Cancel

    Open app

    Search

    Pisces

    4.2 (151 reviews)
    Open 5:00 pm - 10:30 PM

    Pisces Photos

    Business Info

    PISCES ATMOSPHERE

    What's the vibe?
    Touristy
    Trendy
    Intimate
    Romantic

    You might also consider

    Recommended Reviews - Pisces

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ann N.

    A wonderful bday dinner on. Saturday evening. Recommend: make reservation We had reservation for 7pm and initially I did request to sit outside as we wanted to see the waterfall and show that happens around 8:45pm but it was quite warm outside so we requested a table inside upon checking in and be able to see the waterfall, no issues at all. We were sat at a very comfortable table for dinner with the view. Shoutout to Patrick and Scott for the wonderful service the full dinner. They made our dinner special. Food was amazing. Love all the flavors, presentation and the recommendations as the food items cannot be more perfect. Attention to details and attentiveness to us are appreciated. Napkins were folded up as one of us would leave our seat to go to the restroom. Tables were cleaned up of the crumbs. Food items were spaced out perfectly. Love the decor and ambiance of the restaurant. Definitely highend warm feel as you walk in. Restrooms were amazing. Ceiling high doors from the front door walking in and also each stall. Will visit again in cooler weather to sit outside.

    Happy birthday to my lady
    William D.

    Happy wife, happy life. This ended up being one of my ladies favorite birthday dinners. The staff were incredible to us and we were very lucky to get one of the best tables in the entire place outside right on the lake. Coming here in April was great because the weather couldn't be better. The food is fantastic. It is an expensive experience but it's also very memorable. My lady was happy so it was worth it. We usually dine at SW across the way but we can see ourselves coming here next time we are at the Wynn.

    Entrance
    Leanne C.

    If I could give 10 stars for Pisces I would. This restaurant is so beautiful. The food was so fresh & amazingly good. If you are going to the strip for a show treat yourself to a nice dinner. I want to go back to this restaurant once a week but I can't afford to. . The staff works as a team so service was on point. See my

    La sirena
    Athéna T.

    oh Pisces how good you were to us! The ambiance and food was phenomenal, and i do have to mention Bobby's service was exquisite, such a great bubbly personality and took care of everything above and beyond for us ! You can either sit indoor or outdoor in a patio area at night that has a huge screen with visuals making it super unique. It is pretty rare for me to actually LOVE every single dish that was brought out and i have to say this place did it- i ordered their mediterranean bass ceviche, crispy shrimp, prawns & crab alla vodka and the halibut milanese to share, so delicioussss the cocktail "la sirena" made a STATEMENT okay that is a must to try out especially as a lady!

    Grilled Asparagus
    Kimberly D.

    Pisces was a fun experience overall, especially with the shows happening every 30 minutes, which made the meal feel more lively and entertaining. The atmosphere definitely adds to the night out. For food, the Hamachi Serrano was good, the Spicy Lobster Spaghetti was good, and the Greek Taverna Fries were also good. The Sirena drink was good too. The Whole Roasted Dover Sole was a little plain compared to the other dishes. The only disappointing part was the presentation of the Sirena or Sun Sign. I ordered it after seeing other people before and after me get it served in the blowfish cup, but mine came in a basic cup instead. When I asked, the server said he couldn't promise that presentation. It was disappointing, especially since I did not see anyone else with that same drink served the way mine was. Overall, Pisces was fun for the entertainment and had several good dishes, but the inconsistency with the drink presentation took away from the experience a bit.

    Steamed white asparagus
    Slava D.

    Loved the food and service! Very attentive and professional staff! Fresh seafood, great cocktails and amazing ambiance! We loved it and will be back!

    Equinox & Dark Horse drinks ~ cheers to places with extra lovely settings.
    Ania K.

    A birthday dinner to remember... My man absolutely nailed it this year with reservations at Pisces, a Mediterranean seafood experience built to impress and wow, did it ever. The food isn't just gorgeous to look at; it's delicious and genuinely memorable. Some dishes arrive with full Vegas-level theatrics. I couldn't resist the daily special of grilled Portuguese U3 prawns - massive, sweet-savory, smoky, buttery bliss. And don't skip the best part: the head. I had a whole moment with those prawns and didn't care who was watching. The ceviche was ultra fresh and presented very creatively, and the jumbo Oishii shrimp were pristine. My man devoured his ribeye - even though Pisces isn't known for steak, they clearly know how to take care of beef lovers like him. The space is intentionally immersive and dramatic: hundreds of Murano glass orbs hanging like jellyfish, mosaic floors, fish-leather chairs, a bi-level dining room overlooking the Lake of Dreams, and a patio right on the water with views of the nightly light and music shows. Cocktails were excellent and the service was fun. We had two incredible servers who took such good care of us, we ended the night swapping photos of our grandkids and fur babies. Huge shoutout to Jose and Alex for all the laughs and the warm hospitality. Cheers to turning 45, aging gracefully, and dining extravagantly.

    Ceviche
    Linda S.

    We had a fantastic dinner at Pisces! We had patio seating. They bring out a complimentary bread with sides, which was amazing! We ordered the Greek fries, crispy brussel sprouts and the ceviche to start with! They were all delicious! For our main courses we shared the sea bass and the lumache alla vodka. The pasta was one of the best spicy vodka pastas I've had! Super flavorful and delicious!

    Gigi J.

    As we wrapped up the final days of 2025, we had to try Pisces for many reasons! Ofc one being yours truly, Ms. Pisces here! Dreamers, aren't we? Like dreams of their perfectly cooked sea bass and ribeye! So delicious!! Our drinks and appetizers were mouthwatering and delectable as well! The icing on the cake was Jonathan! He's such a pro and made sure we had wonderful time! You're a great photographer, btw! Love your snaps of us! TYVM! The bar was a great place to dine, so glad we were able to squeeze in there since someone forgot to make a reservation! Thnx for being a part of saying bye to '25! We'll see ya again in '26!

    Wiley O.

    Our birthday celebration at Pisces was nothing short of spectacular. As parents who coach our children (ages 8 and 10) on how to properly engage with hospitality--from ordering their own meals to interacting with the staff--it is rare to find a team that truly "leans into the assignment." The staff here didn't just serve us; they treated my children like proper guests with their own voices and preferences. The bread service--a warm, sourdough flaky croissant--was so incredible that we finished it before it even had a chance to "rest" on the table. For the main course, I highly recommend the oysters, sea bream, and sea bass. The mashed potatoes and Brussels sprouts were the perfect complements. Even the steak, which my kids shared, was so tender and flavorful that even my "non-steak eater" was won over. The 10 year old: "The service and food were great everyone was so nice and amazing. They care deeply about how you feel. They love a good laugh from the right costumer. Outside has a very nice experience I didn't go outside, but could tell that they were having a great experience. Everywhere in the whole restaurant was amazing. I'm a child using my dad's phone and even I would go back again. This place is very fancy and neat and you could never have an experience here without someone lighting up your day. The food was amazing and tender especially the steak. There is a delicious meringue shell on top of cheesecake that tastes delicious . So, go check it out and see for yourself then tell us how the experience was. I give it 5 stars." The 8-Year-Old: "It was so good and I loved it so much I had to get dessert and when you have something on the table like gum then they willing to help you and get it off your treated like VIP and when someone eats and when they leave they put a new cloth on the table so that it doesn't look bad but it looks really nice and now I'm just waiting for dessert I will give it 5 stars and thank you for the nice service the end peace out. And no one is going to talk about anything after this okay good . Mr.Sam and Mrs.Rachel were very nice and very friendly to and Mr.Rene." A Special Note to Leadership I want to personally thank the leadership team for fostering such a high standard of service. Mr. Sam, Mrs. Rachel, and Mr. Rene were exceptional--friendly, attentive, and incredibly professional. The vibrant light show we could see from our table was the perfect backdrop to a flawless evening. We will absolutely be back. Thank you for making my birthday so memorable!

    Grilled asparagus w brown butter hollandaise
    Karyn M.

    Pisces Bar & Seafare is a Mediterranean restaurant, located on the Lake of Dreams, at The Wynn. The focus is on seafood, from caviar, seafood platters and crudo, to fresh fish sourced daily. Descending the swirling escalator and it's like you're entering the depths of the sea. It's dark, with blue tones, mosaics and gleaming surfaces. During our meal through a large window we could observe some immersive waterfalls and swimming mermaids. This was not the Lake of Dreams show but other reviews say it can be viewed from outside seating. Our meal was theatrical and fantastical. From the drinks to the croissant/brioche bread and the fresh seafood and pasta, down to the If Wishes Were Fishes chocolate dessert, the service and presentation was elegant and impeccable. This was fine dining, under Executive Chef Martin Heierling. My companion said this was their favorite meal of the weekend. If Wishes Were Fishes, indeed. If you want an outstanding meal in an otherworldly setting, you'd make a reservation at Pisces.

    Black Truffle Tagliatelle
    Sarah O.

    This was definitely worth the trip. It is so classy but ethereal in there. Very thirty minutes if you sit outside there is a little show. Hidden away in the Wynn you're taken to a classy, intimate restaurant with great service and great food. I celebrated a birthday there. Got the Sun Sign, it was delicious and it came in that pretty puffer fish cup. Don't skip out on the Caesar salad or truffle pasta! I was pleasantly surprised how good the food was. Will definitely be back when I'm in Vegas again!

    Lamb Chops
    Rebecca L.

    This is a new and upcoming restaurant that just opened up in the Wynn hotel. Don't expect to self-park because it's valet only. At least that's what we think because we couldn't find one. Dinner itself came with a small projection show as long as you sat outside or by the window you can see it. A different show was displayed every 30 minutes. This was a steakhouse/seafood fine dining restaurant with a Mediterranean flair. The house bread was a croissant with two hummus spreads. One was red bell pepper and a standard hummus. I ordered the rack of lambs which came with three pieces. It was tender and cut with my knife with ease. I ordered the aquamarine drink which was a white sangria. Nothing special about it to be honest, it was just refreshing drink to have. I know it's Vegas and it's hot, but it was so much ice. I would say 65% maybe even 70% was full of ice. I would pass on the drinks or at least try something else. The front of house and our waiters were top notch. Front of house was welcoming when we arrived and as we left. But our waiters were really the stand outs. They offered valuable insight on how we could possibly have our meal and what would be a good way for us to try a lot of dishes. They constantly made sure our water was filled and that we were doing okay throughout the meal. We all left with full and satisfied stomachs.

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Isee W.
    0
    42
    24

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dina D.
    42
    17
    0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cindi T.
    558
    29
    30

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa S.
    46
    75
    14

    10 months ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dee B.
    2
    88
    46

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 5
    Thanks 1
    Love this 1
    Oh no 4

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ryan R.
    64
    115
    325

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sara J.
    120
    30
    13

    11 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 2

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Joe H.
    227
    15
    139

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wayne M.
    0
    21
    121

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kyu L.
    0
    7
    52

    1 year ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 0
    Photo of Jessica W.
    95
    44
    1236

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 3
    Love this 0
    Oh no 4
    Photo of Mike B.
    51
    41
    1

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 2
    Love this 3
    Oh no 0
    Photo of Dr. J.
    1
    66
    0

    10 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of So Y.
    2
    28
    47

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    The atmosphere is beautiful and new. However the food is mediocre at best. I would not recommend.

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 2

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    Page 3 of 4

    Ask the Community - Pisces

    Is there Corkage fee?

    It's $50 per bottle, limit 2 and it can't be on their wine list

    Don’t See Your Question? Ask Away!

    You might also consider

    Don's Prime

    Don's Prime

    4.5
    (366 reviews)
    0.9 mi
    $$$$
    Fine dining
    Takes reservations

    The food is DELICIOUS The service was VERY pleasant,…read morethey're very friendly and accommodating!! The ambiance is amazing, not too noisy just right

    As a Vegas local - Don's Prime may be the most delicious steak dinner I've had in a VERY long time…read moreand that's including dining at The Golden Steer. Sorry, not sorry but I ordered take out because I didn't want to get fancied to dine in and figured I could enjoy my dinner in my room with a view of Orbi and the Strip. It was my birthday and i did what I want. And when I tell you I was blown away by the service and food - 5 stars is not enough. My experience may be rare so bear with me. I ordered & paid for: NY steak, med rare Whipped potatoes Iceberg Salad It was just me and I didn't need a spread, just my essentials. Here is what I left with: NY steak Whipped potatoes Iceberg salad Mac and cheese Pretzel breadsticks Croissant dinner roll ALL THE SAUCES And a cheesecake with berry sauce And while I waited - a lychee martini. I walked in wearing sweatpants, a basic tee, and slip ons - i was nothing special. So this service was epic for me. The hostess and gentleman who took my order were so kind and so nice. I wish I got his name, I'm thinking he's a manager of some sort because the amount of stuff I was comped couldn't have come from a basic employee card. He basically said he added everything else in there because "I WAS SO CLOSE" to having the perfect order thus all the add-ons and it's technically what he ordered for himself. I am so thankful. Like this stuff never happens to me. And as much as I thanked him, He said, "THIS IS HOW WE DO IT AT DON'S!" Now, the food. I was a little concerned when I realized I had plastic cutlery but I had to make due with what I had and was not going to call room service for silverware. And hotdogs - i didn't need to. That steak was so tender the damn plastic knife cut through that thing like it was a Japanese blade cutting butter. The flavor had fireworks going off in my soul. I didn't need no sauce to chase that steak down. The Whipped potatoes are the best I've ever had anywhere. The Mac and cheese so gooey, cheese pulls every single time, and the flavor was super balanced. Not to salty, oily, cheese, creamy - just perfect. The Iceberg salad offered more than I was expecting, and that's one dish I finished off. The croissant dinner roll was a surprise. I don't usually care for croissant hybrid crossovers but this one was savory and buttery and amazing. I wish I had soup to dip it into. I dipped the pretzel rolls into the Mac and cheese and all I was missing was a pint in a pub. The cheesecake was thick, just how I like it. Guys, 10/10. It's a steak dinner I'll never forget and it's wild to say that it was a take out order. I'll be making reservations to have a proper dine in experience soon.

    Photos
    Wagyu Across The World photographed by @damoneats
    Wagyu Across The World photographed by @damoneats
    Secret Menu: Lobster Mac & Cheese photographed by @damoneats
    Secret Menu: Lobster Mac & Cheese photographed by @damoneats
    Japanese A5 Wagyu beef with Okinawan Sweet potato

    See all

    Japanese A5 Wagyu beef with Okinawan Sweet potato
    Cin-Cin Brewhouse & Seafood Bar

    Cin-Cin Brewhouse & Seafood Bar

    4.7
    (227 reviews)
    2.6 mi

    Service was outstanding! The food was amazing!…read moreOysters were delicious with plenty of liquor. Chef V nailed the Sushi. Absolutely worth the extra effort to get to the location. Definitely on the 'must do' list for next time I visit.

    Cin-Cin Brewhouse has to be one of my favorite places in Las Vegas whenever I visit…read more The happy hour Kumamoto oysters from 2pm-6pm is the best deal ever. The Red wine mignonette with the Anchovy chili lime sauce and Habanero sauce combination has to be the perfect trio. (Hidden technique, add a bit of wasabi onto the oyster!) (discovered by my sister) The service was a tad slow at first and other people's orders came out before ours even though we sat first. A few orders were forgotten but I am giving Cin-Cin a 5-star review solely because of Chef V. Chef V approached our table and offered to take our order after noticing our table was the only empty table in the dining room. He greeted us professionally and took our order after we waited for 20 minutes and he did a fantastic job. His hospitality is great and he took accountability for the service being slow, and that is what a restaurant should strive for when it comes to their staff. Ana (Anna)? Also provided fantastic service and kept watch of our table to make sure that we got everything that we needed. I would recommend her as your server if you want a pleasant experience where your server cares about your time at the restaurant. The ambiance is cool! If you ever come dine here, sit at the bar and watch the chefs shuck the oysters! It's definitely relaxing and 100% worth the money. Thank you so much Chef V for recovering our experience. I always talk about how great this place is, and although today ALMOST changed my mind, Chef V saved it. Can't wait to visit again! P.S. : To our server whose name starts with a V, I would highly recommend you work on your level of service and hospitality. 1. When you first greet your table, it's great if you would introduce yourself and ask if it's the customers' first time dining with the restaurant. 2. Please bring your table waters after they order their first appetizers or entrees or ask if the table would like waters to start off. We didn't receive our waters til the end of our meal when we asked. 3. Please ask if your customer is finished with their beverages before you take them away. (I still had beer in my bottle). 4. When your guests order appetizers, I would recommend to ask them if they would also like to order their entrees instead of saying "I'll start you off with your appetizers" or Try to finish our sentences for us when we weren't done ordering. (We had to wait an extra 25 minutes just to have Chef V come take our entree orders for us....) 5. Your prebussing capabilities were great. But I feel like you were trying to rotate your tables too quick when the restaurant wasn't busy and there wasn't a waitlist. If there are no customers waiting to be sat, please allow your guests to enjoy their time dining in by being patient. 6. When I asked you about what type of oysters you had available for happy hour, you told me the quantity instead of the region / type of oyster.

    Photos
    Interior of the restaurant
    Interior of the restaurant
    Rainbow Crudo Platter
    Rainbow Crudo Platter
    Great atmosphere

    See all

    Great atmosphere
    Bajamar Seafood & Tacos

    Bajamar Seafood & Tacos

    4.7
    (1.3k reviews)
    2.0 mi
    $$
    Locally owned & operated
    Happy hour specials

    First off I LOVE SEAFOOD! The happy hour is great here. They have the mini shrimp cocktail which is…read moredelicious and not spicy! And it's cute!!! The michelada is definitely homemade and is fresh. The bajamar tostada is SPICY. But it's soooo sooo good. It is made with habanero so beware. Service is excellent. The waiter was attentive and constantly checked in. Overall 10/10.

    Came here for lunch after we were at the Helldorado Parade. Small little restaurant with limited…read moreparking in the front, but there is additional parking on the side of the building which helped. The menu is pretty straightforward: tacos, ceviche tostadas, soups, chef specials, cocktails, and a kids menu. Since it was the hottest day we've had so far this year, I wasn't in the mood for anything fried or super heavy, so I went with the ceviche sampler trio. It came with the Tsunami Tostada (shrimp, scallops, sashimi style fish, cooked octopus), the Wipeout (shrimp, octopus, bay scallops, pico in a cocktail style mix), and a more traditional fish ceviche with lime, pico, cucumbers, carrots, and avocado. Everything came out fresh and cold which was perfect for the weather. Each ceviche definitely had its own flavor. Nothing was overly spicy or too acidic. The Wipeout had a little more heat, but I think I got a bite of fresh jalapeño. The only thing I wasn't huge on was the bay scallops. They tasted a little fishier than I personally like and the texture can be a little different, so if you're picky with textures you may want to avoid that one. Kids got the bean and cheese burrito which actually tasted homemade and fresh, not canned beans at all. Good portion size for a kids meal too. The little one had chicken tenders and fries and was happy. We also ordered the fish and chips which came with a ton of fries and 3 smaller pieces of fried fish. I just wish it came with a little cabbage slaw, lime, or some type of creamy sauce instead of only ketchup, because I think that would've made the plate better overall. Customer service started off great, but the ending left a bad taste in my mouth. We were charged an automatic 18% gratuity for having 5+ people even though we were split between two tables because there wasn't room for all of us together. Nobody mentioned the gratuity, didn't show us the receipt, and just handed over the card machine. We ended up tipping on top of the automatic gratuity without realizing until later which was frustrating. Overall, the seafood tasted fresh and the portions were decent, but prices are definitely on the higher side for individual items. Between that and the gratuity situation, I'm not sure it's somewhere I'd rush back to.

    Photos
    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos

    See all

    Pisces - mediterranean - Updated June 2026

    Loading...
    Loading...
    Loading...