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I do not like pho. I tried what I was told was the best pho in Oakland. Staff was friendly. [[HIGHLIGHT]]Nice little shop.[[ENDHIGHLIGHT]] The grilled pork was fantastic! I wish I had gotten the grilled pork with rice.
Great food, [[HIGHLIGHT]]clean place[[ENDHIGHLIGHT]], and the staff friendly, i love the staff in here! I come here to eat every week sometimes even twice a week.
12/10. Pho never fails to make me happy, but this place was especially impressive. What stood out to me was that the noodles were SLIGHTLY chewier than normal, which elevated textural contrast. Of course, the broth was the star of the show, which we were able to smell before we even entered the restaurant. My boyfriend, who is a San Jose native (aka pho expert), also approved. Meat quality could have been a little better, but this is only if I HAD to nitpick at something.
We were craving some spring rolls and decided to try this restaurant out. We ordered through the phone for pick up. There is a parking lot. We got the shrimp spring roll and the nem ones. They were pretty decent for their price. I really liked their peanut sauce that they have on the side for you to dip. We also got the wings. These were delicious! Very crispy if you eat it fresh.
The broth is sooo good- on the sweeter side which is a plus for me! Generous portion sizing for a regular. They also had the nem nuong spring rolls- delicious! Parking - small lot and free street parking! [[HIGHLIGHT]]No frills, simple pho restaurant with family working there- love to see it![[ENDHIGHLIGHT]] Friendly service too!
Got the Bun Bo Hue here and was disappointed as an avid BBH enjoyer. It tasted a bit bland (like maybe it wasn't brewed long enough?) and it lacked spice. When I ordered, they had messed up my order and gave me pho instead of Bun Bo Hue. I should've just eaten the pho instead of asking the server what happened to my order. The thai tea was delicious though!!
[[HIGHLIGHT]]Family-run spot with that cozy, authentic vibe.[[ENDHIGHLIGHT]] The pho is flavorful and comforting, hitting all the right notes for a classic bowl. But honestly, I'm obsessed with the taro smoothie--it's the real standout here and worth a visit all on its own.
3.5 stars rounded up to 4 stars. Quality/Quantity - Today I got: #49 Com Suon, Bi, Cha. Grilled Pork Chop, Shredded Pork, Egg Cake Over Rice - The pork chop was overcooked/dry. The shredded pork was the hit of the dish. And love that "broken" rice. Well, I did crave rice today. Next time I will get pho, as that is in the name of the business. Decent size menu, with decent options. See pictures. Atmosphere - Small local business. Mostly indoor seating and 3 small tables outdoors. Small private parking lot, important in this neighborhood. That alone might justify eating here, lol. Open 6 days a week from 9:30am to 8pm, closed Wednesdays. One clean unisex restroom. Service - I was greeted when I walked in, they took my order and I never saw them again?!?! Plenty of "family" employees, I counted 6-7 people. They outnumbered us customers. I asked for more fish sauce from the "bus boy" but he did not understand me. Finally one of the other 6 people overheard and came to help me. The busboy was the hardest worker. In summary, you get what you ask for, you just have to go out of your way to ask. Must pay upfront (counter service). Price - $16 + generous tip, reasonably priced for what I got. Owner Comment - Congrats on your success since 2018. If your service improved, I can see how and why you have good ratings.
Pho was good, rice plate was also delicious. Authentic flavors and taste. The nuoc mam was good (read: savory, not sweet) which can really make or break a meal. The tai in the pho was slightly overdone so it was a bit tough. The Vietnamese coffee was delicious! Staff was friendly. [[HIGHLIGHT]]The general vibe of the restaurant is pretty typical of many Vietnamese mom and pops (no frills, cleaner than many actually).[[ENDHIGHLIGHT]] 4% surcharge for credit cards. There is a parking lot.
Third time coming here and it's always as delicious as the first. They have a small parking lot and we went around 4pm so it was relatively empty. We ordered two phos and 1 order of egg rolls. I really appreciate that you are able to get whatever kind of meat they offer in your pho cause they offer all variations. Everything came out super hot, fresh and flavorful. Their pho broth is above the rest! Their space is quite clean and they are speedy with their service.
Both rolls I tried (mixed veggie and tofu) were warm. I was surprised, but pleasantly surprised because I like hot food vs. cold. So both rolls were a nice change from the traditional chilled version. I wish they had a vegan fish sauce instead of only sweet chili sauce for the rolls, but not a deal breaker. The veggie pho broth was hearty and made my tummy smile. It was so good, I couldn't stop eating it. Private parking lot make dining here convenient. The staff members were really nice and attentive. Prices very reasonable. I'd go out of my way to dine here again.
Me and my boyfriends new go to!! There's a small parking lot in the back. We came here around 6pm and there was a good amount of people inside. It was clean inside which I enjoyed. We sat and ordered chicken wings, a rice plate and pho. The chicken wings were really solid -- crispy, hot, flavorful! Really enjoyed this dish. The rice plate was also super flavorful. The sunny side up egg had crispy edges but was a little too salty. Everything else was seasoned perfectly and each bite was delicious. The meat was tender, the pork skin was savory and the egg cake was spongy and good. The pho was solid!! The broth was umami, the noodles were cooked perfectly and the meat was meaty. Everything was delicious and had perfect flavor harmony. Overall such a good place, good portions and good prices. Highly recommend!
I tried their Mango Salad and highly recommend it to open up your appetite and start your meal! I had their Special Combo - Pho Dac Biet, which includes rare steak, well-done flank, brisket, tendon, tripe, and meatball noodle soup. The broth has a unique taste, leaning towards the sweeter side compared to other pho I've had before. It's definitely worth a try! The portion is huge, and the price is really decent and affordable. There's a small parking lot behind the restaurant available for customers!
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I found my new favorite pho spot. If you're looking for comfort viet food, this is the place to be. The restaurant has a homey, no frills feel. Prices are unbeatable at $11.45 for a bowl of pho ($3 to increase it to a large size). The pho broth is super savory and hits the spot on a chilly winter day. To top it all off, there's a private parking lot. What more can you ask for! read more
1 year ago
My fave beef pho in Oaktown is here at Pho Huong Que! Came on a chill weekday night for some warm pho, as my friend and I were craving something brothy and healthy with the cooler weather. They have a tiny private lot to park, but we both had street parking since the lot was full. Streets can be shady after dark, if you have to walk from a few blocks away so plan accordingly. They offer takeout and dine-in, and there were a lot of us dining in, with a few table outside, but a majority of people were constantly walking in for their takeout orders! POPPIN. We started with their shrimp spring rolls and each had a different beef pho. My friend loved the thai tea. We were sad that the spring rolls were so skinny, haha. I would say that their pho is def the name of the game here, but I would skip the spring rolls, nothing amazing. The fixin's for pho are plentiful, they use lemon vs lime and cilantro vs mint. The large size pho is the way to go. Rice pho noodles were SO QQ and perfectly al dente. Their beef TENDON is perfection, SO soft and a bit of chew. Their pho soup is on the sweeter side which is not my preference, but still so hearty and tasty. Pho comes out within 10 mins, and it's piping hot. Service is efficient and family-run, LOVE that. You get a 5% discount if you pay with cash, but they also take credit. Will def be back for my pho cravings, thank you Pho Huong Que. read more
This place was a life saver. The GF was feeling a little under the weather and was in need of some comfort food. Their are a few vietnamese restaurants in the area, but she had remembered this spot being popular. Which it was. When we arrived it was reassuring to a pretty busy dining area. After doing some investigating for vegan options, the waiter was able to confirm that the veggie fried eggroll wrappers do not have egg in them, so we were able to get vegan fried rolls and the vegan chicken drumsticks. My GF enjoyed a Veggie Pho which was enough food for the night to enjoy leftovers the next day. I have a pho Number 9 and it definitely hit the spot. The Vietnamese coffee did the trick to keep me awake for the drive home. read more
Pho to me is all about the broth, and Pho Huong Que makes an amazing broth. Savory, clean-tasting, fragrant, and infused with traditional spices such as cloves, anise, and cinnamon. Add some basil, jalapeno, and lemon, and *muah chef's kiss*. You better believe I leave the bowl empty. I typically go for the #1 Special Combo or #19 without tripe - regular size should be enough to make you full. Meat portions are good, and I like the textural contrasts between the tender brisket, chewier rare steak, and juicy meatballs. On occasion, or when I'm sick, I'll get the #36 Chicken and Shrimp pho, which is less aromatic than the beef pho but still great. I do wish they had a ginger scallion sauce like Pho Ga Huong Que, but this is trivial, especially when they have pickled garlic on the side! I've never waited for a table, even during the weekends, and service is fairly quick. Parking is also easy - mostly park in their lot or find nearby street parking. While there are many other pho spots to explore in east Oakland, it's hard to resist the deliciousness and consistency of Pho Huong Que. read more
I ordered a bunch of different varieties for my group. We all love our big portions and how tasty everything was. I order spicy beef noodle soup, and I'll definitely be coming back. They give big portions, very attentive and have their own parking lot. read more
7 months ago
2 years ago
Post election lunch. Me and my lunch date were mentally exhausted. Looking for a late lunch and just hopped over here for pho. I've only ever stopped here for a drink like if I just need to run in for a second I've never eaten this establishment and I will never eat there again because the tables are incredibly grimy it's just not my type of place. I'm sure they mean well and they have the heart in the food but I'm not a fan. I wish them well. I am sure they're a good neighbor. read more
My favorite Pho spot is in East Bay. I lived in San Jose and was spoiled with really good Pho. My favorites are Pho San Jose and Pho Dao. After moving to East Bay, it was difficult to find a decent place. At some places, the broth is good, but the meat quality isn't, or vice versa. After seeing many people recommending Pho Huong Que on Reddit, I decided to try it. Their broth is savory, and their meat quality is great. I always get Pho Chin Bo Vien (Pho with brisket and beef balls). I also tried their Nem Nuong Rolls, which was okay. It's missing the crispy eggroll inside, which I like in Nem Nuong. They mango salad is to die for. Very refreshing and has tons of flavor. The area is sketchy, but they have a small private parking lot, which is a plus. read more
8 months ago
A small little restaurant with a busy vibe. Most tables were occupied & patrons kept coming in & out, so that is always reassuring since it was out 1st time at Pho Huong Que. Tables had chopsticks, spoons, sauces & even pickled vegetables but no napkins. Orders: A1 Goi Cuon $7.25 Shrimp Rice Paper Appetizer Fresh ingredients & shrimp was of substantial size. The peanut sauce seemed house made so it was good. Always an item to order when I want something not fried & pretty light. #15 Pho Tai Chin $11.45 consists of Rare steak, BRISKET not bisket(a misprint),Flank & Tendon Excellent brothy bowl of noodles with just enough brisket, flank steak & tendon to satisfy. #42 Com Suom $11.45 grilled pork chop w.rice was marinated well & kudos to the grill master who charred the pork enough to get that BBQ flavor to entice your palate to ask for more. As impressed as I was with the food, the bathroom also impressed me as well. I really feel a sense of comfort knowing they value the state of this establishment. Another aspect I look for in a restaurant is the Passing green sign posted from the Alameda County Environmental Health Dept. Thank you for a wonderful meal & peace of mind knowing Pho Huong Que cares about the cleanliness of it's customers. read more
Came here for brunch on a Saturday with my wife, we saw a lot of reviews that have pushed this corner restaurant in Little Saigon to #1 for Pho. I must admit, the reviews are justified. It also passes the eye test when you see it's clearly family owned and the conversations filling the ambiance are anything but English. Grandma is definitely cooking in the back so you're in for a treat. She ordered the #1 (Pho Special) that was loaded with all the available protein options and I got the #13 (Flank, Brisket, and Rare beef). As an appetizer we tried the Marinated chicken wings (A10) Both Pho options we ordered in regular size which is plenty of food for one sitting, even after a workout. The broth especially stood out, honestly comes out with excellent flavor and color straight from the kitchen. You only need to add spice to your taste preference if you so desire. There were multiple pieces of protein to fill your needs there. The marinated wings had great flavor as well, a little on the skinnier side and the meat was not as tender but let's be honest, you're coming here for the Pho. They did more than a decent job on these. The service was good. We were greeted as soon as we entered the door. There may be a little bit of a language barrier with the staff but if you're not new to Vietnamese cuisine this shouldn't deter you from navigating the menu and enjoying great food. The food came out very quickly and we were satiated with the portion sizes. This place won't hurt your pockets either. Consider it saved in my personal Oakland collection for Pho spots. I think you will do the same. read more
For a while I didn't know the difference between Pho and Ramen. I've had both, but now I know Pho is Vietnamese and Ramen is Japanese. I didn't know which dish I preferred until now. Pho is the ONE, not the two. I just wanna start this off with saying it's been hard for me to find somewhere that I really like for pho and/or ramen. I mean "repeat customer" kind of like. After passing this place several times over the course of several years, I finally gave it a go. Perk - there is a parking lot. Price - amazing. A small order of pho is $11. "Small" is more like a medium serving. Service - quick and friendly Ambiance - busy. There were some empty places, but I've never seen this place just empty. There is also one table right outside of the restaurant for dining. As someone stated in a previous review, a lot of the menu is written in Vietnamese. I think the dishes that are most popular are actually on the menu and in print on a small page included in the menu. Per usual I ordered shrimp pho. It came pretty quickly and I added all the fixings - sprouts, jalapeños, and basil. For spice, I asked for a side of chili sauce - that is what took this already good pho up a notch. I couldn't finish the small order of pho and ended up needing a to-go box. I did have an appetizer, but I've learned my lesson. When going for pho, just skip the appetizer. Appetizers and pho leave me feeling like I need to walk it off, which I should do anyway but hey, the point of this is to say the prices are great when it comes to getting your money's worth. I'd say we go our money's worth and then some it was so good. read more
One of the best Vietnamese place I've been to in terms of the Pho. We got the #6 for the Pho, which came with brisket and steak, and rice noodles. The flavor of the broth is amazing and the portion size is very large. We also got their pork vermicelli, which was excellent as well. Their cold shrimp rolls were very good with the peanut sauce. You don't come here for the ambiance or the service, although the ambiance was fine and the service was friendly and efficient. A must return visit! read more
I love pho so much so I came here with high expectations and it did not disappoint. It's a very simple homey restaurant: no real frills around - simple tables and seats around. It's exactly what you would expect from an excellent pho place: if your food is excellent, you don't need the additional distractions. The staff were busy but took my order and brought out the food fairly quickly. The quantity was great: I ordered the #28, which I believe is the same size as the large pho bowl. For the price (~$15), you really can't beat it. The pho was also incredible. The broth is incredibly well seasoned without relying too much on salt or having one flavor overpower the others: it was perfectly savory and just what you would want on a chilly day. I went half egg and rice noodles and both noodles were cooked to perfection. The shrimp, quails, pork intestine & liver were all very tasty and tasted incredible in the broth. This is really excellent pho for an amazing price so I would recommend this to everyone! read more
11 months ago
3 years ago
Loved this neighborhood gem in little Saigon in Oakland. Very simple no fuss vibes. Family run business and kept nice and clean. I was feeling little sick so I always turn to Pho in such cases and so happy to have come here. I had pho Tai nr 3 the simply beef pho and loved it. It made me feel much better as soon as I had that magical broth. I will be back for more pho Magic :) read more
9 months ago
4.5 stars. Favorite for hot noodle soup! Authentic and family-owned spot that has nursed me back to health when I was recovering from the flu or a night out. Love their Bun Bo Hue Chay and veggie spring rolls. I've also tried their veggie pho which I wouldn't recommend, but the seafood pho was good! Service is quick and straightforward, and has been rude here and there, but the food is too good for me to honestly care! I'll always put people on to it. read more
2 years ago
Really delicious pho tai that was fresh and made to order and came out quickly. The staff was friendly and it was not too busy. Tables were clean with one bathroom in the back. Good for families with kids. Can't wait to go back to try their other dishes like grilled pork, spring rolls, and smoothies. read more
Nice staff and quick service. Would come here again for an affordable bowl of pho that is sure to leave you feeling full and comfortable. I liked the handwritten menu it really showed how much heart the owners put into this place. The formatting was a bit crowded that I didn't see there are three bowl sizes: small, medium, and large. Onto the food. The broth was flavorful and hot. The noodles were well cooked. Some of the basil and cilantro was a bit wilted that day but I did not mind much. read more
It was a hot weekend so I started my morning walk around the lake with an avocado smoothie. It was so yummy. Your classic Vietnamese avocado smoothie: smooth and creamy! Not to sweet. And by the time I was done walking the lake it was lunchtime so I returned to get a bowl of pho. I ordered the the Bun Bo Hue to go, which was delicious. Broth was flavorful yet light, exactly what I wanted! Craving fulfilled! read more
A gem of a Vietnamese restaurant! Great food, service, and value/affordable! It's nice they have a small parking lot next to/behind the restaurant. Group of 4 was able to get seated quickly on a Sunday for lunch. Kind of love that the menu is handwritten (in English, Vietnamese, and Chinese). No frills for the ambiance. My family ordered Bun Bo hue and Pho dac biet (regular size). I ordered Bun thit nuong cha gio, and the avocado smoothie. *The pho was decent and had an authentic clean broth. My parents said the pho noodles were made of dry versus fresh noodles so it has a slightly different taste but they were still pretty good. Lots of meat and soft tendon. They thought it was 8/10. *The bun thit nuong (vermicelli with grill pork) was solid and I enjoyed it! I ordered the dish with the cha gio (egg roll - though not in the photo) and that was fried really nicely as well. I'd say 9/10. *Avocado smoothie - buttery goodness of real avocado and nice consistency. 10/10 *Bun Bo hue - my husband attests to it being filled with meat and flavorful Definitely found a great spot for Viet food and excited to come back! read more
2 years ago
Was working in the area and kept getting emergency calls non stop so I was that kinda jerk that showed up 5 min before closing and they graciously sat me down, I ordered the Grilled Pork rice plate and it did not disappoint! I scarfed it down along with the fish sauce! One of the better rice plates I've had. Place was clean too. Only Con is they charge 4% for using a card. I didn't have cash on me. read more
2 years ago
Pho Huong Que was recommended by a friend in our friends group. My partner and I actually tried this place once for takeout previously but it didn't make a big impression on us because we only got an order of spring rolls that time. This time, we were dining in with a large party. I think we got to Pho Huong Que around 1:30PM, right around the time people finishing up lunch. They have a small parking lot and luckily we were able to grab a spot! I'm surprised about their menu items. There's just a lot of menu items I haven't come across in any other Vietnamese restaurants. I was feeling a bit adventurous today, so I opted for #31 Phnom Penh Rice Noodle & Egg Noodle (Dry). My partner got their Special Combo - Pho Dac Biet, and between the two of us, we also shared a Papaya Salad and a Salty Lemonade. Orders came pretty quickly! Our Papaya Salad came first. The green papaya was mild tasting, refreshing, and crunchy. They almost look like onion slivers. But they added some crispy garlic, I think, which added a nice texture. The shrimp chips were a nice addition. The shrimp and pork were nicely cooked - not overcooked and there's a good amount of all ingredients to get a bit of everything every bite. As for my Phnom Penh Rice Noodle & Egg Noodle, I was pleasantly surprised at how good it was. It was a recommended dish on Yelp. I opted for both Rice Noodle and Egg Noodle to see which noodle I liked with this entree more. And personally, I liked the rice noodles more because it has a chewy texture to it. My boyfriend, on the other hand, loves egg noodles, so I'm sure if he got this dish, he'll opt for all egg noodles. To each their own! They both mixed well with the sauce that pooled on the bottom! There's plenty of toppings - shrimp, beef tongue (I think), quail eggs, cuttle fish, minced pork, and some bits of more crispy garlic for that added crunch. I love the soft chewiness of the beef tongue. The cuttle fish was smooth and chewy - perfectly cooked! For just $14.25 I have to say this is a good bang for your buck if you love variety! My dish came with both a side of fresh veggies (bean sprouts and something I don't know the name of, but it was good!). The pork that comes in the soup is deliciously fall-apart-tender! One of my favorite way to eat pork. Simply boiled in soup. The soup isn't pho broth, but it was clear and flavorful. I think it'd be especially warming on a cold day. Lastly, the Salty Lemonade! It's refreshing, half salty and half sweet. If you like preserved lemon peels, this drink is for you. Although my partner shared this with me, I was pretty tempted to get another order for myself! Service was minimal, but everything we tried here was really good for the price point. I love that they have menu items that aren't seen elsewhere. Next time we're coming back, I need to try one of their more unique spring rolls! A solid 4.5 stars! read more
We ordered a grilled chicken/grilled pork rice plate and a pho. The rice plate was alright - meat was flatten and a bit on the thin side. The pho wasn't good - they gave me all freezer burn beef slices and the broth was a bit on the sweeter side. I'm quite disappointed. If you pay in cash, it's a bit cheaper. read more
2 years ago
Great service and comfortable place! I got their grilled pork vermicelli with egg rolls! The egg rolls were good -- solid with fish sauce. Meat and pickled veggies were excellent. Overall, good and satisfactory. The noodles were a little not to my liking. Not sure if they were a little undercooked, but stuck together and slightly powdery. But mixing in veggies and meat made it fine. My friend also got vermicelli and really enjoyed hers so it could have been just my bowl type of thing. Very gracious with their amount of noodles!! read more
Solid pho spot in the Oakland area! I came with some friends and we got pho and bun bo hue. The pho broth was fragrant and was rich in flavor. The bun bo hue was good but wish it was a little more beefy. The bowls here are deceiving - it looks small but I felt like I was eating forever. Not complaining bout it tho! I also liked how there's pickled garlic on the side. There's a small parking lot but street parking isn't too bad in this area. Can't wait to come back when I'm craving pho or BBH. read more
8 months ago
7 months ago
Came here on a Friday morning, we ordered the Bun Bo Hue, Combo Pho and the Hu Tieu. Everything came out nice and hot and I'd say pretty good portions. Pricing is nice as well and they have a parking lot which fits about 6-7 cars if I remember correctly. read more
3 years ago
My fave pho spot in the bay so far. You know it's authentic when the waitress is a rude grandmother and the food runner is a middle schooler doing their homework behind the counter, and I love to see it. The broth is delicious and the portions are bountiful even for a regular size. My friends and I come here to eat a big bowl and recover from a previous night out, or just to gossip over a steaming bowl of tasty soup. I'd recommend this place any time and I'm so glad my friend put me on to it! read more
2 years ago
I googled what is the best Vietnamese restaurant in Oakland. I came across Pho Houng Que in one of the reddit threads. I work in Emeryville and immediately checked out how far it was from my work. I t was about 3.2 miles away about a block from Lake Merritt. I ordered the vermicelli, with shrimp, egg roll and beef! I also ordered the avocado smoothie!! I love a lot of the shredded salad with pickled veggies, which they provided!!! It was perfect!!! Highly recommended! New Fave Spot! read more
8 months ago
1 year ago
More info about Pho Huong Que
200 International Blvd
Oakland, CA 94606
East Oakland
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(510) 788-4282
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https://phohuongque.netlify.app
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Is this restaurant permanently closed?
They're open now. Called and dined in on 7/9/2022
What is the bun bo hue broth made of?
Soup is made with beef, bone and the essential pork trotter. The defining requirement is the pork trotter that makes it Bun Bo Hue. However a number of pho places, especially if they cater to non-Vietnamese might use their regular pho broth and add…
Came here Monday 10am. Front door says go to rear. Rear gates both closed. Posted hours show 9am-830 but only wed-sun is visible. Mon-tues not visible. Unclear if they are temporarily closed for the day, for covid season, or permanently. Open?
Hi, thank you for your question. We are closed on Monday, August 10th, and will open back on August 11th.
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Pho Huong Que - vietnamese - Updated August 2026
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