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    Positano Ristorante & Bar

    3.0 (48 reviews)
    PriceyItalian, Bars, Seafood
    Closed 5:00 pm - 9:30 PM

    Positano Ristorante & Bar Photos

    Business Info

    POSITANO RISTORANTE & BAR ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Good for groups
    Outdoor seating

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    Recommended Reviews - Positano Ristorante & Bar

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    I sent two emails to the Positano manager with the hope of addressing my concerns, but to no avail so I can only guess that manager doesn't really care if negative reviews are posted. And I wasn't even seeking a refund - an apology would've sufficed. Anyway, on July 13 we placed a $115 To-Go order, and all 3 dishes were below par. The Parmigiana was very dry - as if the dish had been sitting around for hours. The Linguini della Costa was very bland ... as if zero effort was made; and worse of all, the clams were very sandy; no excuse for not adequately rinsing the clams; unable to eat! The third dish (veal Piccata) was above par - though the presentation (attached image) was a bit weak.

    Tomato Onion and fresh basil
    Gabrielle F.

    Delicious home made bread! Fresh ingredients and very quaint and private. A hidden Gem! Fine dining in a casual atmosphere. Dover Sole debone & fillet table side! Yum. Bronzino and Steak At Poivre as well as simple pasta dishes fresh veggies and excellent service!

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    1 year ago

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    2 years ago

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    2 years ago

    Just had the most wonderful dinner. Delicious fresh food, and great service. Will definately return.

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    7 years ago

    They have no reguard for cusumaees pushed 5 customers out well aheaad of posted closing time.

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    17 years ago

    Positano is decent. In my opinion, Cafe San Pietro is better, but my guy disagrees. Service was good, food was good, but prices were high.

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    13 years ago

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    Page 1 of 2

    Ask the Community - Positano Ristorante & Bar

    Review Highlights - Positano Ristorante & Bar

    Sat at the bar and ordered the cuttlefish appetizer with salmon, steamed vegetables, and pasta as an entree.

    Mentioned in 2 reviews

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    The Choice

    The Choice

    4.4
    (101 reviews)
    1.7 mi

    Great food, friendly staff, and quick service. Really enjoyed the atmosphere!!!!!!!!!!!read more

    Almost gave it three stars because of being rushed to finish our appetizers but more on that later…read more The outside of the restaurant isn't all that special looking, in fact one in our party walked right past while looking for it! Once inside, the feeling was a lot better. Not much in the way of art work on the walls, but still had a nice warm feeling. There were 3 of us and we did a lot of sharing. The Scallops in Shredded Filo was good but the Crab & Artichoke, with garlic aioli, parsley and capers was definitely "the winner". The Seafood Ceviche with scallops, halibut and shrimp was also delicious. While 2 of us were still enjoying our appetizers, our entrees were brought to the table and our plates moved to make room for them. I made the comment to no one in particular that I would try to eat faster as the seafood ceviche was pushed off to the side of the table. We had a 7 pm reservation and for the most part the restaurant was full by that time but we were not intentionally eating slowly. I could see if we might be taking up too much time eating and they had to move the tables but that was not the case as the restaurant was only half full by the time we left. For an establishment that is charging the prices that it is, Avg $18 for appetizers, high $30s for entrees, no one wants to feel rushed. The Halibut Almondine with Beurre Blank was good but not as good as we had hoped, with it being on the dry-side. The Dorado with Baby Vegetables was delicious as well as beautifully presented with "potato fish scales". A shared warm Pecan Pie with Vanilla Ice Cream completed our meal. Their menu is extensive making it an easy decision to return but I will mention that we would like a more leisurely experience this time around.

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    The Choice
    New York Steak: Prime 10 OZ Served with potato au gratin, spicy Peruvian and teriyaki sauces on the side. $40
    New York Steak: Prime 10 OZ Served with potato au gratin, spicy Peruvian and teriyaki sauces on the side. $40
    New York Steak: Prime 10 OZ Served with potato au gratin, spicy Peruvian and teriyaki sauces on the side. $40

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    New York Steak: Prime 10 OZ Served with potato au gratin, spicy Peruvian and teriyaki sauces on the side. $40
    Dua Mediterranean Kitchen

    Dua Mediterranean Kitchen

    4.2
    (32 reviews)
    1.9 mi

    I just had the best dinner at Dua. We started with the Israeli Duo and the Calamaras Du Pescado. I…read morelove the Israeli Dul! It is so flavorful and a large serving size. It's such a good starter as it's not too heavy. My only critique is that it needs to come with more focaccia. I enjoyed it so much I'll be ordering it as a to-go lunch soon. My husband really enjoyed the calamari but I didn't. It's more like a soup which isn't what I was expecting. For my entree I had the special which was gnocchi with shrimp and crab meat in a tomato based sauce. Excellent! They didn't skimp on the crab meat, the gnocchi was perfectly cooked and the sauce was plentiful. Just so good! My husband had the Za'atar Chicken. He said it was good but didn't love it. I tasted it and agreed. It needed more of the lemon tahini and mint yogurt. Service is always good. The restaurant is nice and the tables aren't too close to each other but it can get loud in the dining room.

    The food is good. We ordered mezze and a Starter to share plus an enteee. Entrees arrived fast -…read moreBefore the starters. They were whisked back to the kitchen and the starters showed up together. When entrees arrived they clearly had been sitting under a heat lamp. Still very tasty but not ideal. Check came and sat a long time until we flagged someone down to run the credit card. Service needs some improvement. Overall the decor is nice and the byob aspect is a plus but service needs improvement.

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    Dua Mediterranean Kitchen
    Rigatoni Cacio e Pepe
    Rigatoni Cacio e Pepe
    Dua Mediterranean Kitchen

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    The Pullman Restaurant and Bar

    The Pullman Restaurant and Bar

    3.0
    (97 reviews)
    1.5 mi

    Met a friend for Wednesday happy hour at the bar and stayed through dinner, and honestly I'm not…read moresure why the rating here sits so low -- our experience was excellent across the board. From the happy hour menu, the sliders, tuna nachos, and brussels sprouts were all very good -- special kudos to the brussels sprouts, which we went back for a second round of. Off the regular menu, the lobster bites were the standout: lightly breaded fried lobster, good enough to impress even though I'd just come from a week in Maine. The meatloaf was also excellent. The atmosphere is somewhat classy, the service was good, and the bartender was friendly. I'd definitely come back.

    The hostess was welcoming and explained how ownership changed since our last visit years ago. She…read moreguided us to the bar and introduced us to the bartender who mostly ignored us for the next 90 minutes. I knew there would be a problem when he scooped ice from the bin with his bare hand and put it in a glass. Appetizers and bread were delicious but my wife's salmon was a brick. My branzino was perfect but its accompanying risotto swam in way too much cream. The bartender perched himself at the far end of the bar, eyes glued to the televised World Cup. Eventually we called him over and discussed our findings on the meal and his lack of service to which he showed abundant disinterest. We will not return.

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    Elegant and cozy bar
    Elegant and cozy bar
    Fish and chips
    Fish and chips
    Classic Vespa Martini from The Pullman Cocktail List

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    Classic Vespa Martini from The Pullman Cocktail List
    EXIT 13

    EXIT 13

    4.5
    (77 reviews)
    2.7 mi

    I've ordered takeout from here before, but this was my first time dining in, and we had a great…read moreexperience! Located in Bryn Mawr on Conestoga Rd, there is a private lot and street parking available. They have indoor and outdoor seating available. We were greeted by a friendly server before we even stepped inside. The host station is right inside and we were welcomed warmly once again. They offered us our choice of inside/outside seating. Being our first time there we wanted to see the interior. I mentioned this and they gave us a great table upstairs overlooking the restaurant. The store is decorated with a lot of Italian transportation...small cars and Vespas. I loved the high ceilings, and the upper level seating. They also have a huge TV on the wall, and decorated for the 2026 World Cup, despite Italy not qualifying! Our server, Alex, was very personable despite being busy with a large bday gathering and several other tables. He made us feel welcome as he went over the specials and took our orders. I got the chicken Parmesan which is my goto litmus test, while my date got the beet salad with grilled chicken. The food arrived promptly and looked and tasted delicious. My chicken parm was yummy, crispy chicken with melted cheese over delicious spaghetti! The beet salad was also well received. We saw several tables getting some delicious bread and asked for a basket. I thought it may be complimentary however it was 8$ a basket. They make it in house and drizzle it with olive oil. Served with some fresh rosemary and soft butter, it was delicious and well worth the price, just don't fill up on it! We were pressed for time so turned down their house made gelato, however we passed the gelato station on the way out and regretted this decision, it looked amazing! I mentioned to Alex that my entree was delicious but what set the restaurant apart was the service and atmosphere. It was warm, welcoming, and friendly. Some Italian places can be a bit on the cool/formal side so this was a nice change. Stop in and check it out, save some room for that bread and the gelato!

    I was interested to try a new place on the Main Line and was drawn in by the 4.6 star reviews on…read moreYelp. Unfortunately, I do not think Exit 13 deserves such a high rating. The service was very good: attentive and friendly. The ambiance is similar to Not Your Average Joe's in Ardmore with the upstairs/balcony seating and downstairs and big screen TV showing sports, but much noisier, especially as the upstairs also was filled with guests. By the time we left at 7:45pm after a 6:45pm reservation, it was loud enough that we had to fairly shout at each other to continue our conversation. The food was okay, except the salad which was excellent, but not worth returning for just the salad. - beet salad - 4.5/5, plentiful small diced red and yellow beets, avocado, arugula, a light dressing and burrato with crushed pistachios. a very solid starter salad and the server kindly split a large order into two small plates for us to share - fried calamari - 3/5, having just eaten at Estia last night which has a very good fried calamari, this one was not breaded as consistently and some of the pieces were a tad on the large side for a reasonable bite and too chewy to be cut with the fork or knife. - penne puttanesca - 3/5, my husband ordered this and while he not a self-proclaimed foodie, for him to say it was just okay means it was really just okay - linguine vongole - 3/5, points for the very plentiful offering of clams, i counted probably 20 generously sized clams (sometimes you get miniscule clams with this dish), but overall the sauce was too salty and there's not much you can do to fix that, and the linguine was a bit overcooked, definitely not even close to al dente We skipped dessert as by that point our ears were starting to ring with the high decibels coming from around us on the balcony and the floor below. It looked like a lot of people were having a good time so maybe it's just not for us.

    Photos
    EXIT 13
    Tiramisu
    Tiramisu
    Hugo Spritz and whiskey sour

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    Hugo Spritz and whiskey sour

    Positano Ristorante & Bar - italian - Updated August 2026

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