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    Poké House - Winchester

    3.8 (477 reviews)
    ModerateHawaiian, Poke, Seafood
    Open 11:00 am - 9:30 pm
    Updated 2 weeks ago

    Order Poké House - Winchester Takeout or Delivery

    Poké House - Winchester Photos

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    POKÉ HOUSE - WINCHESTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Tiffany R.

    First timer to Poke House overall, walking in my friend explained to me how to order, but the worker John also helped out. Service was quick and overall great, sitting down and eating was nice as well. I ordered a small bowl and chose spicy salmon for both scoops, it was delicious!

    My bowl in the front was a large and the bowl behind it was a medium; both were fully loaded!
    Henry D.

    Poke House is an established chain that never disappoints. My friend and I were both craving poke, and this location happened to be the closest one -- and it did not let us down! I ordered a large bowl with brown rice, 2 scoops of garlic oyster tuna, 1 scoop of spicy tuna, and 1 scoop of spicy miso salmon -- plus all the mix-ins and toppings, of course. For sauces, I went with house shoyu, sriracha aioli, garlic soy vinaigrette, and miso aioli (I like my bowl extra saucy!). They really loaded it up, and the scoops of fish were noticeably larger than most other poke spots I've been to. Each fish tasted fresh with no aftertaste, and by the time I was halfway through, I realized I probably could've gone with a medium bowl -- it's a generous portion! There's plenty of seating, but most people just grabbed their order and left. They have soy sauce and wasabi packets for self-serve. Just a heads-up: the wasabi here is strong -- two packets was enough to clear my sinuses with every bite. If you're a wasabi fan, you'll love the quality here. Overall, great portions, super fresh fish, and friendly service. I'll definitely be coming back!

    Medium Build Your Own (3 Scoops)
    Daisy S.

    Had my first ever poke experience here and now I'm hooked! According to my best friend, this is one of the best places in San Jose to get fresh poke. I was impressed by how customizable their bowls are and how generous their portions are! I ordered a medium, which comes with 3 scoops and crab salad. I loaded mine up with lots of veggies. Love the zucchini spirals! My favorite fish was the garlic oyster tuna. Yum! They also have so many sauces. As a first time guest, their employees were kind and helpful. I didn't feel rushed at all. Can't wait to return!

    Andrew N.

    Poke house is one of my favorite poke places in SJ ever since I've moved here 8 years ago. I usually always get my usual order of oyster tuna, salmon, tuna, and octopus. I love their sauces of sesame oil and shoyu. I recently started getting the creamy aioli on the side for some creaminess taste. Overall I really enjoyed this poke house

    Sauce menu
    Katie R.

    Super bummed it took me so long to like poke because this place is great! My coworkers many moons ago would come here for lunch all the time and I would sit it out, so when I recently was craving poke I remembered this spot and gave it a try! I ordered a medium bowl which was absolutely massive and came with 3 scoops of poke. I went with the ahi tuna, spicy miso salmon, and garlic oyster tuna. I was worried the salmon might be a little too spicy, and the girl working was nice enough to offer me a sample before deciding to go with it! The ingredients were all fresh and flavorful, and I liked that they had such a wide variety of toppings and sauces. So many sauces in fact that it was a little overwhelming having to pick, luckily you aren't limited to just one. Would definitely come back here!

    Kealy C.

    My most ordered food item on DoorDash is Poke House's California hand rolls. They are beyond delicious. Such a great option for a quick and filling meal. There ingredients feel fresh, clean, and focused on providing nutritious options that still have great flavor. Their poke bowls are also a great option. They are customizable, allowing you to pick and choose what you want. Overall, very time efficient and delicious.

    small poke bowl
    Elaina V.

    I love poké house!!! i've been to this location 5+ times and i've always had good experiences. It's clean inside and there is utensils available for dining in or taking home. However, parking is tough. The parking lot is small and usually filled up. There is some street parking nearby if you don't mind walking. The fish is always fresh and tasty, staff are kind and helpful, and there is always seating available inside. They offer a free scoop of crab, and plenty of toppings to choose from. You can expect to pay at least $20 for a bowl if you get the seaweed salad for an additional cost (which is a must have). Portions are very reasonable too. I'm a loyal poke house fan.

    Large bowl 4 scoops
    Teresa N.

    The seasoning is awful, it's either way too salty or way too spicy. The rice was like a big wet dough cos they put way too much water in it when they made it. Other than that the fish is fresh as least, but its disappointing for sure.

    Spicy tuna poke
    Phil N.

    Great tasting poke. One of my first ever poke was from poke house and I still enjoy it today! I enjoy mine with spicy tuna and spicy salmon with extra house chili. Recommended!

    Carolyn D.

    We decided to check out this location for lunch since we had good experiences with the palo alto location. At first bat the tuna looked questionable, and im glad we were able to get a sample because it was definitely stringy... that's the con with tuna though its rare for it to be fresh anywhere in the bay area. Anyway I went with salmon and enjoyed my bowl, I liked the numerous topping choices especially the fruit (mango and pineapple) and wasabi. Giving a 3 stars because my partner's bowl was a little bland even though he got the pre seasoned salmon... I think we enjoyed the palo alto location better

    Denise L.

    Poke House is my favorite and have been to a handful of locations. On a very hot day, poke hit the spot and this location packed in the ingredients. Fairly large seating inside and lots of folks coming in especially for pickup orders. The parking lot here is quite tight so come at an off peak time to nab some parking.

    Medium Build Your Own Bowl
    Alisa B.

    Pretty bummed with my order this time around. I used to come here often pre-pandemic... so it's odd to see how the quality has gone down hill. I ordered a BYO bowl with Scottish Salmon, Brown Rice, Almonds. Crab Salad, and various veggies.... Everything tasted perfectly fine. The mangos were sweet, cucumbers were fresh, and the fish quality was good! Then I got to the brown rice... it was HARD!! Literally unedible. I ended up picking out everything out of the rice. So disappointing.

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    8 months ago

    BEST POKE PLACE. Fresh delicious fish and so many delicious add ones to choose from. So very generous with their add ones

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    1 year ago

    Wish the pricing was lower. Poke is good. Poke in my hood. Poke for this dood. Poke for good mood. Poke!

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    Page 1 of 12

    Poké House - Winchester Reviews in Other Languages

    Ask the Community - Poké House - Winchester

    What's your favorite sauce combo (I always get house shoyu & lime ponzu, but wanna change it up)?

    I love the unagi and miso aioli combination!

    Do they use frozen fish or not?

    They get fish shipped fresh every day

    What are weekend hours ? Don't see any posted?

    Same as weekday, 11-9

    View All 4 Questions

    One Fish Raw Bar - That uni was so yummy

    One Fish Raw Bar

    4.7(262 reviews)
    1.0 mi
    $$$$

    Awesome spot for fresh and innovative seafood dishes, both cooked and raw! The menu changes daily…read morebased on what they have, and isn't released until 30 minutes before they open. I was craving oysters and noticed they had a happy hour, that luckily include oysters on the afternoon we were going. I'm not sure if they always have them, but noticed quite a few pictures of them, so they might be a pretty good staple on the menu. We ordered almost everything on the happy hour menu; bar nuts, oysters, salmon kebab, tuna loin, calamari, and fish ribs. Each dish was unique and well thought out. The oysters had a rhubarb vinaigrette and came with a little piece of citrus and some edible flowers, the calamari a Thai dipping sauce, and the tuna loin pieces of pineapple, chopped cashews, and a salsa. There wasn't a single boring dish in sight. We liked everything we got, but a few things stood out more than the rest. Favorites were the oysters, tuna loin, and salmon kebab. I would get most again if the menu was similar, I might skip the calamari and got for more raw dishes the next time.

    Loved this place! Staff is so friendly and gave amazing recommendations. Parking is easy and…read moreplentiful. Super clean interiors. And great food at an extremely reasonable price - would think it would cost WAY more. Definitely recommend a la carte since you get to pick exactly what you want to try! Menu changes often and super excited to come back! FOOD: Raw Littleneck Clams (7/10) - Super sweet, great texture. Good snack to start off with! Halibut (8/10) - Loved how fresh the halibut was here with the cilantro and cucumbers. Loch Duart Salmon (9/10) - Honestly amazing! Pretty big portion, fatty salmon, and has a touch of Chinese flavors. Get this Cornbread (10/10) - One of the best things I've eaten in a long time, and I don't normally like cornbread at all. Must try. Bluefin Tostada (5/10) - Not my favorite. Would skip. Buffalo Mussels (7/10) - Solid first bite, but the pieces underneath were wayyy too spicy. Skip. Scallops (8/10) - Super fresh and good portion size. Get this! Fancy Chicken Strips (4/10) - Chicken was pretty mushy. Sauce was too salty as well. Would skip this.

    Photos
    One Fish Raw Bar - Razor clams - $10 each and underwhelming - especially if you've had the fresh ones from Spain

    Razor clams - $10 each and underwhelming - especially if you've had the fresh ones from Spain

    One Fish Raw Bar - Short ribs

    Short ribs

    One Fish Raw Bar - Salmon with XO. Definitely get this one.

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    Salmon with XO. Definitely get this one.

    Cap't Loui

    Cap't Loui

    4.5(1.3k reviews)
    3.8 mi
    $$$
    Free parking
    Large group friendly

    Service is 4/5 ...food is ok but the sweetness that's in the sauce throws me off I was looking for…read morethe Cajun flavor but I got more of sweetness in there food but the Food quality is 5/5

    This restaurant is one of the last seafood boil restaurants in the South Bay that we have not tried…read moreyet. We decided to finally check them out. We arrived on a Saturday evening for dinner. The restaurant is located in a nice newer plaza area in Cupertino off the Vallco Parkway close to where Vallco Shopping Mall once stood. Parking is available in the parking garage in the plaza. The restaurant is medium size but maximizes the space efficiently with plenty of booths and tables for dine in. The modern decor is nice and sleek. Whereas the vibe is bustling and welcoming. We ordered the combo of 2 pounds of shrimp with heads on, garlic noodles, and 2 steamed rice. The seafood boil came out in a large silver bowl instead of the usual large clear bag. I found this to be much better in presentation. Everything was so delicious. The captain Loui sauce was so flavorful and sweet. The shrimp were plump and juicy. Garlic noodles were tasty. A couple of saucy yummy corn and potato were found in the bowl which was a good surprise. Overall we enjoyed our experience at Cap't Loui. The staff were friendly and accommodating. The combo options were a great deal. Free Ice cream popsicles for dessert were a nice surprise at the end. We will definitely be back as their seafood boil is one of the better options in the South Bay.

    Photos
    Cap't Loui
    Cap't Loui
    Cap't Loui

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    Master Oh's - Gal Bak

    Master Oh's

    4.3(201 reviews)
    4.4 mi
    Free parking
    Free WiFi

    I'd been hearing Korean friends recommend Master Oh's for a while, so after they recently reopened…read morewith an updated menu, I finally decided to check it out. Honestly, it was a pleasant surprise. What makes this place stand out from most Korean restaurants is that you can enjoy so many classic Korean dishes in one meal--soy sauce marinated crab, fresh handmade cold noodles, stews, seafood hot pot, grilled intestines, stone pot bibimbap, and more--without having to visit multiple restaurants. Here are a few signature dishes we tried based on our server's recommendations: Bibim Naengmyeon (Handmade Spicy Cold Noodles) These noodles took a little longer to come out, and our server explained why--they don't start making the noodles until you place your order. The dough is pressed fresh in the kitchen before being served, giving the noodles a wonderfully chewy texture. Served with crushed ice, beef, cucumber, egg, and Korean pear, it was incredibly refreshing on a hot day. It's actually pretty rare to find restaurants in the Bay Area still making cold noodles fresh to order. Soy Sauce Marinated Crab I'd always heard that Korean soy sauce marinated crab is one of the country's most beloved seafood dishes and had seen it countless times in K-dramas, so I was excited to finally try it. The crab was well-marinated, with sweet, tender meat that was full of flavor, and even included quail eggs. If you love seafood, this is definitely worth ordering. Stone Bowl Bibimbap The stone bowl arrived still sizzling at the table. Mixed with beef, spinach, carrots, bean sprouts, fernbrake, and a sunny-side-up egg, every bite was delicious. My favorite part was the crispy golden rice that slowly formed at the bottom of the bowl. Gal Nak (Spicy Braised Beef Short Ribs with Octopus) (Mild Spice) This was perfect for sharing. The pot was filled with tender braised beef short ribs, octopus, tofu, rice cakes, enoki mushrooms, and vegetables. As everything simmered together, the rich broth soaked into every ingredient, making each bite even more flavorful. Every table receives a generous selection of Korean side dishes, including kimchi, japchae, fish cake, cucumber, pickled radish, seaweed, and more. Our server even came by to ask if we wanted free refills before we had to ask, which made the whole dining experience feel very welcoming. Besides the food, I also loved the atmosphere. Right at the entrance is a row of traditional Korean fermentation jars, and the restaurant is decorated with Korean-style ornaments throughout the space. The owner also stopped by to chat with guests and mentioned that he personally shops for fresh ingredients every morning to keep the food consistent in quality. The restaurant is conveniently located next to a Korean supermarket and has its own parking lot with plenty of parking spaces.

    Stopped by Master Oh's after work & will definitely be going back soon! Their evening service opens…read moreat 5 which was perfect timing & we were quickly sat even though we had a larger group. They have a solid amount of seating & more space than you'd think looking at the outside. The menu had a variety of Korean dishes, many which I haven't seen at other spots in South Bay so of course we had to try them! My favorites were the Spicy Raw Marinated Crab & the Tteokbokki w Ramyun.

    Photos
    Master Oh's - Inside

    Inside

    Master Oh's - Gamjatang: Pork Bone Soup ($22)

    Gamjatang: Pork Bone Soup ($22)

    Master Oh's - Soy sauce marinated crab

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    Soy sauce marinated crab

    Poké House - Winchester - hawaiian - Updated September 2026

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