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    Pier 402

    3.5 (340 reviews)
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

    Pier 402 Photos

    Business Info

    PIER 402 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Pier 402

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    Reviews With Photos

    Christine N.

    This is such a lovely and underrated place! I wasn't so sure about stopping into dinner after seeing some reviews. But, I'm so glad we did because we really enjoyed the food. There's ample parking on the side and plenty of tables inside while outside as well. There's ambiance of the place has a cool ocean vibe with accents of Vietnamese culture. The person took our order right away and was attentive when we were trying to decide. The food was really flavorful and I liked the different dynamics of the dish. Especially the slides, they were so delicious and juicy. The crab cakes were pretty fresh and tasted good with the ailoli sauce. While the fish and chips were a huge portion and pretty nicely fried. Definitely will be back for dinner!

    Lobster poutin, chowder fries Dressed lobster roll, oysters
    Kat E.

    Must visit in San Jose. Everything On the menu is delicious. We always order everything... No kidding. This spot is super spacious and even got 2 stories but never been up there, maybe one day

    Clam chowder bread bowl
    Candy V.

    Food was amazing! We had the seafood nachos, lobster taco, clam chowder in a bread bowl and sampler platers. It had calamari, deep fried oysters and fish. To drink we had michelada with shrimps and IPA.

    Phenomenal lobster rolls and garlic fries

    Phenomenal lobster rolls and garlic fries that I tell everyone who listens about. I have been to this place a number of times, very consistent with flavor and quality every time.

    Garlic noodles w/ lobster
    Marlette C.

    Found this place on Yelp searching for raw oysters. Didn't realize this place shared a building with Crema coffee. I was waiting at the register for a couple of minutes, and I looked in the kitchen to ask if they were open. The person said someone on the other side could help me. The other side meant at Crema. So I walked over and asked for help. Ordered the dozen mixed oysters on a half shell and the garlic noodles with lobster. The oysters came out first. Don't know what kind of oysters we got, but they were all good. One or two of the varieties were more on the briny side. Oysters were good & fresh. Oh! Oysters were also $2 each for happy hour (it was 2pm on a Sunday). Garlic noodles were very garlicky & tasty! There was a lot of lobster in it too. It's well worth the price at $17 in my opinion. I'd give a 3/5 for service since it was pretty slow. The staff was nice, but the oysters took about 15 minutes and the garlic noodles another 15 minutes. Also they didn't check on us after we got our food. Everyone was busy working on the Crema side. I think there was only one person in the Pier kitchen prepping and cooking.

    Firecracker lobster roll

    June and Dina are not only adorable but serve up delicious food coupled with amazing customer service. We ordered a bit of everything but the favorite were the ceviche, firecracker lobster roll was hot and steamy and out of this world oysters. Everything came quickly but with enough time to finish what we already were devouring. Portions were generous and everything we had was so yummy. Give these sweet ladies a try-you will NOT be disappointed!

    Paloma
    Daniela B.

    I tried the coffee next door at Crema and it was good but they don't make their syrups fresh. They have a large selection of coffee styles. We are next door at pier 402 and I would come back for their HH. My tuna nicose salad had plenty of tuna and tasted fresh. The Paloma was fairly priced and was very effervescent. The only downfall was the ran out of bread bowl for their clam chowder and they served it with overly buttered sourdough slices. It was meh. It was a casual Saturday but enjoyed getting out and trying a new spot.

    Vietnamese iced coffee + cream and crumb coffee cake + warm.  :+)
    Ivan S.

    This review is for Crema Coffee inside that shares a space with Pier 402. I got a Iced Vietnamese coffee w/ cream and a coffee crumb cake that was fantastic! Both were a great combo over conversation with a friend. The iced Vietnamese is served with coffee espresso and creamer so I added more creamer because even the American style Viet coffee taste is too bitter for my liking. Warm coffee crumb cake was good the portion was on the smaller side and did have a nice cake and sugar flavor not overwhelming. I recommend both the iced Viet coffee and coffee cake to caffeine lover alike. The space for Crema is nice cafe, antiquated and shares a place with Pier 402 that serves seafood and alcohol spirits in the evening. Enso forever. Happy hour M-F. 3-7pm. All day Sunday. Matcha latte. "For me, becoming isn't about arriving somewhere or achieving a certain aim. I see it instead as forward motion, a means of evolving, a way to reach continuously toward a better self. The journey doesn't end." -- Michelle Obama

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    7 months ago

    Best lobster rolls in San Jose and nobody beats their price. Seafood salad is always my second favorite

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    Very good food, very good drinks, very good service , the facility is nice and inviting.

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    Page 1 of 9

    Ask the Community - Pier 402

    Are there gluten free options?

    Do they have happy hour?

    Starting March 19

    What dishes are spicy other than the crab cakes (someone said)?

    The garlic grill is wonderfully spicy!

    Do they have happy hour?

    The staff told us they are working on a Happy Hour menu but didn't know when it would start.

    What is the phone number for pier 402?

    408.320.4790

    What time does this place open?

    11 a.m. - 9 p.m. M-F and 11 a.m. - 10 p.m. Sat & Sun

    View All 8 Questions

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    Alter Ego Cocktail Club & Still OG - A Mexican gin to make a bartender special

    Alter Ego Cocktail Club & Still OG

    4.4(311 reviews)
    1.4 miDowntown
    $$
    Locally owned & operated
    Pet friendly

    Me and my co worker did the happy hour in the front which is Still OG…read more This place is for those that dig the vinyl era because they play the albums and place the cover in front of the turntable. The drinks are named after actual songs which is which is cool. I really enjoyed the So fresh So clean which was refreshing and not so sweet. Each drink is made with fresh ingredients. Their food menu is small but still has enough to choose from to snack on. The bartenders are knowledgeable about the drinks they serve and willing to help you pick the best drink for your taste. We did not get a chance to try the Alter Ego which is behind the curtain but next time.

    Wow, I don't think I've written a review of a bar/lounge in like 10 years lol. Aging + having a kid…read morewill do that to you. Anyway, I met up with some friends here last weekend and we had a reservation at Alter Ego. I guess it's technically 2 places with Still OG. I have to say, I have really fond memories of Original Gravity from back in the day (ah, the days of my youth...) so it's nice that it's still sort of around though.. technically completely different since there's no more craft beer or duck fat fries lol. We hung out at our table for the whole night, like 4 hours. We all ordered cocktails off the menu and later on ordered some stuff off the menu based on the bartender's suggestion. I first ordered a Calabrian Spritz from the menu which hit the spot for me. Personally, I am not a hard alcohol fan but I enjoy wine and fun lil cocktails that are slightly sweet/not super strong lol. So this drink was nice because it wasn't too sweet and had a lot of volume (I like just sipping on stuff in general and it sucks when you order a cocktail that's like 3 sips of liquid and the rest is ice). The next cocktail I ordered was off the menu and called Like This or That (I think). I think it was some sort of passionfruit + vodka mix and very delicious! We also ordered the cold soba noodles and fries. Fries were crinkle cut and nicely crispy, no complaints. Soba noodles were also good, though some component of it was really spicy, I think the cucumbers. Overall I had a good time here and look forward to coming back, though given how little I go out, who knows when that will be haha.

    Photos
    Alter Ego Cocktail Club & Still OG - Asteroid Blues

    Asteroid Blues

    Alter Ego Cocktail Club & Still OG - Silk Sheets and Sweets $19

    Silk Sheets and Sweets $19

    Alter Ego Cocktail Club & Still OG - 6/21/2024 symphony in black (mocktail of kyushu coffee) SO GOOD BEST BLACK SESAME COFFEE EVER wish i could drink this every morning

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    6/21/2024 symphony in black (mocktail of kyushu coffee) SO GOOD BEST BLACK SESAME COFFEE EVER wish i could drink this every morning

    Haberdasher - Prohibition style speakeasy here we come! Hee

    Haberdasher

    4.5(758 reviews)
    1.4 miDowntown
    $$

    Here is one of the coolest gems in Downtown San Jose. This…read moreis not your standard bar this is the place to get drinks made properly. Every ingredient is fresh not pre made unless you get the on tap cocktails. When you walk in it has an inviting atmosphere and the Kaylen who is the bartender is welcoming to both regulars and those who are new to the bar. I had a drink called the Macintosh which is so refreshing but not overly sweet which I enjoyed.

    Walking into haberdasher always makes me feel like I'm going back in time. It's beautifully…read moredesigned and has amazing staff. My husband and I had a baby free night out to celebrate my birthday and haberdasher did not disappoint. We went soon after opening so there was no line but I know they tend to have one later in the evening. We were greeted warmly at the door by the attendant who checked our ids. I was even wished a happy early birthday. When going into the bar, you walk down a staircase into a space that makes you forget you're in downtown San Jose with beautiful reds and burgundy decor. The staff is all smartly dressed; the bartender and bar back were both sweet and funny. I ordered a jack rose (my all time favorite), their seasonal watermelon waltz (this may be a new favorite for me, nice and refreshing) and one of their zero proof cocktails called a Mariposa which was soooo good as well. My husband ordered a couple old fashioned and a watermelon waltz for himself. We had an amazing time and look forward to coming back in the future.

    Photos
    Haberdasher - Kentucky Buck

    Kentucky Buck

    Haberdasher - Back bar

    Back bar

    Haberdasher - Their bathrooms fit the theme very nicely.

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    Their bathrooms fit the theme very nicely.

    Eos & Nyx - Dining Room

    Eos & Nyx

    4.2(712 reviews)
    1.4 miDowntown
    Locally owned & operated
    Takes reservations

    Hands down my favorite restaurant in San Jose. The food is always excellent, and their cocktails…read moreare delightful. I have never once been disappointed with a dish, and I love trying new dishes on their menu. The staff is awesome, and the place has a cool astehtic vibe. I highly recommend, just know that it is a bit pricey but the experience is totally worth it. P.S. they give you palate cleaners snack in between courses for free. I had hibiscus herbal tea and and an adorable mini waffle cone, filled with crème fraîche, and topped with caviar (honestly never thought I'd like caviar before trying out this place for the first time).

    Went to Eos and Nyx in a Wednesday for my husband's birthday…read more The place has been done up to give a modern, almost industrial but cozy feeling with warm lighting and plants all around. The kitchen is open and you can appreciate the chefs working on their open wood fired grills and pizza ovens, which imparts a faint, woody, aromatic fragrance in the restaurant. The staff is polite and courteous. They left a signed note on the table for my husband's birthday which was a sweet gesture. For the drinks, we started with the jean claude pandan, pandan being the my husband's current favorite ingredient in food and drinks. I had the drink with dill, which the server warned me about being centered around the flavor of pickles (which I am personally fond of). The pandan drink was a light and refreshing highball and I found the dill cocktail to be creamy and delicious, but didn't really leave me with a sour aftertaste. For food, we went with the drip trio platter which came with fresh pita bread pieces, and the drip trio of hummus with roe on top, chilled tzatziki, and muhammara. Then we moved on to the oysters which were fresh, will a dressing of an herb oil of some sort. They also had a complementary palette cleanser in between which was a shot of watermelon and orange juice. For maincourse, my husband went for the tagliatelle and I chose the ravioli, both choices were corroborated by our server to be the right ones to go for. The tagliatelle is expensive because of the lobster and caviar that it comes with. However, the pasta is delicious and comes in a decadent sauce. Not a lot of lobster pieces though. The ravioli had a robust mushroom flavor and came with a light sauce of mushrooms, crispy fried shallots, and pine nuts. We skipped dessert because we were pretty full already. Would definitely recommend this place for a cozy dinner out but it's quite expensive so might not be a place to go to frequently.

    Photos
    Eos & Nyx - Dining Room

    Dining Room

    Eos & Nyx - Dining Room Staircase

    Dining Room Staircase

    Eos & Nyx - Mezzanine Bar

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    Mezzanine Bar

    Meso Modern Mediterranean - Meso Modern Mediterranean

    Meso Modern Mediterranean

    3.9(1.1k reviews)
    2.1 miWest San Jose
    $$$

    They no longer serve their popular lamb shank, bummer…read more We started with the Turmeric Roasted Cauliflower. The cauliflower had a nice crunch, and the batter was well-seasoned and flavorful. Grilled Octopus was excellent as always, my favorite dishes here. Lamb Osso Bucco was served with orzo rice, peas, morels. Lamb was tender and well-seasoned. Tamarind Glazed Salmon served with kale and red quinoa. The salmon itself was good, but I don't think the quinoa was a good match with the dish. The flatbread was the most disliked item we had. It was a bit bland and too doughy. We enjoyed the Peyrassol Rosé (France 2025), which was not only nice to see but also nice to drink. Love the smooth texture and taste. Vanilla Crème Brûlée was enjoyable, the shortbread cookie was somewhat bland. Chocolate Date Cake was rich and quite sweet. Even we shared it among 3-4 people, we still couldn't finish it. Overall, it was a pleasant dining experience.

    TL;DR: not surprised to see this spot close down. The quality of food and drinks were good but the…read moreprice of each dish was not justified at all. Service was lacking professionalism and timeliness Came to celebrate a birthday dinner and we were immediately disappointed by the service team - couldn't find the reservation (made a month in advance) - sat us without menus - when they did bring menus, they only had 2 for a party of 6... Food was overall good but the server oversold everything. The taste and balance was decent but pricing was 100% unjustified. Review of our table's order - excluding the obvious lack of value and weird plating choices: - mezze dips: skip. rip off. - cauliflower: maybe the best dish of the meal - octopus: sauce was unnecessary and portion size was terrible - caesar salad: not good - lamb shank: tender but the sides were trash - branzino: parts tasted not fully cooked. - lamb chops: DRY. Hammered the protein and drenched in oil...? Do not get. - chicken: large portion and maybe the best bang for buck when feeding large parties. it was ok. No wonder they closed shortly after. I get the high rent given Santana Row pricing but do a little better when hiring service staff.

    Photos
    Meso Modern Mediterranean - Hummus ($9)

    Hummus ($9)

    Meso Modern Mediterranean - Pear & Medjool Dates ($10)

    Pear & Medjool Dates ($10)

    Meso Modern Mediterranean - Pear & Medjool Dates ($10)

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    Pear & Medjool Dates ($10)

    Pier 402 - seafood - Updated September 2026

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