Wow, this place is incredible! The portions they provide for the price is amazing…read more I got the 1/4 chicken with chaufa rice, plaintains, yucca fries and pico de gallo for $17. My apartment is 10 minutes away and I barely made it home as I almost had to dig in because it was making my car smell so good. The chicken was very juicy and everything else was just as delicious, especially the little sauce that they provided. I'm not surprised though that Brasa y Chifa is this good because Los Andes is top-notch. It's very clean inside and the staff were very friendly, even though I was just picking up

Oh how I thought this place would set my heart on fire! Sadly, it disappointed on the aspect of…read moreoverall flavor execution. Amidst being fresh and brightly colored, the dish was quite bland overall. I begged for some elevated heat and flavor profiles-- it definitely fell short and was not spicy in the least. And I'm not a fan of a grease soaked platter... maybe it settled while I drove home but I definitely mopped up oil with a napkin/strained. No bueno. *Sidebar: They have a delicious green sauce that was really tasty and quite frankly saved the dish. I opted for this in place of a sweet Chili Glaze sauce that is provided because I hate sweet flavor profiles in all things dinner! Lol MVP: A wonderfully kind and efficient staff... the order was complete, error free, prepared timely and everyone was very friendly. The best item I purchased was the SANGRIA topped with fresh pineapple! Not the food-- it was all about their in-house beverages. Unfortunately, the set up is almost buffet like with add ons (I paid extra for Pico de Gallo... this also elevated the dish. With the sauce I selected and the pico, the dish literally would have been as bland as a cardboard sandwich). Perhaps it's me-- my palette is pretty elevated and I love heat. Peruvian dishes aren't exactly known for bombastic flavors, spice and heat... but the crowd and utter lack of parking got me excited. Will I return? Perhaps... definitely for a different item (perhaps the roasted chicken everyone was eagerly ordering) and it's a must on the sangria option! But $32.90 for a very basic fried rice mixed with lo mein moment + salad (I tipped $3 amidst to go).... Nah. I'd be lying if I said it was worth it. Lovely aesthetic and energy, however. Chef's energy on the food though was a miss.... Season! The! Food! Sir!

Amazing food and atmosphere but even better service! Mamadou was an exceptional server and he…read morereally made the experience. He was so knowledgeable of the food menu along with drink pairings. We also loved his energy and kindness, truly a gem!

So good! This place was Great!…read more Came with part of four and ordered more food than we could eat! Wait staff was personable and attentive Will be back the next chance I get ! 5 stars all the way

The food is amazing! Used to visit almost every week and then I moved out of RI and I still make it…read morea point to get milanesa de pollo when I come back to visit

Closed the restaurant because the owners decided to go party. Mind you i made a whole reservation…read morefor my girlfriends birthday 2 WEEKS IN ADVANCED. Very disappointed. May 22,2026

We had a wonderful dinner at Tumi. Our server, Sandra, was very helpful and super nice. The room is…read morevery cozy with lots of booths, which we prefer when we dine out. When I couldn't decide on a cocktail, Sandra readily recommended the Grapefruit Martini -- it was delicious and totally the right call, Hubby's Tito's Cosmo was also well-made. For dinner, Hubby had the Chicken Parm - it was enormous and delicious, chicken was cooked well and the homemade pasta was a perfect al dente. The sauce was very good, but there was too much cheese for his taste, an easy fix to move to the side. There was plenty to take home for a second meal so it was an even better value. I chose the Spinach Salad, which was fresh and tasty with artichokes and goat cheese. Again, it was a generous portion for a very good price. We rarely indulge in dessert but we were convinced to try the homemade Tiramisu and it was amazing, just the way I make it myself. It's very hard to find a Tiramisu that is so authentic. We absolutely recommend Tumi, based on our experience it would be had to make a bad decision from their menu.

The restaurant is beautiful with a yellow theme. There's outdoor seating and is just a step away…read morefrom Main Street. Our server was really good and friendly. We got complimentary bruschetta that is toasted well and delicious. Tried the tuna ceviche for the first time. The lime juice gave it good flavor and was a good appetizer. The lobster risotto was delicious, the rice packed a ton of flavor and the grilled half lobster has a nice slight char flavor.

Tasty and authentic Peruvian food hidden away! Ceviche mixto, yuca fries, and lomo saltado were the…read morefavorites at the table. Things tended to be on the salter side though. Large portions! Super friendly staff, would come again :)

We had a great late lunch here! The place is pretty small but I was happy to see all 4 tables and…read morethe bar were packed when we got there. It was about a 10 minute wait for a table to clear, we got lucky. It was our first time having Peruvian food so we got a bit of everything. Mar y Tierra which is basically the lomo salteado served with pasta in a cheesy sauce instead of fries and rice and topped with shrimp, super tasty, well seasoned and tender meat. The trio Marino; fried fish was fresh and super tasty, especially topped with the citrusy red thin sliced onions; ceviche was light, refreshing, the corn gave it nice crunch and pop; arroz chaufa de mariscos had a good amount of shrimp, squid, and topped with a scallop, very tasty. We also tried the fried cuy , there's the option to order a quarter, half or full cuy. I'm glad I tried it, it tasted like a cross between chicken and pork. Lastly, we had the weekend special, seco de cordero, which is stewed lamb shank. It was falling of the bone and tasty, served with a hearty portion on white rice and white beans. I really appreciate that they have an "American" section on the menu for picky kids like mine who like to have chicken and fries no matter where they go. 4 out of 5 stars because although the servers were very friendly, service was lacking. We didn't get napkins or utensils until we asked and after getting the food. Food is made to order which is great but it all comes out at different times, it was fine for us because we were eating as a family, everyone trying each dish but it would not have worked well for a group each wanting their own meal. Shoutout to the owner who is cooking in the kitchen and also came out to check on all the tables. Overall it was a great meal and experience, you can feel the love and pride they have for their food. I would absolutely recommend and come back!

We ate some bomb a$$ South American food last night at Origen Bar & Grill in Fall River, MA. I had…read morethe Bandeja Paisa it was Delicioso. @Casandra Snead had Chaulafan minus the shrimp - delicious. Great food, drinks and atmosphere. Hours: Wed & Thurs 4pm to 9pm Fri and Sat 12pm to 2am Sunday 12 am to 8 pm #food #latin #latinfood #spanish #spanishfood #spanishtiktok #foodie #spanishrestaurant #latinrestaurant #foodporn #chicken #pork #steak #friedrice #fyp #fypシ #eat #eatgoodfood #southamerica #southamerican #southafricanfood #fallriver #fallrivermassachusetts #fallriverma #fallriverfoodie

Incredible food, incredible service. The weight staff, and Hostess totally made it worth the…read moreexperience. Oh my God the street corn was amazing! And the DRINKS!!!! OMG

We happened to find Canggio on Yelp, after being at the Mohegan Sun and wanting to eat elsewhere…read more The food was amazing. I had the steak with tomatoes and rice, seasoned with garlic. The steak was as tender as I've had in any steakhouse. The seasoning was perfect. Dinner was topped off with their churros, which come filled and with ice cream. They were super. I had the flan which was among the best I've ever had. The chef came by and we had a very enjoyable talk with him. The icing on the cake was our waitress Jillian. She was so friendly and helpful. We will definitely be back, and soon.

We were curious about this Peruvian Japanese place near a concert venue. We stopped in to find that…read moreit was in a former deli and has the charming icebox that's been in the building for more than 100 years. They were out of a couple of items on the menu which wasn't too much of an imposition. We opted for a salad and the Peruvian paella. Portions were large and much to our surprise we struggled to finish everything. Tasty food, but a bit too salty for me. Peruvian beer is delicious! We would come back again to check out more menu items.

Pollo A La Brasa is still my GO-TO Peruvian restaurant. The ceviche is amazing and comparable to…read morewhat I've had in Peru. The service is quick and the place is huge with tons of tables, tvs and a bar area too.

It's June 19th on a Friday night. It's not busy whatsoever…read more There's literally 2 table's including mine. I went with my husband for dinner and I was hoping our favorite waitress will be there but nope we got this other one. Homegirl find a new job, waitressing is not your calling. Look she was nice but by far the worst service I have ever received. And mind you I'm a waitress myself. I shit you not I've never experienced that. She dropped our food, NEVER came back to ask how it was or if we needed another drink. Our glass was empty we tried stopping other people but they idk forgot about us. Not trying to sound like a Karen or anything. But I'm telling everyone and their mama to never come to this establishment again. Also I left no tip and I never do that but it was that bad.