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    Pho Dung Gia

    3.7 (330 reviews)
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    PHO DUNG GIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Anthony L.

    My wife and I have been coming to Dung Gia for almost 9 years, and at this point I can honestly say I've tried every single dish on the menu -- and then some. There isn't a single weak item here. Everything is consistently fresh, balanced, and made with real care. After almost a decade of eating here, I can confidently say this is the best Vietnamese food in the entire city... and yes, that includes the spots on Argyle. One of the biggest reasons Dung Gia stands above the rest is their approach to seasoning. They use little to no MSG, which is almost unheard of nowadays. A lot of Chicago restaurants -- especially around Argyle -- rely on extremely heavy MSG and oil to artificially boost flavor. It might make the food "pop" at first bite, but it's not real cooking, and you feel it afterward. Dung Gia's dishes taste clean, fresh, and naturally flavorful because they're made correctly, not covered in shortcuts. If someone is used to heavy-MSG places, they might think the flavors here taste "different" -- but that's because this is how Vietnamese food is supposed to taste. Once you adjust, everything else feels oily and artificial in comparison. And the service? Always fantastic. The staff has treated us like family for years. They're kind, attentive, and genuinely care about the experience you're having. Even when the place is busy, they're fast, friendly, and on top of everything. It's rare nowadays to find a restaurant where the food and the service are BOTH consistently this good. My wife and I hardly eat out anymore, but when we do, Dung Gia is literally the only place we choose. Even though we live closer to Argyle, we will happily drive right past all those restaurants because nothing compares to this place. The quality, the consistency, the portion sizes, the freshness -- it's unmatched. Whether you go for the pho, the clay pots, the stir-fried noodles, the salads, the broken rice dishes, or the vermicelli bowls, you're getting a meal that tastes homemade, not mass-produced. After almost a decade of dining here, I can confidently say: Dung Gia isn't just good -- it blows every other Vietnamese spot in Chicago out of the water. If you haven't been here yet, you're genuinely missing out on the best hidden gem in the city.

    Beef banh mi
    Mark W.

    Had my first banh mi while treating my dad out to lunch for his 68th birthday! My aunt talks about it being her favorite food shes ever had in her travels. Shes right! Definitely top 5 sandwiches I've ever had.

    Chicken and beef banh mi sandwiches $8.95
    Tricia D.

    Can I interest you in a haiku? Authentic, hot fare Banh mi, pho, meat rice dishes Bubble tea here too! Haven't had Vietnamese food in forever, and I had been thinking about banh mis lately. The versions here are slightly on the small side, come with a special sauce, and cucumbers. I excluded cilantro on mine but would have liked a little pickled veg on top. The kiddos liked the egg rolls, and my husband inhaled his pho, being the noodle monster he is. The pan fried rice noodles had a satisfying crunch to the extra fried parts and came with a lot of veggies, but the sauce incorporated smelled a little sour. While it didn't taste so, it deterred the toddler diner from eating more of it. The inside of the restaurant has about 10 tables and is rather dated and could use a deep cleaning. Take out containers are an extra 50 cents. Nice neighborhood stop to try.

    limenade
    Ho T.

    I had been eyeing this eatery for a while now, but what drove me to try it out was that my coworker had recently returned from Vietnam and couldn't stop praising how amazing the food, so I decided to have lunch there. The ambiance makes me nostalgic, with a wonderful calming Vietnamese melody playing in the background throughout the area, which has a charming decor. All of these factors make me feel at home. As an appetizer, I started with a beef roll. Marinated beef, bean sprouts, lettuce, and rice vermicelli noodles make up the filling. It's encased in a translucent rice paper skin. They also gave fish sauce as a dipping sauce because the roll tasted bland without it. The only thing I don't like is their meat. It had a mild flavor and was dry. The appearance is unappealing and reminds me of beef jerky. My entree was their pho dac biet. It was served with garnishes of bean sprouts, lime, jalapeo, and cilantro on the side. I believe their broth lacks a strong beef flavor and scent. They also omitted to include tendon, which is generally included in all pho house specials. The meat-to-noodle ratio is inconsistent because I ate more rice noodles than beef. As an addition to the pho, I ordered banh mi thit bo nuong. The bread is good and flaky, but I wish they had toasted it a little more. I prefer my bread to have a great crust. I enjoyed their onion pickles since they really bring out the acidity and sweetness. The beef was prepared in the same manner as the appetizer, which disappointed me much and compromised the flavor of the sandwich. Their service was prompt, and I received my meals in a timely manner. Customer service, on the other hand, requires some effort. I felt rushed at first, and before I could finish my order, she snatched the menu away. She barely came over to check on me. I don't agree with their business practices. I get the impression that they cheap out on the ingredients in order to save money. I recognize that food prices are high, but there must be some standards.

    Tofu With Vegetables
    Steve A.

    Checked out this nice Vietnamese place in Des Plaines awhile ago. It seemed pretty quiet, which was worrying but the feeling got better after we got to eat fortunately. Pho Dung Gia may have "shit" in the name but it doesn't taste like it though! Atmosphere is like a low key classy place yet it's casual. The food came out really fast, which was impressive because it was fresh and full of pungent flavors and spices. Big menu with a lot to choose from. It has pho of course but unfortunately it only has meaty broth so vegetarians need to look for other options. There's quite a few though. A lot of other noodles or rice dishes. It's about $15 for an entree. That's not that cheap but it's still okay though. Big portions. I got the Tofu With Vegetables. It's made with coconut milk. There's a creaminess and sweetness. Everyone else in the group had mostly good things to say. The ones who got the pho liked it, except it was a bit watery. Food came out amazingly fast. This wasn't too fast though because it was thoroughly cooked and hot. Good choice for getting Vietnamese food. It has moderately high prices but it also has pretty big portions. There's a variety for both meat eaters and vegetarians.

    What a Bánh mì is SUPPPSED to look like
    Adri T.

    I was not in the mood to drive to Argyle St in Chicago but was craving a Bánh mì so I searched for Vietnamese near me and it brought me here..unfortunately, I was terribly dissapointed..in service and quality. First, the lady was not very friendly fine maybe the food makes up for it....WRONG...the meat was actually undercooked and I swear I had some pieces that were actually COLD..and it had no taste and zero of the traditional garnishments a Bánh mì is supposed to come with. I couldnt even finish it, it was that bad...

    1/2 of my Pork Bahn Mi
    Nette B.

    We always order to go from here. The servers are nice. We love their pho and of course their bahn mi. I toast the bahn mi and hmmm so good. Its just smaller niw but full of meat inside. I havent ordered anything else but those are my 2 fave. The place is typical resto, nice but nothing flashy. Street parking only but there is a nearby public parking.

    Steve B.

    I got to visit Dung Gia Restaurant with my cousin. Have to say the quality is unlike anywhere else. So, let me get into it! The food, oh the broth of the pho is one of the best I have ever tried. And I have traveled and had home cooked pho. The quality of the food in my opinion is the best I have tried. The service was really good. The waitress really helped my cousin and I and even offered up recommendations. I like it when the staff at a restaurant offer up Rec's as they are a hidden resources. Atmosphere or ambiance like I call it, it was very laid back and causal. And the decor really made the experience even more worth it. Overall, I would recommend DGR to anyone who wants a great bowl of Pho and an excellent broth.

    Jess A.

    I used to love going here until my most recent visit today. Quite possibly the worst service I have ever experienced. The staff is incredibly rude! The younger boy who took our order came to our table and didn't say anything. Just came up with a note pad and pen, then all of a sudden walked away without saying anything. He didn't return until after we had to call someone to take our order 5 minutes later. We watched other groups walking in and like my group, was told to sit anywhere while a younger girl unenthusiastically shoved menus onto their tables without saying anything. We were also never checked in on while eating our food. I used to like the food here. But the business' service outweighs the food. Also do not get their 'Real Fruit' Smoothies. My avocado smoothie was definitely not real avocado. And oh my goodness. The tapioca made me gag. Why is this even on their menu? Please take a look at the photos I've uploaded of their 'tapioca', because that is not okay to serve to your customers. It was old, chunky, and tasted like it's been sitting out for days. Never coming back here. I really don't like posting negative reviews, especially to small family businesses, but I've never experienced anything like this. Yes, their food is decent, but it's not right to treat your customers like this.

    Vietnamese pancake
    Euniishh L.

    Came here on a Sunday for lunch. Parking wasn't terrible. They had parking fight in front. This restaurant was not busy at all. We ordered the Bun Rieu, Hot and Sour vermicelli noodles, and also a vietnamese pancake. Everything came out delicious and good. The waitress could've came around our table to fill our waters, but overall this was a decent place. Good place to eat at after a night of drinking. Would come here again if I was in the Des Plaines area.

    It was so good.. I forgot to take a photo. It was the beef banh mi
    Kevin C.

    First time I stopped by I was starving and did not even think twice about snapping a pic, so I came the following day to pay my proper respects. Food was authentic Vietnamese and delicious. I will stop by for the pho next because everyone sitting around me was having it and it looked amazing. Service was just as good as the food.

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    Very good food. Typical service, not great, but adequate. Family owned, it appears, and all that comes with it.

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    5 years ago

    I eat here every couple of weeks and most especially love their spicy lemongrass chicken and chicken pho. Never disappoints!

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    7 years ago

    Best Vietnamese food I've had in Chicago land area so far. Now I'm writing more because Yelp won't let me post as a review.

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    6 years ago

    Great pho! Super flavorful. This family business is definitely one to check out. Their banh mi sandwiches are very tasty too.

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     Karavan Restaurant

    Karavan Restaurant

    4.7(46 reviews)
    3.1 mi
    $$

    I came here with a group of friends, our main goal the khachapuri, but everything about the food…read moreand experience was fantastic. The restaurant has a very open, warm vibe, very spacious. We had boorsok for our appetizer, fried dough bites that reminded me of funnel cake without sugar, and there were a lot! I had the strawberry mojito drink, and it was fantastic, really tasting of fresh fruit with many mint leaves inside. The khachapuri was extraordinary. They do imeruli style, round and similar to a pizza, the crust beautifully blistered and the cheese thick with a wonderful pull. One of my friends hadn't had khachapuri before and is now a convert. We also had boso lagman, with hand-pulled noodles and beef, and big manty dumplings with flavorful meatballs inside. I requested we get a slice of honey cake, too, and that was a perfect finish to the meal. Sweet but not overkill, and really tasted like honey, graham crackers, and cream. I'm not sure when I will possibly be in this area again, but wow, I would come here again.

    Find the right atmosphere, service, as well as quality food is a staple at Karavan Restaurant…read more My friend and I went and tried Karavan and we were blown alway by all the aspects of it. The food was superb! Waiting for high quality and freshly made food is worth every bite. I will say we highly recommend the eggplant salad, strawberry ginger tea, and the honey cake! The eggplant salad is perfectly cooked with a crispy exterior and what we would call a flavor bomb of a sauce! The service was great our waiter Alybek knew the entire menu and offered recommendations. We really could tell how much he loved the food as well! The ambiance was great really make us feel like we were in a different world once we entered and sat down. Overall, Karavan Restauant is worth a visit as the food, service and ambiance are unlike any other central Asian/European food in the Chicagoland area. You won't be disappointed!

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     Karavan Restaurant
     Karavan Restaurant
     Karavan Restaurant

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    Ostras

    Ostras

    3.6(42 reviews)
    3.0 mi

    Went here for dinner on a Thursday night with 5 friends for the first time and enjoyed the…read moreexperience. We had a reservation for 7pm, but it wasn't really needed as there were only 2 other tables occupied and a couple at the bar. We were greeted promptly and shown to our table, which was in the room with the decorative tree, which I appreciated. We ended up having the room to ourselves the whole night, but with the ambiance and music, we almost didn't notice. Our server was very friendly and accommodating. The service was slow overall but accurate. There weren't many check-ins to see how we were doing, but if you're not in a rush, it's perfect for catching up with friends. We felt like we could take our time and enjoy the company. The food and drinks were good overall. They had a lot of interesting options with the Latin/Asian Fusion menu that were fun to try (where else can you get guacamole with your sushi?). We had guacamole, dumplings, and tuna tatake for starters and then a few sushi rolls. All were very tasty and seemed fresh and made to order with good presentation. The only cons were that one of my friends got the poke bowl and was surprised at how small it was based on price ($33), and another friend thought his Negroni pour was a little short. We all left glad to have tried it and open to coming back again!

    We got reservations for this place at 630PM on a Saturday evening. When we got there, there was…read moreplenty of tables. A "Please Wait to be Seated" sign greeted us and wait we did. We stood at the front with absolutely no acknowledgement from any of the staff including the bartenders. There is a front counter it seems, but no one was there. After five minutes of standing, and yes, it was 5-min, as the World Cup was on and that game clock doesn't stop. 5-minutes might not sound long, but when you're standing in the front, its a long time. We finally got greeted by their understaffed people, and were seated in the back. Obviously no reservation needed, as they didn't even ask. After about another 5-minutes, we got paper menus. By this time, we scanned the QR code that was on the table, to see the menu, and we were already ready to order. Sadly, I wish I did look at the paper menu, because apparently the online menu was different. There was a gumbo on the paper menu apparently. There's pictures of it on their TV monitors, showcasing their food, but I didn't see it on the online menu. We go the oysters, which surprisingly no one got sick from. Chicken fajitas were OK, and the rainbow roll sushi was OK too. The service really was bad... I would not come back again. BATHROOM REVIEW: Located in between the back room and bar area, the bathrooms were surprisingly pleasant. No poop splatters or pee stains on the toilet and urinals. They keep their bathrooms clean. Sit or squat? Sit.

    Photos
    Ostras - Salsa

    Salsa

    Ostras - Linguine frutiti di mare

    Linguine frutiti di mare

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    Spicy señorita

    Nomu Ramen And Izakaya - Niku Udon with shiitake mushrooms

    Nomu Ramen And Izakaya

    4.5(148 reviews)
    3.2 mi
    $$

    Absolutely loved the food that we ordered! At first I wasn't sure what I'd be walking into but we…read morewere very satisfied and happy with the quality. The garlic ramen was flavorful with rich pork broth, the chashu was perfect balanced with fat and meat portion. The katsu was my favorite with their special sauce. The service was fast, friendly, loved the atmosphere of the restaurant. Highly recommended!

    We recently stopped in to Nomu on our first night of a family vacation, and had a lovely supper!…read more The restaurant was conveniently located in Glenview, and had plenty of parking outside, even though we were there during primetime on a Saturday night! The dining room is really pretty, and well-appointed! We were seated right away by friendly staff. Looking around, this appeared to be a very family-friendly establishment, as that was, by far, the most prominent type of connoisseur in the house on this evening! Our waitress was wonderful, and helped us with some recommendations upon us letting her know it was our first visit! She checked in with us frequently, and made sure drinks were always refilled promptly! We had a bunch of different items, and all were very good! We tried sushi rolls, beef noodles, and ramen. I'd have to say that the beef noodles probably were the best item for me! Prices were just about as you'd expect: not too high, but not super cheap either...but wholly justified by the great food and lovely service and experience! Food = 4/5 Facility = 4/5 Service = 4/5 Ambiance = 4/5 Value = 3/5

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    Nomu Ramen And Izakaya - Interior

    Interior

    Nomu Ramen And Izakaya - Tonkotsu Shio Ramen

    Tonkotsu Shio Ramen

    Nomu Ramen And Izakaya - Bar area

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    Bar area

    altThai

    altThai

    4.1(845 reviews)
    5.5 mi
    $$
    Vegetarian friendly
    Gluten-free friendly

    This restaurant is on point with food and entertainment. I'm live in Las Vegas now and the Thai…read morefood in Vegas blows Chicago Thai food away. several restaurants I've been to here in the Chicagoland area. Their food has no flavor except for this little joint in Arlington Heights. I started with the papaya salad, which was good. Can't go wrong with that. Then I ordered my masaman curry with lamb. It was something I never had but for sure I will be having AGAIN. Also, had the pad Kee Mow (drunken noodles) these are typical Thai dishes that you should not f-up but several places here DO! This place was on point! Drunken noodle was delicious too. Although, the service was just ok but I guessed it worked out bc it kept us in the restaurant longer. What set the night apart was the LIVE JAZZ!!!! The trio was Amazing! Please if you are in the area & you looking for authentic Thai cuisine... check this place out ... you might like it! I know I did!!!

    Heard about this spot from a friend and decided to drop in for lunch. It was packed, so service was…read morepretty minimal, but we managed to try quite a few dishes. Every entree comes with a side choice--the Tom Yum soup and chicken potstickers were both solid options. As for the mains, it was a bit of a mixed bag: Massaman Curry (Chicken): Rich, full of flavor, and absolutely essential to pair with rice. Papaya Salad: Outstanding--super refreshing with a great crunch. Pad Thai & Pad See Ew: Disappointing protein quality. The chicken in the Pad Thai was dry, and the beef in the Pad See Ew was sliced paper-thin and equally dry. Basil Duck: Surprisingly bland and lacked flavor. Overall, some highlights, but the meats and flavor consistency could definitely use some improvement.

    Photos
    altThai
    altThai
    altThai

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    Twin Dragon - Amazing K28. Korean Noodles with Black Bean Sauce!! SO good.

    Twin Dragon

    3.5(113 reviews)
    2.1 mi
    $$

    I have been going to this restaurant for many years with my family. We always get the jja-Jja…read moreMyeong and the sweet-and-sour pork. There's a lot of seating inside and it is run by parents and their son. Super nice and authentic food. Sometimes the service can be a little slow just because they are shorter staffed so have some patience! Otherwise, I would recommend for a quality hidden gem family owned restaurant.

    We drive past Twin Dragon often and neglected to try it out since the reviews weren't the best…read more However, we had some friends who frequent this place often and highly recommended it. There is a large parking lot out front and plenty of seating inside. There is also a large party room available for big groups. We ordered the Korean style sweet and sour beef-tangsooyook (breaded chunks of beef in a white sweet and sour sauce, with onions, pineapple and bell peppers), Korean noodles with black bean sauce (jjajangmyun), and garlic chicken wings (kan-poong-ki). The chicken wings were originally intended to be spicy but we were able to get them non-spicy for our small child. The jiajangmyun was pretty standard and the chicken wings were tender and easy to eat (small child could eat them easily with the bone). The sweet and sour beef was my favorite of the three dishes and was really flavorful. Overall, food was good and staff were kind. We will be back for more!

    Photos
    Twin Dragon - Amazing K27. Korean Style Seafood Noodle Soup (Jjam Bbong). The BEST!!

    Amazing K27. Korean Style Seafood Noodle Soup (Jjam Bbong). The BEST!!

    Twin Dragon - R4. Combination Fried Rice

    R4. Combination Fried Rice

    Twin Dragon - A9. Crab Rangoon

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    A9. Crab Rangoon

    Pho Dung Gia - vietnamese - Updated September 2026

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