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    Pho Hoa

    4.3 (1.6k reviews)
    ModerateVietnamese
    Closed 7:00 am - 8:00 pm
    Updated over 3 months ago

    Pho Hoa Photos

    Business Info

    PHO HOA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Pho Hoa

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    Soyeon S.

    Went in on a Sunday noon and we were seated right away! I recommend looking at their menu prior to coming because menu is pretty limited (mainly pho) and their service is very quick-- the server was waiting to take our order as soon as we got the menu. The pho came out hot and super flavourful and the viet coffee was really strong and yummy! They have designated parking in their lot as well.

    Pho Tai, Chin
    Elisa L.

    One of the best pho restaurants in SD. They are always busy but the space is so large with lots of tables so I never have to wait. Service is quick. My go to order is the pho tai and chin which comes with steak and brisket. The medium size is a very generous size with tons of noodles and meats. The broth is rich, hearty and comforting. There is a decent size parking lot but can be pretty tight.

    Menu as of July 2026
    Allison L.

    One of the top pho restaurants in SD! They are consistently busy but the interior is large, so I never have to wait long for a table or the food either. I love the pho tai and chin which comes with rare steak and well-done brisket. A medium is a good size and comes with so much meat and noodles! The broth is hearty and light. There is a decent sized parking lot but the spots can be tight

    Menu July 2026
    Jenifer B.

    This spot only sells pho, beef stew, and beverages. We got their pho and it was a solid bowl of pho! The service was incredibly quick - we were seated immediately and got our food less than 5 minutes after ordering. Their broth was very soothing and the portions were good.

    Ayham D.

    Where has this place been all my life? One of if not the best bowls of pho in the are. It's a no frills type of place. Real hole in the wall type. Broth, meats, veggies-all outstanding. Service was quick. They brought out our chili oil fast and brought two even though we asked for one (two was definitely needed). Pho lovers must visit.

    Dessert
    Ashley N.

    To all PHO-AHOLICS, whether it's pouring rain or sunny skies, this is our favorite spot to grab a bowl of pho. It's always packed but don't worry, you'll always find a seat because the service is fast. The menu isn't huge, but their specialty is pho--delicious and always served hot! This place has been around for ages. We're always here, either coming home from the airport after a long flight, recovering from a hangover, or just craving pho on any given day off.

    Flank and brisket pho!
    Mikey H.

    Craving pho and the only place worth getting it at is here! [[HIGHLIGHT]]This is a no frills, eat and go place that attracts locals and the curious.[[ENDHIGHLIGHT]] What keeps me coming back is the broth. I always finish it all. I don't know what they make it with, but it is a bowl of love! Brisket and flank are my go tos. This time I added siracha since I was fighting a cold. Don't pass this place up!

    10/2025 the menu was clean
    Henri V.

    Pho is a Vietnamese noodle soup. Hoa means harmony, balance or peace. Phở Hòa: Combines the two words to represent the harmony of flavors and balance of ingredients in the soup as defined by Google. This Vietnamese restaurant in the City Heights area of San Diego was listed on Yelp as among the list recommended with high reviews. Over two weeks ago, I was feeling under the weather. I had to slowly reintroduce my body to wholesome foods and I was craving an aromatic pho broth. This restaurant opens earlier than most at 07:00a and that's when I visited. The surrounding area is rough, but there's parking in their lot steps from the entry, and I appreciate the convenience. The host/waiter spoke little English but the menu with the numbered list of selections makes it easy to point and order. The menu was clean, almost newish and ONLY offers various Pho soups and a drinks menu. Ordered number 17, the Pho Chin which is the beef broth noodle soup with rare slices of beef and slices of lean brisket and wanted very minimal noodles. I was only interested in this authentic Vietnamese broth and enjoyed this version of pho very much. I packed the remaining portions of meat and herbs to go. My little baby loves the meat slices especially with the herbaceous taste. Service was cordial, efficient and accommodating. [[HIGHLIGHT]]While this restaurant is not fancy, zero ambiance, I appreciated the cleanliness of the menu and surface areas.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There's indoor and outdoor seating.[[ENDHIGHLIGHT]] Be aware they only accept CASH!! No ApplePay, No credit cards, just CASH. The hot clear aromatic pho broth with its balance of ingredients and harmony of flavors did work its magic to help heal my body and makes this restaurant worthy of a visit, Pho Hoa...recommend.

    Matthew C.

    This Bò Kho was ok. The broth itself was decently seasoned but felt too light for my personal taste. WAY too light. This even had a rain buff. Stick to the Pho here.

    Brisket, Rare steak, and tripe pho
    Christopher G.

    Phò Hòa in City Heights/Talmadge is a classic, fairly authentic Vietnamese pho dining experience. I give this spot a solid 4.4/5 stars. It's not the greatest I've had, but it's definitely up there. The layout of the restaurant, the busyness, and the carts they use remind me a lot of being on the train in Vietnam. To say they're on top of the tables is an understatement--the staff are constantly available, cleaning, and ready to take your order at any second. My friend and I ordered brisket, rare steak, and tripe pho. We loaded up our bowls with basil, jalapeños, hoisin, sriracha, and chili oil. The broth was good, the meat was tender--particularly loved the brisket--and the portions were good. For some reason my bowl had a smaller portion of noodles, but there's plenty of meat, so I'm not complaining. I think that the broth could use a bit more complexity, perhaps more anise and a longer steeping time with more bones. All in all, it's a solid pho though. Lots of seating, fast service, a range of meat cuts--basically a no-frills, classic pho eatery with good prices and a no-nonsense atmosphere. If I had to choose other pho places to rank above this one, I'd say Pho Sao Bien or Pho Minh are slightly better in terms of broth quality.

    Indoor
    David L.

    Came on a Friday evening craving pho. There were a number of pho spots all in that same area but we chose this one. We both ordered pho. Service was incredibly fast! After we placed our order, it seemed like it was only 2 minutes before our food came out! [[HIGHLIGHT]]Ambiance is decent- it's a massive dining room and great for larger parties that aren't looking for a fancy ambiance but rather some authentic pho.[[ENDHIGHLIGHT]] While it wasn't the best pho I've had, it was good and definitely satisfied our pho craving.

    Organized Utensils and Sauces
    Caitlin D.

    I've actually never been inside Pho Hoa. Their menu is quite simple as they only have different varieties of Pho. Although they do have Bo Kho-- but that was the only different item I saw. Their drink menu is nicely priced or so I thought as I saw cups are on the smaller side. After seeing the size, I'd actually prefer if the drinks were $1 less, but then again...they are making most of the drinks fresh and with quality ingredients it seems so understandable for pricing. In all honestly, for 2025 especially, the pricing for the entire menu is fair! I think, their prices went up maybe $2-3 from before. The interior of Pho Hoa is super spacious, I think it's bigger than Pho Ca Dao. And there's a lot of workers, but I guess they have different tasks. We would ask one worker for the menu and he would relay to someone else to bring the menus, the water, etc. The inside of the restaurant is very clean! All the sauce bottles and utensils were clean and well stocked. I wish they had some small plates so I could mix the hoisin and sriracha for my bo vien (meatballs). I ordered their #18, Pho Bo Vien, Size Small Bowl, $14.50. After Pho Tai, this is my next favorite to order. Here at Pho Hoa they give you large pieces of bo vien and it was a tad darker in color than I usually see it. It had good flavor though. The broth was piping hot and had a nice fragrant taste. It had thinly sliced onions and green onions as well. They used thin pho rice noodles & it was slightly in a lump at the bottom of the bowl at first...which is why I recommend lifting it up and down to loosen them. They gave us 2 plates of pho basil, beansprouts, jalapeño, lime, and even sawtooth herb (ngò gai)! Rather than refilling the glasses of water they come out and give entirely new cups which means more for them to wash. The small size was honestly the perfect size for me to eat. At other restaurants, I usually share with my mom and even then sometimes we wouldn't finish a bowl. This one was delicious and I'd recommend stopping by for lunch if you're in the area and want some pho. The drinks looked good too-- Thai tea, lemonade, ca phe sua da, and if you get the iced tea lemonade maybe ask for more tea. They even had che ba mau, sam bo luong, salty lemon/plum drink, and sua dau nanh!

    Willie L.

    This place is a place where my friends and I frequent when we get back from fishing. It is one of the only restaurants that is opened at 7am. Breakfast pho after getting off multi-day fishing is super satisfying. I usually get pho dat biet with an iced Vietnamese coffee. The food comes out super quick, which may be because we usually come here way early in the morning. The restaurant is basic in the decor where it is not anything fancy.

    Outside seating

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    1 year ago

    Pho was really good and clean. Service was good. Parking is the only downside, really small parking spaces.

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    1 year ago

    Terrible service but awesome pho! The service is quick so that makes up for the rudeness! Zero complaints about the food!

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    Page 5 of 41

    Pho Hoa Reviews in Other Languages

    Ask the Community - Pho Hoa

    Do they sell the broth separately?

    Yes, they will sell you the broth separately if you ask! Just ask!

    I really want to find a great pho place that doesn't use MSG cause I react so badly to it. Please tell me they don't use MSG here!?

    Do you react that way to tomatoes, cheese, cabbage, or any meat too? Many foods in our regular diets have msg naturally occurring.

    Are they reopened for dine in?

    Yes, they are! :)

    As on May 25, is it open for dine in yet? I have been craving for Pho for months and carry out is just not the same!

    Hey guys anyone know if their broth is beef or pork?

    beef.

    Are the noodles gluten free?

    Pho noodles are made from rice flour, which should be gluten free.

    Do they have chicken pho?

    I don't think I've ever seen chicken pho there and I've been eating here for nearly 30 years. This is a legit authentic pho spot and I think chicken pho is something that businesses sell to attract a wider audience

    Is this place vegan friendly?

    Yes they have bowls with no meat or broth . I don't know how the broth is made but I'm sure they use some kinda meat bones.

    Is this part of the chain?

    Absolutely not. Can't find pho like this anywhere else :-)

    Do you tip here? There's really not any kinda service happening.....

    Of course. Still a service . I always do.

    View All 11 Questions

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    Phuong Trang

    Phuong Trang

    3.9
    (2.6k reviews)
    5.6 mi
    $$

    It was the first time my husband and I had eaten there. We had heard wonderful comments about it…read moreand it did not disappoint. The food we experienced was delicious. With the friendly, advice of the waitress at the bar we ordered a good variety of food, without it being too spicy for me. The ambiance was perfect. We plan to go back.

    Phuong Trang has been a San Diego staple for decades. It first started in Linda Vista in 1988,…read moreserving traditional Vietnamese family-style meals before moving to its current home on Convoy in 1992. Today, it's one of the most well-known Vietnamese restaurants in the city, and after this visit, I can definitely see why. One of my favorite things about coming here is the location. Even though it's right in Convoy, parking has never been an issue for me. I usually avoid the area because finding a spot can be a headache, but Phuong Trang has a large parking lot that makes stopping by so much easier. I came in for a quick takeout lunch. One thing to know before you go is they don't accept Apple Pay, so make sure to bring a physical card or cash. The staff was incredibly welcoming. They greeted me when I walked in, gave me plenty of time to look over the menu, and never made me feel rushed. That kind of hospitality really stood out. I ordered the Char-Grilled Beef Vermicelli and the Shrimp, Pork & Jellyfish Salad. The salad comes with shredded green papaya, celery, cucumber, carrots, shrimp, pork, jellyfish strips, fresh mint, crushed peanuts, and shrimp chips.The salad was refreshing with plenty of shrimp and jellyfish throughout. I especially liked the crunch from the green papaya. My only complaint was that the dressing felt a little one dimensional. I wish it had a little more brightness to bring out the fresh herbs and vegetables. It was still enjoyable, though. The Char-Grilled Beef Vermicelli was my favorite of the two. It came with vermicelli noodles, fresh herbs, pickled daikon and carrots, crushed peanuts, plus five grilled beef rolls wrapped around scallions. The beef had a delicious smoky flavor from the grill. The only downside was that the inside of the rolls was a little chewy since it didn't get the same char as the outside. Even so, every bite was packed with flavor, so it wasn't enough to take away from the dish. Between the friendly service, quick turnaround for takeout, and solid food, I can see why Phuong Trang has stayed so popular for all these years. I'd happily come back and keep working my way through their menu.

    Photos
    Phuong Trang
    Jelly 390670. Shrimp Pork And Jellyfish Salad
    Jelly 390670. Shrimp Pork And Jellyfish Salad
    Jellyfish/papaya/pork salad

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    Jellyfish/papaya/pork salad
    Kingfisher

    Kingfisher

    4.4
    (700 reviews)
    3.9 mi

    Now we don't do fancy often but when we do we make it count. This is a spot for that. Love…read morekingfisher. You know the rules...one quick review: Food: top tier for sure. Great great all around Service: attentive and we went for a celebration and they made custom menus. Love that Ambiance: elegant but inviting, simple but upscale. It was perfect. Worth the trip, the money and the time. Go...

    Kingfisher serves some genuinely delicious food. The scallops were outstanding, the fried rice was…read moreflavorful, and the black cod was also excellent. The kitchen clearly knows how to prepare quality dishes, and the food is the reason I'm giving this restaurant 4 stars instead of less. That said, I deducted one star because of the location and overall environment. I chose Kingfisher because I was looking forward to Vietnamese cuisine, but when I arrived, my first impression was disappointing. Right by the entrance there was a strong urine smell, and because the restaurant has an open-air layout, it affected the dining experience. I also found myself concerned about the surrounding neighborhood and the overall setting. For me, a great restaurant is about more than just the food--it's also about feeling comfortable, relaxed, and enjoying the atmosphere. Even if a restaurant serves amazing food, the experience isn't complete if the location makes guests feel uneasy. I understand that Kingfisher has earned Michelin recognition, and the quality of the food certainly shows why. However, I hope the overall dining environment can improve because the talented kitchen deserves a setting that matches the excellent dishes they serve. I would gladly return if this establishment were located in a cleaner, more welcoming area without the homeless encampments nearby.

    Photos
    Interior
    Interior
    Hokkaido scallops $39
    Hokkaido scallops $39
    Crispy chicken wings

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    Crispy chicken wings

    Pho Hoa - vietnamese - Updated August 2026

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