetables adding sweetness and depth without overpowering the fish cake. the fish cake is generous, and the noodles have that slightly thick, almost spaghetti like texture that holds onto the broth well. it's a shame they no longer offer the option of a small or large bowl, the portion of noodles and toppings in a single bowl is substantial. the option to have bean sprouts cooked is a thoughtful touch and makes the bowl feel more cohesive and softer overall. the combo set is a solid way to round out the meal. the shrimp salad roll adds freshness and texture contrast, while the vietnamese iced coffee is serviceable, if not particularly memorable. the lemongrass chicken on rice is another strong option, with large portions that easily push the meal into leftovers territory, especially when paired with additional sides like the three bean drink. service remains straightforward, and the restaurant continues to operate on cash or debit only, which keeps things simple but is worth remembering before visiting. overall, the food is still comforting, consistent, and satisfying. it's not trying to be modern or refined, but it doesn't need to be. it's the kind of place people return to for familiar flavours done well, and it's good to see it still busy after all these years.

    Photos
    Bun Cha Ca Hoang Yen
    23. Bún Riêu (Special Crab Soup with Vermicelli)
    23. Bún Riêu (Special Crab Soup with Vermicelli)
    Bun Cha Ca Hoang Yen

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    Pho 37 - vietnamese - Updated June 2026

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