Well this is probably the best Asian food I have ever eaten. The duck rice noodle soup was…read morefantastic with jalapeños and bean sprouts served separate so you can add according to your taste. The broth was so delicious and the duck fell off the bone. Ingredients tasted so fresh. The chicken chow mein was the best chow mein I've ever eaten - nothing like the usual flavor in most Chinese restaurants, instead totally fresh tasting with a great spice taste. My wife had the Bahn Minh (?) sandwich/roll and, when she finished, said that she just wanted to start all over again. Really a great place. The restaurant itself is very attractive inside and immaculately clean and the staff are friendly, efficient and helpful. I would make a trip out here again.

The quality has dropped over the years. Got the XL combination pho to go. They skimp on the…read moreprotein. I got no tripe. 1 piece of tendon. Maybe 2 piece of brisket and 3 thin slice of raw beef. Quality isn't what it used to be. Spring rolls was great but the pho was severely lacking.

Sos need a large vegan spread for my dad's birthday dinner…read more Siagon Alley came through! Huge vegan selection and the portions are huge. No complaints by the birthday dad. I'd definitely go back.

Came by on a weekday evening before attending a Yelp event…read more I love Vietnamese food so I was excited for this. We ordered the Grilled Pork Chop rice plate and Oxtail Bun Bo Hue Food tasted really good and they're reasonably priced. You order on the counter and they bring your order to your table. They have a full service bar as well. Definitely worth a try when in folsom

Love this family owned shop. Mom and I come here regularly and I'm back for more. Mom loves their…read morecombo pho. I love the pho here too the meat is so tender and the portion is perfect. I've tried several other dishes. From sandwiches and dry noodle plates. And it's all so good. I never know what to get every time I come back.

I will say that "Huong Lan" has consistently been one of my main go-to spots for their Vietnamese…read moreBánh Mì sandwiches ever since I started going to their South Sacramento (65th St/Stockton Blvd) location back in the early-2000s. This takes me to their Folsom location which opened its doors back in late-2021. Situated in a decent sized outdoor strip mall with a mix of boutiques and retail business, this Huong Lan is located directly off of East Bidwell St and adjacent to Wales Dr. Parking is fairly easy to find on any given day and they have very reasonable hours of operation being open weekdays from 10am-9pm and weekends from 10am-8pm. Since I live in the suburbs, this location is actually easier for me and is very convenient for those that live in Folsom, El Dorado Hills, Orangevale, Citrus Heights, Fair Oaks, and other neighboring communities. One really unique thing about this location is that they have a drive-thru for those that don't wish to exit their vehicles. However, if you're not in a rush, I do recommend dining inside as the interior dining area is quite open, inviting, and spacious. And one really positive thing about this location is that they are not nearly as busy as their other locations. More often than not, I am waiting in line (sometimes up to 30 minutes) just to place an order at the South Sacramento location. I also noticed how much of a variety this location offers including 15 different Bánh Mì variations, Phở, noodle soups, Vermicelli bows, rice plates, and a nice assortment of appetizers. They also carry several types of pearl teas, milk teas, and boba drinks. At this location, I literally entered the restaurant, walked up to the front counter, and placed my order. I ended up coming here during the afternoon on Saturday 5/30/2026 at around 2:00pm. My Bánh Mì sandwich of choice was their B7 "Grilled Pork" aka "Bánh Mì Thịt Nướng" and was priced at $9.25 (after tax). After making my payment, I sat down and within 5 minutes, my sandwich was brought out to me. I am going to be honest with everything, the bread was soft while the veggies (cilantro, cucumber, pickled carrots, and daikon) were all laid out very proportionally. But what this Bánh Mì was seriously lacking was the grilled pork! I love a good Bánh Mì sandwich but just ONE strip of pork? C'mon guys, I've been to your other locations and they have been very generous with the proteins. However, everything tasted great and I will still give this place an above average rating based on the service, location, ambiance, quality/freshness of food, and overall experience. I also wanted to add that the inside was very clean and sanitary while the public restroom was spotless. When you factor in a very spacious interior with a convenient drive-thru at the exterior and a pleasant dining experience in a quiet part of town, I am giving the Folsom "Huong Lan" location a respectable and above average four stars.

Pho n Mor's Pho, Banh Mi and Thai Tea will have you wishing for more rainy weather in California…read morebecause while people don't like the rainy and cold weather, I see it as an opportunity to enjoy the best rainy weather meal out there. This place is truly a gem for casual Vietnamese food and great service. The wait staff has always been very accommodating. Their Thai tea has the right mix of sweetness and nuttiness. The French Bread used for the Banh Mi is crispy and crunchy. I love the carrot slaw and tender beef that make up the Banh Mi. The main attraction here for me is the pho. The combination pho needs very little adjustment because the broth is so savory and aromatic. I love the fragrance of the spice mix. It deters me from using a lot of siriacha and hoisin sauce because I don't want to tamper with the broth. Nevertheless, I toss in a bit of basil, a squeeze of lime, a dab or two of siracha and hoisin and I am comforted by the warmth of this soup. Don't be down the next time it rains, just head on over to Pho n Mor for this combo and you'll be wishing the rainy weather never ends.

We wanted to try new pho restaurant in the area and found this restaurant. It was at the corner of…read moreWinco complex but it was spacious inside. The service was good and prompt. - pho with rare steak & meatball: meatballs were good and meaty. I ordered large and the portion was quite generous. The noodle was perfectly cooked and still had a bit of chew. The broth was savory and not too salty - grilled chicken rice: chicken was tender and flavorful. The rice was supple and good too!

This place has the best pho broth in the area! It is rich, flavorful and savory. I personally think…read moreit's better than Pho Mama and the other pho restaurants in the area. I usually come for lunch and it looks like they've made some changes. Lunch is takeout style but you are able to eat in their restaurant, if desired. Menu is smaller, prices slightly cheaper but also reflected in smaller portions. If looking for full service and larger portions, I would recommend coming for dinner. They also have this ?secret sauce. It looks and tastes like roasted garlic in a red chili oil. It pairs so good with their chili sauce and beef pho. I recommend asking to try this special sauce.

Restaurant has curb appeal with ample parking. We were seated immediately the moment we walked into…read morethe restaurant. The food arrived flavorful, hot, and ready. The restaurant had sweet, cool, modern music playing in the background for a happy atmosphere. Will recommend and re-visit.

07.16.2026 - PHO MOMMA - Sacramento, CA…read more I've been wanting to try Pho Momma for months, and today was finally the day. I happened to be in the area picking up some paperwork, so it was the perfect excuse to stop in. My first impression was excellent. The restaurant was clean, welcoming, and comfortably busy--a great sign that people genuinely enjoy the food here. After being seated, I was greeted with a refreshing glass of ice water and a nicely laminated menu. The menu was straightforward and well-organized--not too overwhelming, yet with plenty of delicious options to choose from. I already knew what I wanted: pho and spring rolls. I ordered the Pork Sausage with Crispy Layers Spring Roll along with the #1 Pho (lean beef, flank, brisket, fat brisket, tripe, and tendon in a small bowl). Before leaving, I also ordered a Half & Half Pork and Shrimp Egg Rolls to take home. The Pork Sausage with Crispy Layers Spring Roll completely exceeded my expectations. I've never had anything quite like it. At first glance it looks like a traditional fresh spring roll, but hidden inside is an incredibly crispy layer that gives it an amazing texture. The contrast between the cool, fresh vegetables and the warm crispy center was absolutely delicious. It reminded me of the same satisfying contrast I experience when eating Japanese zaru soba with freshly fried shrimp tempura--the combination of cool and warm, soft and crispy, all in one bite. It was refreshing, unique, and incredibly satisfying. The pho was equally impressive. The broth was rich, flavorful, and comforting while still tasting clean and fresh. It didn't have that overly reduced or day-old taste that some pho broths develop after sitting too long. Instead, every sip tasted balanced and well-crafted. The broth was so good that I drank nearly half of it before even thinking about adding hoisin sauce. Out of curiosity, I added some midway through the meal, but honestly, it didn't need it. The broth stood perfectly well on its own. The basil, bean sprouts, and lime were perfectly portioned and complemented the soup beautifully. The bowl was so satisfying that I finished every last drop of the pho and still couldn't finish the spring roll. Later that evening, I tried the shrimp egg roll I had ordered to go, and it was another pleasant surprise. I've had firecracker shrimp before, but this was something different: shrimp and perfectly seasoned vermicelli noodles wrapped in a crisp shell, creating a flavorful, memorable bite. Every dish I tried offered something unique, and each one exceeded my expectations. Final Thoughts: Pho Momma absolutely lived up to the hype. From the welcoming atmosphere to the creative appetizers and exceptional pho, this was one of the most enjoyable Vietnamese dining experiences I've had in Sacramento. I enjoyed it so much that I'm already planning to bring friends with me next time. Highly recommended. It's definitely worth the visit.

We stopped by before 5 pm on a Thursday and most tables were full. They are busy even on off hours…read more We were able to be sat right away. This was our second visit. The service is fast and efficient. We ordered the 5 piece wontons in hot chili oil, salt and pepper tofu and #4 pho. The pho was the star of the meal, the broth was bright, flavorful, so delicate. The wonton were good and the oil was tasty but I will not order it again. The tofu was breaded and served in strip form, it tasted of breading more than tofu. We will return but just focus on the pho next time.

Matthew was our server. We visited the restaurant during the weekday lunch hour and everything went…read moresmoothly. The food was delicious, flavorful, and came out in a timely manner. The aesthetic was calm and beautiful with a cherry blossom tree inside the restaurant. Service was five stars, food was excellent, and I am definitely coming back with my family!

If you could give a half star I would love given a 3.5…read more I've been here a couple of time and always try a different appetizer. So far I think I like the salt and pepper wings the best so there's that. Their pho is more on the plain side. Nothing stands out about the pho here. I do like how they are generous with the toppings and meat. It's a good looking establishment and it's clean. The service is just okay. Sometimes it's quick other times you feel forgotten about.