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    Pla

    4.3 (64 reviews)
    PriceyCatalan, Mediterranean
    Closed 7:00 pm - 11:30 PM

    Pla Photos

    PLA ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Moderate noise
    Good for groups

    Recommended Reviews - Pla

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    Oh the ham....!!!!

    Our last meal.... The trip to Barcelona had come to an end and with it brought the pressure for a "last night" dinner. We settled on Pla after reading some online reviews. Our walk took us into the heart of the Gothic quarter, meandering around twisted and cozy streets until coming to Pla. It's a mid-block location with unassuming entrance - but the proper tapas memory awaits. We were seated in the lower level of this hobbit-hole of a spot- archways, open faced stair tower, whimsy on the walls and the gift of an attentive owner of twenty plu years waiting on our table. We were patiently coached through some great wine selections and some museum quality tapas from a talented kitchen. We enjoyed a broad array of tapas and felt the love of the owner in every bite. Stop in, take it in, make a Barcelona memory. Pla was a terrific last meal in the City.

    Vanilla Crema with flamed bananas
    Shirley W.

    We went to pla for our honeymoon and it was the super delicious meal. We ordered smoke mackerel which was my absolute favorite way of eating mackerel, super flavorful for appetizers!! My husband had beef cheeks, super tender and juicy. I had tuna that was super delicate and had a super flavorful broth. Dessert was deconstructed (chocolate) taste of different textures and a vanilla crema with flamed bananas. Atmosphere: really homey and no stress environment where you and others can really talk and enjoy the food. Totally recommend making reservations and the food is creative and flavorful! Price: decently priced.

    Divi A.

    This is in the Gothic Quarter in one of the many little alleys and it is so cute. It is a small space inside. It is best accessed walking. We went for dinner and they were open late, which was perfect for our jetlagged-selves. We had the croquettes, which were my favorite. They also had a baked lamb with a salad and pear slices. We also had the chickpea hummus which felt both healthy and tasted great. All amazing. I had a sangria, super sweet. It felt more like a dessert drink. If you have a sweet tooth, this is perfect for an after dinner drink. I would definitely come back to try more of their menu!

    Cool interior
    Claire L.

    Where do I even describing our phenomenal dining experience at Pla? We had a little trouble finding this gem since it's located on a small street as so many restaurants are in the Gothic quarter here. It was absolutely worth the effort when we entered the restaurant on our last night in Barcelona! We were fortunate enough to get a table without a reservation on a Monday night. We had no problem enjoying the view from the bar before sitting down at the table! My boyfriend definitely picked a winner for our last dinner! AMBIENCE: charming, cozy, romantic, rustic and modern! All the elements for an excellent dinner with significant other or a group of friends! There is a second dining level that provides additional tables. We sat front and center on the main level with a view of the bar, the projection wall and the entrance of the restaurant. We were intrigued by all the amazing photos projected on the wall...it's a dinner and a show! I loved the small table lamp that provided just the right amount of lighting. FOOD: wow, our 6-course meal was a culinary triumph! The menu was carefully curated to reflect the regional cuisine with an emphasis on seasonal ingredients. Our waiter informed us that they're in transitioning from the summer menu to the fall menu. The complimentary broccoli soup was very light and tasty - a perfect way to start off a meal. We ordered the 3D broccoli carpaccio, which was a work of art. I never knew you could shave the broccoli into slices that thin! We then proceeded to the main course - aubergine with tofu crumble and lightly seared Iberian pork tenderloin. My boyfriend said the pork tenderloin was the best he's had and he raved about how tender it was since it was barely cooked. My aubergine entree was good but I thought the tofu was the main star given how the waiter described it. But all the roasted veggies and droplets of sauces on the plate were superb! For dessert, we had the special with fresh figs, creme, chocolate cake. It was pure heaven! The complimentary desserts (mango drink and dark chocolate balls) were equally delicious! Service: we waited for a while before our waiter finally came to our table but we didn't mind it at all. The waiter was very patient and explained the menu in details. The staff actually sit down on a stool next to your table to explain the menu and answer all your questions before you order - what a refreshing change compared to the service in the US. Overall, we ate like a king at Pla! There was no doubt that this was the best meal I've had hands down! I appreciated the fact that the portions are adequate and satisfying without leaving you stuffed! The chef has for sure mastered the art of fine dining!

    A triple tasting of custom sorbets
    Roger W.

    In travelings to Barcelona, a place which is now the place of the "world's best restaurant", one's culinary expectations are definitely at a high pitch. And, largely, those expectations are met---from the casual elegance and quality of neighborhood tapas to more formal dining, Barcelona delivers. Pla should be a shining star in that firmament---dining here is a delight, a pleasure, an astonishment. The chef is an alumni of Adrian Ferrer's El Bulli kitchen---and that pedigree shows in the dishes delivered to the table. Sous-vide, molecular gastronomy, A charming interior, friendly and superb service--- This is an experience that remains a highlight of a week in Barcelona and a reason for a quick return. Do note, it's in an area of the Area Gotic that cars are not allowed into---so you will be walking at least 2 blocks from the taxi stand in front of the "City Hall"... Reservations are a must---and oddly, for such a high-end restaurant, they were able to accomodate (or really, there was delicious food that the kids didn't think of as being "adult") two well behaved children, ages 6 and 9... Not excepting our dinner with kids, as a dinner for two, this would be a knockout.

    Courtney S.

    Really awesome atmosphere.. a little bit more intimate though! Would make a great date place. The food was very flavorful and reasonably priced. 100% recommend the sangria (pictured), it was delicious!!

    Map!
    Penny B.

    Very tasty. Great service. English, Catalan and Spanish speaking. Located in the Gothic Quarter in Barcelona; this restaurant opened in 1998 (according to their website). This restaurant has a very warm, intimate atmosphere. Honestly, it was difficult to find this place and I can't think of any landmarks, BUT I have attached a copy of the map on the back of their business card, so see the pictures section. The food pictures speak for themselves. It's a little pricey...the four of us pigged out and spent about 30-35 Euro a person with wine; we recommend the Cinclus 08 (white wine); especially if you're planning on eating seafood. Their menu has a nice variety of meats with some vegetables, charcuterie and desserts. Very fresh and flavorful. Not many pure vegetarian options, just so you know. Tip: They get all their fresh fish from the Boquerria market, so if you are craving fish, do not go on a Monday because the market is closed and they will not have their Fish of the Day. Also, Pla is only open for dinner! Reservations recommended.

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    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.9 kmL'Eixample
    €€€

    It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

    First time in Barcelona and first time time here. It was a fun experience with some good service…read moreand delicious food. Sit inside if you do not like cigarette smoke, which does occur. For an early dinner by Spanish time, we started with the croquettes. Crip and wonderful. Then the tenderloin which was taste as well, though we should have a sales what is on the top. It seemed like mostly a flavored fat. The tomato with toast was lovely. Soaked with natural tomato juice. The skewered prawns were the best. Get them. And we ended with coconut pudding. It was like a flan with a coconut base. All together fun and delicious!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Tapeo - Pork ribs - worth another trip to Europe just for this

    Tapeo

    4.6(626 reviews)
    0.4 kmSant Pere, Santa Caterina i la Ribera-Born
    €€

    Located in the La Ribera neighborhood, Tapeo was a Yelp find. Smaller and cozy with a few Bar…read moreseats and some high top tables. Also, a small area for bigger groups in the back. We grabbed the only table open when we arrived at 1 on a Monday afternoon. We saw a Cava Sangria (a first) and had to try-light and delicious! They also had Majou Beer (from Malaga) on draft which is hard to find outside of Malaga so had to have one. We ordered a couple of starters and a couple of what I'd say were bigger plates. The pork belly marinated in lime was tasty but the fresh Mackerel stole the show! The Truffled eggs with foie and mushrooms was finished table-side and was amazing. We missed that the Cuttlefish had squid ink-no matter, so light and exquisite-only complaint would be to have more cuttlefish. Service was engaged and friendly from start to finish. Tapeo reminds me of some of the regional restaurants where you want to try the entire menu at once cause it all looks so good. Tapeo is now on the list of "must stops" when in Barcelona!

    Great staff, food delicious and came out quick…read more Made a pit stop here coming back from Park Güell. The service was great and attentive, they poured be a draft Alhambra beer which tasted great. I got the Bombeta Bombeta de la Barceloneta which was fresh and delicious, highly recommend.

    Photos
    Tapeo - Worked his butt off

    Worked his butt off

    Tapeo - Bone marrow with veal: exquisite

    Bone marrow with veal: exquisite

    Tapeo

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    La Taverneta - Anchovies in vinegar

    La Taverneta

    4.7(43 reviews)
    0.5 kmBarri Gòtic
    €€

    Don't even bother searching further for a great restaurant. This Italian establishment was…read moreexcellent and Samuele provided outstanding service. Food was muy delicioso. Savor your next visit.

    Quite pleased with my meal as a whole. Lot of positive a tad bit of negative during my dining…read moreexperience here. On the positive side, the food was very good and very fresh. My Greek salad was very authentic and was as good as any salad I had while I lived in Greece. Very fresh vegetables, great Feta and seasoned to perfection. The shrimp scampi under the Tapas menu with garlic was equally good and oh so tasty. The smallish inside restaurant is best described as rustic and a tad warm. Instead I opted for the outside dining area, which has just a few tables but offered a very pleasant ambiance in the small side street this business is located on with low foot traffic and a very nice breeze on the warm day I dined here. The relaxed dining on the outside is definitely the way to go here especially during the summer months. From a negative standpoint, certain aspects of the service were too slow. I was seated pretty quickly upon arrival but I waited a tad bit too long to get my order in. Once ordered though, the food came pretty quickly on a positive note. However, for all intents and purposes the service stopped at that point where I had no follow up and literally had to walk inside the business to get my bill. Overall, the dining experience was still great for me slow service aside as the quality of the food and outdoor ambiance far outweighed the negatives. I would say if you are in a bit of there rush you may want to look elsewhere. However, if you are looking for a relaxing dining experience with great food than this business will be definitely fit the bill!

    Photos
    La Taverneta
    La Taverneta - Ceps with Egg Yolk

    Ceps with Egg Yolk

    La Taverneta - Fig and ricotta

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    Fig and ricotta

    Arcano Restaurant Barcelona

    Arcano Restaurant Barcelona

    4.5(415 reviews)
    0.3 kmSant Pere, Santa Caterina i la Ribera-Born
    €€€

    This was our first night in Spain at the beginning of a 2 week trip -- and might have been the best…read moremeal we had. We made a reservation a month in advance as this place is popular. Gorgeous Cave-Like setting right in the heart of The Gothic Quarter. For food we got: - both Peach and Red Sangria's - maybe the best in Spain. 15 Euros so not cheap - Pan Con Tomate - first time having this dish -- great, - Iberian "Pluma" Acorn Fed Pork - so tender and amazing! - Cod (Bacalao) - perfectly baked I must give a shout out to our amazing waiter LUCAS who spoke excellent english and gave some perfect recommendations. We got here at 7:30 and it was quiet -- but quickly filled up and was totally full by 8:30. It's more expensive than most restaurants but for that you get quality service, superb food, linen napkins, and soft jazz music. We wanted to come again the next night but it was totally booked! Trip Advisor rates this as #57 (as of May 2026) but I think it should be in the top 10. Book a table early guys -- this restaurant will not disappoint you!

    The Bacalao (Atlantic Cod) was the best fish dish of my life! Served atop Trinxat, a traditional…read moreCatalan dish of cabbage and potato. Topped with fig jam. I loved the Forest Sangria. A far cry from the Sangria served in tourist spots, this is the real deal. BF loved the Island Sangria. Highly recommend Pluma Iberica for pork eaters. Served with a delicious peanut sauce. Lucas took excellent care of us. First class waiter. The restaurant is in what appears to be a cave. Delightful atmosphere. Very classy with linen napkins, etc. A little more expensive than some other local restaurants but worth it. Outstanding value. Be sure to reserve a table in advance.

    Photos
    Arcano Restaurant Barcelona  - Arches stone walls arcano restaurant Barcelona

    Arches stone walls arcano restaurant Barcelona

    Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

    Arcano restaurant Barcelona cocktails

    Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

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    Arcano restaurant Barcelona cocktails

    Taverna El Glop - Black Rice with Cuttlefish and Clams

    Taverna El Glop

    4.3(166 reviews)
    3.0 kmGràcia
    €€

    What a gem! Yes, it's a bit touristy -- but in the fun, festive, "you're on vacation and loving…read morelife" kind of way. Taverna El Glop wraps you up in its warm, lively atmosphere the second you walk in. We were a group of four, and from start to finish, we had an awesome time. The open kitchen is a great touch -- you can watch the chef in action, which adds to the energy and makes the whole experience feel more connected and authentic. We shared a bunch of dishes, and everything was on point. The paella was rich and delicious -- exactly what we came for. The patatas bravas were crispy, creamy, and gone in seconds, and the shishito peppers were the perfect salty, snacky starter. Of course, we had to get a pitcher of sangria (okay, maybe two), which was fruity, refreshing, and just strong enough to keep things festive. The space itself has this great, rustic charm -- complete with checkered tablecloths and even an old cigarette machine near the bar (haven't seen one of those since I was a kid -- aren't those banned in the U.S. now?). I don't smoke -- smoking sucks -- but it added a bit of unexpected nostalgia and character. Service was excellent. I always make a point to be friendly, ask people their names, and introduce myself -- and that's usually met with warmth. It definitely was here. The staff were quick, kind, and seemed to enjoy the place as much as we did. Personally, I loved it. It's the kind of place you remember -- not because it's fancy or trendy, but because it's fun, flavorful, and full of heart. Highly recommend if you're in the area.

    The best paella we had in Barcelona!! Highly recommended…read morethat you try this place. Their paella has a lot of seafood, the taste is flavorful, and the portion is generous. The service is also great. The manager (Aptiom) even allowed us to dine in even without reservation. When we saw the wait list...it is long! MUST TRY THIS AWESOME PLACE! For food quality, service, and ambience i will rate this experience with 4.8.

    Photos
    Taverna El Glop - Ambiance

    Ambiance

    Taverna El Glop - Snails to the Llauna

    Snails to the Llauna

    Taverna El Glop - Grilled Calcots with Romesco Sauce

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    Grilled Calcots with Romesco Sauce

    Pla - catalan - Updated June 2026

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