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    Pho Viet Cali

    4.4 (614 reviews)
    ModerateVietnamese
    Special Hours Closed
    Updated a few days ago

    Order Pho Viet Cali Takeout or Delivery

    Pho Viet Cali Photos

    PHO VIET CALI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Chao beef
    Terry P.

    This is a good Vietnamese restaurant. Give it a try! Everything I tried here was good. The pho, the combination rice plate, the tiny plates of steamed rice flour, and the deep fried crepe, all delicious! Give it a try!

    Pho special and Vietnamese egg rolls, everything gone
    Alma Luisa T.

    We order the Pho special and Vietnamese egg rolls and everything was delicious! We'll be returning here. Sorry I forgot to take a picture but I was hungry

    P4. Pho 1 Kind of Meat
    Bess S.

    What can I say? Pho was delicious, shaken beef was tender and cooked perfectly, the sauce was flavorful, the service was attentive and the restaurant was clean and well lit. It may be a 20- to 30-minute drive for me but it's worth it! I will definitely be back

    Thai tea
    Megan L.

    First time here and I was impressed by the food and the service from Jack even though we arrived the hour before closing. The food and drinks taste fresh and delicious. The egg rolls were definitely hot for some time so be cautious before taking a bite to eat. I would have wished there were more than two shrimp given. It's in a plaza with available parking.

    Front
    Scott K.

    Pho is the greatest hangover cure that the Vietnamese ever came up with every culture has their version of chicken soup and I suppose this is it. I always get the soup with the wackiest amount of meat and tripe and brains and guts and ears and eyeballs and it's always delicious. Scored a little Sriracha and some hoisin sauce in there and you're good to go. Service was really good. they have an open kitchen so you can watch your food being cooked. If you're standing up the Thai tea is gigantic and the pad kee mao : hot was so spicy. My nose was running and I love that it really cleaned you out and revives you gives you just the right amount of noodles, meat, and broth and veggies. Highly recommend if you're in the area. It was one of my favorite spots. I went there more than once.

    A2. Fresh Spring Roll / Gỏi Cuốn Tôm Thịt / Thịt Nướng / Nem Nướng P4. Pho 1 Kind of Meat lemonade

    I got beef bbq spring rolls and the filet migon pho and a lemonade 1000/10 exactly what I needed and what I was craving. Everything was so fresh deeeeeeeelicious the service was fast and they were all very kind ! It was clean and comfortable nice light. Love it!

    P2. Pho Special /  Phở Đặc Biệt
    Joseph W.

    Try This place out Today nice friendly service great food great place prices are ok in little high side 8.50-28 try it if you are at Northridge area

    Natalie Y.

    Perhaps I ordered the wrong thing but the bun rieu I had was not like the bun rieu I am use to eating. It didn't have pork meatball or shrimp paste flavor that I'm use to. Egg rolls are good though!

    Pho filet
    Allen S.

    Love the broth!! The meats great too!! Would recommend. Delicious deliciousness. New go to spot!!!

    Tiffany W.

    I was craving for bun rieu & discovered this place. Not many great Vietnamese places in the Valley. This place will do. Friendly & accommodating. The egg rolls were crunchy.

    Pork Vietnamese Egg Roll
    ED A.

    I am still on the hunt for a good pho here in SFV. This place is legit! Tucked in a shopping arcade (I see parking as a challenge). Pho is delicious! It's similar to the ones I visit in SGV (but this place has a smaller bowl). The pork egg rolls are wrapped using the popular wrap--I prefer egg rolls wrapped in rice paper. It co five pieces with only two lettuce leaves. The place was not busy during dinner on a Wednesday night. The servers are very friendly, and the service is quick. This is by far my number one go-to Pho place here in SFV! I need to try out the other dishes on their menu.

    Royce C.

    This hidden gem you don't wanna sleep on. Walked in...felt like a little escape to Vietnam. Super clean, cozy, and thoughtfully decorated. Ordered the pho combination and some spring rolls on the side. Service was quick, portions were solid, and the flavor was Deep, rich, and straight-up authentic. That broth hit all the right notes. Spring rolls were fresh, and dipping them in that peanut sauce in Perfection. Had some soup left, so I threw in steamed rice--texture was spot on. Everything just felt right. Definitely coming back.

    #74

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    2 months ago

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    5 months ago

    Steaming fresh pho and egg rolls. Incredibly well priced, delicious and great service. We will be back!

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    5 months ago

    It was good I had the vegetable phoo I need to try more things I will be back for more very nice place inside parking outside was empty

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    Page 1 of 16

    Ask the Community - Pho Viet Cali

    Is this place ever open? Every time I try and order on Uber Eats it says closed.

    We don’t do Uber anymore, but you can order here . Thank you and understanding

    Are they opened yet?

    Thank you for reaching us. We are not ready yet We hope we can open as soon as possible Thank you

    Is MSG used here, please?

    Do u use MSG?

    Are you close down? I have called and drove by.

    We open regular hours today

    Are they still open? I've called and have not been answered.

    We still open but we have been maintained the kitchen. We will reopen next week We do apologize and thank you for your time

    Are they still in business? I've called several times and there's no answer.

    Do you do catering/party trays?

    Yes we do. it locate in middle of the menu

    Is there Vietnamese sandwiches there?

    No, but there is a good one in reseda next to the Starbucks where the collage is at. U def have to try that... think it's called bum me...

    Is the chicken special #78 crispy?

    Yes it crispy

    Do they have any vegan dishes?

    I think there's a vegan section at the back of the menu. I'll check next time!

    Does the bun bo hue come with blood squares and a pig foot?

    We don't make that here and not a lots of the Vietnamese restaurant in this Valley has pigfoot we feel bad because you don't like our shoup thank you to take time to try the food

    Is this chinese or viet namese food?

    Vietnamese

    Don’t See Your Question? Ask Away!

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    I am SO glad I stumbled upon this place randomly! Kevin's #1 soup is now my favorite healing remedy…read moreever. Literally the perfect fragrant broth and the meat substitutes they use have an amazing texture. The coffee that I got was huge and I loved the coconut cream flavor. The person who gave me my order (might have been the famous Kevin himself?) was also super nice and opened the door for me when I left! I can't wait to come back and try everything!

    I haven't had the spot in a long time. This is the OG Vinh Loi location. The second location in…read moreCerritos is owned by the owner's brother. I was craving curry so I got the TKO curry duck soup. (yellow curry powder mixed with red curry paste cooked in coconut milk broth with gluten duck, mushroom, rice noodles, black & white sesame seeds, green onion, peanuts, and cilantro.) The owner asked if my friend was hungry. He said yes and that he's allergic to peanuts. The owner put in an order for him. I believe my friend's order was a combination of duck and fried dumplings with fried rice and chow mein. We also ordered Chinese donuts to share. Food was delicious as usual. A big fan of this spot. There's one gender neutral restroom in the back. Located in a very small lot with compact spaces. Larger cars please park on the street the spaces are small enough.

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    Pho So 1 - #70 Com Suon Nuong- Pork Chops

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    3.9(848 reviews)
    0.7 miReseda
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    The pho ga really hit the spot, it was as delicious as expected…read more The food and service are on point. The restaurant is clean and inviting. Still coming back here as I said before, it's still good.

    7/20/2026: We finally made it back and returned to the scene of our first Vietnamese Cuisine…read moreexperience from the early '90s. This "joint" we were introduced to by a Vietnamese colleague seemed so unique and magical! It was nothing fancy, the tables were perpetually sticky.. but every morsel we tasted was served with such pride, and it was delicious. That was then. This is now. The interior has since been renovated, the furniture updated and gone are the tables wrapped in shipping tape and cardboard to keep them steady. It looks nice! The small side area of the building where the aunties used to clean and prep the fresh veggies, basil, mint, cilantro.. is now a full up boba bar with a sweet smiling lady behind the counter. There were no less than 6 employees wandering in the dining area and not one addressed us when we walked in until we called out to them. I'm no royalty demanding to be served like a princess, but can you say HI and offer a table? They have at least a dozen tables in the dining room, and only 2 had patrons so they weren't busy. It was around 6:30pm so the dinner rush had passed. We needed to wait about 10-15 minutes for friends to arrive so we asked for menus, water and I ordered a salted Plum Soda which you can't really find at too many places outside of Orange County. It was refreshing on a hot day! I was shocked to see how abbreviated the menu had become. Out of the Pho So 1 locations we have been to, we always felt this one had more dishes to choose from including desserts. This menu looked shorter than the one in Granada Hills (on Devonshire) and when I asked one of the young ladies about the dishes I can come for, she shriveled her nose and said "we don't have that". In particular I wanted Bun Cha Ha Noi.. and was suggested to get Bun Thit Nuong as a substitute. Ok, they both have pork and both have a form of rice noodle, but that's where the similarities end. When our friends arrived, they sat down and immediately they wanted to take our orders. Friends asked for drinks and some time to peruse the menu. After a few more visits to take the meal order we finally made our decisions. The food came out quickly. This is always on point at the Pho So 1 locations. No complaints! But our friends had to ask again for their drink orders and got a little side eye. They asked nicely and were nothing but polite. This just didn't feel right. The experience was so lackluster I didn't even take any pics and if you've seen my other reviews, that's not me at all. Am I spoiled because I've been exposed "the good stuff" in our adventures to San Gabriel Valley? Maybe. But I'd still go back to the Pho So 1 spots in Gardena (the guy who manages there is amazing and should give lessons!) and Granada Hills (Devonshire, not the newer one on Chatsworth which was also disappointing). Leaving this here so my fond old memories don't bring me back to this spot in Reseda. 30+ years later, there are a lot of other choices to satisfy the need for Vietnamese food.

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    Sandwich Express

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    3.8(493 reviews)
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    4/29/2026: I was cruising through the Valley and asked hubby to make a stop to pick up a good Banh…read moreMi for later. It had been a while since I visited my places in Reseda and I wanted to see if they're still as good as before. Sandwich Express did not disappoint! Back in the 80's I lived in Northridge and had a Vietnamese co-worker who was a friend and fellow foodie. He introduced me to banh mi and Sandwich Express, and I'm so glad he did! Starting with their amazing banh (baguette rolls), they're baked fresh daily. They're crisp on the outside and perfectly soft in their interior. Not too dense or thick - just the right crisp and airy bread to filling ratio that you want in a banh mi! You can also buy baguettes to take home. Back in the day they were 3 for $1! Yup, apparently I'm that old... today they're a couple of bucks, but still worth it. Sorry I failed to take pics of my sandwich when it was freshly made, I was just so excited to go back in time to this little corner of Reseda that looks like it hasn't changed! The photo shown is the next day.. and that's only HaLF of the sandwich! The lady at the counter was so sweet! Don't assume rudeness for challenges with communication. I was nice and she was kind in return. There's a language barrier and at first she was shy, but once we worked through the English-Vietnamese translations with the help of Google, I was able to ask her if they sell Kho Ga La Chanh (Chicken Jerky) - and she ran excitedly to the back and produced a sealed bag of their homemade jerky! Not the same flavor profile as the stuff I buy in San Gabriel Valley, but it's a start! I'll bring them a sample the next time I get a batch to see if they can mimic the sweet spice. Theirs is a little more "five spice" forward. I placed my order for a #1 "Dac Biet" sandwich, "extra pâté, extra veggies". That's my default sammie by which I judge all Bánh Mi and I'm here to say that even a day later, right out of my fridge it's still THE best Banh Mi in the San Fernando and Santa Clarita valleys! Bright, fresh, generously filled.. and the magic bread. I happen to know that a local chain of popular phô restaurants buys their bahn (rolls) daily from Sandwich Express to make their own sandwiches and to serve with their Bho Ko (stew)! If you're wondering for reference where my bar is set, my go-to banh mi spots in San Gabriel Valley are Bánh Mi Hue Thai and Banh Mi Hoa Phat. ~IYKYK~ What has changed at Sandwich Express? It's not just sandwiches anymore AND they have a few tables inside where you can sit down to eat! They don't have my beloved Soda Xí Muội (salted plum soda) or the lime version either. Just canned and bottled American sodas, but that's not a deal breaker. Check out the posted menu pics. Bún Bò Huě, Bò Kho.. the owner did suggest calling first to make sure these items are available on the day you want to come, but she boasts that it's very authentic! They even have broken rice dishes with grilled pork chop (Cóm Tãm Súòn)! I read in another review that the original owners sold. I don't know if this is accurate or when it happened.. but I didn't see the older people that were often in the kitchen so it's possible! Back to the changes - they have desserts now, too! They also cater! What?!? No longer cash only, they accept Visa/Mastercard. I'm so glad we stopped! They still hold the #1 spot in the area. Convince me otherwise!

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    Bun Me!

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    4.3(1.2k reviews)
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    Back after a few years. I forgot how wonderful this place is…read more Easy parking, efficient service and delicious food. I ordered the vegan chicken and mushroom bahn mi and it was just as good as I remembered. I will be back soon.

    The flavors and the taste of the food here was alright. This is the second time I got a bahn mi…read morefrom here and I think it's nothing too extraordinary or special. I am grateful though to have an option in the area to order bahn mi. I got the Deli Special Bahn Mi, which has 3 types of meat in it, like Vietnamese ham and char Siu pork. I liked the crunch of the pickled carrots and daikon. I also requested for no jalapeno and cucumber. The bread tasted crisp and chewy, and overall it was something that filled me up for what I needed. My friend got a vermicelli bowl and felt like the overall dish was also okay, and that the fish sauce could have been more flavorful since that's usually a highlight for her. There was a bit of a long wait for it, like almost 20 minutes. We definitely chose to eat it to-go since the interior is also small and there's about 3 tables or less. They do offer an extensive menu though and I was pretty tempted to buy a drink and try it out from here. Parking lot is entered through Reseda and there's a whole area of the lot that's been fenced off for the longest. Might be hard to enter or exit if it's a busy time because of traffic. No bathrooms! Water cups available on the side if you need to fill up some water.

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    1) The perfect Pad Ki Mao: al dente wide, flat rice pasta deeply absorbed the smokiness of the wok,…read moreThai basil, garlic, whisper of gastrique from possibly vinegar, earthy sweet Hoisin sauce, and Umami of Nampla/fish sauce. Green and red bell peppers were flash sautéed with crunchiness, and onion slices caramelized with a touch of crispness, flecks of crushed red chiles. 2) Mi Krob: Towering Mound of thin rice noodles quick fried for crispy puffiness tossed in a sweet chile, thickened sauce. Fried dry Tōfu, bits of airy fried egg, pieces of shrimp, chopped green onions, red bellpepper slices, refreshingly watery crunchy bean sprouts. 3) Angel Wings: Pleasantly light, crunchy Panko Japanese bread crumb coating. The chicken meat filling in the deboned chicken wing is ultra puréed to the point it's a solid, gummy pâté where you can't distinguish the different ingredients. Cubed Cucumber sweet, acidic vinegar sauce, and sweet, thickened Thai chile sauce are the accompaniments. . 4) Pad Si Yu: Mostly similar ingredients as the Pad Ki Mao but without the aromatic Thai basil, and a sweet soy sauce is used for touch of fermented earthiness. Florets of al dente broccoli. To me, the flavours are duller than the exemplary Pad Ki Mao. Main dining room along with covered back patio seating. Wide window to view what's happening in the kitchen for tables near the front entrance. Good overall Thai food. 4- stars

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    3.1 miWinnetka
    $$

    Vietnamese food in the Valley can be had, though it can be hard to find a good one. I was…read moreinterested in giving Pho Hoan My a try, and it was a disappointment to say the least. The staff member at the time thew the menu down at the table after seating me down - a classic experience (heh). I ordered a bun bo xao, and it came out. Overall, the dish was stacked with noodles but fairly plain. An aerial view photo doesn't do it justice, as this bowl was massive. The beef itself was flavored but wasn't too tasty, nothing the fish sauce helped with either. After the meal, I also enjoyed a cup of Vietnamese Iced Coffee, and this stuff was STRONG. I'm no stranger to this drink, but the coffee itself was fairly bitter and concentrated - more than normal. The condensed milk? Almost felt like a quarter can, too! Even after diluting it (through their ice) with half water, it was still too sweet and bitter - do not recommend. Paying was fairly easy, but it was through Zelle or cash - awkward! No credit card option available. Because of these experiences, I don't think I'll be back anytime soon.

    I m craving for pho and came here to see how is the taste and service from last visit. Well... I…read morewas disappointed. I came here on lunch time on Saturday. It should be prime time and should be on their A game. I ordered combination pho and com tam. Pho tasted still good but com tam was not so much. I did not have high expectations for com tam since this is pho restaurant but it still found a way to let me down. It was just a regular rice, overall portion was small. When they give me com tam they didn't bring the fish sauce which is crucial. Nobody was around to check if I got everything. A moment later I had to flag down someone in the back to request it. The restaurant wasn't busy at all. There were only two tables in the whole place and yet they couldn't take care of the customers properly. My overall experience wasn't good. I won't be coming back here anytime soon.

    Photos
    Pho Hoan My - Inside the restaurant.

    Inside the restaurant.

    Pho Hoan My - #34- Bun Thit Nuong Chao Tim Tau Hu Ky

    #34- Bun Thit Nuong Chao Tim Tau Hu Ky

    Pho Hoan My - #2 Nem Cuon Ninh Hoa

    See all

    #2 Nem Cuon Ninh Hoa

    Pho Viet Cali - vietnamese - Updated September 2026

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